Masalla Merchant menu

🤩 Tandoori Menu 🤩

Chicken Tikka
6.95£
Lamb Tikka
7.95£
Hash Shashlick Tikka
9.95£
Tandoori Chicken
6.95£
Tandoori Merchant Mix
9.95£
Contains egg.
Chicken Shashlik Bhuna
8.95£
Marinated chicken cooked in the clay oven with peppers and tomatoes, then added to a spicy masalla sauce. Served on a sizzling tawa.
Jinga Tandoori Prawns
10.95£
Crustaceans.
Merchant Peri Peri Chilli Chicken
9.95£
Marinated on the bone chicken seasoned with chilli mustard and Chef's special peri peri sauce. Mustard, egg.
Shobzi Platter
8.95£
An appetising array of our vegetable dishes; onion bhajee, samosa, chutney borah chop and vegetable stuffed peppers, served with a vegetable naan. Gluten. V.

⭐️ Starters, Appetizers ⭐️

Lamb Tikka
2.95£
Chicken Tikka
2.95£
Tandoori Chicken
2.95£
Sheek Kebab
2.95£
Contains egg.
Nargis Kebab
3.95£
Contains egg.
Tandoori King Prawn
4.50£
Crustacean.
King Prawn Butterfly
4.50£
Contains egg.
Lamb Shashlik
3.95£
Chicken Shashlik
3.95£
Tandoori King Prawn Shashlik
4.95£
Crustacean.
Prawn Puree
3.95£
Contains milk, crustacean.
Onion Bhaji
2.95£
Gluten, milk, mustard, egg.
Prawn Cocktail
2.95£
Crustacean.
Vegetable Samosa
2.95£
Gluten.
Lamb Samosa
2.95£
Gluten.
Chicken Samosa
2.95£
Gluten.
Chicken Chatt
2.95£
Reshami Kebab
3.95£
Contains egg.
Merchant Mixed Kebab
3.95£
Contains egg.

😍 Contemporary Starters 😍

Bengal Mustard Lamb Chops
4.25£
Lamb chops seasoned with English mustard. Served with fried onions and tamarind dip.
Lamb Shashlik Cutlets
4.95£
Marinated lamb chops, cooked in the clay oven, skewered with pepper, tomatoes and cheese.
Tikka Fillet Pakora
3.50£
Chicken strips coated in gram flour, deep fried, served sizzling. Gluten, egg, milk, lupin.
Merchant Pepper
3.95£
Roasted peppers, stuffed with vegetables, lamb or chicken (diner's choice).
Chilli Murgi Wings
3.95£
Marinated chicken nibblets, cooked hot and spicy in the clay oven.
Masalla Chot Pote
3.25£
Chick peas, cooked in tamarind sauce and garnished with cheese. V.
Salmon Kah Tikka
4.95£
Fresh salmon, delicately spiced and roasted in the clay oven. Fish.
Keema Borah
3.95£
Spicy minced lamb with onion and green chillies, coated in golden bread crumbs. Gluten.
Garlic Masalla Mussels
4.95£
Fresh mussels cooked in a coriander, garlic and tamarind sauce. Crustaceans, molluscs.
Bombay Jall Kebab
3.95£
Minced lamb and chicken. blended with onion, green chilli and coriander, cooked in a tandoor. Hot and spicy. Contains egg.
Begun Baja
3.95£
Grilled aubergine filled with an array of vegetables and mushroom with onion stuffing. V.
Kofta Darjiling
4.50£
Spiced mince meatballs served with a topping of bengal masalla sauce. Gluten, egg.
Mass Fried Fish
4.95£
Bangladeshi fried fish steaks cooked in olive oil, garlic, turmeric with fried onion on top. Fish.
Aloo Chicken Shangirla
4.25£
Turmeric potato pie stuffed with a lightly spiced chicken filling.

