The Red Cow menu

STARTERS

CHARGRILLED LAMB KOFTAS
7.25£
with a ginger, soy sauce & pickled watermelon salad and tzatziki
SQUASHSAGE & MUSHROOM ROLL* (VE)
6.75£
a take on the classic sausage roll, freshly baked and served with beetroot relish (*contains alcohol)
DUO OF PÂTÉ*
6.75£
British Pork & apple pâté and duck parfait, with a Bramley apple butter, blackcurrant curd, baby gherkins and sourdough bread (*contains alcohol)
OVEN-BAKED BUTTON & PORTOBELLO MUSHROOMS (V)
5.95£
in a garlic & mature Cheddar sauce served with sourdough bread
KING PRAWN & SEAFOOD COCKTAIL*
7.25£
dressed with a Bloody Mary Marie Rose sauce served with sourdough bread (*contains alcohol)
CHARGRILLED LAMB KOFTAS
7.25£
served with giant couscous, pomegranate molasses and tzatziki
DUO OF PATE*
6.75£
Duck parfait and ham hock pickled carrot & mustard terrine with blackcurrant curd and red onion chutney, baby gherkins, pumpkin seeds and sourdough toast (*contains alcohol)
KING PRAWN & MANGO COCKTAIL*
7.25£
dressed with a Bloody Mary marie rose sauce served with sourdough bread (*contains alcohol)
MAPLE-GLAZED CHICKEN WINGS
6.25£
served with asian style slaw
STICKY PLATTER
17.25£
maple-glazed chicken wings, prawns in garlic butter, spiced lamb & apricot koftas, salt & pepper Calamari with a chipotle chilli mayo and a garlic flatbread.
OVEN-BAKED BUTTON & PARIS BROWN MUSHROOMS (V)
5.95£
in a garlic & mature Cheddar sauce served with sourdough bread

MAINS

ROASTED SALMON
16.95£
served with vine tomatoes, baby potatoes and pesto
HUNTER’S CHICKEN SCHNITZEL
13.75£
chicken schnitzel, topped with mature Cheddar, pancetta and a smoky BBQ & tomato sauce served with triple-cooked chips
FISH & CHIPS*
13.95£
beer-battered cod with triple-cooked chips, mushy peas and tartare sauce (*contains alcohol)
SLOW-COOKED BEEF & PORCINI BOURGUIGNON*
15.95£
with parsley mash potato, roasted carrots and a Wyke farm Cheddar & thyme dumpling (*contains alcohol)
8OZ GAMMON STEAK
11.75£
with free-range eggs and triple-cooked chips
PUY LENTIL, SAGE & RED WINE LASAGNE* (VE)
12.50£
served with a dressed mixed salad (*contains alcohol)
SLOW-COOKED PORK BELLY*
15.95£
with black pudding mash, crackling, baby spinach, green beans and a brandy & red wine jus (*contains alcohol)
HANDMADE FISHCAKES & POACHED EGG*
13.50£
filled with lobster, white fish & cream cheese. Served with asparagus & hollandaise and baby potatoes (*contains alcohol)
HUNTER’S CHICKEN SCHNITZEL
13.95£
chicken schnitzel, topped with mature Cheddar, pancetta and a smoky BBQ & tomato sauce served with triple-cooked chips
FISH & CHIPS*
14.25£
beer-battered cod with triple-cooked chips, mushy peas and tartare sauce (*contains alcohol)
8OZ GAMMON STEAK
11.95£
with free-range eggs and triple-cooked chips
KEDGEREE FISHCAKES*
13.50£
served with poached egg, Tenderstem® broccoli and hollandaise sauce and fries (*contains alcohol)
BEEF RIB WITH MISO BUTTER*
16.95£
dauphinoise potatoes, roasted carrots, broccoli & grilled spring onion (*contains alcohol)
VEGETABLE PENANG CURRY (VE)
12.95£
a mix of pak choi, squash, red onions and peppers in a creamy coconut penang inspired curry sauce served with jasmine rice

