Cardamon Cuisine menu

💫 Set Meal 💫

2 Person Set Meal
39.95£
Papadoms, starters: onion bhajee, sheek kebab main course: chicken tikka massala, lamb bhuna side dish: sag aloo sundries: pilau rice and nan.
4 Person Set Meal
59.95£
Papadoms, starters: 2 vegetable samosa, 2 chicken tikka main course: chicken balti, garlic lamb, prawn dupiaza chicken tikka jalfrezi side dish: mushroom bhajee and bombay aloo sundries: 2 pilau rice and 2 nan.

🍛 Old Favourites 🍛

Korma
8.95£
Very mild and creamy with coconut.
Bhuna
8.95£
Medium hot with thick sauce.
Dupiaza
8.95£
Cooked with plenty of onions.
Pathia
8.95£
Hot, sweet and sour.
Sagwalla
8.95£
Cooked with spinach and fresh herbs.
Dansak
8.95£
Hot, sweet and sour with lentils and pineapple.
Rogan Josh
8.95£
Garnished with tomatoes and spices.
Madras
8.95£
Hot / very hot curry.
Vindaloo
8.95£
Hot / very hot curry.

🍛 Cardamom Khass Khana 🍛

Cardamom Special Massala
10.50£
Chicken, lamb and prawns cooked together in a creamy cardamom masala sauce.
Moglai Chicken
10.95£
Cooked with scrambled egg in a mild, thick sauce.
Bakhor King Prawn
13.95£
Whole king prawns cooked with chopped peppers and tomatoes in a medium sauce.
Murugh Cholay
10.95£
Sliced chicken tikka cooked with chick peas in a semi dry sauce.
Nimboo Chicken
10.95£
Chicken breast cooked in a lemon sauce. Mild – medium.
Nagashori
10.95£
Chicken cooked with a large quantity of strong chillies to form a hot taste.
Nagashori
10.95£
Lamb cooked with a large quantity of strong chillies to form a hot taste.
Chicken Zalzala
10.95£
Cooked with dry chillies in a medium sauce.
Sharagama
10.50£
Chicken tikka cooked with green pepper and tomatoes in a special sauce.
Cardamom Delight
13.95£
Whole king prawns garnished with red wine, light spices, herbs and cheese. Mild.
Khushboo
10.95£
Chicken cooked with garam masala sauce, dressed with yoghurt.
Khushboo
10.95£
Lamb cooked with garam masala sauce, dressed with yoghurt.
Chicken Katmandoo
10.95£
Cooked with cinnamom and fresh spices in a sweet and sour sauce.
Garlic Chicken
10.95£
Highly spiced in a medium sauce.
Tikka Massala
10.95£
Chicken or lamb cooked in a creamy masala sauce. A well known dish.
Pasanda
10.95£
Chicken or lamb cooked with almonds in a mild, creamy sauce.
Chicken Korai
10.95£
Cooked spicy with tomatoes and peppers.
Lamb Korai
10.95£
Cooked spicy with tomatoes and peppers.
Chicken Jalfrezi
10.95£
Fairly hot dish cooked with green chillies, peppers, onions and tomatoes.
Lamb Jalfrezi
10.95£
Fairly hot dish cooked with green chillies, peppers, onions and tomatoes.
Chicken Chilli Massala
10.95£
Lamb Chilli Massala
10.95£
Cooked in a masala sauce with chillies.
Tandoori King Prawn Massala
13.95£
King prawns marinated and cooked mild.

🍛 Biryani 🍛

Chicken Biryani
11.95£
Lamb Biryani
11.95£
Chicken Tikka Biryani
11.95£
Lamb Tikka Biryani
11.95£
Prawn
11.95£
King Prawn
14.95£
Persian Chicken
12.50£
Malayan Chicken
12.50£
Zalzul Biryani
12.95£
Spicy hot.
Cardamom Special
13.50£
Vegetable Biryani
10.95£
V.

🫕 Tandoori Specials 🫕

Tandoori Chicken Half
9.95£
Chicken or Lamb Tikka
9.95£
Chicken or Lamb Shashlick
10.95£
Sizzler Special (Mix)
12.95£
Tandoori King Prawn
11.95£
Cardamom Special Tikka
10.95£

🍗 Fusion Specialities 🍗

Jhul Machli
9.95£
Bangladeshi fish cooked in a delicious homemade sauce.
Shatkora Chicken
10.95£
A very popular dish in the Sylhet region of Bangladesh, cooked with the shatkora fruit and our own blend of spices.
Shatkora Lamb
10.95£
A very popular dish in the Sylhet region of Bangladesh, cooked with the shatkora fruit and our own blend of spices.
Murghi Fillet Donya
10.50£
Whole breast of chicken stuffed with minced lamb fried in butter then cooked in medium sauce. Hot on request.
Jhinga Spice
13.95£
King prawn cooked on the shell with mustard and cardamom sauce.
Chicken Mitahi
10.95£
Marinated chicken garnished with almonds, yoghurt and mango to give a very mild taste, very popular in Calcutta.
Mass-er-Seabass
11.95£
Delicately grilled seabass marinated with lime and coriander relish and cooked to perfection.
Kachi Chops
12.95£
Marinated lamb chops cooked with fresh tomatoes and specially blended sauce. Medium hot.
Orange Jhinga
12.95£
King sized prawns cooked with medium spices in an orange flavour sauce.
Shofri Korma Gosht
10.95£
Lamb cooked with garlic and pumpkin.
Jaipuri Chicken
10.95£
Marinated chicken grilled in the tandoori and cooked with fried mushrooms, onions and peppers in a thick sauce.
Salmon Tikka
14.95£
Marinated with fresh herbs and spices then cooked in a thick sauce.
Stir Fry Noodles
10.95£
Chicken or lamb tikka stir fried with onions, mushrooms, peppers.
Khybar Exotic
13.95£
Marinated king prawns garnished with tomatoes, peppers, cocktail sauce and coriander in an exotic flavour. Spicy.
Brinjal Mirch
9.95£
Barbecued pepper, stuffed with aubergines, dressed in a tomato sauce. V.
Roshun-er-Ginger Jhinga
13.95£
King prawns cooked with garlic and ginger in a medium spicy sauce.