👨🏼‍🍳 Chef's Recommendations 👨🏼‍🍳

Murgi E Azam
7.95£
Chicken tikka cooked with minced lamb, onion, green and other special herbs and spices. Highly flavoured, served medium or hot.
Jinga Cox Bazar
10.95£
Jumbo king prawns, marinated in masala spices and herbs. Cooked in a green chilli sauce.
Nauratan Bhuna
10.95£
Succulent chicken or lamb tikka pieces, cooked in chef's own secret recipe. Also served with a cultured tandoori king prawn. Contains egg, crustaceans.
Chicken Hasina
8.95£
Cubed chicken pieces, blended with medium hot herbs and spices. Topped with spring onions and cherry tomatoes.
Achari Gust
8.95£
Succulent lamb pieces, cooked in medium hot spice with a touch of pickles to taste.
Murghi Bhuna Bengal Style
8.95£
Tender chicken pieces cooked with onions, capsicum, green chilli and garlic. Served fiery and hot.
Jal (Jul) Chicken
8.95£
Marinated chicken cooked with green peppers, natural yoghurt, green chillies and coriander. Garnished with fried onions rings. Contains gluten, mustard, lupin.
Sylheti Roast Bhuna
9.95£
Lightly spiced on the bone chicken, deep fried and then cooked with caramelized onion sauce.
King Prawn Rajpoot
10.95£
Pan fried king prawns cooked with onions, tomatoes and coriander. Medium hot. Served on a sizzler. Crustaceans.
Ranga Matti Naga
8.95£
Marinated chicken or lamb cooked with highly flavoured sylheti chilli, onion and herbs, very flavoursome. Contains mustard.
Shirmungoli Shatkora
8.95£
A Bangladeshi citrus fruit cooked with spicy lamb chunks in an onion gravy.
Chum Chum Sizzler
9.95£
Marinated tikka chicken breast stuffed with a spinach and aloo sauce. Served on a sizzler.
Badshani Khana
10.95£
Marinated breast of chicken tikka, cooked with keema, herbs and special Bangladeshi spices.
Chittagong Korai
8.95£
Chicken or lamb cooked in a fiery coriander, green chilli, garlic and mustard sauce.
Annaz Baza
7.50£
Bangladeshi pumpkin cooked with spinach in a sweet and sour sauce, kidney beans and lentils. V.
Garlic Chilli Daniya Murgi
8.95£
Chicken strips fried with onions and garlic. Served in a coriander bhuna sauce. Hot and spicy.
Murgi Grilled Aloo Mash
8.95£
Grilled turmeric chicken slices served on a bed of mash potato with a hint of turmeric and salad.
Paneer Parcels
8.95£
Slightly spiced paneer sandwiches with stuffed turmeric mashed potato and tomatoes. V. Contains egg and milk.
Goan Murgi Rangpur
8.95£
Bread crumb coated chicken simmered in coconut milk with a variety of spices hinted with a crushed chillies and coriander. Contains gluten, mustard, egg, lupin.

Balti's 🍛

Chicken
6.95£
Meat
7.95£
Prawn
7.95£
Crustaceans.
Chicken Tikka
7.95£
Lamb Tikka
7.95£
Keema Peas
6.50£
Medium minced lamb with peas.
Chicken Saag
7.50£
Medium hot chicken with spinach.
Vegetable Bhujo
6.50£
Mixed vegetables, saag and paneer. V. Contains milk.
Chicken Mushrooms
7.50£
Chicken and mushroom blended together in a medium sauce.
Chicken Jalfrezi
7.50£
Meat Jalfrezi
7.50£
Prawn Jalfrezi
7.50£
Masalla Merchant Magic
7.95£
Leg of tandoori chicken, chicken or lamb tikka blended with masalla sauce, creamy and mild.
Balti Nawabi
8.95£
Prawn, chicken and meat mixed in a hot fiery sauce.
Chicken Mochommon
7.95£
Tender chicken blended with green beans in a medium sauce.
Tikka Chicken Garlic Chilli
7.95£
Succulent chilli chicken cooked with fresh coriander and garlic to set the taste buds alight.
Bombay Chicken Saag
7.50£
Bombay potato cooked with spinach and chicken.
Deli Naga Balti
7.95£
Chicken tikka cooked in a hot naga sauce with green chillies, potato and coriander. Gluten.
Shamila Khufra Balti
7.95£
Meatballs cooked in a tomato, garlic and coriander sauce. Gluten.
Sylheti Vegetable
7.95£
Meatballs cooked in a tomato, garlic and coriander sauce. Gluten. V.
Red Kidney Bean Murghi Balti
7.95£
Spiced chicken cooked with red kidney beans in a rich balti sauce.
Merchant Mixed Balti
9.95£
Chicken tikka. lamb tikka and king prawn blended with rich balti sauce. Gluten, crustaceans.
Mixed Chicken and Meat Balti
8.95£
Rongila Khana
8.95£
Slices of chicken tikka and lamb tikka cooked with spinach and green chillies. Slightly hot in chef's own Bangladeshi recipe.

