Curry 2 Night menu

Meal Deals

Non Vegetarian for 1
15.95£
Appetiser (poppadom and pickles). Starter (chicken tikka). Main (choice of 1 chicken or lamb traditional main curry). Sundrie (one pilau rice and one naan). Gluten. Nuts. Milk. Mustard. Eggs.
Non Vegetarian for 2
29.95£
Appetiser (poppadom and pickles). Starter (chicken tikka, seekh kebab). Main (chicken tikka masala, lamb korai). Side (bombay aloo). Sundrie (one pilau rice and one naan). Gluten. Nuts. Milk. Mustard. Eggs.

😍 Starters (Non Vegetarian) 😍

Chicken Tikka
4.95£
Diced chicken breast marinated in yoghurt, various herbs and spices then skewered and grilled in a tandoori oven. Milk. Mustard.
Tandoori Chicken
4.95£
On the bone quarter chicken marinated in yoghurt with herbs, spices then skewered and charcoal smoked in a tandoori oven. Milk. Mustard.
Lamb Tikka
4.95£
Diced boneless tender lamb marinated in a yoghurt sauce consisting of various herbs and spices then skewered and barbecued in a tandoori oven. Milk. Mustard.
Sheek Kebab
4.95£
Delicately spiced minced lamb with fresh herbs spices and coriander, lightly cooked on a skewer in the tandoori then grilled over charcoal flame. Eggs.
Roshun Chicken
4.95£
Tender pieces of chicken marinated in garlic with various spices and herbs grilled in a tandoori oven garnished with fried onions. Milk. Mustard.
Adraki Lamb Chop
5.95£
Tender pieces of lamb chop marinated in ginger, then charcoal roasted for a marvellous flavor. Milk. Mustard.
Shashlik Tikka
4.95£
Dry or saucy. Tender pieces of chicken or lamb marinated in a combination of yoghurt and roasted spices then cooked in the tandoori oven with capsicum, onions and tomatoes. Milk. Mustard. Soya.
Chicken Pakora
4.95£
Pieces of chicken dipped in lightly spiced chickpea batter then deep fried. Gluten. Eggs.
Hot Meat
5.45£
Stir fried tender pieces of lamb tossed with fresh green chilli, cooked with garlic, peppers herbs and spices.
Mixed Kebab
5.45£
An assortment of chicken tikka, lamb tikka and seekh kebab. Milk. Mustard. Eggs.
Puree
5.95£
Tender pieces of lamb or chicken cooked with tomatoes, onions and coriander in a slightly thick sauce and served on puree. Gluten.

Starters (Seafood) 🍤

Chingri Special
6.95£
A giant prawn from the bay of Bengal is cooked delicately in our chef's own special style. Soya. Crustaceans.
Tandoori King Prawn
6.95£
Fresh jumbo king prawns marinated in traditional simple spices and barbecued in a tandoori charcoal oven cooked to perfection. Mustard. Milk. Crustaceans.
King Prawn Puree
6.95£
King prawns cooked with onions, tomatoes and coriander in a slightly thick sauce, served on puree. Gluten. Crustaceans.
Prawn Puree
5.95£
Prawns cooked with onions, tomatoes, coriander in a slightly thick sauce and served on puree. Gluten. Crustaceans.

Starters (Vegetarian) 🥬

Onion Bhajee
3.45£
Crispy deep fried batter of onions, freshly ground chickpeas, fenugreek herbs and spices. Gluten. Eggs.
Chilli Paneer
4.95£
Grilled Indian cheese cooked with fresh chillies and coriander in special recipe. Milk.
Paneer Shashlik (Saucy)
4.95£
Marinated in spices with homemade cottage cheese, served with capsicum, onions, tomatoes and gently cooked in tandoori oven. Milk. Mustard.
Garlic Mushroom
3.95£
Mushroom stir fried with garlic, onions and coriander.
Vegetable Pakora
3.45£
Vegetable dipped in lightly spiced chickpea batter then deep fried. Gluten. Eggs.
Samosa
3.45£
Deep fried triangular pastries filled with lightly spiced vegetables or minced meat. Gluten. Eggs.

