Aqua Food & Mood - Warwick menu

Alcohol FREE wines

Pierre Zero Merlot
18.95£
Intense ruby color with red fruits on the nose. This non alcoholic red wine shows freshness, balance and youth that delight the senses.
Pierre Zero Merlot - Prestige
22.50£
Red deep color with purple shiny hints. On the nose, generous notes of ripped fruits. On the palate, bodied and structured, with nice red fruits, spices and vanilla aromas.
Espora Cabernett Saugvinon
18.95£
A sweet, blackberry fruit aroma with combination hints of cabernet variety. Appearance of Cherry red, strong intensity with violet tones.
Señ. Tautila - Tinto
18.95£
Ripe cherry-colored wine of mild intensity. The presence of fruit surprises, and emerging from behind the wood of the barrel without too much aggressiveness.
Pierre Zero Rose
18.95£
Brilliant rose in color with intense aromas of red fruits. This non alcoholic rosé wine has a balanced freshness and fluidity that excite the palette and is perfect for warm summer days.
Opia Cabernet Sauvignon
19.50£
Made from Cabernet Sauvignon, this drink has a deep ruby color. The nose reveals red fruits aromas and the palate offers a pleasant creamy sensation due to softy tannins.
Pierre Zero Chardonnay
18.95£
Non alcoholic white wine : Golden yellow in color, brilliant with just a hint of sparkle. Fruit forward palette balanced with a delicate freshness.
Pierre Zero Chardonnay - Prestige
22.50£
Pierre 0% Prestige White reveals a nose with aromas of peach and white flowers. His mouth, generous wealth, offers apricot, vanilla and honey sublimated by infinite gentleness.
Espora Chardonnay
18.95£
Appearance Light intensity, pale yellow with green tones. Aroma Floral and fruity aroma such as pear, lemon and apple.
Espora Pinot Noir (sparkling)
22.65£
Light intensity, lovely deep light golden colour. A bottle of unique white champagne made by red grape known as "vin gris". Just shy of dryness, fruity, citrus blossom aromatics and freshness.
Señ. Tautila Espumoso (sparkling)
18.95£
This sparkling wine has a great taste, very refreshing and very fine bubbles of long duration. Especially recommended in combination with light soups, broths, or cold creams such as vichyssoise.
Señ. Tautila Espumoso Rosado (sparkling)
18.95£
Beautiful rose colored sparkling wine of mild intensity. Refreshing and long-lasting bubbles. Safe and Delicious, Fantastic alternative to alcoholic champagne.
Dream Line - Silver Rose (sparkling)
28.00£
Brilliant for impressing your guests. Translucent rose wine with vibrant and alluring purple hues. When the bottle is turned the “silver Rose cloud” is released throughout the bottle. The fragrance is clean, fresh, fruity and floral, reminding one of violets and tropical fruits.

Beers and Cider

Peroni Libera 0,0%
3.30£
Alcohol free
San Miguel 0,0%
2.70£
Alcohol free

Mezza

Mezza Starter for 2 Person
25.98£
Sharing platter of Hommous, moutabel, tabboulleh, falafel, sujuk, batata harra, warak enab, kibbeh, sambousek jebneh
Full Mezza For 2
58.95£
Hommous, moutabel, tabboulleh, falafel, sujuk, batata harra, warak enab, kibbeh, sambousek. Followed by mixed grill and mousakka, baklawa
Full Mezza For 4
117.90£
Hommous, moutabel, tabboulleh, falafel, sujuk, batata harra, warak enab, kibbeh, sambousek. Followed by mixed grill and mousakka, baklawa
mezza starter for 3
38.97£
Sharing platter of Hommous, moutabel, tabboulleh, falafel, sujuk, batata harra, warak enab, kibbeh, sambousek jebneh
Full Mezza for 3
92.00£
Hommous, moutabel, tabboulleh, falafel, sujuk, batata harra, warak enab, kibbeh, sambousek. Followed by mixed grill and mousakka, baklawa