Biryani Specials 🍛

Masalla Merchant Mix
9.95£
Chef's secret recipe. Contains mustard, egg, crustaceans.
Hash Biriyani
10.95£
Game meat, duck. Served with patia sweet and sour sauce.
Tandoorii King Prawn Biriyani
10.95£
Crustaceans.
Chicken Biryani
7.95£
Gluten.
Lamb Biriyani
7.95£
Chicken Tikka Biryani
9.95£
Lamb Tikka Biryani
9.95£
Vegetable Biryani
7.50£
V.
Jaal Bhat
8.95£
Chicken or lamb cooked with vegetables in a very hot biryani. Chef's special, not for the faint hearted.
Persian Chicken Biryani
9.95£
Contains egg.
Persian Lamb Biryani
9.95£
Contains egg.
Malayan Chicken Biryani
9.95£
Contains egg.
Malayan Lamb Biryani
9.95£
Contains egg.
Raj Akni Biryani
11.95£
Chicken nibblets, lamb chops and tandoori king prawn cultured with a basmati rice. Served with a dhansak aloo curry sauce. Contains mustard, crustaceans.

National Classic Curries - 🍛

Chicken
6.95£
Meat
7.50£
Prawn
7.50£
Crustaceans.
Chicken Tikka
7.95£
King Prawn
9.95£
Crustaceans.
King Prawn
9.95£
Prawn
6.95£
Crustaceans.

Seafood Specialities

Bangla Lemon Sole
9.95£
Recommended. Fillet of sole, grilled with garlic, peppers and onions garnished with lemon. Mild to medium. Contains fish, milk.
Sole on Satta
9.95£
Recommended. Fresh sole spiced with chillies, pan fried and served with a mushroom and pickled lemon juice- the epitomy of culinary excellence. Gluten, fish.
Amla Sole
9.95£
Recommended. Fresh boneless sole, pan fried, blended with a sweet mango sauce and a special light spices, mild to medium and served with pilau rice. Contains fish.
Bangla Chilli Baza
10.95£
Recommended. Fillet of fish marinated in medium to hot spices and ground green herbs, layered with a sweet bay leaf and cardamom syrup sauce, then slowly fried in olive oil. Contains fish, gluten.
Panguseous Supreme
9.95£
Recommended. Fillet of fish grilled with aromatic spices, served bhuna style with plenty of fresh lemon. Contains fish.
Bangla Fish Broth
9.95£
Recommended. Indian style preparation fillet of white fish cooked with coconut milk tempered with tomatoes and baby potatoes, true home style. Contains milk, fish.
Macher Jhol
9.95£
Recommended. Pan fried fillet of bream resting on wilted spinach with potato, simmered in a garlic and coriander bengal fish broth. Contain fish.
Salmon Bhuna
10.95£
Pan fried salmon served in bhuna sauce. Medium. Contains fish.
Salmon Tikka Massala
10.95£
Pan fried salmon served in massala sauce. Medium to mild. Contain milk, fish.
Rangila Kakrra
12.95£
Recommended. Scottish mussels and squids cooked with garlic, ginger, tomatoes, spring onion, lemon juice and dash of wine. Contains fish, crustaceans.
Amla Scallops
11.95£
Pan fried Scottish scallops cooked with medium mango sauce. Contains fish, scallop.
Sylheti Zinga Chillies
11.95£
Recommended. Tandoori baked king prawn cooked with sylheti chillies and garnished with tomato, pepper and onions served with salad. Gluten.
Bangla Fish Tawa
12.95£
Recommended. A tantalising mixture of shrimps, shell fish, king prawn, cooked and served with a sensational hot, sweet tangy relish sauce and side salad. Contain gluten, scallop, fish, molluscs.

Cold Food Salad - New Healthy Option 🥗

Chicken Salad
6.95£
Prawn Salad
7.95£
Crustaceans.
House Special Salad
6.95£
Mix of salad, mixed fruit, dry crispy salad. Peanut, nut, sulphite.
Tikka Caesar Salad
6.95£
Tender chilled chicken tikka, served on a bed of mixed Italian salad, accompanied by a prawn of cocktail sauce.

