Curry Corner menu

Homemade Starters & Streetfood

Streetfood Chotpotti
6.95£
Our take on the streetfood star. Delicious! Layers of earthy lightly spiced chickpea, with free range egg, crispy fried lentil mix, refreshing yogurt, all topped with tangy sweet and sour tamarind chutney. Vegetarian.
Our Homemade Lamb Samosa
5.95£
Made from scratch in our kitchen. Handrolled pastry, filled with braised shredded lamb, flavoured with our subtle blend of spices - simply melts in the mouth. Served with homemade tandoori ketchup & peppery rocket
Our Homemade Seasonal Vegetable Samosa
5.95£
Made fresh in our kitchen from scratch. Hand rolled pastry , filled with a blend of exotic and local seasonal vegetables, flavoured with our subtle blend of spices. Served with our homemade tandoori ketchup & peppery rocket. Vegetarian
Pakora Onion Bhajee
4.05£
Popular. Our fresh homemade Onion Bhajee Pakora. Onion and lentil balls, lightly spiced. Served with homemade ketchup & peppery rocket. Vegetarian.
Streetfood Chicken Pakora
5.95£
4 pieces. Crispy chicken tikka in our famous lentil pakora coating with our homemade Tamarind chutney! Yum!!
Kakra Kofta Homemade Brixham Crab Samosa
6.95£
Made fresh in our kitchen from scratch. A true taste of the coast, fresh handpicked crab from Brixham, potato, red onion, fragrant spices, filled inside our handrolled pastry. Served with homemade roasted tomato and tamarind ketchup & peppery rocket
Authentic Tandoori Chicken Tikka (4 pieces)
5.95£
Popular. Authentic smokey tandoori roasted. Grade A chicken marinaded 24 hours in special yogurt mint marinade. Served with fresh minted yogurt & peppery rocket
Picnic Aloo Chat
5.95£
HERO. Potatoes hancut to perfection, tossed in iron karahi with cumin, our house garam masala, vine tomatoes, onions, until just perfect tasting. Topped with fresh yogurt & coriander
Picnic Chicken Chat
5.95£
Our street food. Fine chicken tikka tossed in iron karahi with olive oil, fenugreek, vine tomatoes and onions. Topped with fresh yogurt and coriander.
Afghani Lamb Sheek Kebab
6.50£
Best Gloucestershire lamb mince kebab, our delicate Afghani spices, onion, fresh vine tomato, prepared on skewers. Served with homemade garden herb chutney & peppery rocket
Roshun Gusht Luchi
6.50£
Chunks of premium lamb, doused in garlic and coriander mild chili sauce in Bengal puffed fried bread.
Paneer Benger -Chata
6.95£
Delicious, lightly spiced Portobello and chestnut mushroom, creamy paneer (cheese), cherry tomato, garlic ghee and green herb butter. Vegetarian.
King Prawn Luchi Poori
7.95£
King prawn in spicy garlic and tomato curry on Bengal puffed fried bread.
Curry Corner Mangshor Kebab
6.95£
Our chargrilled lamb kebab made with fresh top grade lamb, onion and chilli, wrapped in our delicious Bangladeshi style fresh omelet made with free range egg, cherry tomato and red onion

Traditional Tandoori Clay Oven

Tandoori Chicken
10.95£
Half a chicken on bone barbequed in the charcoal tandoor, marinated in yogurt and aromatic spices. Gluten Free, Nut Free.
The Curry Corner Tandoori Mix
15.95£
Tandoori chicken. Sheek Kebab. Chicken tikka. Lamb tikka. Mushrooms.onions Cherry tomato. Served with mined yogurt raitha
Chicken Tikka Main (8 pieces)
10.95£
Chicken breast cubes, tandoori barbequed. Served with side minted yogurt & peppery rocket
Lamb Tikka Main (8 pieces)
10.95£
Tandoori lamb cubes, Grade A chicken, marinaded in our house tandoori spice blend. Served with minted yogurt & peppery rocket

