Marlow Bar & Grill in Wycombe

Really nice food, took a while to get our food, but overall good service and friendly staff

An enjoyable evening. Unfortunately a blip with one meal but resolved immediately, efficiently, politely and satisfactorily. Without the issue a 5, but without the exemplary resolution would have been much less. Not the place for a quiet family meal. A great place to go for a lively, professionally managed, evening.

I love the theming of the Marlow Bar and Grill, especially the back conservatory. The roof opens on the seating area, making the restaurant a great place for indoor and outdoor seating. However, the food on my last trip just didn't quite meet my expectations, i had the squid and truffle fries and my partner had the burger, nothing wrong with either, just felt like chain pub food. Ive had better food here before. I wish the menu was more paired down and more focus was added to food quality. Then food could match the amazing setting.

Superb lunch with friends while on a visit to this wonderful town. Wide menu something for everyone. Had the roast chicken with all trimmings including Yorkshire pudding and excellent gravy. Staff and overall service was top notch.

Went for dinner with some friends. The new decor is nice and staff friendly. However, given its very hefty price tag, service was poor. We waited over an hour for our starter to arrive. Mine was very nice but my friends looked like it was the chopped up dregs of the last of the sashimi. Our mains arrived much later. The steaks were mainly lovely but accompanying sauce (bearnaise) was cold. My friend asked for a medium-well done steak and it was very rare so she couldn't eat it. We received no apology for the delayed food or inedible steak (that had cost almost £30 without sides). Bill for drinks and 2 courses was over £85 per head and took over 3.5 hours. Will not be rushing back despite the nicer food. We could have gone to the Michelin star coach down the road for less and better service.

Very poor food, not fresh at all. The Carbonara was clearly cooked a day or two before and reheated in microwave as the sauce had a hard film on top. Meat was dry and over cooked. The duck clearly wasn't cooked fresh. I saw trays of cooked steak and chicken under heat lamps just going dry. Nothing tasted fresh. Very disappointing and not restaurant quality. Even worse was the staff sitting at table next to us eating in front of guests. This is very unprofessional and not the behaviour of a quality restaurant. Staff could have eaten in staff room or back of restaurant away from guests, not in full view next to paying customers. Avoid this place there is much better further up the High Street.

Looks lovely from the outside, however I am not sure quite what restaurant this is trying to be. The menu is varied which may be part of the problem. The pictures below show the food presentation which was disappointing. My tomatoes should probably not have made out out of the kitchen let alone on to my plate, they were clearly past their best and the pitta bread was covered in honey. The salmon salad was very chunky for want of a better word. Disappointing overall. I did make the waitress aware of my issues, she was very apologetic and said she would let the chef know. I can't believe this was the kitchens best work and if it was, a serious rethink is required.

OMDs... Food to die for.. highly recommend salmon and the Tuna peppered steak.. Dessert: Apple & blackberry, vanilla custard.. out of this world amazing!!!Great atmosphere..Professional & friendly staffLove dinning in the conservatory...

Another visit and delighted to see the venue has had a complete refit. Much lighter thought out and a more airy feel. Very welcoming.The tikka sea bass was gorgeous(I pinched a bit from my fellow diner) and my skewered chicken was very tasty accompanied but a very refreshing ginger ale and mint mocktail.All in all a lovely meal.

Absolutely STUNNING experience last night. We were nearly an hour late as the M4 was closed and we could not have had a warmer welcome. The menu was so exciting and our starters of asparagus and king prawns were of the highest quality. I asked for assistance on the main as I couldn’t decide between the veal and tuna. The waiter without hesitation said the tuna and I’m so glad I chose it. I have never had tuna like this 😋. All the staff worked exceptionally hard and the atmosphere was amazing. For a moment it made us forget about this Covid world we’re living in. Without hesitation I highly recommend this restaurant.