Milan Indian Cuisine menu

Appetisers

Samosas
5.95£
Crispy fried Indian pastry filled with your choice of fillings from traditional vegetable or lamb.
Onion Bhaji
5.45£
Crispy golden fried appetiser of onions and potatoes in gram flour batter with a hint of fenugreek.
Naram Dil Tikki
5.95£
Heart shaped flavoursome dumplings of spinach, chickpeas and potato filled with mozzarella cheese, served golden fried.
Chilli Paneer
6.95£
Cubes of paneer stir fried with peppers and chilli garlic sauce. Served garnished with spring onions.
Old Delhi's Hot Tikki Chaat
6.25£
Golden fried gallettes of mashed potato served over tangy chickpeas and a combination of sauce.
Bhalla Papri Chaat
6.25£
An enticing combination of lentil dumplings, savoury biscuits, chickpea and potato salad, topped with fruity tamarind sauce and sweet yoghurt.
Paneer Sandwich Pakora
6.95£
Crispy batter fried Indian cheese filled with the goodness of tangy mint. Served on colourful salad leaves with mint chutney.
Chicken Tikka Pakora
7.45£
Chicken tikka marinated and smeared in a spiced batter served golden fried over a small salad and mint sauce.
Soya Manchurian
6.95£
Diced soya chunks tossed in a tangy ginger, peppers and soy sauce. Served semi dry with chopped spring onions and coriander.
Karari Amritsari Cod
7.95£
Batter fried of cod smeared with spiced marinade and carom, served with tangy tomato chutney.
Lazeez Khumb
6.95£
Golden fried mushroom tempura tossed in a tangy chilly garlic sauce served garnished with spring onions
Almond pear
6.95£
Potato shapes filled with spiced peasant rolled in almond slivers, served golden fried over sweet yoghurt and fruity tamarind sauce
Paneer Tikka
6.95£
Chunks of paneer filled with tangy mint marinated with spices yoghurt and mint, grilled golden in the tandoor.
Soya Tikka Shaslik
6.95£
Soya dices marinated with spiced yoghurt and alternated with colourful peppers glazed golden in the tandoor.
Chicken Malai Tikka
7.45£
Succulent morsels of chicken breast marinated with creamed cheese and yoghurt cooked to perfection in the tandoor.
Chicken Tikka Chaat
7.45£
Chicken tikka cubes and peppers tossed in tangy onion and tomato gravy with chaat masala, served over a small salad.
Lamb Seekh Gilafi
7.95£
Spiced lamb mince, shaped like mini sausages over thick skewers rolled in peppers and onion mixture, glazed golden on live charcoal.
Kandahari Chicken tikka
7.95£
Pieces of chicken breast marinated with spices and pomegranate powder, grilled golden in the tandoor

All time Favourites

Chicken Korma (N)
11.95£
Diced chicken breast in a mild and sweet fresh cream, coconut and almond sauce.
Chicken Tikka Masala (N)
11.95£
Diced chicken tikka cooked in fragrant creamy tomato sauce with coconut and almonds.
Chicken Dopiaza
11.95£
Cubes of chicken breast garnished with fried onion in a thick sauce with fresh coriander.
Chicken Dhansak
11.95£
Chicken simmered in a delicious combination of spices with lentils and pineapples, sweet and sour.
Chicken Pathia
11.95£
Diced chicken cooked with tomato sauce and special spices to produce a hot sweet and tangy taste.
Garlic Chilli Chicken
11.95£
Diced chicken breast cooked with garlic, green chilli and fresh coriander.
Vegetable Korma (N)
10.95£
Seasonal fresh vegetables in a mild and sweet fresh cream coconut and almond sauce.
Lamb Bhuna
12.95£
Diced lamb tossed with chopped onions, peppers, herbs and selected spices cooked in a thick sauce, medium strength.
Lamb Madras
12.95£
A hot and spicy dish made with fresh herbs and spices cooked in a curry sauce.
Lamb Vindaloo
12.95£
Cubes of lamb cooked with potatoes and special spices, very hot.
Lamb Balti
12.95£
Balti dishes are cooked with chunks of onion, peppers and tomatoes with freshly ground spices, creating a thicker, richer distinctive flavour.
Lamb Pasanda
12.95£
Diced lamb cooked with fragrant sauce finished with yoghurt and cream.

