Hinds Head in Shropshire

Met with my sister for lunch, who brought along her dog. We walked into a beautifully decorated and warm pub, with real lit fires and a warm welcome from Amy and Jo. I had the Seabass which was delicious and a very good portion size. Finnished with a bakewell tart that went down a treat. Will definitely back in the near future to try more of the dishes from the menu.

Fantastic food, great quality. Lovely village pub. All the staff were friendly and made us feel welcome

Beautiful, modern country pub. Excellent service from happy staff and good Sunday food... an easy 5 stars from us, thank you.But shall we be rushing back for more anytime soon? Probably not, sadly.Although very elegantly presented the meals were warm rather than hot, served on barely warm plates. The quantity of meat was positively stingy. My partner chose the beef which was served pink and there was blood running through the gravy. I don't really understand this fashion of serving pink roast beef: it's just tough and difficult to cut and chew... what's the point? Unless it's Sirloin perhaps. But Topside? Nar, it just doesn't work!The plates were crying out for something green and I thought perhaps a side dish to share of chopped Savoy cabbage and broccoli, I'm no chef but it needed something.Anyway there was loads to love about the Hind's Head but the Sunday Lunch market is competitive and I'm afraid to say we know plenty of establishments which serve a consistently more satisfying meal.Keep up the good work and I hope you find this review constructive and helpful.

Everything was excellent. Food, portions were great, price is great, taste & quality fantastic. Drinks, mixed to perfection. Overall incredible little find with great views.

The food was absolutely delicious and presented very nicely. It is cooked to order and you could tell as everything was fresh and hot. The lady behind the bar seemed a little miserable however, she did appear to be doing everything herself - making drinks, taking orders and serving the food so that could be why!!! The food was so good though, that I cannot rate it any lower. Compliments to the chef!

Christmas Day meal was simply amazing. Staff so friendly and efficient. Can't fault the place at all but compliments to the chef - the food was superb

In a beautiful setting with a lovely garden. Drinks were inexpensive with different craft ales. We had the Sunday lunch menu. I had the salmon and it was beautifully cooked. Lots of lovely vegetables on the table. Everything was piping hot and only £11.50. Highly recommend.

These mouthwatering steaks are super flavoursome. If you like a slab of meat that will literally hang over the edges of your plate I recommend the Tomahawk cut. Tender, full of flavour and a beautiful covering around the outside of the meat. The steaks always go down well at any time of the week, cooked to the customers liking from blue to well done, treat the whole family. The chips are large home cut, crispy on the outside and fluffy on the inside. This is my favourite place for steaks, I have never been disappointed.

Lovely country pub. Good choice of beers and great Sunday roast. Tuesday steak night also great value.

Went Saturday for the first time on recommendation and was not disappointed. The decor of the pub was clean, uncluttered and midern. The service was excellent especially as we were a table of 11 - all food came out hot and served at the same time. The food was fantastic! Not one person out if the group complained about any part of their meal. Whatever you have from the menu you won't be disappointed.