Tanner in West Dorset

Went for dinner on a lovely summer evening and had a great meal with well matched wine. Thoroughly recommended , image is the sole I ate.

Lovely location, great decor, compliments to the interior designer (of the toilets especially). Good food with different local fish on the menu each day. Staff very friendly. I would recommend for a cocktail and meal with a sea view, especially during the summer evenings

Not a ‘foodie’ place. But sound delivery of seafood and non-seafood.Red mullet was single small specimen bulked with fairly stodgy potatoes and stodgier aioli/ yellow sauce on top.Wife’s sole was better but a tad undercooked.So a bit pricey given the above.Scallop starter first rate and 5/5.Closes v early so if eating from 7:30 (in June) prepare to feel hurried and aforementioned clanking of ‘closing up shop’.

Fantastic food, eaten here a few times and it never disappoints. Attentive, friendly staff and amazing views.

The only reason I’d not give it 5* is because the service is insanely slow. Apart from that, I love this place, so chilled, great booze and fantastic food!

Ate from their Friday night set menu - the Fish and Chips were absolutely delicious 😋 The cocktails gorgeous, the restaurant setting amazing and the staff so pleasant. A thoroughly enjoyable evening which I would recommend.

There is no pricelist showing the price of drinks. £6.54 for two ordinary (tepid) coffees is too much. £3.27 is an odd amount so I assume a tip was automatically added without telling me. When we arrived it took ages before any staff appeared to seat us. Upon leaving I saw that fish and chips are £19 and take away costs £14. Captive audience in the area!

Often quiet even in the summer, generally because most people just visit the beach however and already bring a packed lunch.

Would highly recommend this restaurant. We were a party of 6 adults and two children and we all had superb meal at The Clubhouse with John and the team working very hard on a hot evening. So difficult to choose from some great dishes on the menu. We had reserved a table a few weeks before we visited and would suggest booking well in advance as it was very busy, and no surprise given the quality of food and service.

Very very hard to fault, incredible service from Stephen (manager and sommelier),he was friendly, kind and informative, we had the tasting menu and the combination of flavours and the wines that paired the dishes were second to none. It was an incredible experience with amazing views and all round a wonderful time. I personally would highly recommend and we will be coming back regularly