Tandoori Main Course

Paneer Tikka Shashlik
13.95£
Paneer cubes filled with tangy mint smeared in spiced marinade grilled alternated with colourful peppers.
Chicken Tikka
14.95£
A choice of Malai chicken tikka or kandahari chicken tikka served glazed in the tandoor with a salad.
Chicken Shashlik
14.95£
Succulent morsels of chicken breast alternated with colourful peppers and glazed golden in the tandoor.

Traditional Main Course

Dum Ka Murgh (N)
11.95£
Slow cooked chicken in a rich almond powder gravy with cream, saffron and our chefs chosen spices.
Butter Chicken
11.95£
Morsels of chicken tikka cooked with spices in a creamy tomato sauce with fragrance of fenugreek.
Chicken Jalfrezi
11.95£
Diced chicken breast tossed with a melange of colourful peppers, finished in a fresh and peppery tomato sauce.
Chicken Kadhai
11.95£
A stir-fry of chicken breast with generous amounts of peppers, onion and fresh coriander, flavoured with ginger and crushed coriander seeds.
Chicken Mirch Masala
12.45£
Diced chicken preparation stir-fried with generous amounts of ginger, spring onions and slit jalapeno green chillies.
Methi Chicken
12.45£
Chicken dices stir fried with traditional greens of fresh fenugreek and spices finished with cream and butter.
Tawa Chicken Multani
12.45£
A stir-fry of diced chicken breast and peppers with a generous helping of fresh coriander, a real desi treat.
Keema Matar
12.95£
Spiced lamb mince stir fried with spices and fresh tomatoes and tossed with green peas, ginger and fresh coriander.
Lamb Rogan Josh
12.95£
Traditional lamb preparation of meat served slow cooked in a rich sauce with selected spices.
Saag Lamb
12.95£
Diced lamb legs braised in a yoghurt sauce with traditional greens and served laced with cream and a blob of butter.
Kerala Lamb Coconut Chilly Fry (N)
13.45£
Lamb preparation of meat served slow cooked in a rich sauce of desiccated coconut with selected spices.
Lamb Patiala
13.45£
Diced lamb slow cooked in flavoursome sauce finished with generous amount of green chillies, ginger and coriander.
Rarha Lamb
13.45£
Diced lamb stir - fried over high flame with mince and chefs chosen spices with lots of fresh coriander.
Tilapia Moilee (N)
13.95£
Pan seared fillets of tilapia, simmered in a curry leaves flavoured light and refreshing coconut sauce.
Cod Tawa Masala
13.95£
Chunks of cod fillets marinated and seared, then tossed with quarters of peppers and onions, stir - fried with spices and tomatoes.
Prawns Kali Mirch
14.95£
Plump prawns stir fried with crushed black peppercorns, colorful peppers and finished with cream.
Goan Prawn Curry (N)
14.95£
Prawns slow simmered in satin smooth coconut sauce flavoured with curry leaves and mustard seeds.
Prawn Chilli Garlic
14.95£
Hot and fiery plum prawns quick fried with garlic and chillies and then finished in a tangy sauce and fresh coriander.
Nalli Nihari
13.45£
Lamb shanks slow braised in a flavoursome sauce of our chosen spices and yoghurt served garnished with fresh coriander

