Curry Mahal in Brighton and Hove

Lovely food party of 10 second time we have been here,choice of good vegetarian curries. Main thing for me was the food came up piping hot,and lovely chicken dishes.

One of the best Indian restaurants in Brighton & Hove. Great food and great service.

Ordered the ‘chefs special’ balti via Deliveroo. The lamb was so tough it was inedible. The whole dish was covered in a thick red sauce that tasted literally of nothing. It had the feel of something that had been made a while ago, frozen then reheated. Very disappointing. The rice and naan were fine, freshly made. However if I had been served the balti in the actual restaurant I would have sent it back.

I have always loved this place but unfortunately last nights takeaway was very poor. Lack of flavour, and overpriced. Onion bhajis inedible as clearly reheated.Sadly won’t be using again.

Very nice food. Very clean. Staff friendly and attentive. Only sell alcohol free. Didnt stop us enjoying our meal.

Where to start....?! I absolutely LOVE Curry Mahal! I refuse to go anywhere else. The staff are amazing and helpful. I messaged them asking a question, and they responded 7 minutes later! The food arrives hot and tasty, every single time i order. They are the most consistent restaurant i have ever known. I would highly recommend Curry Mahal... you'll definitely be the one missing out if you go elsewhere!

My local I'm from Pakistan and have tried other restaurants but this place is to my taste

Food was average at best. Charged for complementary* popadoms and dips whilst waiting for starters, samosas tasted shop bought and the texture of sawdust. The dips were unlikely made in house so overall experience was just mediocre. Hospitality was great but food was just not the best. Will not be dining here again.

As always beautiful fantastic food lovely friendly staff. Very enjoyable

Fancied a Take Away and after looking at the reviews decided to head to Curry Mahal. Once there decided to eat in and was welcomed by the friendly staff.Ordered poppadoms and they were great - the sauces were lovely. We also had a Lassi each one mango one strawberry which were really nice.I had a Prawn Puri starter which was generous and delicious, my wife had the Reshmi Kebab, again delicious. The mains lived up to the starters. My Shatkora Lamb had a lovely, unique taste...not spicy but full of flavour and the Prawn Dansak was cracking! For the sides - the Pilau rice was perfect and the Chana Saag was tasty.They don’t serve alcohol - but do have non-alcoholic alternatives and mocktails. They do take-aways, so if you want a beer with it then go that route...honestly the food is worth it.Spoke to our waiter and he said his family had taken over in September this year - after running a curry house in Shoreham for 25 years. The chef is also one of the original Curry Mahal chefs from before the previous owners. Really enjoyed it and will be back.Sorry didn’t take pictures of the food - we were too hungry!