Sam & Mon's House Special Main Dishes

16 Spice Masala. Created 1977, Chef Shamsul's signature
9.95£
Favorite. More than 16 types of freshly ground herbs and spices used to create this timeless favorite in a thick rich sauce. Gluten Free, Dairy Free.
1977 Luxury Makhani
9.95£
Legendary. Chef Shamsul created this recipe in 1977. Our lush buttery smooth Makhani curry, almond rich, vine tomato, flavoured with fenugreek. Finished with a swirl of fresh local cream. Gluten
Special Tikka Masala
9.95£
Mild, creamy with slight chilli heat, extremely fragrant with almonds & our special blend fresh herbs and spices. Highly recommended with chicken
NEW Garlic Chilli Chicken (GF) (NF) (DF)
9.95£
Tongue tingling and Spicy this rich curry is loaded with freshly pressed garlic and slithers of green chillies, finished with fresh coriander.
Garlic Coriander Delight 1987
9.95£
Medium curry, refreshing flavours, packed with fresh garlic & fresh coriander, Bangladeshi lemon
Dhansak
9.95£
Our tantalising Dhansak treat - sweet, sour, medium hot. Slow cooked lentils, combined with our earthy masala spice blend, fenugreek, fresh vine tomatoes
1978 Traditional Karahi
9.95£
Medium spice curry, onion, tomato, fresh peppers, sun dried spices, cooked in the traditional iron Karachi wok for a distinctive flavour
Our Vine Tomato Rogan Josh
9.95£
Rich, delicious, vibrant, seasonal vine tomato & onion curry
Jhalfiazi
9.95£
Chef Shamsul's green chilli curry extravaganza. Zingy flavours, medium-hot, finished with fresh corriander and slithers of green chilli. Fiery, like the chef!
Luxury Fresh Coconut Kurma
9.95£
Exquisite luxury taste of fresh coconut, cracked in our kitchen. One of a kind, superior flavour. Mild, creamy, fragrant curry, juicy sultanas -finished with real fresh local cream. Recommended with our Pilau Rice
Chicken Tikka Pasanda (GF)
9.95£
New emperor's luxury Pasanda. A favourite served for the Royal dinner table of the mughal emperors. A mild fragrant curry made with a mix of our own homemade almond cream and fresh local cream.
Lamb Tikka Pasanda (GF)
9.95£
Emperor's luxury pasanda a favourite served for the Royal dinner table of the mughal emperors. A mild fragrant curry made with a mix of our own homemade almond cream and fresh local cream.
King Prawn Pasanda (GF)
15.95£
New emperor's luxury Pasanda. A favourite served for the Royal dinner table of the mughal emperors. A mild fragrant curry made with a mix of our own homemade almond cream and fresh local cream.
1967 Dui Piaza
9.95£
Old time favourite! Laden with onions-a-plenty, medium
Bhuna Traditional
9.95£
Chef Sam's original recipe, rich, medium, onion based curry, sundries spices, slow cooked for maximum flavour
Naga Curry Chicken Tikka (GF) (NF) (DF)
9.95£
New homeland Naga Curry. A rich tomato and onion based curry boosted with fiery hot Naga chillies, mustard seeds and smokey Black cardamom.
Naga Curry Lamb Tikka(GF) (NF) (DF)
9.95£
New homeland Naga Curry. A rich tomato and onion based curry boosted with fiery hot Naga chillies, mustard seeds and smokey Black cardamom
Naga Curry King Prawn (GF) (NF) (DF)
15.95£
New homeland Naga Curry. A rich tomato and onion based curry boosted with fiery hot Naga chillies, mustard seeds and smokey Black cardamom.
Chana Saag Masala (v) (GF) (DF)
9.95£
Chickpeas and fresh baby leaf Spinach masala, medium.
Mughal Shahi Original
9.95£
Medium sauce made with fresh chunks of onion, mixed peppers, fresh vine tomato, cumin, cardamom, bayleaves, cinnamon

Try Something New

1968 Raan Gusht Lamb Shank
15.95£
Slow cooked Cotswold lamb shank, rich tasting , signature. Over 24 freshly ground herbs and spices
Sweet and Spicy Honey Chicken
10.50£
Tender pan-fried chicken breast, mild and spicy curry sauce with home-made yogurt, drizzled with honey. Gluten Free, Nut Free.
Garlic and Orange Duck (GF.NF.DF)
12.50£
Succulent duck breast, fragrant citrus garlic and coriander curry. Gluten Free, Nut Free, Dairy Free.
2007 Aubergine Jhol(V)
14.95£
Chargrilled aubergine, paneer, sesame seed and tomato curry. Vegetarian.
Refined Balti Morich Murg
10.95£
Monrusha - "the first curry I remember creating with Dad ". Rich, aromatic, spicy with zingy fresh green chilies. Gluten Free, Nut Free, Dairy Free.
1990 Hot Chili Lamb (GF.NF.DF)
10.95£
Scallops of premium marinated lamb, thick sauce made with tomato, green pepper, onion, coriander and green chili. Gluten Free, Nut Free, Dairy Free.
Khatta Haash Tamarind Duck
13.95£
Duck marinated in mustard seeds, in a sweet and spicy tamarind and citrus curry.
Srimongoli Pholler Gusht
12.95£
Cotswold lamb or Newent chicken and exotic seasonal fruit curry.
Lamb Saag
11.50£
Lamb and spinach with onion coriander and methe leaf. Gluten Free.

Garden Fresh Vegetable Side Dishes

Bengali Butternut Squash Bhaji
4.25£
Hearty, aromatic and delicious.
Niramish (vegetables)
4.25£
Niramish
Chestnut & Portobello Mushroom Bhaji
4.25£
Bhindi Bhaji
4.25£
Sliced okra in onion, garlic and tomato dry curry.
Bengan Bhaji
4.25£
Bengal style fresh aubergine.
Saag Bhaji
4.25£
Fresh leaf spinach, garlic, onions and coriander.
Saag Aloo
4.25£
Fresh leaf spinach and potato, garlic and onion.
Maar Daal
4.25£
My grandmothers classic home-style red lentil daal tempered with garlic, ghee and coriander.
Bengal Aloo
4.25£
Classic potato bhaji, tempered with cumin seeds.

