The Pantry in Copeland

Chickpea tagine - decent portion size. Halloumi was just the right texture and not too salty. The tagine itself tasted like a simple chickpea curry. Nothing stood out particularly. Could have came with a slice of sourdough.Duck and orange - good balance of flavors. Shredded duck with baked beans on soft potatoes. The thinly sliced vege at the top added nice sweetness and texture to the dish - could have just sacked on a plate of them!Place doesn't accept booking so may have to wait a bit during weekend peak hours

Visited an hour before its closing time so got a table straight away. We had the avocado toast with smoked salmon and waffle with blueberries and maple syrup. For the avocado toast one can have additional hot smoked salmon, which is more delicious with a smokier flavour than typical smoked ones. However the waffle itself was unimpressive, not with the most desirable texture, although the blueberry jam was quite appetizing, not sure if it was house-made. One snag doesn’t make it a bad meal (though not a minor minus), anyway we may give it another try.

We came for a quick breakfast and a nice coffee which was in the end a great experience with delightful and very helpful service. The food was a masterpiece and taste was amazing. I love the modern style of the restaurant and all the details like plates and glasses. We had all we needed to kickstart the day in the best possible way. ☀️

Simply put: The best brunch I have ever had. I don't want to even rate this with five stars to tell other people about this place as I don't want it to be busy when I next go to Edinburgh (coming from Kent, it's not often I will visit).The food was divine and well worth the little walk outside the main city centre to it, I truly have not stopped thinking about my meal, take a look at the photos if you don't believe me!

Came here at the recommendation of a food YouTuber but clearly they didn’t know what they were talking about.We waited about 20 minutes to be seated and thankfully they were able to text us when our table was ready so we had the chance to walk around.When we got to our table, we ordered Eggs Benny and a duck dish. It was past 11 AM so we couldn’t order from their breakfast menu.The eggs Benny were alright, nothing really to brag about other than plating and presentation. The duck dish was lackluster at best. The flavors were non existent. The only thing that saved us were the side order of chips (hash browns) that we ordered.

Really happy we went to this place. Bit of a wait for a table (to be expected and allowed for a stroll around Stockbridge) but despite the popularity, inside is really roomy and you don't feel crammed in at all. Food was great and really generous portions - in including a side portion of 6 (six!) hash browns.

Highly recommended!! Nice food and good service. The blueberry waffle is super delicious. The blueberry jam is very fresh. And the smoked salmon is super good as well!!!

Good and fast service, had the blueberry waffles and they were amazing. Seated immediately despite not being able to book and everything came so quick we were only here a total of half an hour (on a Saturday too when the place was full.) The coffee is really good too.

We had a brunch here on a Sunday. The wait was for an hour, but it was worth it.As it is crowded, you can feel the stuff are a bit rushed. Still, they were nice and accommodating.Portions are generous. I had the ‘Sunshine on Stockbridge’ and was amazed by the amount and diversity of flavor.The Cortado was a bit too milky for me. Although I’ve ordered it with less milk, I believe they skipped the note.One more thing I liked is that their brunch menu is an all day.

My favourite local brunch place with really friendly staff and generous portions. Highly recommend trying bread and hash browns as they are incredible. Recommend booking ahead if you're planning on eating during the weekend as they can get pretty busy.