Shapla Bangladeshi menu

Set Meals

Special Set Meal for 1
15.95£
Starter: chicken kebab or pakora, main course: chicken tikka bhuna or methi gosht, vegetables: aloo gobi and pilau rice.
Special Set Meal for 2
29.95£
Starter 1: chicken kebab, starter 2: chicken pakora or vegetable pakora, main course 1: kathmandu chicken tikka masala or chicken tikka dopiaza, main course 2: lamb pasanda or shahi chicken tikka masala, vegetables: mushroom bhaji or saag aloo, 2 pilau rice and 1 naan.

Starters

Poppadom
0.75£
Thin pancake sized crisps made from lentil flour.
Vegetable Pakora
2.95£
Deep fried balls of freshly spiced gram flour, onion and curd. Served with salad and yoghurt sauce.
Chicken Pakora
4.15£
Boneless diced chicken marinated with spices and gram flour ( served with mint sauce and salad).
Vegetable Samosa
3.75£
Deep fried pastry triangles filled with seasonal vegetables. Served with salad and yoghurt sauce.
Meat Samosa
3.85£
Deep fried pastry triangles stuffed with lamb mince, includes salad and yoghurt sauce.
Quarter Tandoori Chicken Starter
4.85£
Spring chicken marinated in yoghurt with fresh herbs and spices, includes salad and yoghurt sauce.
Chicken Kebab
4.15£
Boneless chicken marinated in yoghurt and medium spices cooked in the tandoor, includes salad and yoghurt sauce.
Lamb Kebab
4.85£
Diced lamb marinated in yoghurt and medium spices. Cooked in the tandoor, includes salad and yoghurt sauce.
Seekh Kebab Starter
4.50£
Minced lamb with onion, fresh mint and herbs, cooked in the tandoor, includes salad and yoghurt sauce.
Shami Kebab
3.95£
Minced lamb with onion freshly spiced. Includes salad and yoghurt sauce.
Mixed Kebab
4.50£
Chicken kebab, lamb kebab and seekh kebab, includes salad and yoghurt sauce.
Prawn Puri
4.15£
Prawns cooked with medium spices, garnished with onion and fresh coriander leaves then served with puffed rice bread.
King Prawn Puri
4.95£
King prawns cooked with medium spices, garnished with onion and fresh coriander leaves then served with puffed rice bread.
Chana Puri
3.75£
Chickpeas cooked in fresh herbs and lemon juice then served with puffed bread.
Garlic Mushroom Puri
3.75£
Spicy mushrooms cooked with fresh garlic, coriander leaves and onion, then served with puffed fried bread.
Chicken Tikka Puri
4.25£
Finely chopped tandoori chicken tikka cooked with medium spices, garnished with onion and fresh coriander leaves, served with puffed fried bread.
Chicken Puri
3.95£
Chicken cooked with medium spices, garnished with onion and fresh coriander leaves then served with puffed fried bread.

Tandoori Dishes

Tandoori Chicken
7.95£
Half spring chicken marinated in yoghurt with fresh herbs and spices. Includes salad and yoghurt sauce.
Chicken Tikka (Main)
7.95£
Diced boneless chicken marinated in yoghurt and medium spices. Includes salad and yoghurt sauce.
Lamb Tikka (Main)
8.95£
Diced boneless lamb marinated in yoghurt and medium spices. Includes salad and yoghurt sauce.
Mixed Tandoori Platter
11.50£
Tandoori chicken, chicken tikka, lamb tikka and seekh kebab. Served with naan bread, salad and yoghurt sauce.

Popular Curries

Korma
7.50£
A delicate preparation of curd, cream and light spices for a very mild flavour.
Malayan
7.50£
Delicately spiced with pineapple, fruit juices, coconut and cream.
Bhuna
7.50£
Richly prepared with onions, green herbs and tomato. Medium.
Rogan Josh
7.50£
A special rich mixture of tomato, pimento and garlic. Medium.
Dopiaza
7.50£
Plenty onions with fresh spices and herbs give a medium hot taste.
Dansak
7.50£
Lentil and curd combined in a dense sauce with a sour sweet hot taste.
Madras
7.50£
Your selection simmered in a rich sauce, spiced for a hot and sour taste.
Ceylon
7.50£
A very popular dish prepared with coconut and black pepper. Fairly Hot.
Pathia
7.50£
A hot sweet and sour taste from garlic, red chilli, onion, green pepper and tomato.
Vindaloo
7.50£
Dense and richly flavoured. Very Hot.