Cold Starters and Mezza

Hommous
6.45£
Chickpea ground with olive oil, lemon juice and tahini. Vegetarian. Vegan. served with bread
Moutabel (Baba Ghanouj)
6.85£
Grilled aubergines ground with lemon juice and tahini. Vegetarian. Vegan. served with bread
Foul Moudamas
5.95£
Boiled broad beans ground with lemon juice, olive oil and garlic. Vegetarian. Vegan. served with bread
Trio of Hommous, Moutabel and Foul Moudamas
8.25£
Chickpea, aubergine and broad bean dips served with warm Lebanese bread. Vegetarian. Vegan. served with bread
Kabis
7.25£
Mixed pickles and olives. Vegetarian. Vegan. Coeliac
Tabbouleh
7.75£
Chopped parsley, tomato, onion, mint, cracked wheat, lemon juice and olive oil. Vegetarian. Vegan.
Warak Enab B’Zeit
7.20£
Vine leaves filled with rice, tomato, parsley, mint and onion cooked in lemon juice and olive oil. Vegetarian. Vegan. Coeliac.
Labneh
5.90£
Strained yogurt with olive oil and thyme, served with bread. Vegetarian.
Bazenjan al Rahib
6.85£
Grilled aubergine with tomato, onion, parsley and mint. Vegetarian. Vegan. Coeliac.
Moussaka
6.95£
Fried aubergines baked with tomato, onion, chickpea and peppers. Vegetarian. Vegan. Coeliac.
Bamia B’zeit
7.00£
Okra cooked with tomato, onions and olive oil. Vegetarian. Vegan.

Hot Starters and Mezza

Fatayer Sebanikh
6.40£
Pastry with spinach, onions, pine kernels, lemon juice, olive oil and sumac. Vegetarian. Vegan.
Sambousek Bil Lahmeh
6.90£
Pastry filled with minced lamb and pine kernels.
Sambousek Jebneh
6.45£
Pastry filled with feta cheese. Vegetarian.
Manakeesh
5.75£
Lebanese bread topped with thyme, sesame seeds and olive oil. Vegetarian. Vegan.
Hommous Bill Shawarma
8.40£
Hommous topped with chicken or lamb shawarma.
Arayes
7.25£
Grilled Lebanese bread filled with minced lamb and pine kernels.
Falafel
6.85£
Deep fried balls of broad bean and chickpeas with spices served with tahini. Vegetarian. Vegan. Coeliac.
Kibbeh
7.30£
Deep fried minced lamb, onions, pine kernels cased with cracked wheat, minced lamb and spices.
Batata Harra
6.70£
Sauteed potatoes with onions, peppers, coriander, garlic, lemon and chilli. Vegetarian. Vegan. Coeliac.
Fattet Hommous Bil Laban
7.25£
Layers of boiled chickpeas, toasted bread and crushed garlic topped with yoghurt and pine kernels. Vegetarian.
Sujuk
7.10£
Lebanese sausage sauteed with onions, peppers, coriander and lemon. Coeliac.
Halloumi
6.40£
Grilled halloumi cheese with peppers. Vegetarian. Coeliac.
Jawaneh Djaj Mashwiya
7.35£
Grilled marinated chicken wings served with garlic sauce. Coeliac.
Samak Harra
8.95£
Grilled Salmon fish mixed with spicy vegetables. Coeliac.
Halloumi Kellaj
7.45£
Thin halloumi cheese with zatar spice and olive oil grilled in Lebanese bread. Vegetarian.
Hummous Awarma
8.40£
Hummous topped with cooked minced lamb, pine kernels and almonds.

Wraps

Lebanese Wrap
6.00£
Your favourite filling wrapped in Lebanese bread lined with hummous, salad & sauces

Showrbas

Lentil Soup
6.00£
Finely selected lentils cooked in cumin and olive oil. Vegetarian. Vegan. (Coeliac. toasted bread served separately)

Salata

Salata Lubnayna Harra
6.90£
Spicy Lebanese mix salad , green chilli, parsley, mint, spices, lemon juice and olive oil. Vegetarian. Vegan. Coeliac.
Tomato and Onion Salad
6.25£
Fresh tomato with finely chopped parsley, onion and dried mint. Vegetarian. Vegan. Coeliac.
Fattoush
6.90£
Lettuce, tomato, cucumber, onion, mint, radish, sumac, pomegranate toasted Lebanese bread with lemon and olive oil dressing. Vegetarian. Vegan.
Cucumber Salad with Yoghurt
5.75£
Yoghurt with finely chopped cucumber and dried mint. Vegetarian. Coeliac.

