Indian Nights menu

馃専 Chef's Specialities 馃専

Garlic Chilli
11.95£
Chicken or lamb cooked with herbs and spices then garnished with green chillies, tomatoes and garlic.
Achari
11.95£
Chicken or lamb. A medium dish cooked with homemade pickle. A very popular Southern Indian dish.
Bhuna Methi Gohst
12.95£
Tender pieces of lamb cooked with onions, garlic and coriander.
Mirpuri
11.95£
Chicken or lamb. Hot.
Keema Aloo Karai
11.95£
Minced lamb cooked with potatoes. Plenty of spices, onion and garlic.
Shah Jahani
11.95£
Chicken or lamb cooked in butter, fresh onions, ginger and tomatoes.
Lamb Chingari
11.95£
Tandoori grilled lamb tikka. Rich spices cooked with green chillies with hot and special herbs and spices. Topped with boiled eggs.
Lahori
11.95£
Chicken or lamb. Medium hot, dry dish cooked with butter, garlic, tomatoes and coriander.
Tawa
11.95£
Chicken or lamb. Spicy dish. Highly recommended.
Garlic Chilli Masala
11.95£
Chicken or lamb. Spicy, creamy dish cooked with herbs and spices then garnished with green chillies tomatoes and garlic.
Mammacook
11.95£
Chicken or lamb cooked with aubergines and bindi. A medium to hot dish.
Indian Night Mixed Balti
12.95£
Chicken, lamb and prawns cooked in herbs and spices.
Chicken Palek Paneer
11.95£
Cooked with spinach and cheese in a medium sauce.
Butter Chicken
11.95£
Cooked in a rich tomato sauce with butter and traditional spices.
Begam Baar
11.95£
Chicken or lamb. A mild or medium dish cooked with almonds, sultanas and fresh cream.
Kashmiri Korma
11.95£
Chicken or lamb cooked in spices, cream and yoghurt.
Kugma Chicken Tikka
11.95£
A mild dish cooked with almonds, coconut, raisins, lentils and fresh cream.
Makhani Fish Tikka
12.50£
A mild dish cooked in a creamy sauce with onions, capsicums and fresh spices.
Dhesi King Prawns
15.50£
Medium or Hot.
Dhesi Machli
12.50£
Cod cooked in a spicy sauce. Highly recommended.
Sabzi Special
10.95£
A selection of fresh vegetables cooked in spices. V.
Vegetable Newabi
10.95£
Topped with cheese and tomatoes. V.
Malia Aubergine
10.95£
Cooked with fresh cream and mushrooms and garnished with coriander. V.
Vegetable Kofta Balls
10.95£
Vegetable roundlets topped with garlic and lentil sauce. V.
Honza
10.95£
Mixed vegetables cooked with spinach, spring onion and yoghurt (Mild). Very tasty. V.
Paneer Masala
10.95£
Mild dish cooked with fresh cream and Indian paneer in a delicious masala sauce. V.
Dal Makani
10.95£
Black lentils and kidney beans simmered with spices and butter on a slow flame. V.

Vegetarian Starters

Onion Baji
3.95£
Onion roundlets in a light batter with herbs and traditional spices, deep fried.
Bengan Paneer
3.95£
Aubergine cooked in a light spiced sauce and garnised with delicious melted paneer.
Onion Baji Chaat
3.95£
Onion roundlets cooked in a special yogurt sauce lightly battered with herbs and traditional spiced, deep fried.
Vegetable Pakora
3.95£
Fresh mixed vegetables with light spices, fresh coriander in a light pastry and deep fried.
Vegetable Samosa
3.95£
Spiced vegetables wrapped in home-made pastry and deep fried to perfection.
Pakora Paneer
3.95£
Paneer in light, crispy batter.
Chana Chaat (Mild)
3.95£
Cooked in a delicious yoghurt sauce.
Tandoori Potato
3.95£
Marinated in spices and perfectly cooked.
Garlic Mushrooms
3.95£
Vegetable Platter (For Two)
7.95£
A combination of pakoras and bajis.
Samosa chaat
4.95£
Delicious vegetable samosa topped with potatoe, chickpeas tamarind and yogurt

