Panshee menu

Starters

Panshee's Special Banquet for Two
9.95£
Chicken tikka, lamb tikka, sheek kebab and meat samosa.
Panshee's Shobji Banquet for Two (V)
8.95£
Onion pakora, vegetable samosa, garlic mushroom and aloo chat.
Channa Choley (V)
3.95£
Chick peas with potatoes in a medium spiced sauce.
Fish Tikka
5.25£
Salmon marinated in yoghurt, garlic, ginger, fresh herbs cooked over an open flame.
Panshee Fish Pakora
5.25£
Boneless tilapia fish dipped in a light spicy butter, shallow fried.
Spicy Murgh Tikka
4.25£
Barbecued chicken stir fried with onion butter and other selected spices.
Tandoori Murgh
3.75£
Tender chicken (on the bone) marinated in garlic, ginger, yogurt, cumin, lime juice.
Murgh Tikka
3.75£
Chicken diced in yogurt, tamarind, garlic, ginger, lime juice and other spices.
Gosht Tikka
4.25£
Diced lamb marinated in yogurt, ginger, garlic, cumin, cardamom, tamarind and lime juice.
Hash Tikka
5.25£
Duck sliced with garlic, ginger, cumin, tamarind, and other select spices. Grilled in clay oven.
Tandoori Lamb Chops
5.45£
Marinated in yogurt, spices, ginger, garlic, cumin, tamarind and lime juice.
Tandoori King Prawn
5.45£
Marinated in yogurt and vinegar with ground spices, garlic, ginger and cumin.
Murgh Sheesh
4.45£
Chicken marinated in yogurt spices, skewered with tomato, onion, capsium and mushroom.
Reshmi Kebab
4.45£
Minced meat in Kashmiri spice, wrapped with omelette.
Panshee Cocktail
4.75£
An assortment of tandoori specialities.
King Prawn Sukka
5.75£
King prawn cooked in a special sauce, served with a puri.
King Prawn Butterfly or Pakora
5.45£
Spiced king prawns in herbs, deep fried in a light batter.
Sheek Kebab
3.75£
Minced meat with fresh spices, skewered in a clay oven.
Shami Kebab
3.75£
Specially fried minced meat, flavored with herbs and spices.
Roshun King Prawn
5.45£
Stir fried king prawn in a butter sauce with garlic and mint.
Murgh Pakora
4.25£
Chicken dipped in a special batter and deep fried.
Jhinga Noodle
5.45£
King prawn cooked with spicy noodles and selected spices.
Murgh Chat
4.25£
Finely chopped chicken cooked with onion, tomato and cucumber in a fruity flavored sauce.
Aloo Chat (V)
3.25£
Chopped potatoes with onion, tomato and cucumber in a fruity flavored sauce.
Onion Pakora (V)
2.95£
Sliced onion with selected fresh herbs, deep fried.
Garlic Satha (V)
3.25£
Stir fried mushroom in butter sauce with garlic and mint.
Stuffed Capsicum
4.75£
Green pepper filled with spicy minced meat.
Stuffed Mushroom
4.75£
Green pepper filled with spicy minced meat.
Shobji Platter (V)
4.25£
Chef's special vegetable of onion pakora, vegetable samosa and aloo chat.
Samosa Selection
3.95£
Murgh Annas
4.75£
Chicken in yogurt with garlic and ginger, grilled with onion, tomato, capsicum and pineapple.
Cockles
3.95£
A speciality of panshee, cooked in our own secret recipe, light and spicy.
Prawn Cocktail
3.25£
Prawns covered in a special cocktail sauce, served with salad.
Paneer Tikka
3.95£
Cheese marinated in yogurt, garlic, fresh herbs cooked over an open flame.
Papadom
0.60£
Spicy Papadom
0.70£
Chutney Tray
2.75£

