Mint Leaf Indian Brasserie menu

Starter

Papadum
0.95£
Chutney
0.95£
Mango chutney, lime pickle, mint sauce, onion salad.
Mixed Platter
5.95£
Starter specially selected with chicken tikka, lamb tikka, onion bhaji & samosa.
Mixed Kebab
5.95£
Chicken tikka, lamb tikka, sheek kebab & onion bhaji.
Onion Bhaji
3.95£
Garlic Mushroom
3.95£
Shami Kebab
4.95£
Generously spiced minced meat, fried on tawa pan.
Chilli Chicken Kebab
4.95£
Medium to hot. Chicken marinated in garlic, yoghurt & spices then cooked in clay oven.
Spicy Fried Chicken
4.95£
Medium to hot. Chicken pieces marinated with spices, fresh herbs then deep fried.
Chilli Ponir
4.95£
Medium to hot. Ponir chunks marinated with light spices, herbs & green chillies. Hot & spicy.
Chicken Tikka
4.95£
Chicken marinated with spices, herbs & yoghurt then cooked in the tandoori clay oven.
Lamb Tikka
5.95£
Lamb marinated with spices, herbs & yoghurt then cooked in the tandoori clay oven.
King Prawn Butterfly
6.95£
Large king prawn split open marinated then deep fried.
Chicken Shashlick
8.95£
Chicken pieces, cooked in the clay oven with chunks of onions, tomatoes & peppers.
King Prawn Shashlick
5.95£
King prawns, cooked in the clay oven with chunks of onion, tomatoes & peppers.
Tandoori King Prawn
8.95£
Marinated with special blend of spices, herbs & yoghurt then cooked in clay oven.
King Prawn Puri
8.95£
Dall Soup
3.95£
Lentil soup.
Meat or Vegetable Samosa
3.95£
Triangular pastry filled with deep fried minced meat or vegetables.
Vegetable Pakora
3.95£
Chicken or Aloo Chat Puri
5.95£
Chicken or potato pieces cooked with tomatoes, cucumber & chat masala, then wrapped in a pancake.
Prawn Puri
5.95£
Prawns cooked with tomatoes, garlic & herbs, served on a fluffy puri bread.

Biryani Dishes

Chicken Biryani
10.95£
Lamb Biryani
11.50£
King Prawn Biryani
16.95£
Chicken or Lamb Tikka Biryani
11.95£
Vegetable Biryani
7.95£

Balti Dishes

Chicken Balti
9.95£
Lamb Balti
10.50£
Duck Balti
11.95£
Chicken Tikka Balti
10.95£
Lamb Tikka Balti
11.50£
Prawn Balti
10.50£
King Prawn Balti
16.95£
Vegetable Balti
7.95£

Tandoori Dishes

Chicken Tikka
9.50£
Lamb Tikka
11.50£
Tandoori Chicken
9.50£
On the bone.
Sheek Kebab
11.50£
Generously spiced minced meat, cooked on skewers in the tandoori oven.
Tandoori Mix Grill
11.95£
Selection of tandoori delicacies including chicken tikka, lamb tikka, sheek kebab, tandoori chicken.
Grilled Lamb Chops
11.95£
Tender lamb chops marinated with ginger, crushed spices and baked.

Shashlick

Chicken Shashlick
9.95£
Lamb Shashlick
11.95£
King Prawn Shashlick
16.95£
Mixed Shashlick
11.95£
With chicken and lamb.
Paneer Shashlick
9.50£
Duck Shashlick
11.95£

Duck Dishes

Duck Spicy Chilli Naga
11.95£
The naga is a very aromatic & exotic Bangladeshi chilli pepper, a pleasantly balanced & spicy dish. Very hot.
Duck Jalfrezi
11.95£
Pieces of duck cooked in a specially prepared sauce with onions, capsicum & green chillies to a fairly hot strength.
Duck Tikka Masala
11.95£
Cooked in creamy sauce & flavoured with coconut, almonds & fresh cream.

