Dragon Place menu

Starter

Chicken Wings

5.50£

Chicken wings marinated in Thai curry paste, deep fried in light batter.

Moo Tod (Deep Fried Pork)

6.50£

Deep fried pork serve with spicy sauce.

Spring Rolls

5.00£

vegetable mixed with carrot, cabbage, wrap in pancake and deep fried served with Thai sweet chilli sauce.

Thai Prawn Cracker

3.00£

Thai Prawn Cracker

Som Tum Lao-2 chillies

8.50£

E-san style salad: green papaya mixed with chillies, tomatoes, long beans, lime juice, garlic and pickled fish sauce.

Som Tum Thai - 1 chilli

8.50£

Thailand’s most popular salad: green papaya mixed with chillies, tomatoes, long beans, lime juice, garlic and peanuts. Light and healthy.

Thai Prawn Cracker

3.50£

Thai Prawn Cracker

Curry

Green Curry

8.50£

Seasonal veg or red, green peppers and bamboo shoots cooked in coconut milk and green curry paste with a choice of Chicken, beef or pork.

Red Curry

8.50£

Seasonal veg or red, green peppers and bamboo shoots cooked in coconut milk and red curry paste with a choice of Chicken, beef or pork.

Massaman Curry

8.50£

A choice of chicken or beef cooked in coconut milk, Massaman curry paste, carrots, onions, potatoes and peanuts or cashew nuts.

Penang Curry

8.50£

Thick curry paste cooked in coconut milk, garnished with shredded lime leaves, with a choice of chicken, beef or pork.

Stir-Fried

Chicken Cashew Nut

8.00£

Sliced chicken breast stir fried with cashew nuts, onions & peppers in a spicy sweet & sour sauce.

Pad Phrik Khing

8.00£

Pork,Chicken or beef stir-fried in red curry paste and green beans garnished with shredded fresh chilli and lime leaves.

Basil Leaves Stir-Fried

8.00£

Stir-fried fresh chillies, garlic, onions, long beans, peppers and basil leaves.

Crispy Pork Belly Pad Kra Pow

8.00£

Stir-fried fresh chillies, garlic, onions, long beans, peppers and basil leaves.

Chicken Cashew Nut

8.50£

Sliced chicken breast stir fried with cashew nuts, onions & peppers in a spicy sweet & sour sauce.

Pad Phrik Khing

8.50£

Pork,Chicken or beef stir-fried in red curry paste and green beans garnished with shredded fresh chilli and lime leaves.

Basil Leaves Stir-Fried

8.50£

Stir-fried fresh chillies, garlic, onions, long beans, peppers and basil leaves.

Crispy Pork Belly Pad Kra Pow

8.50£

Stir-fried fresh chillies, garlic, onions, long beans, peppers and basil leaves.

Noodles

Slow Cooked Beef Noodle

7.50£

Dark noodle soup, slow cooked beef, meat ball, bean sprouts, and green veg, garnished with ground peanuts, shredded fresh coriander, spring onion and crispy garlic.

Pad Thai

8.00£

Thailand’s most famous rice noodles stir-fried with king prawns, egg, bean sprouts and crushed peanuts.

Pad Si-Ew (Big Fat Noodle)

8.00£

A favourite Thai street food, flat rice noodles stir-fried with chicken, mixed vegetables, egg and dark soya sauce.

Slow Cooked Pork Noodle

7.50£

Dark noodle soup, slow cooked pork, meat ball, bean sprouts, and green veg, garnished with ground peanuts, shredded fresh coriander, spring onion and crispy garlic.

Pork Tom Yum Noodle

8.00£

Tom Yum noodles, sliced pork, minced pork, meat ball, bean sprouts, and green veg, garnished with ground peanuts, shredded fresh coriander, spring onion and crispy garlic.

Slow Cooked Beef Noodle

8.00£

Dark noodle soup, slow cooked beef, meat ball, bean sprouts, and green veg, garnished with ground peanuts, shredded fresh coriander, spring onion and crispy garlic.

Pad Thai

9.00£

Thailand’s most famous rice noodles stir-fried with king prawns, egg, bean sprouts and crushed peanuts.

Pad Si-Ew (Big Fat Noodle)

9.00£

A favourite Thai street food, flat rice noodles stir-fried with chicken, mixed vegetables, egg and dark soya sauce.

Slow Cooked Pork Noodle

8.00£

Dark noodle soup, slow cooked pork, meat ball, bean sprouts, and green veg, garnished with ground peanuts, shredded fresh coriander, spring onion and crispy garlic.

Pork Tom Yum Noodle

8.50£

Tom Yum noodles, sliced pork, minced pork, meat ball, bean sprouts, and green veg, garnished with ground peanuts, shredded fresh coriander, spring onion and crispy garlic.