Tandoori Specialities

Fish Tikka
8.95£
Salmon marinated in yogurt, garlic, ginger, fresh herbs cooked over an open flame.
Fish Shashlik
9.95£
Salmon marinated in yogurt, garlic, ginger, skewed with onion, mushrooms, capsicum grilled over an open flame.
Tandoori Murgh
6.95£
Half tender chicken (on the bone) marinated in yogurt and freshly ground spices.
Murgh Tikka
6.95£
Pieces of chicken marinated with various fresh spices then grilled over charcoal.
Gosht Tikka
7.75£
Tender pieces of lamb marinated with various spices then grilled over charcoal.
Paneer Tikka
6.95£
Paneer marinated in yogurt, garlic, fresh herbs cooked over an open flame.
Tandoori King Prawn
12.45£
King prawn delicately spiced by marinating then barbecued in a tandoori oven.
Tandoori Mixed Grill
9.95£
An assortment of tandoori specialities. Chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread.
Panshee Tandoori Special
14.95£
An assortment of tandoori specialities. King prawn, lamb chop, chicken tikka, lamb tikka, sheek kebab, tandoori chicken, served with naan bread and chips.
Murgh Shashlik
8.95£
Tender pieces of chicken marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.
Gosht Shashlik
8.95£
Tender pieces of lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms.
Hash Tikka Delux
9.95£
Duck in Kashimiri spice, grilled with capsicum, onion, tomato and mushrooms.
Tandoori Lamb Chops
9.95£
Lamb chops marinated with a special blend of spices.
King Prawn Shashlik
13.45£
King prawns marinated with herbs and spices then finely skewered with onions, tomatoes and mushrooms.
Chicken Tikka Kebab
7.95£
Served with Naan bread.

Panshee's House Special Set Meals

Set Meal 1 (For Two)
33.95£
Starters: Panshee's Platter; Main: Murgh Tikka Masala, Gosht Shak; Side Dishes: Mushroom Bhaji, Hari Sheem; Rice: Pilau Rice & Keema Rice; Naan: Choice of Naan Bread.
Set Meal 2 (For Four)
62.95£
Starters; Papadom and Chutney, Lamb Tikaa, Murgh Tikaa, King Prawn, Pakora, Onion Pakora; Main: Murgh Jal Jala, Butter Murgh Markhani, Lamb Rogan, Prawn Pathia; Side Dishes: Shak Aloo and Mattar Paneer, Bhindi Satha; Rice: Pilau Rice and Special Rice; Naan: Garlic Naan and Peshwari Naan.