STONE-BAKED PIZZAS & SALADS

MEAT FEAST PIZZA
12.95£
chicken, pork & fennel sausage, crispy bacon, mozzarella and a red onion chutney
ROASTED VEGETABLE & PESTO PIZZA (V)
11.95£
red pepper, butternut squash, red onion, spinach and mozzarella
MARGHERITA PIZZA (V)
10.95£
tomato, cheddar, mozzarella and basil
SPICY PEPPERONI PIZZA
12.50£
Topped with hot and spicy pepperoni, red chillies and cheese
SUPER GREEN SALAD (VE)
11.95£
Asparagus, broad beans, peas, rocket, watercress, pickled fennel & watermelon topped with Omega seeds and a pineapple & ginger dressing
SUPER GREEN SALAD + CHARGRILLED CHICKEN
14.95£
asparagus, broad beans, peas, rocket, watercress, pickled fennel and watermelon topped with Omega seeds and a pineapple & ginger dressing
SUPER GREEN SALAD + CHARGRILLED HALLOUMI (V)
14.95£
asparagus, broad beans, peas, rocket, watercress, pickled fennel and watermelon topped with Omega seeds and a pineapple & ginger dressing
AROMATIC DUCK SALAD*
13.50£
crispy duck tossed with a spicy plum & sweet chilli sauce with spring onion and ribbons of carrot, mooli and cucumber (*contains alcohol)
MEAT FEAST PIZZA
13.25£
chicken, pork & fennel sausage, crispy bacon, mozzarella and a red onion chutney
MARGHERITA PIZZA (V)
11.25£
tomato, cheddar, mozzarella and basil
SPICY PEPPERONI PIZZA
12.75£
Topped with hot and spicy pepperoni, red chillies and cheese
BLUE CHEESE & PEAR PIZZA (V)
12.25£
melted dolcelatte and mozzarella with red chilli and red onion chutney
RAINBOW SALAD (VE)
11.95£
Mixed fresh leaves, baby spinach, pomegranate seeds, mixed grains with butternut squash, red peppers, brown linseed and curly kale dressed with pineapple & ginger dressing
CLASSIC CAESAR SALAD
13.50£
Batavia & baby gem lettuce, Cardini dressing, Gran Moravia cheese, anchovies, crispy smoked pancetta and garlic & pesto flat bread

STEAKS

8oz SIRLOIN
16.75£
Our steaks are expertly aged for superb flavour and tenderness and come served with triple-cooked chips, homemade onion rings and a thyme-roasted tomato.
10oz RIBEYE
19.95£
Our steaks are expertly aged for superb flavour and tenderness and come served with triple-cooked chips, homemade onion rings and a thyme-roasted tomato.
8oz SIRLOIN
16.95£
10oz RIBEYE
19.95£

BURGERS

HOUSE BURGER
15.50£
our prime beef burger topped with spiked, maple-glazed, pulled beef brisket, streaky bacon, a mature Cheddar cheese sauce, red onion and mayo, served with homemade onion rings
MOVING MOUNTAINS® BURGER (V)
13.25£
a plant-based burger with tomato, red onion, lettuce and burger relish
MOVING MOUNTAINS® BURGER (VE)
13.25£
a plant based burger with tomato, red onion, lettuce & burger relish with a dressed side salad
PRIME BEEF BURGER
13.50£
with mayo, burger relish and homemade onion rings
SIGNATURE BURGER
15.50£
our prime beef burger topped with spiked maple-glazed pulled beef brisket, streaky bacon, a Cheddar cheese sauce, red onion and mayo served with homemade onion rings
MOVING MOUNTAINS® BURGER (V)
13.50£
a plant based burger with tomato, red onion, lettuce & burger relish
MOVING MOUNTAINS® BURGER (VE)
13.50£
a plant based burger with tomato, red onion, lettuce & burger relish with a dressed side salad

LUNCH

COD FISH FINGER SANDWICH*
7.75£
beer-battered cod goujons and tartare sauce on a rustic roll (*contains alcohol)
COUNTRY CHICKEN SANDWICH
8.25£
chargrilled chicken breast, smoked Cheddar and smashed avocado with maple & wholegrain mustard on toasted sourdough
HOT BEEF BRISKET SANDWICH
8.50£
with beef-dripping sauce and pickled pink onions on toasted sourdough
SMOKY JACKFRUIT WRAP (V)
7.75£
roasted red peppers, gem lettuce and slaw in a beetroot & chia seed wrap

SIDES

TRIPLE-COOKED CHIPS (V)
2.95£
FRIES (V)
2.95£
GARLIC & CHEESE MUSHROOMS (V)
2.75£
DRESSED SIDE SALAD (VE)
2.50£
BABY POTATOES (V)
2.50£
HOMEMADE ONION RINGS (V)
2.50£
SPRING ONION MASH (V)
2.50£
SUPER GREEN SALAD (VE)
11.95£
Asparagus, broad beans, peas, rocket, watercress, pickled fennel & watermelon topped with Omega seeds and a pineapple & ginger dressing
HALLOUMI FRIES (V)
3.75£
SEASONAL GREENS
2.75£

