Cafe Masala menu

Appetizers

Kabli Kebab
4.95£
Minced lamb blended with ginger, garlic, chilli & coriander.
Murgh Malai Kebab
5.95£
Supreme of chicken marinated in cheese & mint & then grilled.
Mirch Paneer
5.50£
Cottage cheese cooked in chilli, garlic, green pepper & tomato sauce.
Minty Chilli Prawn
6.50£
Tiger prawns cooked in sauce made of chilli, chopped garlic, tomato & finished with fresh mint leaves.
Fish Cutlet
5.50£
Mixed with fresh spices & coated with breadcrumbs & fried.
Kathi Kebab
7.25£
Shredded lamb shank rolled with unleavened bread.
Lamb Cutlet (Lamb Chop)
6.95£
Tendered lamb chop seasoned with green papaya paste & spiced grilled in the charcoal.
Duck Tikka
5.95£
Pieces duck marinated in spices, green papaya in charcoal tandoor oven.
Chingri Modhu
6.90£
King prawn cooked with organic honey, fresh scented lime & parsley & touch of divine.
Mussels Modhu Chilli
5.90£
Steamed mussels cooked with natural honey, garlic & touch of green chillies & spring onion.
King Prawn Suka
7.50£
King prawn grilled served with tangy sauce.
Samosa
3.95£
Onion Bhaji
3.95£
King Prawn Puree
7.50£
Prawn Puree
4.95£
Tandoori Chicken
4.95£
Tikka
5.25£
Mixed Platter (For 2 Persons)
11.95£
Chicken tikka, seekh kebab, pakora, lamb tikka & onion bhaji.

Tandoori

Salmon Tikka
12.95£
Boneless chunk of salmon flavoured with cumin seeds & grilled.
Tandoori King Prawn
13.95£
Tendered king prawn flavoured with tandoori masala & gently cooked in clay oven.
Tandoori Duck
11.95£
Boneless breast of duck marinated with ginger & garlic, cooked with light ground spices in clay oven.
Tandoori Mixed Grill
11.50£
Fabulous mixed tandoori platter, comprising of quarter spring chicken, lamb, minced lamb kebab & chicken grilled to perfection in a clay oven.

House Specials

Butter
10.50£
Tendered pieces of chicken or lamb with delicately blended spices & medium butter flavoured sauce.
Achari
10.50£
Diced de-boned chicken, braised golden brown in sliced onions, ginger, garlic & un-ground masala prepared in a thick sauce medium & spicy.
Banjari Gosht
11.95£
Tender lamb cooked with a touch of yoghurt, mix spices, fresh herbs & green chillies.
Murgh Kola Puri (Hot)
11.95£
This delicious chicken dish cooked in south Indian style.
Jhinga Masala Rampuri
13.95£
King prawn.
Jhinga Kali Mirch (King Prawn)
13.95£
King prawn sauteed with onions, garlic, sweet pepper & mushrooms.
Kali Mirch
9.95£
Chicken or lamb sauteed with onions, garlic, sweet pepper & mushrooms.
Zaffran Special Murgh
11.50£
Diced de-boned chicken cooked with minced meat, garlic, ginger, cinnamon, cardamom & medium spice in thick sauce.
Murgh E Bahar
10.50£
Marinated lean chicken cooked with garlic, ginger, cardamom, cloves & fresh corainder & spices.
Adrak
9.95£
De-boned chicken or lamb with fresh ginger, onion, green pepper & tomatoes.
Murgh Sugondha
10.95£
Grilled chicken strip, green pepper, green chillies, red onion touch of soya sauce served in sizzling tawa.
Chilli Masala
9.50£
Delicately flavoured very hot with fresh green chilli.
Adraki Jhinga
13.95£
King prawn cooked with fresh ginger, onion, green pepper & tomato.
Tikka Masala
10.50£
Britain's most favourite dish made with beetroot, tomatoes, saffron, almond, coconut & fresh cream for true natural flavour & colour.
Murgh Pudina
9.50£
Chicken breast marinated with fresh mint, ginger with herbs & spices.
Murgh Aheli
11.50£
Oven cooked fillet of chicken stuffed with lamb minced meat, flavoured with curry leaves, ginger & green chillies.

