Thai Square St Albans menu

Meal Deals

Bangkok Street Set for 1
18.00£
Each set comes with prawn crackers, one main, one side and one drink.
Duet Set for 2
40.00£
Each set comes with prawn crackers, one starter, two mains, two accompaniments and two drinks.
Banquet Set for 4
70.00£
Each set comes with: - Prawn Crackers - 2 Starters - 4 main dishes - 4 accompaniments

Meal Deals✨

Bangkok Street Set for 1
18.00£
Each set comes with prawn crackers, one main, one side and one drink.
Duet Set for 2
40.00£
Each set comes with prawn crackers, one starter, two mains, two accompaniments and two drinks.
Banquet Set for 4
70.00£
Each set comes with: - Prawn Crackers - 2 Starters - 4 main dishes - 4 accompaniments

Starters

Prawn Crackers
4.00£
Gluten-free
Mixed Starters for 2
18.50£
Including: Chicken Satay; Thai Dumplings; Vegetable Spring Rolls; Corn Cakes; Butterfly Prawns
Vegetarian Mixed Starters for 2
17.50£
Including: Vegetable Spring Rolls; Corn Cakes; Vegetable Tempura; Vegetable and Tofu Satay
Aromatic Duck (2 People Sharing)
18.50£
Deep fried stewed duck marinated in mixed herbs. Served with steamed pancake, cucumber, spring onions and house special hoisin sauce.
Thai Dumplings
8.50£
Steamed dumplings with minced chicken and prawns, water chestnuts and shiitake mushrooms, topped with fried garlic and sweet soya sauce.
Chicken Satay
8.50£
Chargrilled marinated chicken skewers, served with peanut sauce. PN.
Salt and Pepper Squid 🌶
8.95£
Batter fried squid topped with spring onion, pepper and fresh chillies. Medium Hot.
Butterfly Prawns
8.95£
Battered king prawns coated in crispy breadcrumbs. Served with sweet chilli sauce.
Duck Spring Rolls
8.95£
Shredded duck wrapped in crispy pastry, stuffed with cabbage, spring onions and carrots. Served with house special hoisin sauce.
Vegetable Spring Rolls
7.95£
Crispy pastry stuffed with vermicelli noodles, shredded cabbage, carrots and spring onions. Served with sweet chilli sauce.

Vegan Starters 🌱

Corn Cakes
7.95£
Deep fried sweet corn patties with shredded lime leaves. Served with sweet chilli sauce.
Vegetable Tempura
7.95£
Mixed vegetables coated in crispy batter. Served with sweet chilli sauce.
Salt and Pepper Tofu 🌶
8.50£
Deep fried tofu with chilli and pepper sprinkles. Served with sweet chilli sauce.
Mushroom in Coconut Soup 🌶
7.95£
Cooked with galangal, lemongrass, oyster mushrooms and roasted chillies. Medium Hot.
Vegan Papaya Salad 🌶🌶
11.95£
Thailand's most popular salad from the northeastern region - young papaya mixed with peanuts, cashew nuts, lime juice, palm sugar and chillies.

Soup & Salad

Spicy Prawn Soup (Tom Yum Goong) 🌶🌶
9.25£
Prawns in lemongrass broth with lime leaves, galangal, oyster mushrooms, fresh chillies and a dash of milk - rich and creamy. Hot.
Chicken in Coconut Soup (Tom Kha Gai) 🌶
8.25£
Cooked with galangal, lemongrass, oyster mushrooms and roasted chillies. Medium Hot.
Papaya Salad (Som Tum) 🌶🌶
11.95£
Thailand's most popular salad from the northeastern region - young papaya mixed with peanuts, cashew nuts, lime juice, palm sugar, fish sauce and chillies.

House Specialities

Garlic Jumbo Prawns
17.95£
Jumbo prawns stir fried with garlic and piquant peppercorn.
Chu Chi Jumbo Prawns 🌶
17.95£
Steamed jumbo prawns in reduced red curry sauce and coconut cream, with lime leaves and sweet basil.
Tamarind Duck
18.95£
Roasted duck marinated with cinnamon, star anise, coriander root, black pepper and soya sauce. Topped with tamarind dressing.
Spicy Seafood 🌶🌶
17.95£
Stir fried mixed seafood with young peppercorns, lemongrass, chillies and basil leaves.
Crispy Tilapia 🌶🌶
16.95£
Battered tilapia fillet topped with sweet chilli and garlic sauce.
Grilled Pork Neck 🌶
15.95£
Served with chilli tamarind sauce.
Weeping Tiger 🌶
17.95£
Chargrilled marinated sirloin of beef, served with spicy Thai herb sauce.

