Chaska Taste of India menu

Meal Deals

Set Meal for - 1
14.50£
Poppodum + spicy onion +. Choice of 1 starter, choice of 1 main curry, Choice of 1 Plain naan or G. naan or Rice
Set Meal for - 2
26.95£
Poppodum + spicy onion + mango chutney. Choice of 2 Starter Choice of 2 Main curry Choice of 2 Rice and Plain naan or G.naan

Traditional Starter

Vegetable Samosa
4.25£
Pastry parcels stuffed with potatoes and vegetables served with tamarind sauce
Vegetable Pakora
4.25£
Diced potato and onion dumpling with gram flour, fresh indian herbs, served with chilli sauce.
Onion Bhaji
4.25£
Chopped onion, fresh coriander & roast cumin in a crispy batter.
Chicken Pakora
4.50£
Strips of breast chicken marinated, batter and deep fried.
Amritsari Fish
4.50£
Gram flour coated fillet of white fish with prominent flavour of ‘ajwain’ (caraway) seeds.
Samosa Chaat
4.75£
With fresh yoghurt, tamarind, coriander and mint chutney, garnished with pomegranate.
Pakora Chaat
4.65£
With fresh yoghurt, tamarind, coriander and mint chutney, garnished with pomegranate.
Lamb Haggis Pakora
4.95£
Traditional Scottish haggis, lightly spiced, Rolled in gram flour batter and deep fried.

All Time Favourites

Pudina Paneer Tikka
5.25£
Home made cheese marinated with mint, yoghurt and gram masala, skewers and cooked in tandoor.
Bharawan Khumb
5.25£
Mushroom stuffed with minced mushroom, cheese, coated with the paste of cloves and yoghurt, smoked and grilled in tandoor.
Monk Fish Tikka
7.25£
Monk fish marinated with coconut, ginger, garlic, & cheese.
Highway Chickn Tikka
5.25£
Ginger and fresh garlic boneless morsels of chicken with red chilli flacks.
Chicken 65
5.50£
Cubes of chicken tossed with capsicum, onion and sweet chilli garlic sauce.
Tandoori King Prawn
6.95£
Succulent and juicy king prawn with yellow chilli, hung yoghurt and mustard marination.
Murgh Malai Meithi Tikka
5.50£
Boneless chicken breast marinated with fresh fenugreek, cream, cheese and hint of coriander then glazed in tandoor.
Ginger Honey King Prawn
6.95£
King prawn sautéed with ginger, garlic and honey sauce.
Crispy Chilli Squid
4.95£
Marinated with crushed chilli in a crisp batter.
Chutney Lamb Chop
7.25£
Baby lamb chop marinated with mint, fresh green chilli and home made species. (3 pieces)
Chicken Tikka Shashlik
5.50£
Chicken tikka breast marinated with yoghurt with specially selected spices, garlic & herbs. Barbecued in a clay oven. Served with bell pepper, onion and tomatoes.
Doranga Seekh kebab
5.50£

Tandoor

Pudina Paneer Tikka
10.25£
Home made cheese marinated with mint, yoghurt and gram masala, skewers and cooked in tandoor.
Highay Chicken Tikka
10.50£
Ginger and fresh garlic boneless morsels of chicken with red chilli flacks.
Tandoori King Prawn
13.95£
Succulent and juicy king prawn with yellow chilli, hung yoghurt and mustard margination.
Monk Fish Tikka
13.95£
Monk fish marinated with coconut, ginger, garlic, & cheese.
Mixed Grill
14.95£
Combination of chicken tikka, seekh kebab, king prawn and lamb chops served with curry sauce, salad.
Chicken Tikka Shashlik
10.50£
Chicken tikka breast marinated with yoghurt with specially selected spices, garlic & herbs. Barbecued in a clay oven. Served with bell pepper, onion and tomatoes.
Chutney Lamb Chop
13.95£
Baby lamb chop marinated with mint, fresh green chilli and home made species.

Main (Chicken Curry's)

Murgh Makhanwala
9.50£
Boneless morsels of chicken tikka simmered and finished in creamy tomato sauce.
Chicken Karahi
9.25£
Chicken breast cooked with caramelized onion, bell pepper, tomato, green chilli and coriander.
Chicken Chettinad
9.50£
Chicken breast cooked with coconut, curry leaf and south indian spices.
Chilli Garlic Chicken
9.50£
Chicken tikka with fresh coconut flacks, green chilli and curry leaves.
Chicken Sag
9.50£
Tender chicken cooked fresh spinach and freshly made ground spices.
Chicken Korma
9.50£
Tomato, almond, cashew and coconut based mild creamy curry, cooked with breast of chicken.
Chicken Tikka Masala
9.50£
Chicken tikka with chopped onion, tomato and cashew based creamy sauce.
Chicken Jalfrezi
9.50£
Chicken breast tossed with ginger, bell pepper and tomato in a tangy sauce.
Murgh Rogan Josh
9.50£
A traditional kashmiri dish, breast of chicken cooked in a delicious sauce, fragranced with fennel and top with sautéed tomatoes.
Murgh Do Pyaza
9.50£
Breast of chicken cooked with two ways of onion in a chef special gravy.
Chicken Balti
9.50£
Sweet or sour spicy chicken curry.