Vegetable Side Dishes 🥬

Bombay Aloo
2.95£
Mushroom Bhaji
2.95£
Cauliflower Bhaji
2.95£
Brinjal Bhaji
2.95£
Bindi Bhaji
2.95£
Saag Bhaji
2.95£
Saag Aloo
2.95£
Tarka Dal
2.95£
Aloo Gobi
2.95£
Saag Panir
2.95£
Motor Panir
2.95£
Chana Aloo
2.95£
Saag Bhindi
2.95£

Children's Menu 🦸‍♀️

Chicken Nuggets and Chips
5.95£
Chicken Tikka and Chips
5.95£
Chicken Pakora and Chips
5.95£
Gluten, egg, lupin.
Chicken Tikka Masala and Pilau Rice
5.95£
Peanuts, nuts, milk, egg.
Fried Chicken and Chips
5.95£
Gluten, egg, lupin.
Mild Chicken Curry and Pilau Rice
5.95£
Milk.
Mild Sobzi Curry and Steamed Rice
5.95£
Milk.

Bread and Roti 🫓

Naan
1.95£
Peshwari Naan
2.50£
Keema Naan
2.50£
Garlic Naan
2.50£
Cheese and Garlic Naan
2.50£
Tikka Naan
2.50£
Chilli and Garlic Naan
2.50£
Rogani Naan
2.50£
Mint Coriander Naan
2.50£
Red Onion Coriander Naan
2.50£
Chilli Coriander Naan
2.50£
Chapatti
1.25£
Puri
1.25£
Palak Paratha
2.95£
Paratha
1.95£
Aloo Paratha
2.95£
Tandoori Roti
1.95£
Popadom
0.60£
Spiced Poppadom
0.60£
Chips
1.95£

Rice 🥣

Boiled Rice
1.95£
Pilau Rice
2.50£
Fried Rice
2.50£
Egg Fried Rice
2.50£
Contains egg.
Mushroom Fried Rice
2.50£
Special Fried Rice
2.95£
Contains egg.
Veg Pilau Rice
2.95£
Peas Pilau Rice
2.95£
Peshwari Pilau Rice (Fruit)
2.95£
Peanuts, nuts.
Chicken Fried Rice
2.95£
Garlic Fried Rice
2.95£
Coriander and Onion Fried Rice
2.95£
Keema Fried Rice
2.95£
Lemon Daniya Fried Rice
2.95£

Continental Dishes

Scampi and Chips
7.95£
Gluten, egg, fish, lupin.
Sirloin Steak
10.95£
Chicken Omelette
7.95£
Contains egg.
Panir Tikka Shashlick
3.95£
Contains egg. V.
Chicken Shank Roast
3.95£
Turmeric roasted drum sticks topped with caramelized onions.
Jhalalily Mussells
4.50£
Finest mussells, cooked with garlic, onions and coriander in a sweet and sour sauce. Recommended. Crustaceans, molluscs.
Cheese Omelette
6.95£
Contains egg.
Fried Chicken and Chips
7.95£
Lupin, gluten, egg.
Bangla Phob
3.95£
Homemade pastry stuffed with chicken or lamb, mozzarella cheese, spring onions and green herbs. Crustaceans.
Lasan Squid
3.95£
Recommended. Squid rings spiced with chopped green chillies, lemon and garlic pan fried. Served on a bed of salad.
Adha Scallops
4.50£
Pan fried scallops with a ginger herb dressing, served on a spinach, potato roasti. Crustaceans, scallops.