Panshee's Signature Dishes

Paneer Tikka Balti
7.95£
Indian cheese cooked balti style with onions and peppers.
Panshee Bahar (N)
7.45£
Chicken breast cooked in coconut, fresh cream and garnished with buts and coriander.
Maharaja Bhuna
7.95£
Grilled chicken with mincemeat cooked in capsicum, garlic, ginger, fresh herbs and spices.
Panshee Murgh or Lamb Aloo
7.95£
Chicken or lamb with potatoes, garlic, tomato, capsicum, medium spiced.
Hash Karai
9.25£
Spicy hot duck slices cooked with green chillies, pickled onion, cherry tomatoes and capsicum.
Panshee Jhingania
11.95£
Hot spiced king prawn in cooked in special sauce with cinnamon cardamom.
Murgh or Lamb Hyderbadi
7.45£
A rich dish cooked with tangy spice, fresh cream, yogurt, tomato, garlic, ginger in bay leaf cardamon and clove.
Handi Chicken
7.95£
Chicken cooked with onion, garlic, ginger, herbs and spices. Medium or hot spiced.
Murgh Panshee Style (N)
7.45£
Chicken in garlic, ginger, saffron, coconut, cream and garnished with nuts.
Murgh Shakuti
7.45£
Hot spices tandoori chicken simmered with tomato, coconut cream, herb and exotic spices.
Murgh Karai
7.45£
Chicken tikka in hot sauce, cooked with green chillies, pickle onion, cherry tomato and capsicum.
Murgh Palak Paneer
7.95£
Chicken cooked with spinach and cheese panshee style.
Nehari
7.45£
Chicken or lamb cooked with garlic, ginger in yogurt, with onion, tomatoes, Lahuri style, medium or hot.
Lamb Chop Bhuna
9.95£
Marinated in special spice, garlic, cumin, cloves, bay leaf, onion, capsicum and tomato.
Shashlik Balti
9.95£
Chicken or lamb marinated in spices, skewered with onions, tomatoes, capsicum and mushrooms, cooked with garlic, ginger in a Balti sauce.
Butter Murgh Makhani (N)
7.45£
Chicken with crushed almonds, bay leaf clove, cinnamon, garlic, ginger, butter and fresh cream.
Garlic Chilli Chicken
7.45£
Boneless tandoori chicken cooked with fresh garlic, ginger, green chilli panshee style.
Murgh Tikka Balti
7.45£
Grilled chicken with garlic, onion, capsicum, ground spices and Khyber paste.
Desi Murgh
8.95£
Pieces of tandoori chicken (on the bone) cooked with fresh garlic, ginger, green chilli, bay leaf, cardamom, ground spices, garnished with coriander, dish from bengal.
Korai Murgh Dall
7.95£
Chicken with lentils, beans, garlic, ginger, ground spices, garnished with coriander.
Goan Murgh or Lamb (N)
7.45£
Chicken or lamb marinated in lime juice, tamarind, garlic, cooked with onions, green chilli and coconut milk.
Murgh Sali
7.45£
Grilled chicken cooked with spicy sauce, lavishly garnished with apricot and potato straw.
Jhinga Badami Passanda (N)
12.45£
King prawn prepared in yogurt, based with crushed almond, coconut, fresh cream and white wine.
Masala Badami Tandoori (N)
7.45£
Tandoori chicken in masala based spices cooked with almond coconut and fresh cream, garnished with coriander and nuts.
Shak Balti
7.95£
Chicken or lamb tikka cooked with spinach in a special blend of spices.

Chef's Special Selection

Fish Fry Tawa
10.25£
Tilapia fish, fresh yogurt, garlic, ginger, finely sliced onions and capsicums, tossed with coriander and fresh green chillies, served sizzling.
Fish Jalfrezi
9.45£
Tilapia fish, chunky onion, capsicum and tomatoes, fresh coriander and green chillies, cooked in a thick hot sauce.
Shatkora
7.95£
Chicken or lamb cooked to maximize the shatkora citrus fruit flavour, with garlic, ginger and various spices.
Kochi Murgh
7.45£
Breast pieces of grilled chicken specially prepared by our chef with fried onion on top.
Nashila Badami (N)
7.95£
Chicken or lamb tikka cooked with ground almonds, fruits, white wine, fresh cream.
Murgh Chingri Razia
7.95£
Chicken and prawn cooked in a medium spiced dish with pineapple and ground spices.
Murgh Modhu Walla (N)
7.45£
Chicken pieces, cooked with coconut, fresh cream and honey.
Jhinga Tarka Tawa
12.95£
King prawn in fresh yogurt, garlic, ginger, coriander, whole green chillies.
Tandoori King Prawn Masala (N)
12.45£
In Kashimiri paste and then cooked in a masala sauce.
Roshun Darjeeling
7.45£
Chicken pieces with garlic in a medium spiced sauce, with deep fried onion and capsicum.
Murgh Tikka Masala (N)
7.45£
Diced barbecued chicken, in butter with ground dried nuts and masala sauce.
Murgh Tarka Tawa
9.45£
Grilled chicken cooked with fresh yogurt, garlic, ginger, coriander, whole green chillies.
Balti Mix Masala
8.45£
Chicken, lamb and prawn delicately cooked in Khyber spices.
Murgh Badami Passanda (N)
7.45£
A very creamy dish of chicken prepared in coconut, fresh cream, with white wine, garnished with nuts.
Murgh Jalfrezi
7.45£
Chicken in green chillies, garlic, capsicum, onions, tomatoes, in this sharply spiced dish.
Roshun Balti Mirch
7.95£
Very highly recommended dish with chicken or lamb tikka with Khyber paste and cooked with fresh garlic, green chillies, fresh coriander.
Murgh Jal-Jala
7.95£
Chicken tikka with roasted ground red chillies, coriander seeds, cumin, fenugreek, finished with fresh garlic and coriander.
Roshun-E-Nazakath
7.95£
Chicken or lamb tikka cooked in herbs and ground spices, a luxurious dish for those who love hot chillies and garlic.
Murgh Nawabi (N)
7.45£
Skewered chicken tikka cooked with coconut, almonds, cream, butter and yogurt, a very lightly spiced mild dish.
Murgh Massalam
7.95£
Boneless tandoori chicken cooked with mince lamb, garlic, ginger, herbs and spices. With egg on top.

