Fumo menu

Pane and Bruschetta

Olives & Tapenade
3.95£
with Sardinian flat bread
Garlic Bread
5.55£
Garlic Bread with tomato & basil
5.70£
Garlic Bread with cheese
6.70£
Bruschetta with Sicilian Pachino tomatoes, garlic & basil
5.95£
Bruschetta with winter mushrooms, black truffle & garlic
6.95£
Pizzetta Con Aglio
465.00£
Flatbread with fresh tomato, oregano & garlic
Pizzetta Con Aglio
4.65£
Flatbread with fresh tomato, oregano & garlic

Stuzzichini

Prosciutto San Daniele & Gnocci Fritto
9.50£
Prosciutto with fried dough sticks.
Burrata (a special mozzarella)
9.95£
with Parma ham & marinated black truffle
Chargrilled Avocado
5.80£
with chilli vinaigrette
Terra
9.95£
A special selection of cured meats from around Italy.
Mozzarella in Carrozza
9.95£
Deep fried breaded mozzarella made with a creamy and oozy mozzarella centre and a crispy and delicious fried bread outside served with basil mayonnaise.

Carpaccio, Tartare, Insalata. (Salad)

Carpaccio of Piemontese Fassona Beef
9.95£
With Parmesan & Rocket
Avocado Salad
6.95£
Avocado, vine tomatoes, red onion in a balsamic & pomegranate dressing.
Smoked Chicken Breast Salad
7.95£
With Cicchetti style "caesar" dressing & sardinian pane carasau.
Insalata Caprese
8.20£
mozzarella, avocado, tomato & basil
Handpicked Crab
11.95£
With avocado, rocket, lemon oil & Sardinian flat bread.
Insalata Lenticchie
8.95£
Beetroot, artichokes, black lentils & red peppers
Burrata
10.25£
With smoked aubergines, toasted hazelnuts (NUTS) & balsamic vinegar
Grilled Asparagus
11.25£
With parmesan & black truffle
Duck Salad
8.95£
with rocket, Melinda apples from Trentino, pancetta & balsamic vinegar
Tartare of Fresh Tuna
11.90£
mixed with olive oil, french mustard. lemon juice & wild rocket

Pasta & Al Forno

Truffle and Pecorino Ravioli
9.95£
Spaghettini with prawns, mussels, garlic, chilli & tomato
10.95£
Tagliatelle Bolognese
9.90£
the oldest recipe of Nonna Maria from Bologna. Our sauce is slow cooked over 6 hours
Tagliolini all'Aragosta
14.95£
fresh egg spaghetti with lobster & cherry tomato
Gnocci Gorgonzola
9.50£
in a baked parmesan basket.
Spinach and Ricotta Ravioli
7.95£
With Pachino tomatoes.
Melanzane Parmigiana
8.95£
Classic Sicilian. Layers of aubergine, parmesan and tomato baked in the oven
Lasagne al Forno
9.50£
layers of pasta with slow cooked beef ragu
Paccheri con ragu
10.50£
Large tube pasta served with slow cooked pork ribs
Strozzapreti e Polpette
9.50£
slow cooked beef meatballs in a tomato sauce served with Strozzapreti pasta
Ravioli Zucca
9.95£
Pumpkin ravioli with sage and butter
Spaghetti Puttanesca
10.50£
with olives, capers & a rich tomato sauce
Cavatelli con melanzane e Salsiccia
10.95£
cavatelli pasta served with aubergine & sausage
Spaghetti Carbonara
9.50£
Egg yolk & pancetta
Tagliolini all'Aragosta
14.95£
With lobster & cherry tomato
Tagliolini Venezia
823.00£
Gratin with ham & cheese
Ravioli Lobster with lobster bisque & prawns
11.95£
Black Ravioli
11.95£
Handmade ravioli filled with mascarpone & crab served with fresh clams white wine
Black Ravioli
14.30£
Handmade ravioli filled with mascarpone & crab served with fresh clams white wine
Risotto Lobster
10.95£
Carnaroli rice with cherry tomato sauce and lobster tail.

