Delhi 6 menu

⭐️ Starters ⭐️

Popadoms and Chutney
1.00£
Singara
4.50£
Home made pastry filled with sautéed market vegetables. Flavoured with assorted spices and deep fried, served with tamarind and tomato chutney. Vegetarian, Contains Gluten.
Aloo Barwan
4.50£
Spiced potato and roasted ground peanut patties stuffed with medium cheese, fresh coriander, served with tamarind. Vegetarian, Contains Nuts, Gluten, Dairy.
Paneer Tikka Kerela
5.50£
Paneer marinated in curry leaves and coriander paste. Contains Dairy.
Kasmiri Murgh Tikka
5.95£
Free range chicken marinated in homemade tandoori masala and Kashmiri chilli powder cooked in tandoor. Contains Dairy.
Fish 65
5.50£
Delicious, juicy, deep fried spicy fish bursting with the flavours of degghi mirch and curry leaves. This is one of the most popular street food snacks in South India. Contains Gluten.
Jingha Dhum Nisha
7.95£
King prawns marinated with homemade kasundi mustard. Finished with fresh coriander. Skewer grilled in the tandoor, served with jalmuri (puffed rice salad). Contains Shell Fish.
Dhuadar Chops
7.50£
Authentic tandoor dish from Udaipur, mature lamb chops marinated in a roasted red chilli paste and vine tomato puree. With pressed hung yogurt and malt vinegar, smoked with black cardamom and cloves, mint coriander chutney and chana salad. Contains Dairy.

🍛 Main Courses 🍛

Chicken Chettinad
8.95£
A traditional dish of Tamil Nadhu. Free range chicken cooked with roasted coconut, fennel seeds, curry leaves and red chillies.
Lamb Travancore
9.95£
Succulent pieces of Wiltshire lamb, in a roasted ground coconut, star anise and pink pepper corn sauce, rich and infused with curry leaves.
Kolapuri Murgh
8.95£
From the Kolapur district of the Maharashthra. Free range chicken cooked with roasted coconut, cashew nuts, poppy seed, garam masala and sun-dried red chillies paste. Finished with nutmeg. Contains Nuts.
Saag Gosth
9.95£
Lamb cooked with fresh spinach and our homemade gharam masala.
Nadan Kozi Curry
8.95£
Typical Keralan home-style chicken curry cooked with coconut and curry leaves. Contains Mustard.
Meen Mapas
10.95£
A traditional dish of Tamil Nadhu, fresh fish simmered in coconut milk, coriander and green chillies. Finished with tomato and curry leaves.
Makkanwala Murgh
8.95£
Marinated tandoor cooked free range chicken in a tomato and cashew nut gravy with whole garam masala and tempered with dehydrated kasturi methi leaves. Contains Dairy, Nuts.
Kashmiri Rogan Josh
9.95£
Wiltshire lamb cooked in Kashmiri style rogan josh, with tomato and brown onions, finished with whisked curd. Contains Dairy.
Achari Gosth
9.95£
Pickling flavours from chillies and gharam masala. Contains Mustard.
King Prawn Jalfrezi
14.95£
King prawns cooked in a sauce of onions, tomatoes and bell peppers with our chef’s unique jalfrezi masala, sprinkled with fresh chopped coriander. Contains Shell Fish.
Alleppy King Prawn
14.95£
From the back waters of Kerala, king prawns cooked with mustard seeds, curry leaves and coconut milk. Finished with raw mango for sour note. Contains Shell Fish, Mustard.
Chicken Jalfrezi
8.95£
Cooked in a sauce of onions, tomatoes and bell peppers with our chef’s unique jalfrezi masala, sprinkled with fresh chopped coriander. Contains Mustard.
Keralan Fish Curry
10.95£
From the back waters of Kerala, fish cooked with mustard seeds, curry leaves and coconut milk. Finished with raw mango for sour note. Contains Mustard.

🍛 Biryani 🍛

Nawabi Gosth Biryani
11.95£
Saffron flavoured basmati rice, cooked with lamb meat in biryani masala, flavoured with fresh mint leaf and coriander. Contains Dairy.
Nawabi Chicken Biryani
10.95£
Saffron flavoured basmati rice cooked with fresh chicken and biryani masala. Contains Dairy.
Vegetable Biryani
9.95£
Saffron flavoured basmati rice cooked with fresh seasonal vegetables and biryani masala. Vegetarian, Contains Dairy.

🥬 Vegetarian Dishes 🥬

Paneer Jalfrezi
4.95£
Cooked with fresh onion, tomatoes and bell peppers. Finished with homemade pickle masala and fresh coriander. Vegetarian, Contains Dairy.
Bombay Aloo
4.95£
Baby potatoes cooked with onion masala gravy flavoured with panch puran. Finished with fresh coriander. Vegetarian.
Khumb Palak
4.95£
Fresh button mushrooms and spinach, tempered with garlic and fresh coriander. Medium spiced. Vegetarian.
Tadka Dal
4.95£
Lentils slowly cooked and tempered with aromatic spices. Vegetarian, Contains Dairy.
Saag Paneer
4.95£
Sautéed spinach tampered with chopped garlic, fresh coriander and home-made cottage cheese cubes. Vegetarian, Contains Dairy.
Vegetable Tawa Fry
4.95£
Seasonal garden vegetables cooked with onion masala and tomatoes finished with fresh coriander. Vegetarian.
Paneer Makhni
4.95£
Cubes of cottage cheese simmered in a creamy tomato sauce and cashew nut gravy. Vegetarian, Contains Dairy, Nuts.

Sundries

Steamed Basmati Rice
2.95£
Pulao Rice
3.25£
Contains Dairy.
Mushroom Pulao Rice
3.95£
Contains Dairy.

🫓 Naan Selection 🫓

Plain Naan
2.95£
Contains Gluten, Dairy.
Garlic and Coriander Naan
3.25£
Contains Gluten, Dairy.
Kesar Peshwari Naan
3.25£
Contains Gluten, Dairy, Nuts.
Cheese Naan
3.25£
Contains Gluten, Dairy.
Tandoori Roti
2.95£
Contains Gluten.

Menu of nearby restaurants