Contemporary Cuisine

Merchant Shahi Khana
10.95£
On the bone tandoori chicken cooked with minced lamb, chicken tikka, onions and herbs. In our Chef's own Bangladeshi recipe.
Kashmiri Lamb Cutlets
9.95£
Marinated lamb chops, cooked in clay oven. Blended together in a thick spicy onion, green pepper and fresh coriander sauce with a hint of cardamom and cinnamon. Exhilarating.
Tikka Tawa Fillets
9.95£
Whole chicken breast , marinated in masala sauce. Roasted in the tandoor, cooked and garnished with sweet corn, peppers and onion sauce. Served on a tawa.
Podina Gust
8.95£
Tender sliced marinated lamb cubes, cooked with fresh mint and yoghurt with a cocktail sauce. A very aromatic dish.
Masalla Merchant Sizzler
9.95£
Red shrimps and chicken tikka nibblets marinated in herbs and spices, slowly cooked with onions, fresh green peppers, cardamom, mustard seeds and red onions. Served on a cast iron sizzler.
Tamarind King Prawn Rajshahi
10.95£
Tiger king prawns, enriched with spices brought together with chicken mince marinade sauce, oven roasted. Exquisite. Crustaceans.
Mumbai Jalali
8.95£
Cubes of succulent chicken, marinated in mild spiced herbs, cooked and cultured in a yoghurt. With added red chillied, hot flavoured for a mouth watering taste.
Murgi Jaguti
8.95£
Fried spicy chicken cooked with 10 different Bengal spices to give a highly aromatic taste. Gluten, mustard, lupin.
Rangila Shubzi
7.95£
Mixed vegetables, aubergines, potatoes, carrots as well as Bangladeshi vegetables,blended with spinach and topped with Indian cottage cheese. A must for vegetarian. Contains milk.
Chilli Beef Steak
11.95£
Mustard and garlic seasoned rump steak, grilled then cooked in a tantalising chilli and coriander ginger onion sauce.
Bangla Duck
11.95£
Pan fried marinated duck, cooked in olive oil with tamarind sauce, red onions, medium hot and well garnished.
Kofta Sikander
9.95£
Spiced meatballs cooked in masala sauce, onion, green peppers, garam masalla and seasoned lamb chunks. Gluten.
Bangla Lamb Chop Bhuna
10.95£
Lightly spice grilled lamb chops cooked in a chef's special sauce.
Sitara Gust Shank
11.95£
Marinated lamb shank cooked in a Bangladeshi garlic and herb sauce.
Niramish Bemisal
7.95£
Cauliflower florets, okra and paneer cooked in an onion and capsicum sauce with sweet pumpkin. V. Contains milk.
Hash Jalfrai
10.95£
Game meat. Barbecued duck breast cooked in a slightly hot garam masala, onion and pepper corn gravy.
Shatkora Murghi
8.95£
Lightly spiced chicken strips cooked with sweet and sour Bangla citrus fruit.
Merchant Rack of Lamb
12.95£
Lightly spiced rack of lamb oven roasted. Served with rice and a rich tamarind bhuna sauce. 1 hour preparation.
Sweet Chilli Chicken
8.95£
Marinated chicken strips in a sweet chilli masalla sauce. Contains mustard, gluten, lupin.

Creamy, Mild Delights

Chicken Tikka Masala
7.95£
Contains nut, peanut, milk.
Lamb Tikka Masala
8.95£
Contains nut, peanut, milk.
Keshori Chicken
7.95£
Chicken tikka cooked with dried mixed fruit, cream almond and pistachio flakes. Contains nuts, peanuts, milk, sulphite.
Rajasthani Butter Chicken
7.95£
Marinated chicken pieces cooked in low fat Indian butter and cream.
Masala Merchant Makhani
7.95£
Cultured chicken pieces blended with fresh cream, coconut and sweet syrup. Contains nut, peanut, milk.
Lamb Badami Pasanda
8.95£
Succulent lamb pieces blended with almond and pistachio. Contains nut,peanut and milk.
Mudhu Malai Tandoori Masalla
7.95£
Tandoori chicken in butter cream topped with coconut and almond pistachio sauce and dried dates.
Tandoori Chicken Bhuna Masala
7.95£
Tandoori chicken pieces cooked in onions, tomatoes and peppers with a hint of cream. Contains, nut, peanut milk.
Jinga Masala
10.95£
Oven roasted tiger king prawns cooked in a mild and creamy masala sauce. Contains crustaceans, nut, peanut and milk.
Salmon Tikka Masala
10.95£
Grilled salmon cooked in a masala sauce. Contain nut, peanut, milk, fish.
Panir Tikka Masala
7.50£
V. Contains. peanut, nut, milk.
Sil Sila Masala
10.95£
Chicken tikka, lamb tikka and king prawn cooked in a masala sauce. Contain nut, peanut, milk, crustaceans.
Misti Rani Korma
6.95£
V. Array of Bengali vegetables cooked in a masala sauce and coconut milk.
Masalla Malaya
7.95£
Chicken cooked in a sweet masala sauce containing pineapple, banana and mango. Contains nut, peanut, milk.