Pizza

Margherita
8.20£
the classic pizza of Naples with tomato, buffalo mozzarella & basil
Calabrese
9.30£
With Nduja Calabrian soft spicy sausage & buffalo mozzarella.
Pollo Parmigiana
9.10£
With smoked chicken, mozzarella cheese, parmesan& fresh basil.
Prosciutto & Funghi
9.10£
with buffalo mozzarella, porcini mushrooms, Italian ham & tomato
Basilicata
9.30£
With spicy sausage, chilli tomato & buffalo mozzarella.
Fiorentina
8.15£
With tomato, buffalo mozzarella, spinach & egg.
Calzone
8.95£
folded pizza with tomato, cheese & ham
Pugliese
10.20£
tomato, burrata, Parma ham, rocket & black truffle
Pizza Mortadella
9.20£
Fior di latte, mortadella, pistacchio, Stracciatella di burrata
Panzerotto Pugliese
7.50£
Fried pizza dough filled with a San Marzano sauce, buffalo mozzarella & basil.

Fritti

Sicilian Arancini
8.20£
Rice balls filled with beef ragu.
Gamberoni Fritti
9.90£
Tempura prawns dressed with a spicy mayonnaise.
Baby Mozzarella
6.50£
Fried cheese balls

Carne (Meat)

Lamb Cutlets
11.50£
grilled with broccoli di rapa, rosemary & red wine jus
Spiedino di Pollo
9.30£
chicken wrapped in Pancetta with rosemary
Grilled Rib-eye Steak
16.95£
served with parsley & chilli dressing.
Pollo Milanese
10.50£
flattened breast of chicken, pan fried in breadcrumbs with rocket & pachino tomatoes
Grilled Tuscan Fennel Sausage
9.50£
Served with roasted potato and rosemary
Mixed Grill
17.95£
Italian homemade sausage, Lamb cutlets & Rib-eye Steak.
Fillet of Beef Tagliata
14.95£
Served with rocket, shaved parmesan & balsamic vinegar.
Polpette
8.90£
beef meatballs with tomato sauce
Fillet of beef medallions
14.95£
with truffle & cream sauce
Veal marsala
9.50£
veal scallops served with marsala wine
Lamb Cutlets
11.50£
Marinated in sundried tomato & thyme
Fumo Burger
11.95£
Homemade Bun, ground beef with smoked scamorza cheese and caramelised red onion, with roasted sweet potatoes.

Pesce (Fish)

Gamberoni Piccanti
10.95£
Sicilian prawns with chilli lemon & garlic
King Scallops
10.95£
Gratin with garlic, olive oil & breadcrumbs.
Fillet of Sea Bass
11.50£
with olive oil, garlic, lemon zest & broccoli di rapa.
Fillet of Sea Bass
11.95£
Baked in black salt with herb & olive oil salmoriglio
Halibut with samphire, cherry tomato & chilli
12.95£
Mixed Grilled Fish
18.95£
A selection of different fish & shellfish.
Grilled Tuna
11.50£
Served with gremolata dressing.
Salmon gratin
10.50£
served with chickpeas, cream & black truffle
Calamari Fritti
8.50£
Classic fried squid
Fillet Sea Bass with broccoli
11.50£
with olive oil, garlic, lemon zest & broccoli di rapa.
Fillet of Sea Bass baked in Black Salt
11.95£
Baked in black salt with herb & olive oil salmoriglio
Halibut
12.95£
With samphire, cherry tomato & chilli
Lemon Sole Mugnaia
11.95£
With butter lemon sauce & capers
Aragosta- Half Lobster Thermidor
19.95£
Half a Lobster in thermidor sauce au gratin with parmesan cheese.
Aragosta- Whole Lobster Thermidor
38.95£
A whole Lobster in thermidor sauce, au gratin with parmesan cheese.
Aragosta - Half Lobster Chilli Garlic
19.95£
Half Lobster with garlic and Chilli sauce.
Aragosta - Whole Lobster Chilli Garlic
38.95£
A Whole Lobster with garlic and Chilli sauce.