Chef's Special

Jaipuri Chicken
8.25£
Tender pieces of chicken grilled in the tandoor and cooked with fried mushrooms, fried onion, fresh capsicums with fresh Punjabi masala in a thick sauce. Highly recommended.
Kathmandu Chicken Tikka Masala
8.25£
Boneless pieces of tandoori chicken prepared with lentils, spring onions, fresh garlic and ginger then garnished with coriander and squeeze of lemon.
Kashmiri Chicken Tikka Makhani
8.25£
Marinated white meat cooked in the tandoor then prepared in a sauce with banana, pineapple. Mild and Slightly Sweet.
Persian Chicken Tikka Masala
8.25£
Marinated chunks of boneless chicken cooked in the tandoor then bathed in a sauce of pineapple and lentils. Garnished with fresh coriander.
North Indian Chilli Garlic Chicken
8.25£
Tandoor cooked chicken in a sauce of chilli and garlic, garnished with fresh coriander and a slice of lemon. Hot.
North Indian Chilli Garlic Lamb
8.75£
Choice of lamb in a sauce of green chilli and garlic. Garnished with fresh coriander and a slice of lemon. Hot.
East Indian Chicken Jalfrezi
8.25£
Finely chopped tandoori chicken with green chilli and coriander, a touch of fresh ginger and a slice of lemon. Fairly Hot.
East Indian Lamb Jalfrezi
8.75£
Tender lamb with fresh green chilli and coriander. A touch of fresh ginger and a slice of lemon. Fairly Hot.
Green Herb
8.25£
Tender pieces of chicken or lamb in a spice sauce of tomato, green peppers and coriander, garnished with spring onion and fresh ginger.
Shahi Chicken Tikka Masala
8.25£
Boneless tandoori chicken, diced and cooked in a rich yoghurt based sauce with aromatic spices, cream and fresh herbs.
Shahi Chicken Rogan Josh
8.25£
Special tandoori chicken simmered with tomato, onion and fresh coriander. Medium but Rich.
Chicken Tikka Korma
8.25£
Tandoori chicken breast bathed in a butter cream sauce and garnished with almonds. Mild.
Chicken Pasanda
8.25£
Chicken breast cooked with ground almonds, fresh cream, ground herbs and spices. Smooth But Mild.
Lamb Pasanda
8.75£
Tender pieces of lamb marinated with mild spices, cooked with cream, ground almonds and herbs. Very Mild and Smooth.
Butter Chicken
8.50£
Barbecued diced chicken cooked with butter and cream and served with authentic mild sauce.
Chana
8.25£
Fine cuts pot roasted with Afghan chickpeas in a spicy lemon juice. Garnished with a touch of fresh coriander and fresh ginger. Medium.
Methi
8.25£
Tender chicken or lamb cooked with herbs and fragrant spices including fenugreek (methi). Medium.
Saag
8.25£
Steamed chicken or lamb and fresh spinach with a touch of garlic and fresh green chilli. Hot and Spicy.
Achar
8.25£
Tender chicken or lamb prepared in a spicy sauce with fine pickle, green chilli and fresh stewed coriander with a spring onion garnish. Rich and Hot.
Korai Gosht
8.75£
Tender pieces of lamb cooked with green peppers, onion, fresh herbs and savoury spices. A traditional dish. Fairly Hot.
Tandoori King Prawn Masala
11.95£
Tandoori cooked king prawns in a sauce of medium spices, cream and fresh herbs. Medium.
King Prawn Jalfrezi
10.95£
Steamed king prawns with fresh green chilli, tomato, fresh coriander, a touch of garlic and a slice of lemon. Fairly Spicy and Hot.
Balti
8.25£
Boneless tandoori chicken or lamb diced and cooked in aromatic spices and a special balti sauce.
Ginger Chicken
8.95£
Barbecue chicken tikka cooked in ginger and tomatoes with strong spices garnish with coriander.
Naga Chicken Hot
8.95£
Cooked with special chilli pepper, onions, herbs, tomatoes and selected spices with hot sauces.
Khatta Tarkary
8.95£
A medium strength chicken or lamb dish cooked with sliced garlic, fresh herbs and tomatoes.

