Maharaja menu

Starters

2 Poppadoms and Spiced Onions
2.45£
2 Poppadoms and Mango Chutney
2.45£
Vegetable Pakora
3.35£
Chicken Pakora
4.50£
Mushroom Pakora
3.45£
Mixed Pakora
4.50£
Onion Bhaji
3.75£
Onion Rings
2.95£
Allergen: G.
Chicken Chaat
4.50£
On the bone. Allergen: D.
King Prawn Butterfly
6.25£
Allergen: C.
Vegetable Samosa
3.25£
Allergen: G.
Chicken Samosa
3.95£
Allergen: G.
Mixed Grill Platter for Two
9.95£
Chicken tikka, chicken chaat, seekh kebab and chicken pakora. Allergen: D.

Tandoori Starters

Chicken Tikka
4.50£
Allergen: D.
Lamb Tikka
4.75£
Allergen: D.
Seekh Kebab
4.50£
Tandoori Chicken
4.95£
On the bone. Allergen: D.

Garlic Delicacies

Garlic Mushrooms
3.25£
Allergen: D.
Garlic Prawns
4.45£
Allergen: D.
Garlic Chicken
3.45£
Allergen: D.
Garlic Paneer
3.45£
Allergen: D.

Purees

Prawn Puree
4.25£
Allergen: C, G.
Chana Puree
3.75£
Chickpeas. Allergen: G.
Mushroom Puree
3.75£
Allergen: G.
Aloo Channa
3.75£
Potatoes and chickpeas. Allergen: G.
Chicken Puree
3.95£
Allergen: G.
King Prawn Puree
6.95£
Allergen: C, G.

Tandoori Specialities

Chicken Tikka
10.95£
Allergen: D.
Lamb Tikka
11.45£
Allergen: D.
Seekh Kebab
10.45£
Tandoori Chicken
14.45£
On the bone. Allergen: D.
Tandoori Mixed Grill
14.95£
Allergen: D, C.
Tandoori King Prawns
14.95£
Allergen: D, C.
Maharaja Special
11.95£
Chicken tikka, lamb tikka and seekh kebab.

Vegetarian Dishes

Daal Curry
5.45£
Spice Level 1.
Mixed Vegetables
5.45£
Spice Level 1.
Mutter Paneer
5.45£
Allergen: D. Spice Level 1.
Chana Masala
5.45£
Allergen: D. Spice Level 1.
Bombay Aloo
5.45£
Spice Level 1.
Shahi Paneer
5.45£
Allergen: D. Spice Level 1.
Saag Aloo
5.45£
Spice Level 1.
Saag Paneer
5.45£
Allergen: D. Spice Level 1.
Aloo Gobi
5.45£
Spice Level 1.

Popular Dishes

Curry
7.95£
Cooked with garlic, ginger and fresh coriander in a medium sauce. Spice Level 1.
Karahi
7.95£
Blended in a cast-iron pan with green peppers, onions and tomatoes. Spice Level 1.
Patia
7.95£
Cooked in a tangy sweet and sour sauce. Spice Level 1.
Bhoona
7.95£
Fresh garlic, ginger, coriander and tomatoes in a thick gravy. Spice Level 1.
Dopiaza
7.95£
Medium strength with onions, ginger and herbs. Spice Level 1.
Dhansak
7.95£
Cooked with lentils, coriander and fresh spices. Spice Level 1.
Madras
7.95£
Hot sauce with ginger, garlic and fresh coriander. Spice Level 4.

Korma Dishes

Korma
7.95£
Cooked in a fresh and creamy coconut sauce - a mild dish. Allergen: D.
Ceylonese Korma
7.95£
Cooked with fresh cream, pureed tomatoes and creamed coconut. Allergen: D.
Garlic Chilli Korma
7.95£
Cooked with fresh cream, garlic and special spices. Allergen: D. Spice Level 1.
Kashmiri Korma
7.95£
Creamy dish cooked with mango. Allergen: D.
Punjabi Korma
7.95£
Medium to hot - with freen peppers, chillies and spices. Allergen: D. Spice Level 1.

Masala Dishes

Mild Tikka Masala
7.95£
Tender pieces specially marinated in homemade tikka sauce then cooked with single cream, ground almonds and spices - a mild dish. Allergen: D, N.
Garam Masala
7.95£
Cooked with garlic butter and a blend of warm spices - an excellent medium strength dish. Allergen: D. Spice Level 1.
Punjabi Masala
7.95£
Cooked with special herbs and spices, fresh ginger, garlic and green peppers. Spice Level 2.
Tandoori Masala
7.95£
Cooked in a cast-iron karahi with special tandoori masala sauce, peppers and onions. Allergen: D. Spice Level 1
Bengali Masala
7.95£
Cooked in honey, mushrooms, green peppers and lemon. Spice Level 1.
Chilli Chicken Masala
7.95£
Cooked with fresh ginger, green peppers, fresh coriander, green chillies and chilli sauce. Spice Level 2.