Tandoori Specialities 🫕

Half Tandoori Chicken (On the Bone)
8.95£
Milk. Mustard. Eggs.
Chicken Tikka
8.95£
Milk. Mustard. Eggs.
Lamb Tikka
9.95£
Milk. Mustard. Eggs.
Lamb Chops
9.95£
Milk. Mustard. Eggs.
Shashlik Chicken
9.95£
Dry or saucy. Soya. Milk. Mustard. Eggs.
Mix Grill
11.95£
Chicken tikka, lamb tikka, tandoori chicken on the bone, seekh kebab. Milk. Mustard. Eggs.

Balti Dishes 🍛

Chicken
9.45£
Medium. Gluten.
Lamb
9.95£
Medium. Gluten.
Chicken Tikka
9.95£
Medium. Gluten. Milk. Mustard.
King Prawn
15.95£
Medium. Gluten. Crustaceans.
Prawn
9.95£
Medium. Gluten. Crustaceans.
Chicken Tikka with Mushroom
10.95£
Medium. Gluten.
Garlic Chilli Tikka
10.95£
Hot. Gluten. Milk. Mustard.
Tandoori Mix
11.95£
Assortments of chicken tikka, lamb tikka, seekh kebab, tandoori chicken off the bone. Medium. Gluten. Milk. Mustard. Eggs.

Masala Specialities 🍛

Chicken Tikka
9.95£
Nuts. Milk. Mustard.
Tandoori Butter Chicken
10.95£
Nuts. Milk. Mustard.
Tandoori King Prawn
15.95£
Crustaceans. Nuts. Milk. Mustard.
Paneer
8.95£
Nuts. Milk. Mustard.
Chana
8.95£
Nuts. Milk. Mustard.