Masalla Merchant House Speciality 🤌

Kurzi Lamb - For Four Persons
69.95£
Poppadoms (gluten), masalla merchant special starters, whole leg of lamb, special vegetable side dish, special pilau rice, naan bread (gluten), dessert and coffee (contains egg).
Kurzi Murgh - For Two Persons
29.95£
Poppadoms (gluten), masalla merchant special starters, whole chicken, special vegetable side dish, special pilau rice, naan bread (gluten), dessert and coffee (contains egg).

🤩 Tandoori Menu 🤩

Chicken Tikka
6.95£
Lamb Tikka
7.95£
Hash Shashlick Tikka
9.95£
Tandoori Chicken
6.95£
Tandoori Merchant Mix
9.95£
Contains egg.
Chicken Shashlik Bhuna
8.95£
Marinated chicken cooked in the clay oven with peppers and tomatoes, then added to a spicy masalla sauce. Served on a sizzling tawa.
Jinga Tandoori Prawns
10.95£
Crustaceans.
Merchant Peri Peri Chilli Chicken
9.95£
Marinated on the bone chicken seasoned with chilli mustard and Chef's special peri peri sauce. Mustard, egg.
Shobzi Platter
8.95£
An appetising array of our vegetable dishes; onion bhajee, samosa, chutney borah chop and vegetable stuffed peppers, served with a vegetable naan. Gluten. V.

😍 Contemporary Starters 😍

Bengal Mustard Lamb Chops
4.25£
Lamb chops seasoned with English mustard. Served with fried onions and tamarind dip.
Lamb Shashlik Cutlets
4.95£
Marinated lamb chops, cooked in the clay oven, skewered with pepper, tomatoes and cheese.
Tikka Fillet Pakora
3.50£
Chicken strips coated in gram flour, deep fried, served sizzling. Gluten, egg, milk, lupin.
Merchant Pepper
3.95£
Roasted peppers, stuffed with vegetables, lamb or chicken (diner's choice).
Chilli Murgi Wings
3.95£
Marinated chicken nibblets, cooked hot and spicy in the clay oven.
Masalla Chot Pote
3.25£
Chick peas, cooked in tamarind sauce and garnished with cheese. V.
Salmon Kah Tikka
4.95£
Fresh salmon, delicately spiced and roasted in the clay oven. Fish.
Keema Borah
3.95£
Spicy minced lamb with onion and green chillies, coated in golden bread crumbs. Gluten.
Garlic Masalla Mussels
4.95£
Fresh mussels cooked in a coriander, garlic and tamarind sauce. Crustaceans, molluscs.
Bombay Jall Kebab
3.95£
Minced lamb and chicken. blended with onion, green chilli and coriander, cooked in a tandoor. Hot and spicy. Contains egg.
Begun Baja
3.95£
Grilled aubergine filled with an array of vegetables and mushroom with onion stuffing. V.
Kofta Darjiling
4.50£
Spiced mince meatballs served with a topping of bengal masalla sauce. Gluten, egg.
Mass Fried Fish
4.95£
Bangladeshi fried fish steaks cooked in olive oil, garlic, turmeric with fried onion on top. Fish.
Aloo Chicken Shangirla
4.25£
Turmeric potato pie stuffed with a lightly spiced chicken filling.