Chef's Specialities

Butter Chicken
9.95£
Cooked in butter with spices, cream & coconut, served in a rich sauce. Mild.
Masala
9.95£
Cooked in mild, creamy sauce & flavoured with coconut, almonds & fresh cream. Mild.
Pasanda
9.95£
A delightful moghul dish cooked with fragrant spices & fresh cream, yoghurt, mango, ground nuts & topped with fresh cream. Mild.
Honey Chicken
9.95£
Marinated strips of chicken cooked in a honey & coconut based creamy sauce, equivalent to korma. Mild.
Korahi
8.95£
Cooked in a medium strength sauce, garnished with fresh tomatoes & capsicum. Medium.
Mint Leaf Special
10.95£
Tandoori marinated chicken cooked with a combination of masala & bhuna flavours to give a spectacular flavour, highly recommended. Medium.
Nawabi Ghost
10.95£
Lamb cooked in tantalising tomato, onion, yoghurt & garam masala sauce. Tempered with garlic & ginger. Medium.
Thawa Lahori
9.95£
Chicken cooked in a tawa pan topped with tomatoes, cheese, green peppers, green chillies, garlic & ginger. Medium.
Achari Lamb Chops
11.95£
Succulent lamb chops cooked in generously spiced thick sauce with mango pickle.
Ghurka Chicken
10.95£
Tandoori chicken cooked in a sweet & sour hot sauce, sprinkled with fresh herbs. Fairly hot.
Jalfrezi
8.95£
Specially prepared hot curry sauce made with fresh garlic, ginger, capsicum, green chillies & onions. Fairly hot.
Garlic Chilli Masala
9.95£
Cooked with green pepper & fresh green chillies. Fairly hot.
Spicy Chilli Naga
9.95£
The naga is a very aromatic & exotic Bangladeshi chilli pepper, a pleasantly balanced & spicy dish. Very hot.
Sabzi Bahaar
8.95£
Selection of special mixed vegetables cooked in a medium bhuna style sauce.
Bandi
9.95£
Medium spiced chicken or lamb cooked with okra.

Traditional Dishes

Korma
6.95£
Very mild dish.
Bhuna
6.95£
Prepared with onion, garlic, ginger & green peppers.
Rogon
6.95£
Medium spiced, cooked with tomatoes & herbs.
Dupiaza
6.95£
Medium spiced, cooked with onions & herbs.
Dansak
6.95£
Fairly hot. Sweet & sour cooked with lentils.
Pathia
6.95£
Ceylon
6.95£
Fairly hot. Cooked with coconut.
Sag
6.95£
Medium spiced, cooked with spinach.
Mushroom
6.95£
Medium spiced cooked with mushroom.
Malaya
6.95£
Mild cooked with fruits.
Kashmiri
6.95£
Cooked with litchi fruit. Medium.
Curry
6.95£
Medium strength.
Madras
6.95£
Fairly hot.
Vindaloo
6.95£
Phaal
6.95£

Sea Food Specialities

Tandoori King Prawn Masala
16.95£
King prawns cooked in mild, creamy sauce & flavoured with coconut, almonds & fresh cream.
Tandoori King Prawn Delight
16.95£
King prawns cooked with cream cheese & spinach.
King Prawn Kohari
16.95£
King prawns cooked in a medium strength sauce, garnished with fresh tomatoes & capsicum.
Keraba Style King Prawn
16.95£
Special south Indian spices with tiger prawns cooked with coconut milk, garlic, green chillies, curry leaf, mustard seed & tamarind sauce.
Bengal King Prawn
16.95£
Wild Bengal king prawn cooked with mixed peppers, fresh tomatoes, herbs & spices. Medium to hot.
Tandoori King Prawn Jalfrezi
16.95£
Specially prepared hot curry sauce made with fresh garlic, ginger, green pepper, green chillies & onions in a fairly hot sauce.
Tandoori King Prawn Naga
16.95£
Succulent king prawns cooked with a very aromatic & exotic Bangladeshi chilli pepper, a pleasantly balanced & spicy dish. Very hot.
Biran Macchli
16.95£
Marinated grilled sea bass fillet, served with seasonal mix vegetables.
Kerala Fish Curry
10.95£
Seasonal fish marinated in turmeric & gently cooked in a spicy sauce with mustard seeds & curry leaves to a medium strength.
Fish Masala
10.95£
Fish cooked in mild, creamy sauce with coconut, almond & fresh cream.

