Wyevale in Brighton and Hove

Couldn't have asked for a better place to celebrate our engagement! The staff at Wild Flor completely and utterly spoiled us with incredible food, delicious wine (and even better Espresso Martinis!) A huge thank you to everyone for making our evening so special. We will definitely be back!!!

After seeing on instagram, pictures of their bavette steak and chips, we had to go and try it. It didn’t disappoint. We had our anniversary meal there on a Saturday lunchtime. The whole meal was delicious. The steak was perfectly cooked with lots of flavour. Their attention to detail and impressive wine selection made it a definite we recommend to friends and family. We also had a lovely card from a local artist for our anniversary that they’d arranged.

I had the most amazing time at Wild Flor, it was our first time visiting and the Food and Staff were exceptional! We had 3 different people serving us throughout the evening and all of them were so friendly and welcoming. The quality of the food was second to none all with amazing flavors (particularly the spring greens with garlic confit). The setting was lovely and cosy with a great design, I will 100% recommend to a friend and will be coming back again!!

Love this place, and the food. Been here twice now.The staff care about your dining experience, but not in a stuffy way.The dishes are all thoughtful and interesting, without being unfamiliar or unnecessarily complicated.Unfortunately we were late- and had a dog with us- and both were accommodated!Thank you

Amazing lunch !!We have been there for lunch and we had an amazing time . The personnel is very friendly and kind, make you feel ease.Food was delicious from the starters to the desserts, we have loved any single dish.Highly recommend this restaurant 100%

Perfect dining experience for a romantic date night. The food was immense!My amateur photos don’t do it justice.Staff were great, very welcoming and knowledgeable. Really helped us pick a delicious dinner. Decor is really nice!I’ll be back soon.

A very nice little restaurant, with a light and airy decor. We did the 2 course lunch menu. The meals are from ingredients and plating interesting enough to feel like you've gone somewhere extravagant, but at middle price point that means you don't need a second mortgage.

I came here on the 19th March as a birthday celebration with my sister. We were the first to arrive for our lunch and had a lovely, warm welcome. They seated us and presented me with a birthday card!The menu is seasonal and so fresh, the wine list is extensive and very very good.I will absolutely recommend Wild Flor for a plush but relaxed and welcoming dining experience.

From the selection of ingredients to the careful preparation of the food, we can see the team put in a lot of effort. The entire dining experience was impressive.Pls, thanks for the birthday card, very sweet!

This was our second visit to Wild Flor, the first one being a couple of months before the pandemic took hold in the UK. We were therefore all the more excited about this meal after such a long wait for a return to normalcy through a very long winter and a basically non-existent spring.Wild Flor did not disappoint at all during this second visit, even with some Covid restrictions still in place, and we had one of the best dining experiences in recent memory. Wild Flor is currently offering a 2/3 course set menu, but there is enough choice to suit all preferences and dietary requirements. We had Cornish crab and charcuterie and croquettes (chicken), as our starters, lamb and cod as our mains, and a dark chocolate hazelnut creamaux (mousse) and cheese for our desserts. Both mains were excellent, with the fish and lamb perfectly cooked, and were accompanied by delicious Jersey Royal potatoes and asparagus with pine nuts. The starters were also great, especially the crab and chicken croquettes, which were perfectly seasoned. The crowning glory of the meal for me was the dessert, and the dark chocolate hazelnut creamaux is one of the best desserts I have ever had in a restaurant. A creamy, rich, smooth, lightly sweetened mousse with 70% chocolate, complemented with wonderfully crunchy whole hazelnuts and a hazelnut puree. With fantastic food and an extensive wine menu (they serve other drinks too, including cocktails), Wild Flor is really a wonderful restaurant with great service, for a special occasion, or just because! Highly recommended.