👨🏼‍🍳 Chef's Recommendations 👨🏼‍🍳

Murgi E Azam
7.95£
Chicken tikka cooked with minced lamb, onion, green and other special herbs and spices. Highly flavoured, served medium or hot.
Jinga Cox Bazar
10.95£
Jumbo king prawns, marinated in masala spices and herbs. Cooked in a green chilli sauce.
Nauratan Bhuna
10.95£
Succulent chicken or lamb tikka pieces, cooked in chef's own secret recipe. Also served with a cultured tandoori king prawn. Contains egg, crustaceans.
Chicken Hasina
8.95£
Cubed chicken pieces, blended with medium hot herbs and spices. Topped with spring onions and cherry tomatoes.
Achari Gust
8.95£
Succulent lamb pieces, cooked in medium hot spice with a touch of pickles to taste.
Murghi Bhuna Bengal Style
8.95£
Tender chicken pieces cooked with onions, capsicum, green chilli and garlic. Served fiery and hot.
Jal (Jul) Chicken
8.95£
Marinated chicken cooked with green peppers, natural yoghurt, green chillies and coriander. Garnished with fried onions rings. Contains gluten, mustard, lupin.
Sylheti Roast Bhuna
9.95£
Lightly spiced on the bone chicken, deep fried and then cooked with caramelized onion sauce.
King Prawn Rajpoot
10.95£
Pan fried king prawns cooked with onions, tomatoes and coriander. Medium hot. Served on a sizzler. Crustaceans.
Ranga Matti Naga
8.95£
Marinated chicken or lamb cooked with highly flavoured sylheti chilli, onion and herbs, very flavoursome. Contains mustard.
Shirmungoli Shatkora
8.95£
A Bangladeshi citrus fruit cooked with spicy lamb chunks in an onion gravy.
Chum Chum Sizzler
9.95£
Marinated tikka chicken breast stuffed with a spinach and aloo sauce. Served on a sizzler.
Badshani Khana
10.95£
Marinated breast of chicken tikka, cooked with keema, herbs and special Bangladeshi spices.
Chittagong Korai
8.95£
Chicken or lamb cooked in a fiery coriander, green chilli, garlic and mustard sauce.
Annaz Baza
7.50£
Bangladeshi pumpkin cooked with spinach in a sweet and sour sauce, kidney beans and lentils. V.
Garlic Chilli Daniya Murgi
8.95£
Chicken strips fried with onions and garlic. Served in a coriander bhuna sauce. Hot and spicy.
Murgi Grilled Aloo Mash
8.95£
Grilled turmeric chicken slices served on a bed of mash potato with a hint of turmeric and salad.
Paneer Parcels
8.95£
Slightly spiced paneer sandwiches with stuffed turmeric mashed potato and tomatoes. V. Contains egg and milk.
Goan Murgi Rangpur
8.95£
Bread crumb coated chicken simmered in coconut milk with a variety of spices hinted with a crushed chillies and coriander. Contains gluten, mustard, egg, lupin.

Balti's 🍛

Chicken
6.95£
Meat
7.95£
Prawn
7.95£
Crustaceans.
Chicken Tikka
7.95£
Lamb Tikka
7.95£
Keema Peas
6.50£
Medium minced lamb with peas.
Chicken Saag
7.50£
Medium hot chicken with spinach.
Vegetable Bhujo
6.50£
Mixed vegetables, saag and paneer. V. Contains milk.
Chicken Mushrooms
7.50£
Chicken and mushroom blended together in a medium sauce.
Chicken Jalfrezi
7.50£
Meat Jalfrezi
7.50£
Prawn Jalfrezi
7.50£
Masalla Merchant Magic
7.95£
Leg of tandoori chicken, chicken or lamb tikka blended with masalla sauce, creamy and mild.
Balti Nawabi
8.95£
Prawn, chicken and meat mixed in a hot fiery sauce.
Chicken Mochommon
7.95£
Tender chicken blended with green beans in a medium sauce.
Tikka Chicken Garlic Chilli
7.95£
Succulent chilli chicken cooked with fresh coriander and garlic to set the taste buds alight.
Bombay Chicken Saag
7.50£
Bombay potato cooked with spinach and chicken.
Deli Naga Balti
7.95£
Chicken tikka cooked in a hot naga sauce with green chillies, potato and coriander. Gluten.
Shamila Khufra Balti
7.95£
Meatballs cooked in a tomato, garlic and coriander sauce. Gluten.
Sylheti Vegetable
7.95£
Meatballs cooked in a tomato, garlic and coriander sauce. Gluten. V.
Red Kidney Bean Murghi Balti
7.95£
Spiced chicken cooked with red kidney beans in a rich balti sauce.
Merchant Mixed Balti
9.95£
Chicken tikka. lamb tikka and king prawn blended with rich balti sauce. Gluten, crustaceans.
Mixed Chicken and Meat Balti
8.95£
Rongila Khana
8.95£
Slices of chicken tikka and lamb tikka cooked with spinach and green chillies. Slightly hot in chef's own Bangladeshi recipe.

