The Westwood Restaurant in East Riding of Yorkshire

Absolutely delicious food, really warm and modern atmosphere, as well as excellent service!! Bold combinations of flavours, pulled together in perfect harmony! We absolutely loved the dining experience!!

The lunchtime food on offer from the menu was really tasty fare. I can recommend the fish dishes and my two boyz enjoyed the meat selection.

Amazing food attentive staff wonderful cocktail menu very pleasant surroundings and a great ambience

This really is the best value high-end dining experiences in East Yorkshire.From the ambience to the service, from the good-quality food to the bar stock, you cannot go far wrong with the Westwood.I’ve lost track of how many times we have been now, but the management team, headed by Matthew and Michelle never fail to impress with just the right balance of polite *and* friendly service.If you’re stuck for choice, I can heartily recommend the Leven Duck Salad, or one of the steaks. So good are the latter, that I’ve pretty much abandoned eating steak anywhere else, as the Westwood’s steaks are unrivalled!

Fabulous meal here. Everything down to the last detail was perfect. Food, setting and staff. Worth every penny.

A gem of a restaurant! A really lovely atmosphere along with a brilliant menu makes this one of my favourite places to east locally. We save it for special occasions and it always lives up to expectations. Greeted by a warm and friendly host, we started with a couple of drinks in the bar before moving to our table. All courses were amazing - hopefully the pictures do it justice! The food was a culinary delight - the perfect mix of tastes, textures and flavours. Service was fantastic throughout. Confident to say whatever you order you'll not be disappointed. You're really missing out if you've never been before.

Absolutely top drawer and very reasonably priced for the quality of food that comes out of that fantastic kitchen. We didn't opt for the fixed price lunch menu so I can only comment on the main menu, and the servings are truly hearty for fine dining. I found myself having to leave half of the bread, and our side of crinkle cut chips (which were utterly delicious) were barely touched. I seriously felt like asking for a doggy bag but it's not that kind of place.The menu has been creatively crafted by a very intelligent kitchen. It is reassuringly restricted on choice (my pet hate is a vast menu) so you know that every dish will have been afforded a huge amount of attention, and that the produce is spot-on. Every dish was faultless. Service was utterly lovely. I am so jealous of the residents of Beverley and those close by, I truly wish it were closer to my home. I would go quite regularly. Beverley is a delightful place too, so next time when it is better weather we will arrive early, have a walk round and enjoy another amazing lunch

Enjoyed a lovely meal on an early Wednesday evening. Lovely setting and ambience although not warm enough to choose an outside seat. Quite full inside very early. You really do need to book. The service is very good and the food is excellent. We rejected the set menu as rather mundane which I suppose is no surprise. We had Lemon Sole for our main course and it was delicious. It looked beautiful, tasted great and was easy to digest. Good for old folk but I think younger diners would be better choosing something more substantial. For our starters, we had scallops and the terrine and can recommend both. I had a limoncello baba: rich, luxuriant and tangy.Update:The Westwood is conveniently situated and very accessible but it can get very crowded at busy times. We booked for am early Tuesday evening and experienced no problems parking. My wife had no difficulties getting in with her frame, so disabled guests should have no trouble. The service was first rate, friendly and very helpful. The interior has a modern, comfortable, roomy and relaxing ambience and was nice and warm on a cold January evening.The menu is extensive but we chose the prix fixe section and were very happy with this. It is available Tuesdays to Fridays inclusive. You can have two courses at £22.50 or three courses for £24.50. The choice looks a tad limited but there is some flexibility. My daughter didn’t fancy the soup of the day option but was able to choose an alternative. Just ask! The family rated the soups: thick, warming and very tasty. I chose the celeriac and apple risotto with blue cheese. It was first rate – an absolute delight! The fish of the day was sea bream. It was beautifully cooked with a crispy skin. The duck was also rated. It too was tender with a crispy skin. Side dishes are not included in the price but are available for those with a hearty appetite. The passion fruit cream with raspberries and pistachio was a great combination of texture and tastes that we can recommend.All the dishes were beautifully presented and an extensive list of drinks was provided from which we chose and can recommend the crisp and fruity New Zealand sauvignon blanc.

I had the Wagyu special and it was cooked to perfection. It tasted like it had been barbecued on the inside and yet the middle was lovely and rare. There were 6 us at the table and they still found time to pour our wine. Great food and service. We all had different things and everyone had a good meal

Terrific birthday dinner for my hubby. We were visiting the super pretty Market town of Beverly for the weekend and booked here for dinner so we had no expectations other than hoping it would be good.Well, it certainly didn't disappoint!The place is beautiful appointed and annexed to a stunning building which houses a Spa.Outside of London, waiting staff and service can be very hit and miss but not here!! Our waitress was superb, from the moment we arrived to taking g the orders, serving, advising, very attentive without being over the top or intrusive.The meal was exquisite and could easily rival some Michelin starred places! My tuna tartare starter was the best I had the pleasure to eat anywhere in the world. They also did a mini birthday surprise for my husband which was a lovely touch and much appreciated.What a wonderful unexpected experience it was! The restaurant along with its lovely town must belong to England's best kept secrets! We hope to go back again soon!