Ruchi, Walkley menu

Chef's Signature Starters

Paneer Tikka
4.85£
Chef's choice. Indian cheese marinated and lightly char-grilled for a tender yet flavoursome delight.
Duck Tikka
5.30£
Chef's choice. Duck marinated and lightly char-grilled for a tender yet flavoursome delight.
Rajasthani Hot Wings
4.85£
Skewered chicken wings sauteed in our chef's special marinade for a flavoursome yet spicy bite.
Koji Chaat
4.85£
Chicken livers cooked in a medium strength sauce & served in puff pastry.
Sizzling Duck
5.30£
Chef's choice. Succulent duck breast marinated and pan-fried.
Fish Pakora
4.85£
Succulent pieces of freshwater fish coated in Tiffin's special batter.
Squid Puri
4.85£
Medium hot, freshly cooked with garlic, herbs & spices served with puri bread.
Machli Tikka
5.30£
Chef's choice. Bengal famed pangasius fish morsels marinated and lightly char-grilled for a tender yet flavoursome delight.
Bombay Bash (Sharing Platter)
8.30£
Chef's choice. A selection of the best-marinated starters all in one.
King Prawn Bhaji Puri
5.30£
Lightly made puff pastry filled with freshwater prawns in a medium sauce.

Starters

Onion Bhaji
3.50£
Fragrant onions mixed with spices & gram flour served with sauce. A beautiful beginning to an Indian feast.
Desi Tikka
4.20£
Boneless chicken or tender lamb marinated in yoghurt, herbs & spices (garlic, ginger, fresh coriander) cooked over charcoal.
Mix Kebab
4.60£
The perfect assortment, seekh kebab, meat samosa & onion bhaji.
Chicken Chaat
4.60£
Marinated chicken tikka diced and cooked with onions, peppers, a combination of spices, and fresh ground coriander, garnished with fresh cucumber. Accompanied with a lightly made puff pastry.
Mixed Bhaji (Veggie Combo)
4.60£
Veggie heaven! An assortment of aloo chop, vegetable samosa & the all-time classic onion bhaji.
Tandoori Chicken
4.60£
An all-time classic, chicken breast marinated in our famed tandoori sauce, skewered, and cooked in our clay oven for the perfect taste.
Aunty's Samosa
3.95£
Freshly made pastry parcels filled with tender lamb or vegetables.
Paneer Samosa
3.95£
Freshly made pastry parcels filled with Indian cheese.
Seekh Kebab
3.95£
Tender minced meat with onions, herbs & fresh coriander cooked in our clay oven.
Aloo Chop
3.95£
Lightly spiced potatoes coated in egg batter to create the perfect light bite.
Garlic Mushroom Puri
4.20£
Pan-fried mushrooms and garlic in a tomato based sauce accompanied with a puff pastry.
Prawn Puri
4.20£
Lightly made puff pastry filled with freshwater prawns in a creamy, sweet puree.

Western Regional Specialities

Agra Ginger Chicken
7.95£
Chicken flavoured with fresh ginger, simmered in an onion-based sauce, & garnished with ginger.
Jalfrezi
8.50£
An all-time favourite, chicken or meat cooked with sliced onions, peppers & bullet chilies in a hot but flavoursome curry-based sauce.
Passanda
8.50£
Cream-based dish flavoured with an exotic fruit stock for a very rich flavour.
Tandoori Chicken Masala
8.50£
Chef's choice. Tender pulled chicken strips cooked in a creamy and fragrant masala sauce. (Caution, may contain bones.).
Shatkora Monsoon
8.95£
Chef's choice. Lamb strips are slow cooked with dried citrus macroptera in a sauce with an aromatic flavour.
Badshahi Chops
8.95£
Chef's choice. Marinated meat chops cooked in a rich authentic sauce with sliced tomatoes for a Handi-style flavour.
Royal Korma
8.50£
Chef's choice. Rich creamy korma base with the addition of exotic fruits created for auspicious occasions.
Begum Bahar
8.50£
A speciality dish created for the mogul elite. Lean mince cooked with either chicken or lamb in a medium dry onion sauce.
Punjabi Egg Curry
7.50£
Spicy, flavourful, & delicious Punjabi egg & potato curry made in dhaba style.
Paneer Jalfrezis
8.50£
Chef's choice. Indian cheese cooked with sliced onions, peppers, and bullet chilies in a hot sauce.

