Puccini's in Salford

Fantastic little Italian restaurant with very reasonable prices. Food was great, service was unbeatable. Will definitely come again.

Great food, quality and very tasty.The waiter was amazing polite and well looked after. In my opinion better than San carlo as family run which is great and not lots of other ones quite personal.Definitely visiting again soonMr H. Singh

Great place to eat, been there a few times already and it never disappoints. Carbonara is a masterpiece but anything really is delicious. The feel of the restaurant, the smell and the staff all create an unforgettable atmosphere, which makes you want to keep coming back. Overall I highly recommend it. We've had: Carbonara, Tortelloni Con Crema Prosciutto E Fungi, Lasagne and a garlic bread as an appetizer. Out of these I would suggest getting Carbonara for the first time and Tortelloni on the second occasion. 😁

Updated: I went to Puccinis again last night. Its been a while. It was superb! Updated picture in my review.

Don't know what the people reviewing in the past 2 weeks are going on about.We went tonight - the food was honestly the best Italian I've ever had and the service was quick, professional and attentive. We didn't have to wait around, even though it was busy.Also the portion sizes are very generous (we were both really full).It's by far the best restaurant around. Just go and see for yourself rather than deliberating and reading reviews.

We ate at Puccini’s this evening to celebrate my son’s 1st birthday. The staff, food, music and environment was an absolute delight from start to finish. The restaurant is full of class, professionalism & epic food..the waiters where so lovely, really friendly, approachable, caring and great with kids. They even surprised us and bought over a little cake for my son with a candle in whilst we all sang Happy Birthday. I can’t recommend this restaurant enough, will definitely be coming back again & keep up the amazing work.Order the Penne Alla Nicholas, it was stunning..!

Compared to what it was like before Covid, this place now is not great at all. We loved to come to this place, but after our last visit, we have decided that it will be our last one. Now we are not surprised why this place do not have so many customers like before.Portion sizes got reduced drastically and prices were raised a lot. Yesterday’s evening experience was shocking. I decided to go for a lamb shank, but they were out of stock, so the other lamb dish that I chose came to a size of a snack...and it cost almost £25. When we have ordered desserts, after long waiting one of the waiters came to us saying that they were out of tiramisu, then I have asked for lemon meringue cake that they also not had... Others decided to go for ice cream and pannacotta and again had to wait for a very long time... Kids ice cream arrived, but adults not, so we had to wait again for ages and ask waiters where our desserts gone. Finally when our deserts arrived the size of the pannacotta was ridiculously small (size of a small yogurt pot) that was priced at £7 and the adult size ice cream had only 1 additional small waffle on top costing extra £2 compared to our kids ice cream.Before coming to this place with our friends for my hubby’s birthday we were very excited... But now we regret our decision to come here.Giving two stars only because food quality is still good, but everything else is disappointing.

Really disappointing. We used to really like this restaurant, but the food is now over priced. Small fillet of salmon for £21. Kids food took ages when we asked for it to come out when it was ready. A kids margarita was only £1.50 cheaper then a full sized adult full vegi pizza. So £8! Unfortunately just an extremely disappointing visit.

Absolutely Amazing to be back at this fabulous restaurant not been here in 10 years (moved away from the area) the food was fantastic... Great value for money and staff excellent... The new interior was beautiful... Overall a fabulous experience comfy dining with fabulous food...

Puccini was okay but I personally didn't feel the hype. My pate starter was disappointing but my friend opted for the meatballs which looked a lot betterMy main course was the linguine with monkfish, kingprawns and scallops. This was a delicious dish, just couldn't done with a bit more pasta for me but I couldn't fault the flavour.For dessert I had tiramisu but I think the server misunderstood me when I asked for some cream while I took a quick video and proceeded to drown the dessert. Luckily I love cream so it just made me laugh and I lapped it upService was quick and the staff were friendly. I just feel it was slightly overpriced