Mulu in Oxford

Good and different food. Good service. Its much nicer atmosphere inside than it looks from the outside. Decent beer. Interesting wine - worth a try

Lula is an absolute legend and beloved by all. This restaurant has amazing Ethiopian cuisine and Eritrean spiced tea. It's also a cozy, welcoming space. If you're new to Ethiopian cuisine the staff are helpful in suggesting the best dishes to try. Unmissable. ⭐⭐⭐⭐⭐

Absolutely delicious vegetarian platter for two. Each element was really tasty and the injera was great. There was a bit of a wait due to staffing issues and Lula was so kind and tried to compensate us, which was not necessary. Leftovers were boxed up for the next day. The honey wine is also delicious. Great, relaxed atmosphere! Will definitely return.

Wholesome, home cooked food: full of flavour, fresh and warming. Ample portions great value for money. Fabulous for vegans, gluten-avoiders and meat eaters alike! Service was friendly and personal with genuine care given to helping us enjoy our meal and experience. Could not fault this one bit. Highly recommended and an absolute must!!!

Had dinner here last night as the Punter was full, and I've never been so glad for a change in plans. Some of the best food in the city, lovely atmosphere for conversation, v reasonable prices and the nicest folks. Unequivocally recommend, and will be eating here often now. We had the Gold Plate Special and every bite was heaven.

Really beautiful flavoursome home style food. Simple decor and spacious setting which is extremely clean and spacious. Excellent service, and a very warm welcome. Good value. Highly recommend.

Amazing, authentic and tasty Ethiopian & Eritrean food at this new space. Great vibe. Good portions and an excellent family team. Definitely worth a try. Also vegan options!

Absolutely delicious! We had the spicy chicken with injera, washed down with spiced Ethiopian tea. You get loads of food and the service is quick and really welcoming. The huge added bonus for us is that everything is gluten free, even the injera which we’d always assumed was made with wheat flour. Overall highly recommended.

I was wowed by cozy and welcoming atmosphere, which isn't easy to find in Oxford. Both the host and the chef were extremely kind and polite, giving you a vibe that makes the meal even more palatable. The food was great, with a wide variety of vegetable dishes. The traditional tea adds a spicy flavour that complemented the dishes well. They went above and beyond what normal restaurants do to make you feel comfortable and I have no doubt any customers will have a delightful time. Can't wait to visit again.

We were a party of seven and the staff were very welcoming and accommodating (we had a couple of people running late due to traffic problems). The food was a very good value for the money and well seasoned which I really appreciated. In a nutshell, a nice little place to have as a regular local restaurant and a welcome addition to Oxford food scene.