Tulane menu

Hot Starters

Chicken (Soup)
2.95£
Soup of the day.
Hellim (Halloumi)
4.95£
Halloumi cheese cooked on charcoal BBQ Turkish style. V.
Mozzarella Sticks
3.95£
Breaded sticks of creamy mozzarella with a light herb seasoned coating. V.
Falafel
3.95£
Vegetable dish of blended chickpeas, mixed vegetables and herb lightly fried. V.
Sucuk (Turkish Sausage)
3.95£
Spicy Turkish sausage grilled on charcoal, served on a bed of lettuce.
Salmon Rulo
4.95£
Small filo rolls stuffed with salmon, mozzarella cheese and parsley.
Sigara Borek (Filo Pastry)
4.95£
Filo pastry stuffed with feta cheese and parsley.
Kanat izgara (BBQ Chicken Wings)
4.95£
Marinated spicy chicken wings cooked on charcoal BBQ.
Crispy Mini Chicken Breast
4.95£
Breaded strips of chicken breast, served with salad and dip.
Kefta (Meatballs)
4.50£
Beef mince cooked in our homemade spiced tomato sauce.
Garlic Mushrooms
4.95£
Cooked in garlic butter. white wine.
Creamy Garlic Mushrooms
5.95£
Cooked in garlic butter, white wine and cream sauce.
Karides (King Prawns)
6.95£
Large king prawns cooked in garlic butter, white wine and herbs.
Kremali Karides (King Prawns)
7.95£
Large king prawns cooked in garlic butter, white wine, herbs and creamy sauce.
Halka Kalamar (Squid Ring)
5.95£
Calamari rings deep fried in batter and served with tartar sauce.

Cold Starters

Olives
3.50£
Mixed olives marinated in our homemade sauce. V.
Tahini
3.95£
Tahini with lemon juice and garlic. V.
Cacik (Tazequee)
3.95£
Natural yoghurt mixed with cucumber, fresh mint, dill, olive oil and garlic. V.
Hummus
3.95£
Chickpeas, tahini, garlic, olive oil and lemon juice. V.
Patlican Tarator (Roasted Aubergine)
4.95£
Roasted aubergine with tahini paste garlic, fresh lemon and yoghurt. V.
Kozlenmis Biber (Roasted Peppers)
4.95£
Smoked red pepper with feta cheese, olive oil and garlic. V.
Peynirli Coban Salatasi
5.95£
Shepherd's salad with cheese. Traditional shepherd's salad with diced tomato, onion, cucumber topped with feta cheese. V.
Patlican Salatasi (Aubergine)
4.95£
Roasted aubergine and pepper mixed with garlic and olive oil. V.
Yaprak Sarma (Stuffed Vine Leaves)
4.95£
Stuffed vine leaves with rice, seasoned with black pepper. Mint and hint of dill. V.
Acili Ezme (Chilli Dip)
5.95£
Red chilli pepper puree mixed with fresh tomato, peppers, onions, olive oil and parsley. V.
Taramasalata
5.95£
Smoked cod roe, mixed with olive oil and lemon juice.
Tavuk Salatasi (Chicken Salad)
5.95£
Turkish style seasoned salad with grilled chicken pieces.
Karides Kokteyl (Prawn Cocktail)
5.95£
Prawns served in a seafood sauce.

Main Meals (Tulay Specials)

Firinda Kuzu (Lamb Shank)
15.95£
Lamb roasted on the bone individually in our homemade sauce.
Kuzu Guvec (Lamb Stew)
14.95£
Strips of lamb cooked in an earthenware pot with tomatoes, onions, peppers, aubergine, courgette and garlic.
Tavuk Guvec (Chicken Stew)
13.95£
Strips of chicken cooked in an earthenware pot with tomatoes, onions, peppers, aubergine, courgette and garlic.
Kofte (Meatballs)
13.95£
Beef mince cooked in our homemade spiced tomato sauce.
Karniyarik
14.95£
Roasted aubergine filled with mince meat, onions tomatoes and Mediterranean fresh herbs.
Meat Moussaka
13.95£
Aubergine, courgette, potatoes, beef or lamb mince herbs and topped with bechamel sauce and mozzarella cheese oven baked.