Biryani Dishes

Tandoori Chicken Tikka Biryani
9.15£
Tandoori Lamb Tikka Biryani
9.95£
Chicken Biryani
8.95£
Lamb Biryani
9.75£
Prawn Biryani
9.25£
King Prawn Biryani
11.95£
Vegetable Biryani
7.50£
Shapla Special Biryani
10.95£
Chicken, meat, prawn and mushroom, a true delight.

Vegetarian Dishes

Persian Vegetable Sambar
6.50£
Potato and lentil specially prepared with fresh coriander and spring onion. Medium Spicy.
Bombay Chana Masala
6.50£
Smooth chickpeas in aromatic spices, garnished with fresh coriander and a regional speciality.
Vegetable Paneer Jalfrezi
6.50£
Traditional paneer with steamed vegetable spiced with fresh green chilli, coriander and root ginger.
Vegetable Korma
6.15£
Very Mild.
Vegetable Malayan
6.15£
Mild.
Vegetable Bhuna
6.15£
Medium.
Vegetable Rogan Josh
6.15£
Medium.
Vegetable Pathia
6.15£
Sweet, Sour and Hot.
Vegetable Madras
6.15£
Fairly Hot and Sour.
Vegetable Dansak
6.15£
Sweet, Sour and Hot.
Vegetable Vindaloo
6.15£
Very Hot.

Vegetable Side Dishes

Mixed Vegetable Bhajee
3.65£
Cauliflower Bhajee
3.65£
Mushroom Bhajee
3.65£
Bhindi Bhajee
3.65£
Okra.
Brinjal Bhajee
3.65£
Aubergine.
Sag Bhajee
3.65£
Spinach with onions, herbs and sauces.
Bombay Aloo
3.65£
Potato.
Aloo Gobi
3.65£
Potato and cauliflower.
Sag Aloo
3.65£
Spinach and potato.
Sag Paneer
3.65£
Spinach with traditional paneer.
Chana Masallam
3.65£
Chickpeas.
Tarka Dall
3.65£
Special lentils.

Rice

Boiled Rice
2.85£
Lemon Boiled Rice
2.95£
Basmati Pilau Rice
2.95£
Fried Rice
2.95£
Special Fried Rice
3.25£
With egg and peas.
Mushroom Fried Rice
3.25£
Vegetable Fried Rice
3.25£
Chickpeas Rice
3.25£

Bread

Naan tandoori
2.85£
Baked leavened bread.
Garlic Naan
2.95£
Prepared with garlic.
Keema Naan
2.95£
Prepared with minced lamb.
Peshwari Naan
2.95£
Sweet naan with nuts and sultanas.
Chapati
1.45£
Unleavened whole wheat rounds.
Paratha
2.95£
Unleavened fried bread.
Vegetable Paratha
3.25£
Made with vegetables.
Puri
1.45£
Small puffs of crisp fried chapati.
Tandoori Roti
2.50£
Unleavened whole meal bread.

Extras

Fresh Green Salad
1.50£
Sweet Mango Chutney
0.80£
Mixed Pickle
0.80£
Lime Pickle
0.80£
Onion Salad
0.50£
Spiced Onion
0.50£
Dahi Raita
1.50£
Diced cucumber in natural yoghurt.
Chips
2.95£
Mint Sauce
0.80£

Desserts

Gulab Jamun
2.95£
Traditional donuts in syrup.
Mishti Doi
3.25£
Traditional Bengali sweet served with yogurt.

Drinks

Coca-Cola Original Taste
1.25£
Diet Coke
1.00£
Fanta Orange
1.00£
Irn Bru
1.00£
Sprite
1.00£
330ml can.