Vegetarian Main Course

Dal Makhani
10.95£
A preparation of black lentils slow cooked with butter and cream.
Bhindi Dopiaza
10.95£
Crispy okra tossed with spices, onions and tomatoes.
Tadka Dal
10.95£
Red lentils cooked with a tempering of cumin and flavoured with tomatoes.
Aloo Jeera
10.95£
Baby new potatoes tossed with cumin, curry leaves and spices.
Malai Kofta (N)
10.95£
Golden fried dumplings of Indian cheese and potatoes filled with raisins and nuts cooked in a rich creamy almond sauce.
Mushroom Bhaji
10.95£
Fresh mushrooms tossed in spices and thick onion and tomato masala, served garnished with fresh coriander.
Gobi Aloo Adraki
10.95£
Cauliflower and baby potato tossed in a tangy sauce with ginger.
Resmi Matar Paneer (N)
10.95£
Cubes of Indian cheese, corn and peas cooked with spices finished with cream, in a dedicated and rich sauce.
Saag Aloo
10.95£
Baby new potatoes stir fried in rich spinach, fenugreek and dill leaves with generous amount of garlic, cream and butter.
Saag Paneer
10.95£
Chunks of Indian cheese stir - fried with traditional greens.
Paneer Bhurji
10.95£
Small cubes of Indian cheese and colourful peppers stir fried with spices and fresh coriander.
Kadhai Paneer
10.95£
Cubes of paneer stir fried with peppers in a thick sauce of onions and tomatoes.
Soya Malai Chaap
10.95£
Chunks of soya slow simmered in fragrant sauce with fresh helping of coriander.
Vegetable Jalfrezi
10.95£
A melange of seasonal mixed vegetables stir - fried in a peppery onion and tomato masala.
Chole Amritsari
10.95£
Chickpeas tossed in a tangy sauce of tamarind garnished with spiced onion salad.
Khatte Baingan
10.95£
Baby Aubergines filled with spices and tossed in a tangy sauce of tomatoes and onions

Sides

Dal Makhani
6.95£
A preparation of black lentils slow cooked with butter and cream.
Tadka Dal
6.95£
Red lentils cooked with a tempering of cumin and flavoured with tomatoes.
Bhindi Dopiaza
6.95£
Crispy okra tossed with spices, onions and tomatoes.
Aloo Jeera
6.95£
Baby new potatoes tossed with cumin, curry leaves and spices.
Malai Kofta (N)
6.95£
Golden fried dumplings of Indian cheese and potatoes filled with raisins and nuts cooked in a rich creamy almond sauce.
Mushroom Bhaji
6.95£
Fresh mushrooms tossed in spices and thick onion and tomato masala, served garnished with fresh coriander.
Gobi Aloo Adraki
6.95£
Cauliflower and baby potato tossed in a tangy sauce with ginger.
Resmi Matar Paneer (N)
6.95£
Cubes of Indian cheese, corn and peas cooked with spices finished with cream, in a dedicated and rich sauce.
Saag Aloo
6.95£
Baby new potatoes stir fried in rich spinach, fenugreek and dill leaves with generous amount of garlic, cream and butter.
Saag Paneer
6.95£
Chunks of Indian cheese stir - fried with traditional greens.
Paneer Bhurji
6.95£
Small cubes of Indian cheese and colourful peppers stir fried with spices and fresh coriander.
Kadhai Paneer
6.95£
Cubes of paneer stir fried with peppers in a thick sauce of onions and tomatoes.
Soya Malai Chaap
6.95£
Chunks of soya slow simmered in fragrant sauce with fresh helping of coriander.
Vegetable Jalfrezi
6.95£
A melange of seasonal mixed vegetables stir - fried in a peppery onion and tomato masala.
Khatte Baingan side
6.95£
Baby aubergines filled with spices and tossed in a tangy sauce of tomatoes and onions
Chole Amritsari
6.95£
Chickpeas tossed in a tangy sauce of tamarind garnished with spiced onion salad.

Salads, Raita

Seasonal Green Salad
4.45£
A selection of relishes served over salad leaves.
Aloo Tuk ki Chaat
4.45£
Diced crispy fried potatoes tossed in tamarind and mint dressing.
Chana Chaat
4.45£
Chickpeas tossed with chopped onions, coriander and spicy dressing.
Kachumber Salad
4.45£
Tangy Indian tossed salad of tomato, cucumber, radish and onions.
Plain Yogurt
3.25£
Raita
3.45£
Cucumber, mixed vegetables, potato or boondi.
Tandoori Roti
2.95£
Wholemeal bread baked in the tandoor.
Poppadom
1.00£