PUDDINGS

DOUBLE CHOCOLATE BROWNIE (V)
6.75£
RICH BANOFFEE PIE (V)
7.25£
digestive biscuit base topped with toffee fudge, cream and fresh caramelised banana slices
STICKY TOFFEE PUDDING (V)
6.25£
sticky toffee & date sponge, topped with salted butterscotch sauce and custard
BAKED VANILLA CHEESECAKE (V)
6.75£
with a shortbread biscuit base, served with Herefordshire blackcurrants in sauce
STICKY TOFFEE PUDDING (V)
6.50£
sticky toffee & date sponge, topped with salted butterscotch sauce and custard
BAKED ORCHARD TART (V)
6.95£
Apples, blackberries and rhubarb baked in sweet pastry and vanilla sponge served with blackcurrant curd and custard
WHITE CHOCOLATE & RASPBERRY TART (V)
6.75£
served with raspberries in sauce, crème fraiche and demerara crumb

CHILDRENS

BATTERED COD FILLET
5.95£
BEEF LASAGNE
5.95£
topped with a creamy white cheese sauce
BEEF BURGER
5.95£
Served in a toasted bun
GRILLED CHICKEN BURGER
5.95£
Served in a toasted bun
MARGHERITA PIZZA
5.95£
PORK SAUSAGES
5.95£
with gravy
TOMATO PASTA
5.95£
pasta tubes in tomato sauce
VEGETABLE SKEWER
5.95£
broccoli, mushrooms & red pepper, chargrilled on a skewer
CHOCOLATE BROWNIE
1.25£
PEACH FLAVOUR JELLY
1.25£

DRINKS

PERONI LIBERA ALCOHOL FREE
3.50£
A light-bodied alcohol free lager, meticulously brewed with the same Peroni craftsmanship, with light hoppy citrus notes and a refreshing clean finish.
THORNBRIDGE JAIRPUR
5.15£
This multi-award winning American-style IPA is multihopped, with powerful citrus aromas & flavours culminating in a remarkably smooth, moreish finish. 330ML
PERONI NASTRO AZZURO
4.55£
Brewed and bottled in Italy to create a delicate balance of bitterness and citrus aromatic notes, with a crisp, refreshing finish.
PERONI NASTRO AZZURO - GLUTEN FREE
4.55£
CORONA EXTRA
4.25£
Brewed in Mexico since 1925 using the finest quality ingredients, Corona is famously light and refreshing.
OLD MOUT STRAWBERRY & PROMEGRANATE
5.05£
The distinctive taste of strawberry with a twist of tangy pomegranate.
SANDFORD ORCHARDS DEVON RED
5.05£
SANDFORD ORCHARDS BERRY LANE
5.00£
OLD MOUT BERRIES & CHERRIES
5.05£
A crisp medley of apples, mixed with a generous handful of sweet ripe berries and cherries. 500ML
J20 APPLE & MANGO 275ML
3.15£
J2O ORANGE & PASSIONFRUIT 275ML
3.15£
COCA COLA
3.10£
COCA COLA DIET
2.95£
FREIXENET PROSECCO DOC
24.50£
11% vol ITALY. Make your Prosecco experience extra special with this top-quality sparkling, in a one-of-a-kind cut-glass bottle.
OYSTER BAY ROSÉ
20.95£
13.5% vol NEW ZEALAND. Deliciously moreish, full of cherry and strawberry flavours, with classic New Zealand freshness.
HOUSE ROSE - PINOT GRIGIO BLUSH
14.95£
12% vol ITALY. Light and crisp, with zingy citrus and red berry flavours. Clean and fruity.
OYSTER BAY, SAUVIGNON BLANC
21.95£
12.5% vol NEW ZEALAND. Enticing tropical flavours, scented with fragrant passion fruit and a zesty freshness. Crisp, elegant and refreshing.
HOUSE WHITE - PINOT GRIGIO
16.50£
12% vol ITALY. This light, zesty white is gently perfumed, showing flavours of fresh peach and lemon.
OYSTER BAY MERLOT RED
20.95£
13.5% vol NEW ZEALAND. Elegant and fresh ripe fruit with spice and soft tannins on the palate.