⭐️ Chef's Recommendations ⭐️

Curry 2 Night Special
11.95£
A special mixture of chefs ingredients, chicken or meat. Chickpeas, spinach and mushrooms in a special chefs sauce with bay leaves. Medium. Milk. Soya. Mustard.
Sab Ka Maza
11.95£
Tandoori chicken off the bone, chicken tikka and meat tikka cooked with deep fried onions, capsicums, green chillies, touch of masala sauce and yoghurt, giving it a very rich taste. Medium. Milk. Soya. Mustard.
Kushboo Chicken
10.95£
Medium hot spicy, sweet and sour sauce, onions, tomatoes and capsicums, fried in ghee then cooked in a special mixture of herbs and spices, stirred with yoghurt and a masala sauce. Medium. Milk. Mustard.
Murgh Rezala
10.95£
Tender pieces of chicken cooked in a rich thick sauce with golden brown onions and green chillies with butter, garlic and aromatic spices. Very Hot. Milk. Mustard.
Anarkali Gosht
10.95£
Tender pieces of lamb cooked with fresh mushrooms and herbs. Spiced in a medium sauce garnished with coriander. Medium. Soya.
Kashmiri
9.95£
A Pakistani dish that uses tender pieces of chicken or lamb that has been marinated in spices. Cooked with mint yogurt, cashew nut, cream and fresh ground ginger. Nuts. Milk.
Nawabi Lamb
10.95£
Tender pieces of lamb cooked with whole fried garlic cloves, red masala sauce and sizzled with brown onions. Medium. Milk.
Dhamaka Murgh
9.95£
A traditional Bangladeshi favourite for the adventurous, consisting of naga chilli, garlic, fresh lime juice and chopped coriander. A wonderful experience. Hot.
Punjabi Murgh
10.95£
Breast chicken marinated in pure Indian ghee. Cooked with fresh garlic, onion, chopped green chillies, cinnamon, bay leaf, coriander and herbs. Very Hot. Milk. Mustard.
Makhani
9.95£
Tandoori chicken off the bone cooked in a special mild sauce. Fresh mango and coconut is used to create the delicacy of flavour and creamy texture. Milk. Mustard. Nuts.
Pasanda Chicken
9.95£
A very rich dish full of flavour. Cooked in exotic mild spices with fresh cream and almond. Milk. Nuts.
Bangla Murgh
10.95£
A medium spicy dish cooked with traditional Bangladeshi spices, with fresh garlic and ginger, onions, tomatoes, potato, boiled egg and bay leaf. Garnished with chopped coriander. Hot. Eggs. Mustard.
Megna Tawa
10.95£
Tandoori chicken off the bone and minced meat. Cooked with delicate spices, herbs, courgette, green peppers and onions to provide a medium strength dish. Served on a tawa dish. Medium. Milk. Mustard.
Mix Korai
11.95£
A selection of tandoori chicken, seekh kebab, chicken tikka and lamb tikka in a delightful dish of moderately spiced and cooked with diced onions, tomatoes, fresh peppers and herbs in a thick korai sauce. A truly exquisite dish. Medium. Mustard. Milk. Eggs.
Korai
9.95£
Chicken tikka or lamb tikka. A medium dish cooked with barbecued breast chicken with a host of spices sautéed korai style in a rich tarka base with an abundance of capsicum and onions. Medium. Mustard. Milk.
Sylheti
9.95£
Chicken or lamb. A medium spicy dish cooked with traditional Bangladeshi spices, with a unique Bangladeshi lime called shatkora to give a pleasant and very tasty flavour. Medium.
Saagwala
9.95£
Chicken or lamb. A dish prepared using leaves of the finest fresh baby spinach, herbs, sizzled garlic, tomatoes and coriander. Medium.
Achari Lamb
10.95£
A delightful dish, medium spiced cooked with an Indian pickle to create a slight citrus taste. Medium.
Tawali
10.95£
Chicken or lamb. Tawali dishes are prepared with carefully selected spices and herbs, in freshly chopped onions and peppers, producing a thick and medium spicy dish garnished with coriander. Highly recommended. Medium.
Malaya
9.95£
Chicken or lamb. Cooked in a specially prepared sauce of mild spices with pineapple. Milk. Nuts.
Jalfrezi
9.95£
Chicken or lamb. Cooked with fresh garlic, onion, capsicum, ginger, tomatoes, coriander, chilli and selection of herbs and spices. Hot.
Garlic Chilli
10.95£
Chicken or lamb. A fairly hot dish for the connoisseurs of traditional Bangladeshi curries. It feature a potent fusion of roasted garlic, green chillies and exotic Eastern spices. Highly recommended. Hot.
Jaipur Chicken
10.95£
A spicy dish cooked with barbecued breast chicken with a host of spices with yogurt, boiled egg and fresh tomatoes. Dressed with fresh coriander. Hot. Mustard. Milk. Eggs.
Shimla Chicken
9.95£
A spicy dish cooked with barbecued tandoori chicken, off the bone. With chef's special sauce. Consisting of cardamon and bay leaf and various other spices with sliced green beans. Hot. Mustard. Milk.
Bangla Machli
14.95£
A boneless fish cooked with fresh tomatoes, onion and a rare wild lime found in province Sylhet to create an exquisite and unique taste, garnished with fresh chopped coriander. An award winning dish of Bangladesh. Hot. Gluten. Mustard. Fish. Sesame.
Maharaja
15.95£
Shell on king prawn cooked with fenugreek leaf, bay leaf, garlic and spinach. Medium strength. Medium. Crustaceans. Mustard.
Garlic Chilli King Prawn
15.95£
King prawns (without shell) marinated with fresh ground spices, garlic, ginger and fresh chilli cooked in a spicy sauce with tomatoes, garnished with fresh coriander. Hot. Crustaceans. Mustard.

