Harry's Bar & Brasserie menu

Starters

Harry’s Selection of Crusty
4.75£
Breads and olives with balsamic and olive oil.
Garlic Bread
6.25£
Potato Skins
5.25£
With garlic mayo and BBQ sauce.
Prawn Cocktail
6.50£
With Marie Rose sauce and brandy.
Bruschetta Pomodoro
6.25£
Toasted garlic bruschetta with diced tomato and basil with olive oil, salt and pepper.
Chef’s Soup
6.25£
Freshly prepared by our chef daily, with crusted bread.
King Prawn Tempura
9.75£
With sweet chilli dip.
Deep Fried Calamari
7.50£
With garlic mayo.
Harry’s Rich Smooth Pate
7.50£
Flavoured with brandy and herbs served with toasted bread.
Salt and Pepper Chicken Wings
6.75£
With BBQ dip.
Thai Fishcakes
7.25£
With sweet chilli.

Mains

Harry’s Style Chicken Satay
16.75£
Chicken strips with Asian vegetables, lemongrass and spicy peanut butter sauce served with wild rice.
Chicken Supreme
16.75£
With pink peppercorn sauce, mash potato and served with seasonal vegetable.
Fish and Chips
14.50£
Beer battered, fresh from the North Sea cod, chunky chips and mushy peas.
Grilled Sea Bass
15.95£
With asparagus and spinach.
King Prawn Hanging Skewer
18.50£
Cajun spiced prawns with mushrooms, red and green peppers, tomato and onion drizzled with garlic butter served with skinny fries.
Harry’s Classic Burger
12.50£
All 8oz burgers are homemade, served with brioche bun, tomato, lettuce, slaw and fries.
Harry’s Cheese Burger
12.95£
All 8oz burgers are homemade, served with brioche bun, tomato, lettuce, slaw and fries.
Cajun Chicken Burger
12.50£
All 8oz burgers are homemade, served with brioche bun, tomato, lettuce, slaw and fries.

Pizza

Margherita
10.50£
Classic tomato and mozzarella cheese.
Harry’s
12.50£
Double pepperoni, red and green peppers, mushroom, mozzarella and tomato.
Ortolana
10.95£
Tomato, mozzarella, mixed chargrilled vegetables, spinach and goat’s cheese.
Piccante
12.50£
Spicy chicken, pepperoni, mozzarella, tomato and rocket.
Pollo
11.50£
Tomato, mozzarella, chicken, cherry tomato, basil and shaved parmesan.
Bolognese
11.50£
Tomato, mozzarella, minced beef, cheese and basil.

Pasta

Strozzapreti Pollo Spinaci
12.50£
Chicken, spinach, cherry tomatoes in a spicy tomato sauce with a hint of cream.
Penne Carbonara
11.95£
Crispy smoky pancetta bound in a creamy sauce made from egg the traditional way.
Spaghetti Arrabbiata
11.50£
Tomato, garlic, fresh chilli and basil.
Tagliatelle Bolognese
11.95£
Minced beef in a tomato sauce.
Harry’s Ravioli
11.95£
With roasted red pepper and goat’s cheese in a tomato, cream and chilli sauce.
Lobster Ravioli
15.25£
In a garlic, chilli, white wine and cream reduction with asparagus and cherry tomato.

Fajitas

Chicken
16.50£
King Prawn
18.50£
Steak
21.50£

Steaks

10oz Sirloin Steak
23.75£
10oz Ribeye Steak
22.95£
8oz Fillet Steak
28.50£

Salads

Chicken Caesar Salad
12.95£
Chargrilled chicken, gem lettuce, shaved parmesan, crispy bacon, anchovies and Caesar dressing.
Burrata Salad
10.50£
Extra creamy mozzarella cheese, heirloom tomatoes, avocado, mixed leaves and fresh basil.

Sides

Chunky Chips
3.95£
Skinny Fries
3.95£
Sweet Potato Fries
3.95£
Mixed Salad
3.95£
Mixed Seasonal Vegetables
3.95£
Rocket and Parmesan Shavings
3.95£

Desserts

Strawberry and Marshmallow Skewer
6.95£
Served with a melted chocolate dip.
Sticky Toffee Pudding
6.95£
Served with butterscotch sauce and vanilla ice cream.
Lemon Cheesecake
6.95£
Dime Bar Toffee Crunch
6.95£