Cobbles Kitchen and Deli in The Vale of Glamorgan

Great except for the steak.I had a steak sandwich that was very very gritty and was constantly having to bin bits of bad meat. You could tell it wasn't fresh either. Flavours were good though.Giving 4 stars because the rest of the group loved their sandwiches, just wished I had gone for something else.

Beautiful setting, managed to find a table for 2 of us outside. The food is lovely, with a lot of choice.The only downfall for me is the seating, especially on a hot day it is quite limited.

First visit and stayed for hours! I loved the view, the ambience, the staff were incredible and the food was divine! They even catered to my gluten and dairy free diet with ease and like it was no big deal.Very grateful to the chef and staff for quality throughout - will be back 100% and couldn’t recommend enough

The food was okay, but the seating and service left something to be desired.Car park was very busy, but we were able to get the last space.We were shown a table, and left guessing at the menu, and how to order for the next 10-15 minutes, while staff were serving other customers and clearing tables.We eventually picked up a menu ourselves from another table and went up to order at the counter, which is when we were told that it was table service and that someone would be with us soon.The staff were really friendly, but seemed overworked. The hot drinks were slow coming out, which was really annoying because we were given the cold table next to the door which kept getting left open by staff and customers as they were coming in and out.Food eventually arrived and was really quite nice. My partner liked the sauces they had on offer. Good portion sizes, we all left full.Sadly the overall experience was tarnished by the bits they didn't get right, but it certainly has potential to be a nice place.Recommendations:- a menu on each table- get more staff or reduce the number of tables to ensure you can keep up.- get a automatic closing device on the door to prevent it being left open.

Lovely local cafe/restaurant. Growing every time we visit, there seems to be something new each time. The food is very good, and cooked freshly.

The most gorge spot for the perfect brunch with brilliant service. Cosy and delicious. Need I say anymore.

Upon arriving, the quaint and homely nature of cobbles is immediately obvious. One feels removed from the pace of life, there is no "fast food" atmosphere here (although the service is very prompt). It is a place to relax with friends/loved ones and enjoy some locally sourced, well prepared food. Our breakfasts were superb, with the fresh ingredients evident in every bite. Clearly there has been a great deal of thought creating this menu as the flavours compliment each other beautifully.Service was exemplary; polite, professional and swift.In a challenging time for the hospitality industry, cobbles exhibits an escape from the fast-paced stresses of urban life. Everyone involved is to be commended for their hard work, passion and committment to quality.

My son’s wedding took place at Cobbles on Wednesday September 15th.What a fantastic venue for an informal yet intimate wedding experience.All of the staff were very friendly, welcoming and accommodating but at the same time extremely professional. All areas were beautifully & tastefully decorated.The post ceremony ‘grazing table’ was well stocked with savoury and sweet items and everyone thoroughly enjoyed the food. Thanks to all at Cobbles for a memorable day.

I popped over to Wales for a little staycation and stopped off at this deli for a coffee and some food en route to Dunraven Bay. It was a wise choice as the lady serving me (Anna) was lovely and made an excellent latte. The bonus is that the deli serves Minor Figures oat milk rather than a poor quality milk substitute. I was really impressed by the choice on the menu. Off the top of head, I remember a sweet potato and pakora sandwich. I went for the chorizo and chicken with pesto pictured below, which I'm relieved I bought to take with me on another trip this time to Three Cliffs Bay as I couldn't find anywhere appetising to eat at that location. I have a yeast intolerance so I requested sourdough bread instead of the usual ciabatta and the staff were very accommodating. I loved this place so much that I went every day after breakfast during my staycation. If I lived in Wales, I'd be a regular at this deli for sure. I would have eaten in but it was fully booked so I opted for a take-away. I also ordered a chocolate brownie on two separate occasions; both excellent but the fudge chocolate one was simply amazing (and I'm not a fan of brownies). This deli is a must-visit. Top ratings for the food, service and setting.

Myself and a friend went to Cobbles this weekend before a beach walk with her dog, George.We booked ahead online a few days before and were able to select to notify the team that we would be bringing a dog along.It was a bit confusing when we arrived as I wasn't sure where we were going as they were setting up for a wedding and the deli area is separate to the restaurant.We figured it out eventually and were sat down straight away. The restaurant was quiet but lovely and clean. George made himself comfortable on the floor and had lots of fuss made of him, which he loved.I ordered a vegan breakfast and my friend ordered a gluten free breakfast. There was a nice range of items on the menu and they had alternative milks available for my tea which was great. They even cooked a sausage for George which he was very pleased with!The staff were all so friendly and helpful. It was a pleasure and I would not hesitate to visit again.