Main Courses

Khudra Mashwi
13.70£
Grilled vegetables of the day topped with tahini sauce. Vegetarian. Vegan.
Sebanikh Ma Ruz
13.85£
Spinach cooked with onions, spices, coriander and lemon. Vegetarian. Vegan.
Laham Mashwi
17.95£
Tender cubes of spring lamb grilled with onions and tomato served with spicy sauce.
Shish Taok
14.90£
Boneless cubes of chicken marinated in olive oil, lemon and garlic.
Kafta Kebab
15.30£
Grilled minced lamb with onion, parsley and spices.
Mashwi Imshakal
16.50£
Mixed grill of chicken, lamb and kafta kebab.
Chicken Shawarma
14.30£
Thin slices of chicken marinated in garlic and spices.
Kastaletta
18.35£
Lamb cutlets grilled with onions and peppers served with spicy sauce.
Farrouj Mashwi
16.95£
Whole chargrilled baby chicken served with garlic sauce.
Laham Bil Bamia
16.35£
Tender lamb cooked with okra, onions, coriander and garlic in tomato sauce.
Kafta Ma Batata
14.85£
Lamb meatballs cooked with potato, onion, coriander in special sauce.
Lamb Shawarma
14.90£
Thin slices of lamb marinated in vinegar, garlic and spices.
Mousakka
13.70£
Fried aubergines baked with chickpeas, tomatoes, onions and peppers. Vegetarian. Vegan.
Kharouf Mashwi
18.95£
Braised shank of lamb marinated in special herbs and spices, served with lamb fried rice.
Bamia Ma Ruz
13.90£
Okra stew. Vegetarian. Vegan.
Ruz Ma Djaj
15.85£
Chicken and minced lamb mixed with rice topped with fried almonds served with a yogurt side dish.
Kibbeh Bil Laban
16.25£
Balls of minced lamb in cracked wheat cooked in rice and yogurt with garlic and coriander topped with pine kernels.
Extra Rice
2.50£
Lebaneses style basmati rice with vermicelli
Extra salad
2.50£
Lebanese Mix salad
Extra fries
2.50£
extra portion of fries to accompany your meal
Extra Bread
1.20£
Lebanese flat bread

Seafood

Samak Mashwi
19.95£
Fresh sea bass seasoned and grilled topped with tahini sauce.
Qraydas
19.90£
Grilled king prawns marinated in olive oil, garlic and lemon.
Sayadieh
15.95£
Flaked fillets of cod cooked and served on a bed of saffron rice topped with fried onions and tahini sauce.

Milkshakes

Oreo Cookies and Cream
4.75£
Ferrero Roche Special
4.75£
Mango
4.75£
Chocolate
4.75£
Strawberry
4.75£

Soft Drinks

Coke 330ml
2.90£
Diet Coke 330ml
2.50£
Coke Zero 330ml
2.50£
Sprite 330ml
2.50£
Red Bull 250ml
2.10£
J20 275ml
2.50£
Appletiser Apple 275ml
2.50£
Mineral Water 750ml
3.40£

Something Special

Signature Wings
7.10£
Five very sticky chicken wings in our signature spicy sauce.
Something Cheesy (Small)
7.20£
Grilled kafta kabab topped with melted mozerella and a spicy vegetable sauce.
Something Cheesy (Large)
13.70£
Grilled kafta kabab topped with melted mozerella and a spicy vegetable sauce.
The Pasta
10.45£
Strozzapreti pasta with chicken and prawns in a creamy red pesto sauce garnished with spring onions.
Beirut Burger
9.00£
Premium lamb smashed with cheese beiruti coleslaw, fries and sauce in bun served wirth fries on the side.
Salata Zeytoun
6.90£
Mix salad with olives, mint, parsley, topped with toasted pinenuts and fried almonds, dressed with lemon and extra virgin oloive oil.