Melenio in Halton

Fantastic meal and excellent staff. Many Thanks !

Love this little restaurant! It's an absolute gem!Great food and a lovely intimate atmosphereIf I was to give 1 thing to improve it would be more choice on the menu

Amazing food, superb service the best place to eat out

Our first time here kat night but will be back the food lovely and great service the lady that waited on us was fabulous great pre theatre dinner thank you

Went for tea last night before going the Brindley to watch a show, the restaurant was well kept, lovely and warm and very clean, with friendly staff. The food was gorgeous, this is not the first time we have been, and we have never been disappointed with the food, it was lovely and fresh, made and prepared in an open kitchen. The lady who served us ensured we was well looked after, definitely recommend 10/10 🌟

Visiting relatives nearby, rang restaurant on the off chance. We fell on our feet again. This is a gem of a family restaurant tucked away in an inconspicuous street, but near a free car park.On two floors this is a family run business with the kitchen open to the view of the diners.The menu, whilst not too extensive, seems to be well chosen.The service is very good and friendly and the chef is willing prepare dishes which vary from the description on the menu.We were a party of five so sampled a fair selection of different dishes, both starters, mains, pasta and desserts. All of which we thoroughly enjoyed.We felt welcome and were treated like part of the family a sure sign of a proper Italian restaurant.We will try to come back again whenever we are in the area .

My son and i were visiting Runcorn and were recommended this restaurant by a local taxi driver. The staff were so welcoming and the service was second to none. Paula was so attentive as well as the other staff. The best food and dining experience my son and i have had. Highly recommended. Thank you so much

Great food and service. Lovely local restaurant to visit, highly recommend. All the food is amazing but my recommendations are the cheesy garlic bread, calamari and mushroom risotto.

Amazing food so full of flavour very creamy and rich the best Italian I've ever had and I've been to Rome, definitely gonna be going he more often just wished I'd gone sooner, staff were so friendly and talkative and hands up to the chef

Premise: most of my reviews are 4 to 5 stars, I'm not that kind of person that like to throw bad reviews just because it's mean. Now, let's get to the point. Place is nice and clean, got a 5 out of 5 rating in terms of hygiene from the government. Waitress was very nice and took care of me for the whole time. The two stars rating comes from the fact that this is not even close to Italian cuisine. First of all the carbonara. Sweet and overcooked, refined and eaten only because I was hungry after a full day of work. This is not the way carbonara is made, there should not be any cream. No taste of eggs, no taste of cheese. It was basically pasta, cream, some herbs that I couldn't recognize and bacon. Soup of the day was good (tomato and basil). Also the chicken wasn't bad at all, despite the face that there was (again) a lot of cream. About the tiramisù, it's a non classified: it was a nice sweet thing, but not a tiramisu: where is the mascarpone? That's the main ingredient. Savoiardi anyway were good. Coffe just decent. Price... Well, 46.5 pounds, considering coffee and limoncello free: overpriced. I will come back? Don't think so. This can be a good restaurant, but definetly not a good Italian restaurant. I agree on trying new things and recipes, but please, don't mess up with our traditions.