🍛 Traditional Dishes 🍛

Plain Curry
7.95£
As hot as you like, curry of medium consistency from a wide range of oriental spices giving it a rich flavour.
Madras
7.95£
A well spiced classic dish cooked in a tomato based sauce, fairly hot taste. Hot.
Vindaloo
7.95£
A very hot dish from Goa cooked with potatoes. Very Hot.
Korma
8.95£
Cooked with cream and coconut powder to produce a very smooth mild dish. Milk. Nuts.
Dopiaza
8.95£
An elegant dish cooked with whole spices, diced onions and fenugreek leaves, medium to taste. Medium.
Pathia
7.95£
Cooked in condensed tomatoes, onions, sweet and sour sauce, slightly hot. Hot.
Dansak
7.95£
This dish is prepared with aromatic spices from the sub-continent and is laced with lemon juice and prepared with lentils, which together create a sharp sweet and sour texture and taste. Medium.
Rogan Josh
7.95£
A medium hot dish cooked with fresh green herbs and spices and finished with a rich tomato and garlic sauce. Medium.
Bhuna
7.95£
Fresh herbs coarsely chopped onion and spices are gently pan fried in light olive oil to bring out their flavour, resulting in a thicker medium strength sauce. Medium.

Biryani Dishes 🍛

Chicken
9.45£
Lamb
9.95£
Tikka Chicken
10.95£
Mustard. Milk.
Prawn
9.95£
Crustaceans.
King Prawn
15.95£
Crustaceans.
Mixed Vegetable
7.95£
Special
11.95£
Meat, chicken and vegetable.

Vegetable Dishes 🥬

Bombay Aloo
3.50£
Medium.
Saag Aloo
3.95£
Medium.
Mix Vegetables Curry
3.45£
Medium.
Aloo Gobi
3.95£
Medium.
Tarka Dal
3.50£
Medium.
Bhindi Bhaji
3.45£
Medium.
Brinjal Bhaji
3.95£
Medium.
Chana Bhaji
3.45£
Medium.
Saag Bhaji
3.45£
Medium.
Mushroom Bhaji
3.45£
Medium.
Saag Paneer
3.95£
Medium. Milk.
Matar Paneer
3.95£
Medium. Milk.

English Dishes

Plain Omelette
7.95£
Celery. Eggs.
Omelette
7.95£
Chicken or mushroom. Eggs.
Chicken Nuggets
7.95£
Gluten. Eggs.

Rices 🥣

Boiled Rice
2.95£
Pilau Rice
3.45£
Milk.
Fried Rice
3.45£
Mushroom Rice
3.45£
Milk.
Vegetable Mix Rice
3.45£
Milk.
Garlic Rice
3.45£
Egg Rice
3.50£
Eggs.
Keema Rice
3.95£
Minced meat. Eggs.
Special Rice
3.95£
Vegetables and chicken.

Breads

Plain Naan
2.95£
Gluten. Eggs. Milk.
Garlic Naan
3.45£
Gluten. Eggs. Milk.
Cheese Naan
3.45£
Gluten. Eggs. Milk.
Chilli Naan
3.45£
Gluten. Eggs. Milk.
Keema Naan
3.45£
Minced meat. Gluten. Eggs. Milk.
Peshwari Naan
3.45£
Gluten. Nuts. Eggs. Milk.
Garlic Tomato Naan
3.95£
Gluten. Eggs. Milk.
Garlic Cheese Naan
3.95£
Gluten. Eggs. Milk.
Garlic Chilli Naan
3.45£
Gluten. Eggs. Milk.
Garlic Coriander Naan
3.45£
Gluten. Eggs. Milk.
Garlic Chilli Cheese Naan
3.95£
Gluten. Eggs. Milk.
Paratha
3.45£
Butter fried flat bread. Gluten. Eggs. Milk.
Mixed Vegetable Stuffed Paratha
3.95£
Gluten. Eggs. Milk.

Sundries

Chapatti
1.95£
Gluten.
Tandoori Roti
2.45£
Gluten.
Chips
3.50£
Green Salads
2.45£
Raita
2.45£
Onion or cucumber. Milk.
Poppadom
0.70£
Plain or spicy.
Pickle Tray
1.95£
Mixed onion salad, mango, mint sauce.
Condiments
0.85£
Mix onions salad, mango chutney or mint sauce, tamarind, lime pickle sauce.

Naan Roll

Chicken Tikka
6.95£
Mustard. Milk.
Seekh Kebab
7.95£
Mustard. Eggs.
Mixed Kebab
8.95£
Mustard. Eggs. Milk.