Northern Regional Specialities

Tiffin Special
9.50£
Chef's choice. A mixture of marinated chicken, meats, and seekh kebab cooked with grilled onions and peppers for a rich authentic taste fit for royalty.
Noni (Paneer/Cheese)
7.50£
Chicken or lamb cooked with roast onions & green peppers in a rich medium sauce with paneer.
Shashlik Akbari
9.95£
Chef's choice. Chicken or meat marinated and served with seared onions and peppers, skewered and slow-cooked in our clay oven, and cooked in rich tantalizing curry sauce.
Chicken or Lamb Tikka Balti
8.50£
Cooked with ginger, onions, tomatoes, and capsicums to create an authentic balti taste.
Balti Zafrani
8.50£
Marinated chicken or meat cooked with onions, tomatoes, fresh garlic, and green chilies (fairly hot).
Balti Chicken Rezala
8.50£
Fairly hot. Marinated chicken or lamb cooked with onions, tomatoes, fresh garlic and green chillies.
Balti Lazeez
10.95£
Marinated king prawn cooked with onions, tomatoes, capsicum, & a touch of fenugreek.
Nawabi Ginger Balti
8.50£
Chef's choice. Speciality balti slow-cooked with ginger, grilled onions, & peppers for a tantalizing balti experience.
Balti Chicken Delight
8.50£
Tandoori pulled chicken off the bone in a light creamy sauce with garlic, fried tomatoes, and crunchy flaked almonds.
Balti Plaza
9.50£
Marinated chicken with king prawn, cooked with garlic, tomatoes, & grilled onions.
Phodeena - Ki - Khazana
9.95£
Chef's choice. The tantalizing combination of fresh chicken breast, lean meat, & king prawns cooked with diced onions, peppers, medium spices, and a hint of fresh mint.
Aunty's Chicken Liver
8.50£
Marinated fresh chicken liver slow-cooked in tandoor oven, seasoned in Tiffin's special sauce create a tantalizing curry.
Akbori Saag Masala
8.50£
Fresh spinach & chickpeas pan-fried with lean mince in a Bhuna style sauce and garnished with lemon zest - tantalising & flavoursome.
Lasan Karahi
8.50£
Cooked in the famous Karahi, simmered with chunky onions, peppers, and mushrooms. Rich in taste and flavour.
Shahi Nawab
8.95£
A speciality dish created for the mogul elite. Lean mince lamb cooked with either chicken or lamb in medium dry onion sauce. Coated with fenugreek, mustard seed paste & shahi jeera. Slow cooked with a lightly pan fried whole egg.

Southern Regional Specialities

Mango Delight
8.50£
Tender marinated chicken chunks cooked in a rich, flavoursome mango sauce - curry style.
Goan Duck Rogan
9.95£
Chef's choice. Tender duck fillet cooked with natural yoghurt and medium spices with fresh chilli, creating the perfect duck curry.
Sylheti Chingri
9.50£
Jumbo king prawns, freshwater prawns, and fresh fish fillet all combined to create a classic Bangladeshi speciality.
Achar Chicken
8.50£
Succulent chicken pieces marinated with achar pickle and cooked with authentic spices to create a very flavoursome dish.
Kavana Seafood Mix
10.95£
Chef's choice. Enjoy a taste of richly spiced squid, prawns, & fish curry, cooked in coconut milk, turmeric powder, garam masala, and garlic. A tantalizing and spicy creation exclusive to Tiffin.
Sea Bass Saag
9.95£
Lightly pan-fried sea bass cooked in medium spiced tantalizing sauce on a rich saag base.
Sweet Chilli Chicken
8.50£
Marinated fresh chicken slow-cooked in a tandoor oven, cooked in a hot sweet chilli sauce for an alternative to a jalfrezi.
Special Khatta Masala
8.50£
Tender meat cooked in a Bhuna-style sauce garnished with a hint of natural yoghurt for a very distinct taste.
Garlic Crab Masala
9.50£
Marinated crab flakes are slow-cooked with grilled onions and peppers to create a rich, refreshing alternative seafood dish.
Goan Duck Jalfrezi
9.95£
Tender duck fillet cooked with sliced onions, peppers, and bullet chilies in a hot but flavoursome curry-based sauce.
Sri Lankan Crab Curry
9.50£
Chef's choice. An unforgettably flavourful and glorious spicy Sri Lankan crab curry. Made in a wonderfully aromatic curry base with classic Sri Lankan curry flavours.
Gunpowder Curry
8.50£
Extremely hot. Chef's choice. Warning extremely hot and flavoursome! Chicken tikka cooked with slices of wild west Indian naga in a garlic and ginger sauce with peppers.