🍛 Balti Selection 🍛

Chicken
9.95£
Lamb
9.95£
Lamb Chat
9.95£
Chicken Shashlick
10.95£
Lamb Shashlick
10.95£
Vegetable
8.95£
V.
Prawn
9.95£
King Prawn
13.95£
Tandoori King Prawn
13.95£
Cardamom Special Mix
11.95£
Extras
1.50£

🥩 Continental Dishes 🥩

Fried Chicken and Chips
8.50£
Scampi and Chips
8.50£
Omelette
7.50£
Chicken
7.50£
Prawn Salad
7.50£
Chicken Nuggets and Chips
8.50£

🫓 Breads 🫓

Nan
2.95£
Keema Nan
3.95£
Garlic Nan
2.95£
Peshwari Nan
3.95£
Vegetable Nan
2.95£
Onion Nan
2.95£
Cheese Nan
3.95£
Tandoori Rot
2.40£
Paratha
2.95£
Stuffed Paratha
3.95£
Chapati
1.20£
Puri
1.20£

🥗 Appetisers 🥗

Spiced Pappadom
0.90£
Plain Pappadom
0.70£
Onion Salad
0.50£
Mint Sauce
0.50£
Mango Chutney
0.80£
Chilli Pickle
0.80£
Lime Pickle
0.80£
Onion Bhajee
3.50£
Sliced onions in a spicy batter and deep fried. V.
Mix Starter
4.50£
Chicken tikka, sheek kebab and onion bhajee.
Tikka
4.50£
Boneless pieces of chicken or lamb marinated and cooked over charcoal flames.
Paneer Tikka
4.50£
Diced Indian cheese marinated and cooked over charcoal flames. V.
Samosa
3.50£
Triangular shaped pastry filled with spicy chicken, lamb or vegetables. V.
Pakora
4.50£
Deep fried in spicy batter. V.
Shami Kebab
4.95£
Spicy mince lamb fried in a grill.
Biran Fish
4.60£
A popular starter found in Bengali households, a slice of boal fish marinated in a mixture of herbs and spices then fried with onions.
Sheek Kebab
3.95£
Spicy mince lamb cooked in charcoal flame.
Tandoori Chicken
4.75£
On the bone chicken marinated overnight for the perfect taste.
Lamb Chops
5.50£
Fresh herbs and spices, grilled over charcoal flames.
Stuffed Pepper
4.75£
V.
Aloo Chops
4.50£
Mashed potatoes spiced and deep fried. V.
King Prawn Butterfly
4.95£
Prawns covered in breadcrumbs and deep fried.
King Prawn Puree
5.95£
King prawns cooked with spices then served in a light puri bread.
Jhinga Puree
4.50£
Prawns cooked with spices then served in a light puri bread.
Massala Fish
5.50£
Chunks of Indian fish marinated with herbs and spices.
Garlic Mushrooms
4.50£
Cooked together with herbs and spices, served on thin puri bread.
Vegetable Platter For 2 Persons
7.95£
A selection of vegetarian starters to share. V.
Special Platter For 2 Persons
8.95£
A variety of our favourite starters for 2 persons to share.

Side Dishes

Niramish
4.60£
Mixed vegetables.
Bombay Aloo
4.60£
Sag Aloo
4.60£
Sag Bhaji
4.60£
Sag Paneer
4.60£
Bindi Bhaji
4.60£
Brinjal Bhaji
4.60£
Aloo Gobi
4.60£
Mushroom Bhaji
4.60£
Tarka Dall
4.60£
Motor Paneer
4.60£
Chana Massala
4.60£
Cardamom Special Veg
4.60£
Mushroom, broccoli and cheese.
Keema Peas
4.95£
Minced lamb and peas.

Sundries

Boiled Rice
2.95£
Pilau Rice
3.50£
Fried Rice
3.50£
Egg Fried Rice
3.95£
Garlic Fried Rice
3.50£
Mushroom Pilau Rice
3.95£
Vegetable Pilau Rice
3.95£
Peas Pilau Rice
3.95£
Lime Rice
3.50£
Chips
2.50£
Green Salad
2.50£
Raitha
2.50£

Drinks

Coke (1.25ltr Bottle)
2.50£
Diet Coke (1.25ltr Bottle)
2.50£
Indian Beer
4.00£
House White Wine
17.00£
House Red Wine
17.00£