Vegetarian Recommended Dishes

Crispy Okra (V)
6.25£
Okra butter fried with onion, tomato and capsicum.
Baby Aubergine Masala (V)
6.25£
Cooked with cinnamon, cloves, chili, onion, tomato and capsicum.
Satha Karaki (V)
6.25£
Mushroom cooked with capsicum, tomato, green beans in luxurious spices.
Makhani Delux (V)
6.45£
Cheese cooked with capsicum, potatoes, mustard seed, tomato, onion and fresh cream.
Shobji Luhari (V)
6.25£
Luxurious selection of mixed vegetables cooked in its own style.
Balti Shak Aloo Paneer (V)
6.45£
Spiced spinach in potato and cheese, cooked Balti style.
Paneer Aloo Mirch (V)
6.25£
Garlic potato, cheese and green chillies, cooked panshee style.
Vegetable Jal-fraji (V)
6.25£
Mixed vegetables in green chillies, garlic, capsicum, onions, in this sharply spiced dish.

Biryanis

Panshee's Special Biryani (N)
9.75£
Prepared with chicken, lamb, mushroom, fruits and almonds, finished with an omelette.
Biryani
8.25£
Tender chicken or lamb cooked with basmati rice and special herbs and spices.
Mixed Biryani
9.75£
Prepared with chicken, prawn and meat, finished with an omelette.
Maharaja Biryani
9.75£
Chicken or lamb tikka pieces cooked with mincemeat, finished with an omelette.
Murgh Tikka Biryani
8.75£
Chicken tikka pieces with basmati rice and special herbs.
Tandoori Chicken Biryani
8.95£
Tandoori chicken pieces with basmati rice and special herbs.
Gosht Tikka Biryani
9.75£
Lamb pieces with basmati rice and special herbs.
King Prawn Biryani
11.95£
King prawn cooked with basmati rice with special herbs and spices.
Prawn Biryani
8.75£
Prawn cooked with basmati rice with special herbs and spices.
Shobi Biryani (V)
6.75£
Selection of special vegetables with basmati rice.

European Dishes

Sirloin Steak
9.95£
Garnished with onions, tomatoes, peas and mushrooms.
Fried Chicken
6.95£
Chicken pieces deep-fried without any spices.
Fried Scampi
7.45£
Crunchy bread scampi.
Choice of Omelette
6.95£
Choice of plain egg omelette or mushroom and tomato omelette.
Chicken Nuggets
6.95£
Crunchy breaded nuggets.
Portion of Chips (V)
2.25£

Children's Menu

Fish Fingers
4.95£
Crispy fish fingers, served with chips and salad.
Chicken Tikka
4.95£
Served with salad.
Scampi
5.25£
Crunchy breaded scampi, served with chips and salad.
Chicken Nuggets
4.95£
Crunchy breaded nuggets, served with chips and salad.
Chicken Korma
4.95£
Small portion of the very much loved Korma. Very mild.
Chicken Tikka Masala
4.95£
Small portion of the very much loved Tikka Masala.