Rice, Breads

Steamed Rice
3.25£
Long grain basmati rice steamed with spices.
Pulao Rice
3.25£
Aromatic basmati rice steamed with brown onion and spices.
Mushroom Pulao
3.45£
Aromatic basmati rice steamed and mixed with mushrooms.
Peas Pulao
3.45£
Aromatic basmati rice steamed and green peas.
Egg Fried Rice
3.95£
Aromatic basmati rice stir fried with egg and spring onion.
Mixed Vegetable Pulao
3.45£
Aromatic basmati rice steamed and mixed vegetables.
Saffron Rice
3.75£
Saffron infused steamed basmati rice.
Vegatable Biryani
13.95£
Aromatic preparation of basmati rice layered with spiced vegetables
Naan
3.25£
Tandoor baked Indian bread.
Garlic Naan
3.25£
Freshly baked naan served glazed with garlic butter.
Chapati
3.25£
2 Wholemeal Indian flatbread served with butter.
Laccha Paratha
2.95£
Wholemeal Indian bread layered with butter and baked in the tandoor.
Aloo Paratha
2.95£
Wholemeal bread filled with spiced potatoes.
Keema Naan
3.95£
Tandoor baked Indian bread stuffed with spiced lamb mince
Cheese and Chilli Naan
3.45£
Tandoor baked Indian bread stuffed with mozzarella cheese and fresh green chilli.
Peshawari Naan (N)
3.95£
Naan bread stuffed with a mixture of mango, almonds and raisins.
Onion Kulcha
3.45£
Naan bread filled with spiced chopped onions.
Chips
3.95£
Super crisp potato chunky Chips
Masala Chips
4.95£
Julienne chips super crisp, fried golden and tossed with chilli garlic sauce And julienned of peppers and onions
Chicken Biryani
15.95£
Aromatic Basmati rice steamed with chefs chosen spices and succulent morsels of chicken served with a small sauce and raita sauce
Lamb Biryani
16.95£
Aromatic basmati rice steamed with diced lamb and chefs special spices
Prawns Biryani
17.95£
Aromatic basmati rice slow cooked food chefs special spices and tiger prawns. Served with a small sauce and raita
Fries
3.95£
Crispy fried potato Jullienne

Desserts

Pistachio Kulfi
3.95£
Indian Ice cream flavoured with pistachio served garnished with slivers of pistachio
Kulfi Falooda
3.95£
Traditional Indian ice cream with flavoured Indian vermicilli and milk sauce
Vanilla ice cream
3.95£
Scoops of Vanilla ice cream
Strawberry Ice cream
3.95£
Strawberry Ice cream
Chocolate Ice cream
3.95£
Chocolate ice cream
Gulab jamun
3.95£
Exotic fried dumplings of condensed milk, soaked in flavoured syrup served with a scoop of vanilla ice cream
Rasmalai
3.95£
Fresh cheese dumplings steamed and served in sweetened milk sauce flavoured with cardamom and garnished with pistachio slivers
Gajar Halwa
3.95£
Finely grated carrots cooked on slow heat with a delicate touch of cardamom and pistachio nuts , served with vanilla ice cream

Sauce Accompaniment

Korma Sauce
4.95£
Flavoursome creamy sauce made from tomatoes and cream and enriched with almond and coconut sauy
jalfrezi Sauce
4.95£
Medium hot sauce of onions and tomatoes with spices and sliced peppers
Vindaloo Sauce
4.95£
Fiery hot sauce made with onion and tomato masala flavoured with vinegar and lemon juice
Madras Sauce
4.95£
Medium hot strength onions and tomato gravy flavoured with vinegar and lemon juice
Bhunna Sauce
4.95£
Thick stir fried onion and tomato masala sauce flavoured with chopped peppers and chefs selected spices
Tikka Masala sauce
4.95£
Creamy tomato sauce blended with butter, coconut and almond powder. Contains nuts

Drinks

Coke
1.50£
Coke Zero
1.50£
Fanta
1.50£
Sprite
1.50£
Sparkling Water
1.50£
Still Water
1.50£