Vegetable Side Dish

Mix Vegetable Bhaji or Curry
4.95£
Bombay Aloo
4.95£
Aloo Gobi
4.95£
With potato and cauliflower.
Mushroom Bhaji
4.95£
Bhindi Bhaji
4.95£
Okra.
Brinjal Bhaji
4.95£
Aubergine.
Tarka Dall
4.95£
Lentils with garlic.
Vegetable Samber
4.95£
Lentils with vegetable. Fairly hot.
Dall Sag
4.95£
Lentils with spinach.
Sag Bhaji
4.95£
Spinach with garlic.
Sag Aloo
4.95£
Spinach with potato.
Aloo with Chana
4.95£
Potato with chickpeas.
Chana Masala
4.95£
Chickpeas.
Sag Ponir
4.95£
Spinach and cheese.
Motor Ponir
4.95£
Peas and cheese.

Sundries

Plain Boiled Rice
3.50£
Pilau Rice
3.50£
Onion Fried Rice
3.95£
Garlic Rice
3.95£
Mushroom Fried Rice
3.95£
Egg Fried Rice
3.95£
Coconut Rice
3.95£
Vegetable Rice
3.95£
Special Rice
3.95£
Keema Rice
3.95£

Breads

Plain Naan
2.95£
Keema Naan
3.50£
Stuffed with spiced minced meat.
Garlic Naan
3.50£
Stuffed with garlic.
Cheese Naan
3.50£
Stuffed with cheese.
Peshwari Naan
3.50£
Stuffed with almond, coconut & mango mixture, sweet naan.
Chicken Tikka Naan
3.95£
Garlic Chilli Keema Naan
3.95£
Stuffed Paratha
3.95£
Paratha
2.50£
Tandoori Roti
2.50£
Chapati
2.50£

Condiments & Relish

Raitha
2.50£
Plain yoghurt.
Onion or Cucumber Raitha
2.50£
Green Salad
2.50£
Tomatoes, cucumber, lemon, red onion, carrot & lettuce.

Indian Noodles

Chicken Noodle
8.95£
Prawn Noodle
8.95£
Vegetable Noodle
7.95£

English Meal

Chicken Nuggets
5.95£
With chips and salad.
Chips
2.50£

Set Meals

Set Meal A
35.00£
For 2 person. Starter: chicken tikka and onion bhaji. Main: chicken tikka masala and lamb bhuna. Side: Bombay aloo (potato) with pilau rice and naan.
Set Meal B
39.00£
For 2 person. Starter: mixed platter for 2 person. Main: chicken passandra and korai lamb. Side: sag aloo (spinach and potato) with mushroom rice and garlic naan.
Set Meal C
78.00£
For 4 person. Starter: 2 mixed platter and 2 mixed kebab. Main: mint leaf special, butter chicken, honey chicken and lamb pathia. Side: vegetable korai and sag aloo with 2 onion fried rice, 2 pilau rice, 1 garlic naan, 1 peshwari naan and 1 plain naan.
Set Meal D
39.00£
For 2 person. Starter: onion bhaji, vegetable pakora & vegetable samosa. Main: vegetable korai, baigan Ka salon, paneer jalfrezi with vegetable rice and garlic naan.
Set Meal E
35.00£
For 2 person. Starter: onion bhaji, vegetable samosa. Main: sabzi bahaar, paneer korai, vegetable noodles, vegetable rice and garlic naan.