Fresh@Jacksons Warehouse in Manchester

It was our first time in Manchester and we had a lovely time. I had pre-booked our table about a month in advance which was beneficial as they were very full up.It was my partners Birthday last night and I phoned cottonpolis to see if I can bring a cake with me to celebrate my partners Birthday and they said yes which was very nice of them. Sar lit the candles and brought it out. Thank you very much Sar!Having arrived we had already thought about what we were going to order but as we went to order there was a couple of items that weren't available so therefore we asked the waitress (Sar) for her recommendations and we trusted her and omg we were amazed about the quality of the food and the presentation of the food too.The cocktails (Fuji dawn) we amazingWe ordered:Duck GyozaPrawn GypzaSalmon TatakiTuna Nori TacosSeared beef makiSalmon&crab makiSea bass sashimiAll of the above were simply amazing!Thank you very much guys!

Could not fault the food, the drinks or the dancers. Absolute queens. Also Alissia the waitress was great!!

Based on multiple people recommending this place, I decided to heed the advice and book a table for a Valentine's Day. It was really unexpected and nice that they offered a floral bouquet service (paid for separately) that could have flowers ordered and delivered to the table before we arrived for the booking.The table we were provided was a corner booth with seating up to 6 people (and the flowers), which was really awesome, thoughtful and gave us a lot of space for the plethora of dishes we were about to order.The staff were attentive, sincere and responsive from start to finish. Usually, our experiences have varied with mid-meal menus or cheque requests, which can take a long time and you feel somewhat ignored and neglected -- this was absolutely not the experience at Cottonopolis. I've never felt more happy to pay the service charge.We opted to go for 'a la carte' as opposed to the fixed price "Taste of Cotton" menu as we prefer to get whatever we like the sound of. A mixture of sushi yakitori, grilled greens, chicken katsu, fish, gyoza and even dessert was ordered.We were recommended to order 3 plates each, which is a solid recommendation if you don't have a huge appetite - ordering about 5-6 plates with drinks and heavier sides/dishes like rice, bao buns is more suitable if you want to feel full at some point in the evening!Looking forward to coming back and trying the other items!

Rory was a star and he made the visit better and made me go from 2 stars to 3. The venue and drinks were very good and I would recommend going here for drinks and even food (not sushi) but would not recommend the bottomless brunch, which we went for. Staff was super friendly but the place was just to busy and we found getting our drinks replaced took to long, we opted for the £45 per head menu and based on other bottomless brunches we have been to in the city, we felt these offered better deals. The was a times where we had placed our drinks orders but these did not come. However these were still listed on the bill. Not an issue as it was a set price and after we raised that we was still waiting the order was re taken and the drinks came right away. I think this was down again to how busy it was and just got missed. It was a mixed bag on the food, I had pulled pork bibimbap, egg and rice, which was really nice. My friend opted for prawn and avocado sushi rolls which there was only 4 and these where very small so again not worth the price tag. Maybe an idea would be to put how many rolls you get on the menu.

We had an amazing evening here and tasted the special 7 course menu they were running in January for £25!! What a deal.It was really busy for a Monday night and the food is definitely the reason behind that! The crispy squid was my favourite dish the honey sauce was something out of this world. The pork gyoza was also probably the best I’ve ever had. We inhaled the food so quickly but unfortunately we were kept waiting on one of our courses for quite a bit of time. I believe we may have been forgotten about. However this didn’t spoil the evening and the food was worth the wait when it arrived.Would love to come back and the young guy that served us was fab!

We got the chance to look at the tasting menu and decide what we wanted to order. The food came at the right time and it was super nice and tasty. Service was good and the only reason that I’m not giving 5 stars it is because we were seated by the toilets and the e emergency exit were it was very cold

The sushi was very mediocre. You pay a tenner for 4 tiny rolls, which wouldn’t be a problem if they were actually tasty. The music was so loud that you couldn’t hear the person next to you. After finishing, we went to another sushi place to fill ourselves up. This should be a bar/club without food. Atmosphere was good for a bar but not suitable for a restaurant.

I love the bar, the selection of drinks is brilliant, the decor and the staff are all wonderful. But every time I come here it's so cold and it really impacts my enjoyment and how long I stay. I was wearing my hat, scarf and gloves inside the bar and was still dreaming of a space heater. I met another customer in the toilets who was trying to warm up by running their hands under the warm tap only to discover that too was freezing cold! Appreciate it's a listed building with single glazing so can be difficult to heat, but I think more could be done to make it warm.

We had such a gorgeous evening at Cottonopolis catching up with friends. The food was to die for and although the plates are small they are so filling, we ordered 3 of the smaller plates each and were stuffed. The drinks were all different to anything I’ve had before but we’re also delicious. The staff were all extremely helpful especially our server Rory. It’s definitely worth visiting if you’re in Manchester and we will definitely be back!

Beautiful venue and super friendly staff but service is extremely slow. The prawn crackers and rice were excellent. But the rest of the dishes we tried were pretty average. I'd recommend eating before you visit and going here for drinks with sides