Vegetali (Vegetables)

Pisellini
3.95£
Baby peas with onions & bacon.
Zucchine Fritte
4.50£
fried courgette sticks
Patatine Fritte
3.95£
chips
Patatine Fritte al Tartufo
4.70£
chips with Parmesan & truffle
Roasted Potato
3.95£
with onions
Tenderstem broccoli
4.10£
with garlic & chilli
Friarielli
4.10£
With garlic & chilli.
Mixed Salad
4.10£
Rocket & Parmesan Salad
4.20£

Dolci (Dessert)

Tiramisu
7.50£
Traditional tiramisu
Pistacchio Cake
6.95£
Pistacchio Nut cake
Millefoglie
7.50£
Crisp and delicate puff pastrylayered with chantilly cream
Cheese Cake
6.95£
Classic Vanilla Cheese Cake
Torta Setevelli
7.95£
Chocolate & Hazelnut ( NUTS!) cake
Classic Italian Tiramisu
7.50£
Traditional tiramisu
Parfait Pistacchio
6.95£
Pistacchio Mousse Cake (NUTS)
Millefoglie
7.50£
Crisp & delicate puff pastry layered with Chantilly cream
Vanilla Cheese Cake
6.95£
Classic Vanilla Cheese Cake
Chocolate Cake
7.95£
Italian chocolate cake

Bianco (White Wine)

Remigio, Chardonnay
22.90£
100% Chardonnay, fruity bouquet with an elegant finish.
Pinot Grigio (Veneto)
26.50£
Delicately fruity, full & refined. Lightly elegant.
Soave Classico DOC (Veneto)
27.95£
Dry with well balanced acidity. Fresh & delicate notes of elder & lime
Pinot Grigio Santa Margherita
36.70£
Dry, full-bodied but crisp and firm in structure, with an intense & typical aroma.
Sauvignon Bianco (Veneto)
33.30£
Dry & elegant white wine. Pale yellow in colour with greenish hints. Particularly suitable as an aperitif & perfect with hors d’oeuvres.
Gavi di Gavi (Piemonte)
42.00£
Novi Ligure, is Piedmont’s leading white wine. This small, family run estate produces a prime example: a refined but intense, tangy dry white with an intriguing hint of lime.
Trebbiano d’Abruzzo (Abruzzo)
23.60£
Undoubtedly one of the regions best whites. Good intensity & persistence on the nose.
Frascati (Lazio)
27.50£
Dry & light in colour & flavour with a lingering taste of bitter almonds
Verdicchio Classico Castello Di Jesi (Marche)
29.20£
Castello Di Jesi (Marche) Pale straw in colour with green tinges, this wine has a fine scent & dryness with a good fruit-acid balance.
Grillo Bianco (Sicily)
26.90£
A wine with charm & finesse rarely found in the area. Full bodied, but delicate, rose petal aroma: the palate has fruit acidity & structure. This is the future “Pinot Grigio”.
Falanghina Irpinia DOC, Tenuta Cavalier Pepe (Campania)
36.50£
Fresh & fruity on the palate with strong & persistent notes of citrus, pineapple & white flowers. On the palate it is fresh with a perfectly balanced acidity & a good structure.
Greco di Tufo Tenuta Cavalier Pepe (Campania)
34.50£
Smooth & elegant on the palate, full-bodied with mineral notes on the finish.
Vermentino (Sardegna)
34.50£
Straw yellow in colour with greenish reflections. with a fresh fragrance reminiscent of ripe apple. Dry on the palate without being bitter; fresh & lively; almond-rich backdrop & an excellent persistence.
Colomba Platino (Sicily)
41.00£
Notes of peach, melon, banana and jasmine. The palate is fresh, soft, fruity, balanced & medium-bodied.
Lacryma Christi Bianco DOC, Tenuta Cavalier Pepe (Campania)
41.00£
Straw yellow in colour with hints of white peach & pear on the nose & a typical liqourice aroma. Well-structured & balanced wine, showing fine fruit complemented by mineral notes.