Chef's Specialities

Punjabi Style
8.95£
Marinated in yoghurt, herbs and spices then cooked with our chef's secret recipe. Spice Level 2.
South Indian Garlic
8.95£
A fusion of freshly crushed garlic, ginger and fresh green chillies. Spice Level 3.
Jaipuri
8.95£
Cooked in a rich sauce of spices, mushrooms, capsicums, onions and tomatoes. Spice Level 1.
Lassan
8.95£
A rich, red sauce with our chef's own blend of herbs and garlic cloves. Spice Level 2.
Chasni
8.95£
Light, smooth, slightly sweet and sour creamy sauce with cashew nuts. Allergen: N.
Rogan Josh
8.95£
Medium strength curry with a spicy topping of onions, tomatoes and fresh coriander. Spice Level 1.
Special Madras
8.95£
Very hot dish with crushed green chillies, spring onions and fresh coriander. Spice Level 4.
Passanda
8.95£
Very mild dish with a creamy sauce, ground cashew nuts and almond flakes. Allergen: N.
Spicy Jalfrezi
8.95£
Mouth-watering blend of hot spices, tomatoes, peppers, onions, coriander and mustard seeds. Spice Level 2.
Balti
8.95£
Slightly hot, cooked with fresh onions, capsicums, tomatoes, ginger and garliContains Crustaceans. Spice Level 2
Malaidar
8.95£
Barbecued pieces with spinach puree, saag, fresh garlic, chillies and cream. Spice Level 1.
Butter Tikka Masala
8.95£
Medium dish marinated in yoghurt, delicate herbs and spices, thick sauce and cashew nuts. Allergen: N. Spice Level 1.

House Specialities

Lalpari
8.95£
Stir-fried red peppers with rich spices and herbs, garlic and ginger plus pieces of tikka simmered in red wine. Spice Level 1.
Maharaja Hot Pot
8.95£
Cooked with our chef's very own blend of herbs, peppers, carrots, mushrooms and garlic sauce. Allergen: D. Spice Level 2.
Maharaja Special Masala
8.95£
Barbecued pieces cooked with mixed peppers, fresh coriander, onions, chillies and our special blend of herbs and spices. Allergen: D. Spice Level 2.
Jalandri
8.95£
Slightly spicy sauce with mixed pickle, green chillies, garlic, peppers and a touch of coconut cream. Allergen: D. Spice Level 2.
Chef's Special Tikka Korma
8.95£
Marinated pieces grilled in charcoal in a clay oven then cooked with single cream, coconut cream and our special blend of mild spices then topped with nuts. Allergen: D, N.
Punjabi Garlic Chilli
8.95£
Selected pieces marinated in a special masala sauce then grilled on charcoal and cooked with green chillies, fresh garlic, green peppers and onions and our own blend of herbs and spices - hot and spicy dish. Spice Level 3.
Bombay Bakra
9.95£
Prepared with fresh spinach, peppers and spring onions using our chef's own special recipe. Spice Level 1.
Methi Gosht
9.95£
Traditional spiced with fresh methi (Indian herb) and our chef's special blend of spices. Spice Level 2.
Goanese Curry
9.95£
Fish or chiken tikka deep fried in butter then cooked with yoghurt, fresh green chillies, coconut herbs and spices. Allergen: D, C, F. Spice Level 1.
Special Seafood Bhoona
12.95£
King prawns and prawns, fish cooked with fresh, crushed ginger, herbs and spring onions in a thick sauce with our chef's own blend of spices - a special dish for seafood lovers. Allergen: D, C, F. Spice Level 2.

Biryani Dishes

Vegetable
9.25£
Chicken Tikka
9.95£
Allergen: D. Spice Level 1.
Prawns
9.95£
Allergen: C.
Lamb
9.95£
Chicken
9.25£
Maharaja Special Mix Biryani
11.25£
Chicken, lamb and prawns. Allergen: D, C.

Western Dishes

Fish and Chips
7.95£
Allergen: F.
Chicken Nuggets and Chips
7.95£
Scampi and Chips
7.95£
Allergen: C.
Plain Omelette and Chips
6.95£
Allergen: D.
Various Omelette and Chips
7.95£
Allergen: D.

Kids Meals

Chicken Nuggets and Chips
4.95£
Fish Fingers and Chips
4.95£
Allergen: F.
Chicken Pakora and Chips
4.95£
Chicken Korma and Rice
5.45£
Allergen: D.
Chicken Curry and Rice
5.45£

Accompaniments - Rice

Basmati Pilau Rice
2.55£
Basmati Boiled Rice
2.25£
Mushroom Pilau Rice
3.55£
Peas Pilau Rice
3.55£
Chana Pilau Rice
3.55£

Accompaniments - Nan Bread

Nan Bread
2.55£
Garlic Nan
3.15£
Garlic and Coriander Nan
3.25£
Peshwari Nan
3.25£
Allergen: N.
Cheese Nan
3.25£
Cheese and Garlic Nan
3.45£

Sundries

Chapati
1.25£
Allergen: G.
Special Butter Chapati
1.45£
Allergen: G, D.
Mixed Pickle
0.95£
Paratha
2.45£
Allergen: G, D.
Tandoori Roti
1.45£
Allergen: G.
Chips
2.10£
Curry Sauce
3.95£
Poppadom
0.95£
Spiced Onions
0.95£
Mango Chutney
0.95£
Yoghurt
1.50£
Allergen: D.
Raita
1.95£
Allergen: D.
Salad
1.25£
Pakora Sauce
0.95£

Drinks

Coca-Cola Can (330ml)
1.20£
Diet Cola Can (330ml)
1.20£
Irn Bru Can (330ml)
1.20£
Diet Irn Bru Can (330ml)
1.20£
Fanta Orange Can (330ml)
1.20£
Sprite Can (330ml)
1.20£