Curry

Green Curry 🌶🌶
12.50£
Cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves. Hot.
Red Curry
12.50£
Cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves. Hot.
Massaman Curry
14.50£
A southern Thai signature dish cooked in Massaman curry paste with coconut milk, carrots, onions and potatoes.
Panang Curry 🌶
12.50£
Cooked in coconut milk until reduced and creamy. Garnished with shredded lime leaves. Medium Hot.
Chicken Golden Curry
12.50£
Chicken and potatoes cooked in mild turmeric curry paste and creamy coconut milk. Garnished with crispy fried shallot.
Jungle Curry 🌶🌶🌶
12.50£
The spiciest curry in the house cooked without coconut milk in fresh Thai herbs, aubergines, bamboo shoots and long beans - great for chilli lovers.
Duck Curry 🌶🌶
15.50£
Roasted duck breast cooked in red curry paste and coconut milk with tomatoes, lychee, pineapple and bell pepper - full of flavours.
Lamb Shank Panang Curry 🌶
19.95£
Slow-cooked in reduced red curry and creamy coconut milk with shredded lime leaves. Served boneless.

Stir Fry

Stir Fried with Basil Leaves 🌶🌶
12.50£
Thailand’s most favourite stir fry with chillies, garlic, onions, long beans and basil leaves. Hot.
Stir Fried with Cashew Nuts 🌶
12.50£
Tossed in oyster sauce with cashew nuts, carrot, bell pepper, onion, spring onion and roasted chillies. N, Medium Hot.
Sweet and Sour
12.50£
Stir fried in home-made sweet and sour sauce with pineapple, tomatoes, peppers, onions and cucumbers.
Stir Fried with Ginger
12.50£
With onions, spring onions and black fungus mushrooms in light soya sauce.
Stir Fried with Oyster Sauce
12.50£
With carrot, mushrooms, onions and bell pepper in oyster sauce.
Chilli Lamb 🌶🌶
15.95£
Stir fried with red curry paste, garlic, chillies, aubergines and Thai herbs.
Drunken Duck 🌶🌶
15.95£
Roasted duck breast with chillies, long beans, bell peppers, basil leaves, Thai herbs and a dash of whisky.

Vegan Main Courses 🌱

Stir Fried Tofu with Basil Leaves 🌶🌶
12.50£
Thailand’s most favourite stir fry: with chillies, garlic, onions, long beans and basil leaves. Hot.
Stir Fried Tofu with Cashew Nuts 🌶
12.50£
Stir fried with onions, carrot and spring onion, garnished with roast chillies. PN, Medium Hot.
Vegetable Green Curry
12.50£
Cooked in coconut milk with mixed vegetables, tofu, lime leaves, aubergines, bamboo shoots and basil leaves. Hot.
Vegetable Jungle Curry 🌶🌶🌶
12.50£
The spiciest curry in the house cooked without coconut milk in fresh Thai herbs, aubergines, bamboo shoots and long beans - great for chilli lovers.
Sweet and Sour Tofu
12.50£
Stir fried in home-made sweer and sour sauce with pineapple, tomatoes, peppers, onions and cucumbers.
Stir Fried Tofu with Ginger
12.50£
Stir fried with onions, spring onions and dried mushrooms in light soya sauce.
Spicy Aubergine 🌶🌶
12.95£
Stir fried aubergine in yellow bean paste with basil leaves, long bean, garlic and fresh chillies.

Rice and Noodles

Pad Thai
14.95£
Rice noodles stir fried with egg, tofu, bean sprouts, spring onions and crushed peanuts. PN.
Chicken Pad Si Ew
14.95£
Stir fried rice noodles with chicken, mixed vegetables, egg and dark soya sauce.
Beef Drunken Noodle 🌶🌶
15.95£
Spicy stir fried rice noodles with beef, fresh chillies, green vegetables, long beans, garlic and basil leaves. Very Hot.
Pad Thai Tofu
13.50£
Thailand's most famous rice noodles stir fried with egg, tofu, bean sprouts, spring onions and crushed peanuts. PN.
Thai Square Fried Rice
15.95£
House special fried rice with prawns, egg, spring onions, tomatoes and vegetables.

Accompaniments

Steamed Jasmine Rice
3.50£
Egg Fried Rice
4.50£
Sticky Rice
4.50£
Coconut Rice
4.50£
Brown Rice
4.50£
Thai Square Noodles (Stir-Fried Plain Noodles)
7.50£
Egg noodles with bean sprouts, spring onions, soya and oyster sauce, topped with sesame seeds.
Mixed Vegetables with Garlic Sauce (Vegan)
7.50£
Broccoli with Garlic and Soya Sauce (Vegan)
7.50£

Extra Sauces

Peanut Sauce
1.25£
Sweet Chilli Sauce
1.25£
Hoi Sin Sauce
1.25£
Chopped Chilli
1.25£
Soya Sauce
1.25£
Fish Sauce and Chopped Chilli
1.25£
Chilli Oil
1.25£
Sriracha Sauce (Chilli Sauce)
1.25£

Beer

Chang Beer
4.50£
A premium lager from Thailand with a sparkling gold appearance and a smooth, crisp taste - truly refreshing.
4x Chang Beer
16.00£

Soft Drinks

Coke
2.25£
Diet Coke
2.25£
Lemonade
2.25£
Ginger Ale
2.25£
Soda Water
2.25£
Still Mineral Water (330ml)
2.25£
Still Mineral Water (750ml)
4.25£
Sparkling Mineral Water (330ml)
2.25£
Sparkling Mineral Water (750ml)
4.25£