Eastern Regional Specialities

Garlic Chilli Chicken
8.50£
Chef's choice. Tender chicken chunks cooked in a rich and spicy tomato sauce.
Jangli Mirch
7.95£
Bengal's hottest chilli. Sliced tandoori chicken breast, blended with diced onions, green peppers, fresh green chilies, and naga chilli.
Chef's Butter Chicken
8.50£
Marinated pulled chicken cooked in a medium base, topped with a rich butter sauce.
Murgh Makoni
8.50£
Chef's choice. An imperial favourite, fresh tomatoes, slow-cooked with cream, and pulled tandoori chicken for a sweet but flavoursome taste.
Kolkata Fish Curry
8.95£
Tender succulent pangasius fillet cooked in a medium and rich sauce.
Shobuz Masala
8.50£
A hot sauced curry cooked in a flavoursome array of classic spices including green chilies and coriander pastes to create a dish with bite.
Machli Bemisal
9.95£
Fresh fish fillet cooked in a full-flavoured sauce with peppers and an array of spices.
Jal Jinga
10.95£
Jumbo king prawns roasted with onions and peppers, slow-cooked for a dry and flavoursome dish, garnished with chilies.
Shere Khan
11.50£
Chef's choice. Tiger prawns seared & pan-fried with spinach, to create a tantalizing & flavoursome dish for the mogul elite.
Black Tiger
12.50£
Chef's choice. Giant Bengal king prawns coated in medium house special paste, seasoned with mustard seeds, star anise powder, and ground spices. Truly an emperor's dish.

Britain's All-Time Favourite

Chicken Tikka Masala
7.95£
Tender chicken breast cooked in a creamy and fragrant masala sauce - make it even better with some delicious naan bread.

Tiffin Legend

Tiffin Legend
9.95£
Chef's choice. Create your own. A mix ‘n’ match - choose 2 x half portions to create 1 delicious dish. The perfect tiffin for those who simply can’t decide which is their favourite!

Vegan Set

Vegan Set for 2
27.00£
2 x poppadom, any 2 starters: tofu tikka, aloo tikka, mushroom puree. Any 2 main courses: tofu tikka masala, mushroom curry, kerela jack fruit curry, kashmiri dum aloo. Any 2 sundries: 1 rice, 2 chapati or roti.

Tandoori Feast

Tandoori Shaslik
9.50£
Chicken or lamb marinated and served with seared onions and peppers, skewered and slow cooked in our clay oven.
Desi Tikka
7.95£
Boneless chicken or tender lamb marinated in yoghurt, herbs, & spices (garlic, ginger, fresh coriander) cooked over charcoal.
Tandoori Chicken
7.95£
An all-time classic, half chicken marinated in our famed tandoori sauce, skewered and cooked in our clay oven for the perfect tandoor taste.
Tandoori Mix Grill
9.95£
Chef's choice. An assortment of tasty tandoor dishes including chicken tikka, lamb tikka, tandoori chicken and seekh kebabs for the perfect combination.
Paneer Tikka Shashlik
8.50£
Chef's choice. Soft paneer cheese marinated and cooked in a tandoori oven, served with seared peppers & onions.
Mumbai Tapas
8.50£
Chef's choice. A sharing platter with an exotic mix of exclusive starters.
Tandoori King Prawn
12.50£
Jumbo fresh water prawns marinated in natural yoghurt, ground spices, and dried herbs, slow-cooked in our tandoori.
Fish Sizzler
11.50£
Morsels of Indian fish marinated in Tiffin's famous tandoori sauce slow-cooked with grilled onions and peppers.

Classic Curries

Curry
7.50£
Old school favourite cooked in a medium curry sauce.
Madras
7.50£
A hot but full flavoured dish with a hint of fresh lemon juice.
Bhuna
7.50£
Cooked with tomato & green peppers in medium spices.
Dopiaza
7.50£
Cooked with fresh grilled onions & peppers in a medium sauce.
Korma
7.50£
All time classic cooked with fresh cream & almonds in a mild sauce.
Methi
7.50£
Cooked with methi leaves (fenugreek) in traditional Indian sauce.
Dansak
7.50£
Cooked in very rich spices with gram peas, lentils, pineapple, and a touch of sugar.
Rogan Josh
7.50£
Cooked in methi leaves, layered with tomatoes, and green peppers.
Pathia
7.50£
Cooked with fresh lemon juice & a touch of sugar fairly hot sauce (sweet and sour).
Masala
7.50£
Cooked in spices & herbs with tomato, egg & green peppers.
Ceylon
7.50£
Diced lemon, peppers, coconut & hot spices (rich, hot, tangy flavour).
Kashmir
7.50£
Cooked with fresh bananas and pineapple in a mild sauce.