Extras

Madras Sauce
3.50£
Hot.
Curry Sauce
3.50£
Bhuna Sauce
3.50£
Medium.
Masala Sauce
3.50£
Nuts. Milk. Mustard.
Korma Sauce
3.50£
Nuts. Milk.

Drinks

Coke
1.00£
Diet Coke
0.95£
7Up (Can)
1.25£
Fanta (Can)
1.25£

😍 Starters (Non Vegetarian) 😍

Chicken Tikka
4.95£
Diced chicken breast marinated in yoghurt, various herbs and spices then skewered and grilled in a tandoori oven. Milk. Mustard.
Tandoori Chicken
4.95£
On the bone quarter chicken marinated in yoghurt with herbs, spices then skewered and charcoal smoked in a tandoori oven. Milk. Mustard.
Lamb Tikka
4.95£
Diced boneless tender lamb marinated in a yoghurt sauce consisting of various herbs and spices then skewered and barbecued in a tandoori oven. Milk. Mustard.
Sheek Kebab
4.95£
Delicately spiced minced lamb with fresh herbs spices and coriander, lightly cooked on a skewer in the tandoori then grilled over charcoal flame. Eggs.
Roshun Chicken
4.95£
Tender pieces of chicken marinated in garlic with various spices and herbs grilled in a tandoori oven garnished with fried onions. Milk. Mustard.
Adraki Lamb Chop
5.95£
Tender pieces of lamb chop marinated in ginger, then charcoal roasted for a marvellous flavor. Milk. Mustard.
Shashlik Tikka
4.95£
Dry or saucy. Tender pieces of chicken or lamb marinated in a combination of yoghurt and roasted spices then cooked in the tandoori oven with capsicum, onions and tomatoes. Milk. Mustard. Soya.
Chicken Pakora
4.95£
Pieces of chicken dipped in lightly spiced chickpea batter then deep fried. Gluten. Eggs.
Hot Meat
5.45£
Stir fried tender pieces of lamb tossed with fresh green chilli, cooked with garlic, peppers herbs and spices.
Mixed Kebab
5.45£
An assortment of chicken tikka, lamb tikka and seekh kebab. Milk. Mustard. Eggs.
Puree
5.95£
Tender pieces of lamb or chicken cooked with tomatoes, onions and coriander in a slightly thick sauce and served on puree. Gluten.

Starters (Seafood) 🍤

Chingri Special
6.95£
A giant prawn from the bay of Bengal is cooked delicately in our chef's own special style. Soya. Crustaceans.
Tandoori King Prawn
6.95£
Fresh jumbo king prawns marinated in traditional simple spices and barbecued in a tandoori charcoal oven cooked to perfection. Mustard. Milk. Crustaceans.
King Prawn Puree
6.95£
King prawns cooked with onions, tomatoes and coriander in a slightly thick sauce, served on puree. Gluten. Crustaceans.
Prawn Puree
5.95£
Prawns cooked with onions, tomatoes, coriander in a slightly thick sauce and served on puree. Gluten. Crustaceans.

Starters (Vegetarian) 🥬

Onion Bhajee
3.45£
Crispy deep fried batter of onions, freshly ground chickpeas, fenugreek herbs and spices. Gluten. Eggs.
Chilli Paneer
4.95£
Grilled Indian cheese cooked with fresh chillies and coriander in special recipe. Milk.
Paneer Shashlik (Saucy)
4.95£
Marinated in spices with homemade cottage cheese, served with capsicum, onions, tomatoes and gently cooked in tandoori oven. Milk. Mustard.
Garlic Mushroom
3.95£
Mushroom stir fried with garlic, onions and coriander.
Vegetable Pakora
3.45£
Vegetable dipped in lightly spiced chickpea batter then deep fried. Gluten. Eggs.
Samosa
3.45£
Deep fried triangular pastries filled with lightly spiced vegetables or minced meat. Gluten. Eggs.