Main Meals (Charcoal Specials)

Tavuk Sis (Chicken Kebab)
13.95£
Boneless pieces of chicken breast marinated in our special sauce, cooked on charcoal BBQ.
Tavuk Biftek (Chicken Thigh)
12.95£
Boneless chicken thigh marinated with chili and spices, cooked on charcoal BBQ.
Kremali Tavuk (Charcoal Butterfly Chicken Breast)
14.95£
Cooked in garlic butter white wine and cream sauce.
Domatesli Tavuk (Charcoal Butterfly Chicken Breast)
14.95£
Charcoal chicken breast, cooked in garlic butter with mushrooms, onions, green pepper and fresh tomato sauce.
BBQ Tavuk (Charcoal Butterfly Chicken Breast)
14.95£
Cooked on charcoal BBQ and served with our homemade BBQ sauce.
Kanat izgara (BBQ Chicken Wings)
13.95£
Marinated spicy chicken wings cooked on charcoal BBQ.
Tulay Mixed Grill
16.95£
If you are finding it difficult to choose, why not try this generous mixture of adana, lamb, chicken and a lamb chop. "What a feast!
Ali Nazik
13.95£
BBQ chargrilled pieces of chicken or lamb cooked with onion and served on a bed of smoked aubergine with tomato, parsley and garlic yoghurt.
Karisik (Mixed Skewer)
14.95£
Chicken and lamb pieces marinated in our homemade recipe, cooked on charcoal BBQ.
Pirzola (Charcoal Grilled Lamb Chops)
16.95£
Lamb chops marinated in our homemade, recipe, cooked on charcoal BBQ.
Kaburga (Lamb Rib)
14.95£
Lamb ribs marinated in our homemade recipe, cooked on charcoal BBQ.
Adana (Chicken)
12.95£
A renowned dish from Southern Turkey which is made from chopped chicken. combined with peppers, flat leaf parsley and flaked chilli.
Adana (Lamb)
14.50£
A renowned dish from Southern Turkey which is made from chopped prime lamb, combined with peppers, flat leaf parsley and flaked chilli.
Adana (Chicken and Lamb)
13.50£
A renowned dish from Southern Turkey which is made from chopped prime lamb and chicken combined with peppers, flat leaf parsley and faked chili.
Izgara Kofte (Meatballs)
13.95£
Lamb mince with onions.peppers, garlic and herbs cooked on charcoal BBQ and served with special sauce and flaked chilli.

Main Meals (Vegetarian Dishes)

Sebze Guvec (v)
13.95£
Aubergine, tomatoes, green peppers, onions, courgettes, herbs, cooked in the oven and topped with feta cheese. V.
Sebze Kebab
14.95£
Mushroom, onions, pepper, tomato and aubergine charcoal grilled in Tulay's special BBQ way. V.
Hellim Kebab
15.95£
Halloumi cheese cooked on charcoal by Turkish style. V.
Musakka
13.95£
Vegetarian moussaka served with salad rice and garlic bread. V.

Main Meals (Grilled Steaks On Charcoal)

Fillet Steak (10 oz)
29.95£
Finest 10 oz filet steak marinated and cooked on charcoal BBQ and served with salad and fries. The way you like it!".
Sirloin Steak (12 oz)
23.95£
Finest 12 oz sirloin steak marinated and cooked on charcoal BBQ and served with salad and fries. The way you like it!"
T-Bone Steak (16 oz)
29.95£
Finest 16 oz t-bone steak marinated and cooked on charcoal BBQ and served with salad and fries. The way you like it!"

Main Meals (Grilled Fish On Charcoal)

Seabass
16.95£
Marinated in our special sauce cooked on charcoal BBQ served with fries and side salad. Please ask a member of staff if you require this filleting.
Salmon
16.95£
Fresh salmon marinated with Tulay sauce cooked on charcoal BBQ served with fries and side salad.
Tuna Biftek (Tuna)
14.95£
Tuna cooked on charcoal BBQ, served with fries and side salad.
Karides (King Prawn)
15.95£
Large king prawns cooked in garlic butter, white wine and herbs.
Kremali Karides (King Prawn)
16.95£
Large king prawns cooked in garlic butter, white wine and cream or tomato sauce.
Halka Kalamar
15.95£
Floured calamari rings served with tartar sauce.

Breads

Garlic Bread
3.95£
Garlic Bread and Cheese
3.95£
Turkish Bread
1.49£
Turkish Naan Bread
1.49£

Kids Menu

Meal 1
7.95£

Side Orders

Tulay Special Sauce
2.95£
Our homemade special spicy tomato sauce.
Creamy Sauce
4.95£
Garlic butter, white wine and cream sauce.
Peppercorn Sauce
3.95£
Brandy cream and mixed with peppercorns.
Tahini
3.95£
Tahini with lemon juice and garlic.
Cacik (Tazequee)
3.95£
Natural yogurt mixed with cucumber mint, dill, olive oil and garlic.
Mixed Vegetables
5.95£
A delicious combination of Broccoli and cauliflower florets, hearty baby carrots. Thickly sliced sweet yellow carrots. V.
Chips
2.95£
V.
French Fries
2.95£
V.
Wedges
2.95£
V.
Halloumi Fries
6.95£
V.
Onion Rings
4.95£
V.
Fried Onion and Mushroom
2.49£
V.
Salad
1.95£
V.
Turkish Bread
1.95£
V.
Turkish Naan Bread
1.49£
V.