Traditional Dishes

Korma
5.45£
A delicate preparation of curd, cream and selected spices to produce a very mild and creamy dish.
Kashmiri
5.45£
A mild-flavored dish cooked with special herbs and spices in cream and selected fruits.
Pathia
5.45£
Hot, sweet and sour flavoured dish highly recommended for those who like it a bit spicy.
Saag
5.95£
A very popular dish cooked with spinach, garlic,fresh herb and served in a medium spiced sauce.
Dhansak
5.45£
A beautiful combination of spices with lentils, pineapple, lemon juice and herbs producing a sweet, sour and hot taste.
Madras
5.45£
A popular curry cooked with hot spices to produce a very sharp flavoured sauce.
Rogan
5.45£
A medium dish with onions, herbs and finally garnished with specially cooked tomatoes, garlic and fresh coriander.
Bhuna
5.45£
Medium spicy, well cooked with thick gravy and tomatoes.

Side Dishes

Shobji Bhuna (V)
2.95£
Vegetables cooked with herbs and spices.
Satha Bhuna (V)
2.95£
Mushrooms cooked with herbs and spices.
Aloo Paneer (V)
3.25£
Baby potatoes cooked with homemade cheese.
Shak Paneer (V)
3.25£
Spinach cooked with homemade cheese, with herbs and lightly spiced.
Hari Mirch Sheem (V)
2.95£
Green beans cooked with green chillies and selected spices and herbs.
Bhindi Satha (V)
3.25£
Okra and mushrooms cooked with coriander and fenugreek.
Onion Pakora (V)
2.75£
Sliced onion in a spicy batter, deep fried.
Shak Aloo (V)
2.95£
Spinach cooked with potatoes with special herbs and spices.
Bombay Aloo (V)
2.95£
Potatoes cooked with herbs and spices.
Mater Paneer (V)
3.25£
Peas with homemade cheese, medium spiced.
Tarka Dhal (V)
2.95£
Lentils prepared with butter and garlic.
Paneer Aloo Shak (V)
3.45£
Baby potatoes in spinach and cheese, with a thick spicy sauce.
Choice of Raitha (V)
1.95£
Yogurt with either cucumber or onions. Also available with selected fruits.

Sundries

Sadha Rice (V)
2.25£
Boiled rice.
Pilau Rice (V)
2.50£
Saffron fried rice.
Keema Rice
2.95£
Fried with mincemeat.
Shobi Rice (V)
2.75£
Fried with mixed vegetables.
Special Rice
2.95£
Fried with eggs and peas.
Badami Rice (V) (N)
2.75£
Fried with nuts.
Sag Rice (V)
2.75£
Fried with spinach
Sadha Fried Rice (V)
2.75£
Fried with onions.
Lembu Rice (V)
2.75£
Fried with lemons.
Nirikol Rice (V) (N)
2.75£
Fried with coconut.
Roshun Chilli Mushroom Rice (V)
2.95£
Fried mushrooms, chilli, lightly spiced and garlic.
Mushroom Rice (V)
2.75£
Fried with mushrooms.
Spicy Chips (V)
2.95£
Chips cooked with onion and light spices.

Homemade Bread

Naan (V)
2.45£
Unleavened bread fresh baked in the clay oven.
Kulcha E Lasson (V)
2.75£
Leavened bread filled with cheese and onion.
Keema Naan
2.75£
Leavened bread filled with spicy minced meat.
Garlic Naan (V)
2.75£
Leavened bread filled with fresh garlic.
Garlic and Chilli Naan (V)
2.95£
Leavened bread filled with fresh garlic and chilli.
Peshwari Naan (V) (N)
2.75£
Leavened bread filled with almond and coconut.
Paratha (V)
2.95£
Multi-layered bread.
Puri (V)
1.25£
Light fluffy bread deep fried.
Tandoori Roti (N)
2.25£
Unleavened whole wheat bread baked in a clay oven.
Chapatti (V)
1.25£
Thin soft whole wheat bread.