Biryani Specials 🍛

Masalla Merchant Mix
9.95£
Chef's secret recipe. Contains mustard, egg, crustaceans.
Hash Biriyani
10.95£
Game meat, duck. Served with patia sweet and sour sauce.
Tandoorii King Prawn Biriyani
10.95£
Crustaceans.
Chicken Biryani
7.95£
Gluten.
Lamb Biriyani
7.95£
Chicken Tikka Biryani
9.95£
Lamb Tikka Biryani
9.95£
Vegetable Biryani
7.50£
V.
Jaal Bhat
8.95£
Chicken or lamb cooked with vegetables in a very hot biryani. Chef's special, not for the faint hearted.
Persian Chicken Biryani
9.95£
Contains egg.
Persian Lamb Biryani
9.95£
Contains egg.
Malayan Chicken Biryani
9.95£
Contains egg.
Malayan Lamb Biryani
9.95£
Contains egg.
Raj Akni Biryani
11.95£
Chicken nibblets, lamb chops and tandoori king prawn cultured with a basmati rice. Served with a dhansak aloo curry sauce. Contains mustard, crustaceans.

National Classic Curries - 🍛

Chicken
6.95£
Meat
7.50£
Prawn
7.50£
Crustaceans.
Chicken Tikka
7.95£
King Prawn
9.95£
Crustaceans.
King Prawn
9.95£
Prawn
6.95£
Crustaceans.

Cold Food Salad - New Healthy Option 🥗

Chicken Salad
6.95£
Prawn Salad
7.95£
Crustaceans.
House Special Salad
6.95£
Mix of salad, mixed fruit, dry crispy salad. Peanut, nut, sulphite.
Tikka Caesar Salad
6.95£
Tender chilled chicken tikka, served on a bed of mixed Italian salad, accompanied by a prawn of cocktail sauce.

Vegetable Side Dishes 🥬

Bombay Aloo
2.95£
Mushroom Bhaji
2.95£
Cauliflower Bhaji
2.95£
Brinjal Bhaji
2.95£
Bindi Bhaji
2.95£
Saag Bhaji
2.95£
Saag Aloo
2.95£
Tarka Dal
2.95£
Aloo Gobi
2.95£
Saag Panir
2.95£
Motor Panir
2.95£
Chana Aloo
2.95£
Saag Bhindi
2.95£

Children's Menu 🦸‍♀️

Chicken Nuggets and Chips
5.95£
Chicken Tikka and Chips
5.95£
Chicken Pakora and Chips
5.95£
Gluten, egg, lupin.
Chicken Tikka Masala and Pilau Rice
5.95£
Peanuts, nuts, milk, egg.
Fried Chicken and Chips
5.95£
Gluten, egg, lupin.
Mild Chicken Curry and Pilau Rice
5.95£
Milk.
Mild Sobzi Curry and Steamed Rice
5.95£
Milk.

Bread and Roti 🫓

Naan
1.95£
Peshwari Naan
2.50£
Keema Naan
2.50£
Garlic Naan
2.50£
Cheese and Garlic Naan
2.50£
Tikka Naan
2.50£
Chilli and Garlic Naan
2.50£
Rogani Naan
2.50£
Mint Coriander Naan
2.50£
Red Onion Coriander Naan
2.50£
Chilli Coriander Naan
2.50£
Chapatti
1.25£
Puri
1.25£
Palak Paratha
2.95£
Paratha
1.95£
Aloo Paratha
2.95£
Tandoori Roti
1.95£
Popadom
0.60£
Spiced Poppadom
0.60£
Chips
1.95£

Rice 🥣

Boiled Rice
1.95£
Pilau Rice
2.50£
Fried Rice
2.50£
Egg Fried Rice
2.50£
Contains egg.
Mushroom Fried Rice
2.50£
Special Fried Rice
2.95£
Contains egg.
Veg Pilau Rice
2.95£
Peas Pilau Rice
2.95£
Peshwari Pilau Rice (Fruit)
2.95£
Peanuts, nuts.
Chicken Fried Rice
2.95£
Garlic Fried Rice
2.95£
Coriander and Onion Fried Rice
2.95£
Keema Fried Rice
2.95£
Lemon Daniya Fried Rice
2.95£

Masalla Merchant House Speciality 🤌

Kurzi Lamb - For Four Persons
69.95£
Poppadoms (gluten), masalla merchant special starters, whole leg of lamb, special vegetable side dish, special pilau rice, naan bread (gluten), dessert and coffee (contains egg).
Kurzi Murgh - For Two Persons
29.95£
Poppadoms (gluten), masalla merchant special starters, whole chicken, special vegetable side dish, special pilau rice, naan bread (gluten), dessert and coffee (contains egg).