Dilshad menu

Drinks

Can
1.00£
330ml.
Bottle
2.95£
1.5L.

Curry Sauce

Plain Curry Sauce
3.00£
Madras Sauce
3.00£
Vindaloo Sauce
3.00£
Korma Sauce
3.25£
Masala Sauce
3.50£

Vegetable Side Dish

Bombay Aloo
3.00£
Saag Bhaji
3.00£
Tarka Dall
3.00£
Mushroom Bhaji
3.00£
Garlic Mushroom Bhaji
3.20£

Fresh Indian Breads

Plain Naan
1.90£
Keema Naan
2.20£
Peshwari Naan
2.25£
Garlic Naan
2.20£
Onion Naan
2.20£
Keema and Garlic Naan
2.55£
Chilli and Garlic Naan
2.55£
Tikka Naan
2.95£
Chapatti
1.20£
Paratha
2.35£
Garlic Paratha
2.55£
Stuffed Paratha
2.85£
Tandoori Roti
1.75£
Puri
0.95£

Rice Dishes

Chips
2.45£
Spicy Chips
3.45£
Steamed White Rice
2.55£
Pilau Rice
2.85£
Vegetable Pilau
2.95£
Mushroom Pilau
2.95£
Onion Pilau
2.95£
Garlic Pilau
2.95£
Chilli Pilau
2.95£
Keema Pilau
2.95£
Peas Pilau
2.95£
Fried Rice
2.95£
Cashew Nut Pilau
2.95£
Tikka Pilau
3.45£
Mixed Pilau
3.75£

Curry Menu

Kurma
5.95£
A creamy dish, cooked with coconut and mixed nut powder.
Plain Curry
5.45£
For those who like curry but not too hot. This is prepared with spices and herbs in a medium consistency sauce.
Bhuna
5.95£
Gently cooked with onions, fresh tomatoes and fresh coriander to provide a dish of medium strength and a rather dry consistency when compared with curry.
Dupiaza
5.95£
A medium spicy dish cooked using chunks of onions and green peppers.
Saag
5.95£
A medium dry curry cooked with spinach and fresh coriander.
Dansak
5.95£
Dansak is made with oriental spices, pineapple, lentil and lemon juice to add the sweetness and sharp tangy flavour.
Sri Lanka
5.95£
Sri Lanka curries are similar in strength to Madras, prepared with coconut.
Madras
5.75£
Prepared in spicy rich sauce for those who like it hot!
Vindaloo
5.95£
Hotter than Madras involving generous use of garlic, fresh tomato, lemon, ginger and green pepper.

Signature Dishes

Shashlik
7.95£
Chicken tikka barbecued in the tandoori oven, then cooked with chunky slices of fresh onion, fresh green peppers and fresh tomatoes. Served with a dressing of fresh green salad.
Sizzler Murgh
8.45£
Chicken tikka cooked with a special chilli sauce, sliced onion, garlic, green pepper and some selected spices. Served with a dressing of fresh green salad
Goufi
6.45£
Dilshad’s very own madras, prepared with fresh diced garlic , fresh green chilli and topped with coriander.
Sylhet Mixed Special
7.45£
Cooked with chicken, beef, king prawn and mushroom. Also contains fresh onions, fresh green pepper and fresh tomatoes.
Rogan Josh
6.95£
A mouthwatering medium spiced curry cooked with fried onion, capsicum, fresh green herbs, and lots of fresh tomatoes in a thick sauce.

Chef's Specialities

Chicken Tikka Masala
6.95£
We present our own exclusive recipe of succulent tikka in a smooth, spicy and creamy masala.
Pathia
6.95£
One of our traditional parsi dishes, which is sweet, sour and hot, smothered in our delicious bhuna spices.
Biryani
6.95£
Biryani is made by gently cooking a special flavoured basmati rice with a mixture of mild spices, which is served with a mouth watering vegetable curry sauce.
Balti
6.45£
Balti is a special dish marinated in balti and cooked with our chef’s special secret sauce.
Jalfrezi
6.45£
Medium to hot, highly recommended exotic curry, cooked with fresh coriander, fresh tomatoes, and other exotic spices.
Garlic Chilli
5.95£
Bhuna dish cooked with fresh garlic, fresh green chilli and fresh coriander, strongly spiced.

Tandoori Main Dishes

Tandoori Chicken Main
7.50£
Chicken Tikka Main
7.10£
Tandoori King Prawn Main
11.95£
Tandoori King Prawn Jalfrezi
11.95£
Includes complimentary plain naan bread.
Tandoori King Prawn Masala
11.95£
Includes complimentary plain naan bread.
Tandoori Mixed Grill Balti
11.95£
Balti is a special dish marinated in balti and cooked with our chef’s special secret sauce. Consists of tandoori king prawn, tandoori chicken, chicken tikka, sheek kebab. Includes complimentary plain naan bread.
Tandoori Mixed Grill
11.45£
Consists of tandoori king prawn, tandoori chicken, chicken tikka, sheek kebab, salad and mint sauce. Includes complimentary plain naan bread.
Tandoori Mixed Grill Jalfrezi
11.95£
Medium to hot, highly recommended exotic curry, cooked with fresh coriander, fresh tomatoes, and other exotic spices. Consists of tandoori king prawn, tandoori chicken, chicken tikka, sheek kebab. Includes complimentary plain naan bread.

Condimentsk Poppadam

Poppadom
0.70£
Mint Sauce
0.70£
Mango Chutney
0.70£
Onion Salad
0.70£
Lime Pickle
0.70£
Chilli Pickle
0.70£
Selection of 4 Dips A
2.50£
Mint sauce, mango chutney, onion salad and lime pickle.
Selection of 4 Dips B
2.50£
Mint sauce, mango chutney, onion salad and chilli pickle.

Speciality Starters

Tandoori Mixed Kebab
3.50£
Chicken Tikka Stir Fry
3.45£
Bhuna Prawn on Puri
2.95£
King Prawn Bhaji
4.95£
Spicy King Prawn
4.95£
Tandoori Chicken
3.95£

Classic Starter

Sheek Kebab
2.95£
Beef.
Chicken Tikka
2.95£
Bhuna Chicken on Puri
2.95£
Chicken Chat
2.95£
Channa Chat
2.95£
Garlic Mushroom on Puri
2.95£
Onion Bhaji
2.95£
Vegetable Pakora
2.95£
Chicken Pakora
2.95£
Meat Samosa
2.40£
Vegetable Samosa
2.40£
Prawn Cocktail
2.95£