Tandoori Specialities 🫕

Half Tandoori Chicken (On the Bone)
8.95£
Milk. Mustard. Eggs.
Chicken Tikka
8.95£
Milk. Mustard. Eggs.
Lamb Tikka
9.95£
Milk. Mustard. Eggs.
Lamb Chops
9.95£
Milk. Mustard. Eggs.
Shashlik Chicken
9.95£
Dry or saucy. Soya. Milk. Mustard. Eggs.
Mix Grill
11.95£
Chicken tikka, lamb tikka, tandoori chicken on the bone, seekh kebab. Milk. Mustard. Eggs.

Balti Dishes 🍛

Chicken
9.45£
Medium. Gluten.
Lamb
9.95£
Medium. Gluten.
Chicken Tikka
9.95£
Medium. Gluten. Milk. Mustard.
King Prawn
15.95£
Medium. Gluten. Crustaceans.
Prawn
9.95£
Medium. Gluten. Crustaceans.
Chicken Tikka with Mushroom
10.95£
Medium. Gluten.
Garlic Chilli Tikka
10.95£
Hot. Gluten. Milk. Mustard.
Tandoori Mix
11.95£
Assortments of chicken tikka, lamb tikka, seekh kebab, tandoori chicken off the bone. Medium. Gluten. Milk. Mustard. Eggs.

Masala Specialities 🍛

Chicken Tikka
9.95£
Nuts. Milk. Mustard.
Tandoori Butter Chicken
10.95£
Nuts. Milk. Mustard.
Tandoori King Prawn
15.95£
Crustaceans. Nuts. Milk. Mustard.
Paneer
8.95£
Nuts. Milk. Mustard.
Chana
8.95£
Nuts. Milk. Mustard.

🍛 Traditional Dishes 🍛

Plain Curry
7.95£
As hot as you like, curry of medium consistency from a wide range of oriental spices giving it a rich flavour.
Madras
7.95£
A well spiced classic dish cooked in a tomato based sauce, fairly hot taste. Hot.
Vindaloo
7.95£
A very hot dish from Goa cooked with potatoes. Very Hot.
Korma
8.95£
Cooked with cream and coconut powder to produce a very smooth mild dish. Milk. Nuts.
Dopiaza
8.95£
An elegant dish cooked with whole spices, diced onions and fenugreek leaves, medium to taste. Medium.
Pathia
7.95£
Cooked in condensed tomatoes, onions, sweet and sour sauce, slightly hot. Hot.
Dansak
7.95£
This dish is prepared with aromatic spices from the sub-continent and is laced with lemon juice and prepared with lentils, which together create a sharp sweet and sour texture and taste. Medium.
Rogan Josh
7.95£
A medium hot dish cooked with fresh green herbs and spices and finished with a rich tomato and garlic sauce. Medium.
Bhuna
7.95£
Fresh herbs coarsely chopped onion and spices are gently pan fried in light olive oil to bring out their flavour, resulting in a thicker medium strength sauce. Medium.

Biryani Dishes 🍛

Chicken
9.45£
Lamb
9.95£
Tikka Chicken
10.95£
Mustard. Milk.
Prawn
9.95£
Crustaceans.
King Prawn
15.95£
Crustaceans.
Mixed Vegetable
7.95£
Special
11.95£
Meat, chicken and vegetable.

Vegetable Dishes 🥬

Bombay Aloo
3.50£
Medium.
Saag Aloo
3.95£
Medium.
Mix Vegetables Curry
3.45£
Medium.
Aloo Gobi
3.95£
Medium.
Tarka Dal
3.50£
Medium.
Bhindi Bhaji
3.45£
Medium.
Brinjal Bhaji
3.95£
Medium.
Chana Bhaji
3.45£
Medium.
Saag Bhaji
3.45£
Medium.
Mushroom Bhaji
3.45£
Medium.
Saag Paneer
3.95£
Medium. Milk.
Matar Paneer
3.95£
Medium. Milk.

Rices 🥣

Boiled Rice
2.95£
Pilau Rice
3.45£
Milk.
Fried Rice
3.45£
Mushroom Rice
3.45£
Milk.
Vegetable Mix Rice
3.45£
Milk.
Garlic Rice
3.45£
Egg Rice
3.50£
Eggs.
Keema Rice
3.95£
Minced meat. Eggs.
Special Rice
3.95£
Vegetables and chicken.