Green Cow Kitchens in Herefordshire

First time for Sunday lunch, a wonderful relaxed atmosphere, attentive staff. Food was full of flavour, each element of each course was cooked to perfection, presented with care and attention to detail. We're looking forward to celebrating our special occasion at greencow later this year.well done to all the staff.

Fabulous food. We had the tasting menu and it was one of the best. My only criticism was they have no aircon and it was a hot evening.

My first tasting menu in a long while.Everything was excellent from arrival through to departure. Pleasant, helpful but non intrusive service throughout.The food was beautifully prepared and presented. Textures and flavours varied and appetising.I shared my fish course out as just something I'm not a fan of but the fish lovers with me happily devoured that course!With so many courses our taste buds were satisfied with one experience after another.A very enjoyable eating experience.For the quality of ingredients, excellent cooking and presentation this was very acceptably priced menu.Absolutely recommended.

Exquisite food, service and attention to detail. We had dinner, an overnight stay and breakfast. I don't have a single criticism or gripe. One of my very favourite places.

The best food ever. The menus are changed every season, the ingredients are always fresh and locally sourced. Especially the tasting menu is a fine dining experience that shouldn't be missed.

I cannot say enough about Green Cow and Crumplebury. From Joe and Keeley, Ellie and all the other staff, the atmosohere, the new Crumplebury Centre and the amazing food. The whole place is unbelievable. The old/original green cow is still there, however the new crumplebury offers a different experience with lots of different modern aspects including a magnificent view of a wine cellar.We have been 3 or 4 times a year for the last 5 years and will keep going. Please please please try.

Food and service were fantastic and the newly developed bar and function area is incredible

Attended Sunday lunch here and had such an amazing experience. The setting, whilst you can see is still work in progress, is idyllic. Service fantastic, food fantastic, couldn't have been more enjoyable. For the price it is exceptional value

Lovely countryside surrounding it but it's a tight country lane. The staff were very friendly. We had the tasting menu which took us about 3 hours in a cosy dining area. The cheese board and puddings were excellent. The starters and main were competent but lacked a bit of punch in seasoning and zest for my palate. The duck was a bit overcooked for me. And the dauphinoise could have done with longer in the oven. But we both had a good time and were well looked after.

Perhaps the best meal I have ever had.I was treated to the June tasting menu - it was 7 courses of the most perfectly balanced flavours and textures I have ever experienced.The atmosphere is extremely relaxed, the staff are supremely attentive, without being obtrusive and the cocktails and wine are perfectly chosen.I'll be back!