Blue Garlic in Wiltshire

Blue Garlic? More like blue Darlek. What a truly horrendous meal I’ve barely consumed!To Begin I ordered my food to collect from the restaurant, I arrived bang on the dot yet my food was not ready, I thought nothing of this as there were people dining in. I sat for 10 minutes and still no sign of my food, eventually 20 minutes late the food arrived. I arrive at home, rice was clumpy and almost like rice pudding, overcooked fries soggy and barely cooked! Curry was dry and lumpy and the chicken pieces were big enough for a dinosaur resulting in dry unwanted chicken. Naan was cold and hard I could literally snap pieces off like ice. Thanks guys what a waste of money !

Great food and perfect service. Highly recommended

excellent best indian around here and lovely staff fairplay we go every week

Food good, service good, probably the best thing in Tidworth.

Fantastic food, great service , what more could you ask for when eating out.

Moved to Tidworth area from London. Visited Blue garlic restaurant and here I can only say.London price and quality was absolutely zero.Waited 30 min for take away.Very salty and extremely dry mix grill.Poppadoms were also not fresh. Just managed to have mix veg rice with half of nan bread. Would never ever go back. Worse Indian ever had in my life.

Been poorly (as is my wife) after having chicken in this place. First time we’ve eaten there in nearly 2 years and we actually commented to each other how poor the chicken was compared to previous meals. We didn’t expect to be attached to the toilet for 3 days having eaten it though. We definitely won’t be returning.

First time we've been here. We had a large order and the food was amazing. Especially the sheek kebab. Also the service was amazing, special thanks to Suhel. We will be returning.

I’m not one to post negative reviews since I’m a big believer in boosting local business but my takeaway last night was unacceptable especially after speaking with blue garlic. Real shame.I wasn’t able to order from my favourite local Indian due to how busy they were so had to settle for blue garlic. My sag paneer and sag aloo were so oily we couldn’t eat it. Even our rogon josh container was covered in grease head to toe. Next time I’m just going to avoid this place all-together. Horrific experience.

Everything one could want from an Indian restaurant; tasty, freshly prepared food, attentive staff (I was served by a very polite gentleman called Peter) and a reasonable price. The restaurant was almost empty when I visited on a Sunday evening.I would go there again - the Sunday Buffet looks like a real feast!