Radio in Shropshire

Fine dining restaurant. Very good food and presentation.

Was made to feel really special. Lovely evening

OMGosh that has got to be the nicest meal I have ever had. My husband said he wished he was half as good at his job as the chef who cooked our food. Every mouthful was heaven. My father aged 84 said you would visit the restaurant to eat the date bread alone. Amazing. Our favourite restaurant has always been in restaurant and now it is in the Town we live Broseley.

Have popped in twice so far just for lunch. Firstly the customer service is second to none!! They will cater for your dietary needs, went out of their way to ensure no alcohol/,pork in products. I've only had the soup and freshly baked bread rolls and it's heavenly; not too heavy or too runny. Keep it up guys will try your mains soon 👌👌

Lovely food in a quaint and intimate setting. The hosts were lovely friendly and attentive, and the food was great. We had the chicken and the schnitzel and can heartily reccomend both. The house chardonnay was also lovely. The perfect place in Telford for a romantic fancy treat with a relaxed atmosphere.

Lovely food!Would have been been 5 stars if the waitress hadn't have lost her temper with myself and my family.My family confused orders a few times when stating what they wanted to her. The hostess shouted over us and took the menus off the table. Shouted that she would work it out and stormed off.Customers can be frustrating, but there was no need to shout at us or behave like she did.Would bever visit again due to poor custimer service recieved. Which is a shame as the food was nice.

First Visit - Fabulous lunch Small menu but we fancied everything on it. Beautifully cooked and presented food. Picture on a plate. Great attention to flavour and detail. Excellent and friendly service. This may have our first visit but it wont be our last.

Enjoyable and innovative meal.Delicious well cooked meal -portion size good - menu selection excellent. Cost £20 for 2 courses £25 for 3 courses. Friendly family service.

Good cooking skills, good ingredients. Apart from the fish also also tried their duck which is really good. Highly recommend to try their duck when you visit the restaurant. We also tried their mushroom soup. In fact, all three are good but the duck breast is outstanding.

The one thing that stood out to me was the ambiance we were greeted by the lovely owners just 1 chef and 1 lady of the house serving, great service and Absolutely outstanding food !! I asked for mine to be done slightly more as of personal preference and they were fine with it very friendly ! The place is small and petit lovely set tables very clean wine glasses and cutlery!(it's the small things that matter) great decor! good house red (most important) !! Overall was well worth the price for 3 persons 2 course each 2 small bottles of wine and a house red"glass" for 110 !! Can't complain