Fish Dishes

Kerala Machli Platter
13.95£
Salmon, jhinga, mussels, tilapia fish cooked in olive oil, coconut milk, roasted mustard seeds in chef special sauce.
Sharson Bathok Maas
11.50£
Mustard paste, fresh spring onion, green & red pepper.
Tawa Maas
11.95£
Lightly seasoned pieces of fish cooked in a chef special sauce.
Macher Jhol
10.95£
Bangladeshi fish fried with olive oil & then cooked with cherry tomatoes, lemon juice, green chillies, coriander & curry leaf.
Shatkora Mach
10.95£
Bangladeshi sweet water fish, very delicate dish cooked with cherry tomatoes, citrus, fresh coriander & medium thick sauce.

Classic Dishes

Chicken
7.95£
Lamb
8.95£
Prawn
9.95£
King Prawn
11.90£
Vegetable
7.50£

Rice & Breads

Zaffran Rice
3.90£
Onions, cashew nuts, raisins & saffron.
Pilau Rice
2.95£
Plain Rice
2.60£
Mushroom Rice
4.50£
Special Fried Rice
4.25£
Garlic Rice
3.90£
Saag Rice
4.95£
Coconut Rice
3.90£
Lemon Rice
3.90£
Egg Rice
3.90£
Plain Naan
2.60£
Keema Naan
3.95£
Garlic Naan
3.20£
Cheese Naan
3.20£
Peshwari Naan
3.20£
Plain Paratha
2.50£
Stuffed Paratha
3.50£
Chapati
1.40£
Tandoori Roti
1.80£

Sundries

Plain Poppadom
0.80£
Masala Poppadom
0.80£
Raita
1.50£
Selection of Chutney & Pickles
0.80£
Chicken or lamb biryani
10.50£

Vegetable Side Dish

Sabzi Bahar
4.95£
Mixture of fresh vegetables with spices & coriander.
Lassan Palak
4.95£
Shredded spinach with fresh garlic, mustard & cumin seeds.
Brinjal Paneer
4.95£
Cooked with cheese, honey & ground nutmeg.
Brinjal Bhaji
4.95£
Aubergines.
Aloo Palak
4.95£
Potatoes & spinach.
Aloo Gobi
4.95£
Potatoes & cauliflower with spices.
Bombay Aloo
4.95£
Gobi Bhaji
4.95£
Cauliflower with spices.
Gobi & Pumpkin Bhaji
4.95£
Slow cooked cauliflower with tasty pumpkin immersed in mixed seeds & spices.
Chana Masala
4.95£
Chickpeas cooked with masala sauce.
Palak Paneer
4.95£
Spinach with Indian cottage cheese.
Mushroom Bhaji
4.95£
Fresh mushrooms with spices & tomatoes.
Tarka Daal
4.95£
Thick mixed lentils with fried garlic.
Bindi Bhaji
4.95£
Okra.
Mixed Vegetable Curry
4.95£
Mattar Paneer
4.95£
Pumpkin Bhaji
4.95£

Set Meals

Set Meal 1 (For 2 Persons)
33.95£
2 poppadoms. Starters: chicken tikka & onion bhaji. Mains: chicken tikka masala & lamb rogan josh. Side: bombay aloo. 1 pilau rice & 1 peshwari naan.
Set Meal 2 (For 4 Persons)
65.95£
4 poppadoms. Starters: chicken tikka, onion bhaji, seekh kebab & vegetable samosa. Mains: chicken tikka masala, lamb rogan josh, chicken korai & lamb balti. Side: Bombay aloo & sabzi bahar. 2 pilau rice, 1 peshwari naan & 1 plain naan.