Biryani

Chicken or Lamb
8.45£
Freshwater Prawns
8.45£
Paneer Biryani
8.45£
Indian paneer pieces.
Vegetable Biryani
8.45£
Mixed vegetables.
Fish Biryani
9.00£
Morsels of Indian fish lightly spiced.
Jumbo Tandoori King Prawns
11.00£
House Mixed Biryani
10.00£
Chicken, lamb, & prawns.
Tiffin Special Biryani
11.00£
Marinated chicken & lamb tikka, stir-fried with a selection of fresh fruit garnished with an omelette (Mughlai style).

Sabzi/Vegetarian/Vegan Dishes

Vegetable Bhaji
4.20£
Bombay Aloo
4.20£
Slightly hot.
Saag Bhaji
4.20£
Fresh spinach.
Saag Aloo
4.20£
Spinach & potato.
Gobi Bhaji
4.20£
Fresh cauliflower.
Chana Bhaji
4.20£
Chickpeas.
Gobi Aloo
4.20£
Cauliflower & potato.
Chana Aloo
4.20£
Chickpeas & potato.
Mushroom Bhaji
4.20£
Tarka Daal
4.20£
Lentils & garlic.
Vegetable Sambar
4.20£
Mixed vegetables cooked with rich lentils to create a fragrant and hearty meal suitable for the mogul elite.
Saag Paneer
4.20£
Spinach & Indian cheese.
Matar Paneer
4.20£
Peas & Indian cheese.
Daal Masala
4.20£
Mixed vegetables, lentils, & eggs.

Street Food

Chicken Pakora
4.95£
Marinated fresh chicken slow-cooked in a tandoor oven, seasoned in Tiffin's special batter.
Kerala Squid Rings
4.95£
Coated in spicy batter, deep fried.
Malai Tikka (Sweet)
4.95£
Children's favourite. Marinated fresh chicken slow-cooked in tandoor oven. A sweeter, delicate alternative to a standard tikka.
Chilli Paneer
4.95£
An indo-bengali specially marinated paneer. Lightly spiced in sweet chilli marinade. A tantalizing street food starter.
Papri Chaat
4.95£
Bengali chotpoti served with potatoes, chickpeas, chillies, yoghurt, tamarind sauce, sliced boiled eggs, & spices.
Daal Puri
4.45£
Puffed hollow pastry, filled with chickpea mash, & lentils.
Mushrooms Pakora
4.95£
Mushrooms coated in a mild spice batter mix, ideal for a snack on the go.

Sundries

Boiled Rice
2.50£
Pilau Rice
2.75£
Mushroom Rice
3.55£
Button mushrooms.
Egg Rice
3.55£
Onion Rice
3.55£
Pan-fried onions.
Vegetable Rice
3.55£
Coconut Rice
3.55£
Keema Rice
3.85£
Lemon Rice
3.55£
Fresh lemon zest.
Chilli Rice
3.55£
Fresh green chilies.
Tiffin Special Rice
3.95£
Basmati rice stir-fried with sultanas & nuts for a sweet taste.
Naan
2.75£
Peshwari Naan
2.95£
Sweet.
Garlic Naan
2.95£
Chilli Naan
2.95£
Fresh green chilies.
Kulcha Naan
2.95£
Peppers, onions, & coriander.
Cheese Naan
2.95£
Keema Naan
3.50£
Special Naan
3.50£
Tomatoes, sliced almond, & garlic.
Paratha
3.10£
Chapati
1.55£
Garlic Chapati
1.70£
Tandoori Roti
2.85£
Combo Naan Bread
3.95£
Choose any two flavours to create your perfect naan bread. ie., chilli & cheese.
Chips
2.70£
French fries.
Spicy Chips
3.10£
Dhai Raita
2.55£
Fresh yoghurt with onion & cucumber.
Poppadom
0.70£
Plain or spiced.
Pickle Tray
2.10£
Assorted pickles exclusive to Tiffin.
Large Bottles of Soft Drinks
2.60£