Surfing Moo Moo in New Forest

Great first visit to celebrate a birthday. Lots of meals served fresh, hot, delicious and together.

We came for lunch, didn’t book a table, wasn’t busy during weekdays. The starter was average. But the main course: seafood linguine and this Croatia rice dish are amazing! Full of flavours and fresh seafood, portion is quite big too. Definitely recommend!

Doesn’t look much from the outside but once inside the decor is really eclectic and stylish- the service excellent and the food - what can I say - best salt and pepper calamari I’ve had in a long time and the lamb tagline was full of spicy flavour- yum yum - a proper dining experience- can’t rate it highly enough

Lovely environment. We ordered oysters, mussels and surf burger for lunch. Oysters were fresh, the cream sauce for the mussels were exceptionally good with bread. Great piece of fish in the surf burger. Overall excellent, good value for money.

Loved the broad menu options, felt like there was something for everyone. Good drinks menu too. Midweek offers available on certain dishes... steak on Wednesdays. Will be coming back to enjoy the hospitality again sometime soon

Exceptionally delicious food. We couldn't stop ourselves from eating, hence cutlery in action :) we took tomato soup, chicken katsu and garlic shrimps. Modern and fresh. Highly recommend.

Had an amazing meal here tonight. Service excellent, waitress lovely and very attentive. Huge portions served piping hot, on hot plates which was great. Food was absolutely delicious. My daughter is vegan and the risotto was the best, as was the sea bass.Thoroughly recommend. Thank you Surfing Moo Moo.

Great food, good sized portions, fantastic waitress, loved it! Wished it was based nearer Cambridge where we live, but a great holiday find.

Both my wife and I could not fault this place at all. The food was served promptly, was piping hot, and was all delicious. The serving staff were attentive without being overbearing. All in all, a most pleasant experience we would be more than happy to repeat.My wife would probably not forgive me if I did not specifically call out the Singapore Chilli Prawns which she especially enjoyed.

I came here because of the great reviews and sadly ended up disappointed. Started off well, attentive waiter seated us in a booth and came back fairly quickly for drinks orders. The starters were okay, I had dips which didn't have enough pitta to dip for the amount of hummus or guacamole, the olives were the best! Glad we ordered a separate helping of those. My husband had muscles which were tasty but half the shells were closed, so couldn't eat the whole portion.The venison steak itself was lovely and melted in the mouth but the shell fish upgrade was tasteless and bland and not worth the extra! My rump steak was so tough i could barely cut it, let alone chew, this morning my jaw is still aching. The side salads were good and generous, my daughter had burger which she reported as good. The chips were good.My biggest disappointment came from the waitress who served us for the rest of the meal, she wouldn't take the starter order without also taking the mains order, she never checked how are meals were and we had to ask for things to be cleared and for extra cocktails. She was bordering rude and it ruined us wanting to stay for dessert so we paid and left. I was happy to pay for good food and some dishes like the olives were great but to have a steak like that from a steak restaurant? Was really disappointing. The decor was lovely and love the tiki theme. Maybe it was an off night??