Rossi (Red Wine)

Remigio, Piemonte
22.90£
Ruby red in colour with subtle violet hints. Light and fruity on the palate. The Italians like this wine for everyday drinking due to its soft tannis & ripe fruit foods
Cabernet del Veneto (Veneto)
28.00£
An intense ruby red wine with a characteristic herbaceous flavour when young. It has balanced tannins with a full harmonious body.
Merlot Grave del Friuli
30.90£
Vivid ruby red in colour with a pronounced bouquet of herbs and blackberry with a dry taste, pleasantly tannic with a slightly bitter aftertaste.
Barbera d’Asti Vespa (Piemonte)
48.50£
It has a brilliant transparency, ruby red colour with reflexes tending towards garnet. Its smell is vinous, clear with hints of vanilla and toasted bread.
Barolo Batasiolo (Piemonte)
56.00£
Deep garnet red. Intense & persistant aromas of ripe fruit, flowers & spices.
Amarone Della Valpolicella (Veneto)
64.00£
This wine is aged between 10-12 months in oak casks & it is unfiltered. It is ruby red in colour with delicate notes of cloves, wild berries and violet with a good body.
Rosso Piceno (Marche)
27.30£
The distinct notes of ripe cherry on the nose are echoed on the seductively velvety palate. Silky tannins are perfectly balanced by a notable structure.
Montepulciano d’Abruzzo (Abruzzo)
32.00£
Deep mature ruby red, rich full nose with notes of oak and spice, full bodied, ripe & round.
Chianti Riserva (Toscana)
39.50£
Red, warm, round bouquet with flavours of ripe plum & spices. Good balance of tannins on the finish.
Rosso di Montalcino (Toscana)
47.25£
Bright ruby red, intense & very fine with marked overtones of violet & blackberry with an elegant finish.
Primitivo (Puglia)
26.00£
Fruity bouquet with an abundance of berries and plums.
Nero d’Avola (Sicilia)
26.50£
Bright ruby with purple tones. Intense nose with berry fruit aromas. Medium weight with forward fruit flavours and a silky texture.
Negro Amaro (Puglia)
37.00£
The distinct notes of ripe cherry on the nose are echoed on the seductively velvety palate. Silky tannins are perfectly balanced by a notable structure.
Syrah Astoria (Sicilia)
38.00£
Very intense ruby red colour; typical bouquet with traces of red berry fruits, bilberry and liquorices. Its taste is full bodied and supple, intense & good structure.
Primitivo Coppi (Puglia)
36.00£
A crisp fruity wine, purple tinged, ruby red in colour, youthful with heady aromas of ripe fruit.

Rose

Nerello Mascalese Rosé (Sicilia)
23.90£
Obtained mainly from Nerello Mascalese grapes. The wine is inviting, slightly, warm nose with a background of peach & spices, considerable finesse on the palate which is kept together by a nice balanced acidity.
Pinot Grigio Rosé Torresella (Veneto)
28.20£
The grapes are harvested during September then destemmed crushed and left to a brief cold maceration to bring out the primary aromas.
Rosé Montepulciano Cerasuolo
34.00£
Campirosa" DOC Illuminatti (Abruzzo) The colour is brilliant & clear. On the palate it has a dry, fresh, delicate texture with good persistence.
Whispering Angel, Cotes de Provence 2016
50.00£
Real pale pink, with a core of stone fruit with some herbal notes, The palate is dry, but smooth-textured.

Sparkling

Prosecco
35.95£
Prosecco Rosé
38.95£
House Champagne
50.00£
House Champagne Rosé
56.00£
Veuve Clicquot
78.00£
Bollinger
76.00£
Laurent-Perrier Rose
92.50£
Veuve Clicquot
85.00£
Laurent-Perrier Rose
108.00£
Dom Perignon
220.00£
Cristal
250.00£

Bottled Birra

Peroni Nastro Azzurro
5.00£
Brewed from the finest spring planted barley malts, has a unique balanced taste with a delicate aroma arising from the hops of the most exclusive varieties.
Moretti ( Marche)
4.75£
Birra Moretti is a genuine beer produced using a traditional process that has remained almost unchanged since 1859.
Menabrea (Piedmonte)
5.20£
A great malt driven lager that leaves a long finish with a slight yeasty texture.

Piatti Da Dividere

Fritto Portofino for two
17.95£
Deep fried prawns, scallops and calamari served with garlic aioli and spicy Calabrian dip. (Price and Calories for 2 ppl)

Soft Drinks

Indian Tonic Water
3.50£
Coke
3.50£
Diet Coke
3.50£
Lemonade
3.50£
Fever Tree -