Champagne and Sparkling Wines

Prosecco Spumante Brut NV, Lunetta (Veneto, Italy)
35.00£
A deliciously light and fruity Prosecco with hints of apple and peach. (Dry)
Gremillet Sélection Brut NV (France)
49.00£
Classic bouquet of white peach and hawthorn, ripe and full in the mouth. (Dry)

White Wines

Catarratto, Ca' di Ponti (Sicily, Italy)
21.00£
A ripe, versatile dry white with aroma of floral peach, tropical fruit and a hint of fennel. Gently honeyed flavours on the palate are balanced by lemony acidity. (Dry)
Chenin Blanc, Cape Heights (Western Cape, South Africa)
24.00£
Classic baked apple and citrus aromas with delicate apple fruit and crisp acidity. (Dry)
Chardonnay, The Listening Station (Victoria, Australia)
28.00£
Prominent tangerine notes and intense grapefruit, lime and hints of spice. Refreshingly unoaked, citrus and white peach flavours and clean finish. (Dry)
Colombard, Monsoon Valley (Hua Hin, Thailand)
28.00£
Lifted nose of well ripened gooseberry, green apple, passion fruit and a touch of Sauvignon Blanc’s character. Sweet fruit and punchy flavours within a tight, ripe acidic backbone giving length and a velvety dry finish. (Medium Dry)
Pinot Grigio, Mastri Vernacoli (Trentino, Italy)
29.00£
Lightly honeyed with floral, peachy notes and crisp finish. (Dry)
Sauvignon Blanc, MOKOblack (Marlborough, New Zealand)
33.00£
Zesty citrus with white stone fruits. Hints of gooseberry and refreshing finish. (Medium Dry)
Gavi, La Battistina (Piemonte, Italy)
36.00£
Aromatic, zesty nose with apple and lime notes. Textured and gently nutty. (Medium Dry)
Chablis Vieilles Vignes, Domaine de la Motte (Burgandy, France)
48.00£
Wonderful aromas of baked apple and complexity from the aged vines with fresh palate. (Dry)
Sancerre, Domaine Michel Girard (Loire, France)
50.00£
Delicate and complex layers of green apples and lemons. (Dry)
Pouilly-Fumé ‘Premier Millésimé’, Domaine Bouchié-Chatellier (Loire, France)
59.00£
Top cuvée from selected grapes, green fruit and crisp citrus acidity. (Medium Dry)

Rosé Wines

Pinot Grigio Rosé, Ancora (Lombardia, Italy)
24.00£
Dry, fresh and fruity rosé with delicate aromas of red berries. Soft and creamy textured with good intensity and vibrant finish. (Dry)
Shiraz Rosé, Monsoon Valley (Hua Hin, Thailand)
28.00£
Salmon pink Shiraz Rosé expresses intriguing wild strawberry, cherries and a lovely touch of spices on the nose. Fresh palate with a hint of tannin gives its length. (Medium Dry)

Red Wines

Nero d'Avola, Ca' di Ponti (Sicily, Italy)
21.00£
Full-flavoured, spicy red with aromas of wild plum, black cherry and liquorice characters. (Medium Dry)
Merlot, Cape Heights (Western Cape, South Africa)
24.00£
Soft, creamy, chocolatey nose with flavours of hedgerow fruits and a leafy finish. (Medium Dry)
Cabernet Sauvignon, Bellefontaine (Pays d’Oc, France)
26.00£
Quite ripe blackcurrant and wild berry with a hint of grassy herbs, medium to full-bodied fantastic with full flavoured red meat dishes. (Medium)
Shiraz, Monsoon Valley (Hua Hin, Thailand)
28.00£
Classic varietal characters of dark plum, cherries, toffee and spices. The fruits and sweet spicy flavours are from oak aging barrels adding length and structure. (Medium Dry)
Rioja Crianza, Artesa (Rioja, Spain)
32.00£
Aromatics of violets and bramble fruit with perfumed jasmine, pepper and spice. (Medium Dry)
Séguret, Les Coteaux Schisteux (Côtes du Rhône Villages, France)
40.00£
Sweet grenache with oak, exotic spice and vanilla. Opulent and full-bodied.
Pinot Noir, Tabalí Vetas Blancas Reserva Especial (D.O. Valle del Limari, Chile)
41.00£
Delicious and delicate smoky plum and redcurrant with hint of strawberry. (Medium)
Chianti Classico, San Felice (Tuscany, Italy)
42.00£
Attractive spice nose with cranberry fruit, red cherry palate and a hint of cedar. (Dry)
Malbec, Nieto Senetiner (Mendoza, Argentina)
43.00£
Deep dense blockbuster from 40+ year old vines. Blackberry plum fruit and sweet spice. Silky palate with a fresh finish. (Medium Dry)
Saint-Émilion, Château Milon ‘Cuvée Caprice’ (Bordeaux, France)
50.00£
Beautifully perfumed with rich plummy fruit. Full-bodied and food-friendly Bordeaux. (Dry)