Exceptional Homemade Bread

Naan
2.95£
Our classic tandoori baked naan, freshly made to order, our secret recipe using top quality local organic flour & free range egg. Vegetarian.
Sesame Seed & Ghee Naan
4.20£
Our traditional tandoori baked bread, made to our secret recipe, we only use locally milled organic flour, free range egg, topped with toasted sesame seed & a lashing of luxury ghee. Vegetarian
Peshwari Naan
4.20£
Our traditional tandoori baked bread, made fresh to order, our secret recipe, made with locally milled organic flour, free range eggs, filled with sultanas & almonds. Vegetarian.
Garlic Naan
4.20£
Our tandoori baked bread, made to our secret recipe , using locally milled flour & free range eggs, topped with fresh garlic or coriander. Vegetarian.
Keema Naan
4.20£
Our tandoori baked bread, made with our secret recipe, using locally milled organic flour, free range egg, filled with a spicy mince lamb filling
Homemade Proper Paratha
4.20£
Proper Paratha. Pure ghee butter lashings, handrolled pastry bread, made on Sylheti tawa. Layered whole wheat bread, using locally milled organic flour. Vegetarian
Chapati
1.95£
Unleavened tawa cooked whole wheat bread, no ghee, using organic flour and free range eggs, healthy but tasty.

Biryani

Lamb Biriyani (GF.NF.DF)
11.95£
Our delicious Lamb Biriyani made with melt in mouth lamb, combined with Basmati rice, onion, garlic, ginger, slightly spicy. Served with a fresh vegetable side sauce
Chicken Biriyani (GF.NF.DF)
11.95£
Our delicious Chicken Biriyani, made with tandoori spiced chicken tikka, combined with basmati rice, onion, garlic, slightly spicy. Served with side of fresh vegetable sauce
Vegetable Biriyani (GF.NF.DF)
11.95£
Our delicious fresh Vegetable Biriyani , made with Basmati rice, onion, garlic ginger, slightly spicy. Served with a side vegetable sauce. Vegetarian.
King Prawn Biriyani (GF.NF.DF)
15.95£
Our delicious King Prawn Biriyani, made with luxury freshwater king prawn from Bangladesh, combined with basmati rice, onion, garlic, ginger, slightly spicy. Served with side of fresh vegetable

Rice

Pilau Rice
2.75£
Premium basmati rice tempered with aromatic whole spices.
Steamed Rice
2.50£
Mushroom Pilau
2.95£
Basmati rice stir fried with onions and mushrooms.
Garlic Pilau
2.95£
Basmati rice stir fried with garlic.
Keema Pilau
3.95£
Basmati rice stir fried with finely chopped onions and lamb mince.

Homemade Poppadum & Chutney Pickle

Plain Poppadum
0.60£
Vegetarian, Gluten Free, Nut Free.
Masala Chips (GF) (NF)
5.95£
Our famous turmeric kissed chips tossed in fresh onion and vine tomatoes. Topped with Tamarind, fresh yogurt and coriander. Like in Goa
Chutney Pickle Selection
1.95£
Selection of, Mango Chutney, Lime Pickle, Minted Yogurt, Onion Salad. Perfect with Poppadums or on the side
Cucumber or Onion Raita
1.95£
Vegetarian.
Fresh Onion Salad
0.60£
Our fresh onion salad, oniony!
Lime Pickle
0.60£
Made with fresh lime and pickling spices, slightly bitter and hot
Sweet Mango Chutney
0.60£
Sweet! Made with mango
Fresh Minted Yogurt
0.60£
Fresh minted yogurt, prepared in our kitchen
Chilli Pickle
0.60£
Hot

House Vegetarian Specialities

Naga Curry Chickpeas and Spinach (GF) (NF) (DF)
9.95£
New homeland Naga Curry. Very hot! A rich tomato and onion based curry, boosted with fiery hot Naga chillies, mustard seeds, smokey black cardamom
Chickpea & Spinach Luxury Pasanda. Vegetarian
9.95£
A favourite served for the Royal dinner table of the mughal emperors. A mild fragrant curry made with a mix of our own homemade almond cream and fresh local cream. Vegetarian
Seasonal Vegetable Pasanda (GF)
9.95£
Emperor's luxury pasanda a favourite served for the Royal dinner table of the mughal emperors. A mild fragrant curry made with a mix of our own homemade almond cream and fresh local cream.
NEW Naga Curry Seasonal Vegetables (GF) (NF) (DF)
9.95£
New homeland Naga Curry. A rich tomato and onion based curry boosted with fiery hot Naga chillies, mustard seeds and smokey Black cardamom