George in Sefton

Really good service and one of the nicest steaks I have ever had I highly recommend this place.

I was visiting Liverpool with a mate, to go on Magical Mystery Tour, and stumbled across this gem of a restaurant. We were well taken care of by our waitress, Tatum, who made sure I didn't get any tomato with my food. Tatum was very pleasant and helpful and made our experience really great. Can highly recommend coming here for great food and service.

Amazing Food and a great service from all the Staff and our Waitress Melissa! Fillet Lava Stone was unreal as the sides we chose.. Chorizo Sprouts and the Salt and Pepper Veg were so tasty! Definitely worth a visit and we will be back!

Food Ordered:Starter: BBQ ribsMain: 20oz Chateaubriand Steak with chipsDesert: triple chocolate and Hazelnut Bueno BrownieThe starter was perhaps the best ribs I've ever had. So much so that I forgot to get a picture. They were succulent and the meat fell off the bone. 8/10Main was great, and cooked to perfection which is good as it's a pricey bit of beef, more so than their Aigburth restaurant. 8.5/10Desert: Very disappointed if I'm honest. Maybe it was just a bad batch, as the others in their group loved their deserts (ice cream and cheesecake), however my brownie wasn't "warm" tbh, was very thick and dense. More like a slob of hard cake than a brownie. It also lacked any sort of chocolate sauce to help soften it up, something I feel all brownies should have. 3/10.Service was pretty good for a Saturday night once we ordered our food, however we sat at our booked table and had to wait 30 minutes for our drinks, which they didn't ask us for initially either. I had to pull a member of staff to get our drinks. They also added a bottle of wine onto our bill when none of us drink, which they did refund us for but it should have been pointed out. Service 5/10.Overall, if you like steak, Churasco is a good choice in Liverpool area, but if you wanted JUST steak and no starter/desert, I'd much rather go Cowshed.

Excellent quality food, as previously. Value for money. Nice table and ambience. Staff member was pleasant enough, but didn't check we had all we needed, and seemed a bit rushed, although it wasn't busy. Will definitely return.

Decent, and not overly priced. Ordered a 35 day dry aged Black Angus fillet which was served as two 5oz steaks. For £32 the quality of the cut was good, though the meat did not taste dry aged. Unfortunately the two steaks were not consistent in their flavour profile or cooking leading to a mixed experience for myself and the two fellow diners who ordered the same.The rest of the meal was more consistent, starters all fantastic and the fries exceptional but as a steak house I expected the meat to be up to par.

lovely restaurant, friendly staff, food was amazing , will definitely visit here again

Best garlic mushrooms food was lovely service was great friendly staff. Would definitely go back to this place.

This restaurant is brand new and some of the google links need to be updated. No longer George’s and so the menu is just a steakhouse menu. Nevertheless, the steak was cooked well and the triple cooked chips were great. Mushroom bordelaise was nice but had too much bay leaf. Ketchup was provided in sachets only which ruined the atmosphere. The overall ambience and decor of the restaurant was very nice.

Food was nice....fish was cooked well and most of the puddings were lovely. Staff friendly 😁 Just a couple of negatives, my gravy came out cold....like literally stone cold, Apple crumble was cold and sloppy for want of a better word, the crumble part was just wet 🤔 Also they are currently doing and eat out to help out event....that clearly states on the advert everyone gets it, even children...well my child mustn't count as he didn't get the discount and when I questioned it I was told its doesn't do it for the kids for some reason 🤔 the advert states including kids....my son didn't even get off a kids menu....he had 3 courses from the adult menu too....just a bit disappointing so wouldn't rush back 🤷‍♀️