Non-Vegetarian Starters

Poori
4.95£
Chicken, lamb or prawn. Cooked in a lightly spiced sauce then cradled in deep fried, unleavened bread and garnished with coriander.
Boti Kebab
4.95£
Marinated cubes of lamb cooked in a clay oven and garnised with Tandoori sauce.
Lamb Chops
5.95£
Seekh Kebab
4.95£
Minced lamb robustly flavoured with enriched spices, cooked on a skewer in the tradional clay oven.
Mixed Kebab
5.50£
An assortment of Tandoori dishes (Chicken tikka, onion baji and seekh kebab).
Chicken Pakora
4.95£
Tender pieces of fresh chicken spiced and coated with gram flour. Served with a yoghurt dip.
Kashmiri Chicken Tikka
4.95£
Topped with Kashmiri sauce.
Meat Samosa
3.95£
Minced spiced lamb.
Tandoori Chicken
5.50£
On the bone chicken, marinated in a Tandoori sauce.
Tandoori Chicken Nibblets
4.50£
Chicken on the bone, marinated in a Tandoori sauce.
Hot
4.95£
Lamb or chicken. Starter cooked in a dry sauce with fresh green chillies. Very Hot.
Chicken Chaat
4.95£
Chicken topped with a special yoghurt sauce.
Chicken Tikka
4.95£
Boneless pieces of chicken, marinated in a Tandoori sauce.
Kastori Chicken Tikka
4.95£
Topped with sweet and hot sauce.
Mix Chaat Masala
5.50£
Chicken, lamb and prawns cooked in sauce and yoghurt.
Makhani Kofta
4.95£
Rolled mincemeat cooked in Makhani flavoured sauce. Dry served with a mint sauce.
Tandoori Mix Special (Starters for two people)
15.50£
1 piece of Tandoori chicken. 2 Tandoori king prawns. 2 pieces of chicken tikka and 2 pieces of lamb tikka.

Seafood Starters

King Prawn Pakora
8.95£
Topped with garlic and lentil sauce.
Tandoori King Prawns
8.95£
King prawns marinated in a traditional indian sauce and cooked in a Tandoori clay oven.
Fish Tikka
5.95£
Cod or salmon cooked in a Tandoor with special spices.
Fish Pakora
5.95£
Tender pieces of salmon in a crisp batter.
Fish Platter (Starters for two people)
15.95£
Combination of fish and King size prawns. Served on a platter.

Main Meals

Korma
10.25£
Cooked in lentils, coconut and fresh cream. Mild.
Danshak
10.25£
A sweet dish cooked with pineapple. Mild.
Delight
10.25£
Cooked in mixed fruits, fresh cream then garnished with coriander and cashew nuts. Mild or Sour.
Bhuna
10.25£
A moist dish cooked with onions, tomatoes and fresh spices. Mild or Medium.
Kaalan
10.25£
Cooked with mangoes, yoghurt, fresh spices and coriander. Medium.
Kashmiri
10.25£
Cooked in fresh mint and yoghurt, fresh spices and coriander. Medium.
Vindaloo
10.25£
A flavoursome dish with red chilies, tamarind and other spices. Medium.
Rogan Josh
10.25£
Cooked with tomatoes, peppers, herbs and spices, then garnished with fresh garlic and coriander. Medium.
Karahi
10.25£
Cooked in onion, spices and topped with coriander. A very highly flavoured dish. Medium.
Balti
10.25£
Cooked with onions, tomatos, garlic and coriander. Medium.
Do-Piaza
10.25£
Cooked with an abundance of fresh onions and garnished with cashew nuts. Medium.
Methi
10.25£
A traditional curry cooked with herbs, spices and rich seasoning. A very tasty dish. Medium.
Jalfrezi
10.25£
Cooked with onions, tomatoes and a beaten egg. Medium or Spicy.
Palak
10.25£
Cooked with spinach. Medium or Hot.
Pathia
10.25£
Cooked with tomatoes, extra onions and capsicum. Hot or Spicy.
Parsee
10.25£
A sweet dish cooked with mango and dressed in lemon. Hot.
Madras
10.25£
A fiery dish cooked with lots of chilli and fresh turmeric. Hot.
Bangalore
10.25£
A tomato based sauce with plenty of chilli and fresh ginger. Very Hot.
Punjabi
10.25£
Cooked in green chillies and yoghurt. Very Hot.