Lamb Curry’s

Lamb Karahi
9.95£
Diced lamb cooked with caramelized onion, bell pepper, tomato green chillies with finished of cream.
Lamb Korma
9.50£
Tomato, almond, cashew and coconut based mild creamy curry.
Saagwala Gosht
9.75£
Lamb cooked in indian aromatic spices and spinach with touch of cream.
Lamb Bhuna
9.95£
Boneless lamb with curry powder, ground spices and ginger, garlic cooked in home style way.
Lamb Jalfrezi
9.75£
Succulent pieces of lamb tossed with ginger, bell pepper and tomato in a tangy sauce.

Chaskaa ‘e’ Chef

Banjara Gosht (off the Bone)
10.25£
Chaskaa’s chef special lamb curry with aromatic spices.
Lazeez Lamb Curry
9.95£
Hyderabadi style slow fire cooked lamb with coconut, cashew, tomato and onion in a rich creamy curry.
Rahra Gosht
9.95£
Succulent lamb cooked in a rich gravy made with aromatic whole spices and minced mutton.
Chilli Garlic Lamb
9.25£
Succulent lamb with fresh coconut flacks, green chilli and curry leaves.
Punjabi Murgh
9.95£
Chaskaa’s chef special chicken curry with aromatic spices. With adding it your own choice aloo or green peas.
Murgh Kali Mirch
9.95£
Cubes of chicken with sesame seed, coconut and crushed black pepper.
Rahra Murgh
9.25£
Succulent mutton cooked in a rich gravy made with aromatic whole spices and minced mutton.
Peshwari Lamb Chops
13.95£
Grilled Lamb Chops cooked ith onion, Mixed pepper, Tomato and freshly ground spices.

Seafood Curry's

Fish Karahi
10.95£
White fish cooked in onion, tomato and bell pepper with chef special spices.
Prawn Kali Mirch
13.95£
King prawn with crushed black paper, fenugreek leaf, yoghurt and cardamom cooked with coconut, cream base gravy.
Monk Fish Curry
13.95£
Mustard tempered and curry leaves in a monk fish with coconut, tomato, onion based sauce.
Chilli Garlic Fish
10.25£
White fish with fresh coconut flacks, green chilli and curry leaves.
Chilli Garlic King Prawn
13.95£
King prawn in a fresh coconut flacks, green chilli and curry leaves.
Sea Food Karahi
13.95£
King prawn, monk fish, squids and white fish cooked in a karahi masala.

Hydrabadi (Dum Biryani)

Lamb Biryani
11.95£
Chicken Biryani
10.25£
King Prawn Biryani
12.50£
Vegetable Biryani
10.25£

Vegetables Curry’s

Paneer Karahi
7.95£
Homemade cottage cheese with onion, tomato, bell pepper, fresh green chilli and north indian spices.
Chana Masala
7.25£
Famous check peas cooked to give the spicy traditional taste.
Bhindi Masala
7.95£
Fresh okara with chopped onion and tamoto based curry.
Sag Paneer
7.65£
Fresh spinach delicacy cooked with indian herbs.
Tadka Dal
7.50£
Spiced yellow lentils tempered with cumin, onion, garlic and fresh coriander.
Aloo Gobhi
7.65£
Baby potato, fresh cauliflower tempered with cumin, ginger and garlic.
Sag Aloo
7.25£
Fresh spinach delicacy cooked with indian herbs.
Bombay Aloo
6.95£
Baby potatoes with mustard seeds, fresh coriander, touched with onion and tomato sauce.
Paneer Butter Masala
7.95£
Home made cheese cooked in cashew nut and onion, tomato based sauce infused with traditional spices.
Paneer Do Piaza
7.65£
Fresh homemade cheese cooked with two ways of onion in a chef special gravy.
Matar Paneer
7.45£
Green peas with paneer in a tomato based sauce, spiced with gram masala.
Vegetable Korma
7.25£
Seasonal mixed vegetable with onion, tomato almond based rich creamy sauce.
Mixed Vetables Jalfrezi
7.65£
Seasonal mix. Vegetables tossed with ginger, bell pepper and tomato in a tangy sauce.
Chatpati Gobi Mater
7.50£
Spiced cauliflower and green peas in a tangy tomato, onion masala.

Sundries

Pulav Rice
2.95£
Mushroom & Coriander Rice
3.50£
Basmati Rice
2.25£
Plain Naan
2.25£
Garlic Coriander Naan
2.95£
Peshwari Naan
3.25£
Tandoori Roti
2.10£
Chees Naan
3.25£
Cheese & Garlic
3.25£
Tandoori Prantha
2.50£
Keema Naan
3.25£
Butter Naan
2.25£
Chapati
1.95£
Chips
1.95£
Green Salad
1.95£
Pappudum
0.50£
Pickle Tray
2.95£
Spiced Onion
0.95£
Sundries
Mango Chutney
0.95£
Sundries
Mint Chutney
0.95£
Sundries

Mitha (Desserts)

Gulab Jamun
2.95£

Drinks to Go

Juice
1.50£
Mango Lassi
3.50£
Scanjbi
2.25£
Diet Coke
1.20£
Coke
1.20£
Ginger Beer
1.95£
330ml.