Tandoori Special

Fish Tikka
12.50£
Salmon or cod, served with salad.
Tandoori Chicken
11.50£
Half Tandoori chicken.
Tandoori King Prawns
15.50£
Dry.
Tandoori Mixed Grill
13.95£
Served with sauce.
Chicken Tikka Shaslik
11.95£
Served with grilled vegetables.
Chicken tikka
11.95£
Chicken tikka cooked in the tandoor . Served with salad.
Lamb Chops
12.95£
Dry.
Paneer Shaslik
10.50£
Indian cheese coated with delicious spices and served with vegetables and a special dip.

Tandoori Dishes

Masala
11.95£
Chicken or lamb. Cooked in a creamy sauce.
Malia Chicken Tikka
11.95£
Cooked with mushrooms, fresh cream and coriander.
Newabi Tikka
11.95£
Chicken or lamb. Topped with cheese, tomatoes and spices.
Pasanda (Chicken and Lamb)
11.95£
Garnished with almonds, sultanas and fresh cream.
Makhani Chicken Tikka
11.95£
Mild creamy dish cooked in a buttery sauce.

Biryani Dishes

Chicken
12.50£
Topped with omelette and served with a separate sauce.
Chicken Tikka
12.50£
Topped with omelette and served with a separate sauce.
Lamb
12.95£
Topped with omelette and served with a separate sauce.
Prawn
12.50£
Topped with omelette and served with a separate sauce.
King Prawn
15.50£
Topped with omelette and served with a separate sauce.
Vegetable
11.50£
Topped with omelette and served with a separate sauce.
Fish
12.95£
Topped with omelette and served with a separate sauce.

Side Dishes

Mushroom Baji
3.95£
Sabzi Baji
3.95£
Mixed vegetables.
Saag Aloo Baji
3.95£
Potato and spinach.
Saag Aloo Paneer
4.50£
Spinach, potato and cheese.
Bombay Potatoes
3.95£
Aloo Gobi
3.95£
Potatoes and cauliflower.
Bindi Baji
3.95£
Okra.
Bengan Baji
3.95£
Aubergine.
Tarka Dal
3.95£
Lentils.
Channa Baji
3.95£
Chick peas.
Matter Paneer
4.50£
Cheese and green peas.
Saag Baji
3.75£
Spinach.

Sundries

Pilau Rice
2.00£
Mushroom Rice
2.95£
Kashmiri Rice
2.95£
Keema Rice
2.95£
Lemon Rice
2.95£
Vegetable Rice
2.95£
Egg Fried Rice
2.95£
Boiled Rice
1.70£
Plain Chapati
1.50£
Butter Chapati
1.75£
Paratta
2.95£
Stuffed Paratta
3.50£
Popadum
0.60£
Raita
2.00£
Yoghurt.
Fries
2.00£
Naan
2.20£
leavened bread baked in a Tandoor.
Stuffed Naan
2.95£
Vegetable.
Peshwari Naan
2.95£
Sweet.
Keema Naan
2.95£
Filled with a thin layer of minced lamb.
Rogani Naan
2.95£
Garlic.
Garlic and Tomato Naan
2.95£
Cheese and Chilli Naan
2.95£
Paneer Naan
2.95£
Cheese.
Garlic and Chilli Naan
2.95£
Onion Naan
2.95£
Coriander Naan
2.95£
Table Naan
4.25£
Extra large naan.
Tandoori Roti
1.95£
A large chapatti baked in the Tandoor.
Lime Pickle
1.00£
All Pickles
4.50£

Vegan mains

Vegan tarka daal
10.95£
Vegan aloo gobi
10.95£
Vegan saag aloo
10.95£
Vegan channa baji
10.95£
Vegan began baji
10.95£
Vegan bindi baji
10.95£
Vegan aloo matter
10.95£