Toro Tapas Edinburgh menu

While You Wait

Aceitunas Verdes Marinadas (V)
2.50£
Olives marinated in herbs, garlic and extra virgin olive oil.
Pan Rustico (V)
2.50£
Rustic Breas selection for two with homemade chimichurri.

Starters

Gambas A La Plancha
5.95£
King prawns pan fried with white wine, garlic, parsley, served with garlic bread, roasted garlic aioli, lemon slice and salad garnish.
Scottish Smoked Salmon
4.95£
With fresh mango, mild chilli and cilantro salasa, roasted capers, red onions, lemon and dill dressing and rocket leaves.
Berenjenas Vinagreta (V)
4.25£
Aubergine cured in garlic, parsley, oregano, aji molido, olive oil and white wine vinegar, served with rustic bread.
Nachos (V)
4.25£
Crispy, seasoned corn chips, topped with Jalapenos, melted cheddar cheese, and served with pico de gallo, guacamole and sour cream.
Nachos with Slow Cooked Pulled Beef and Chilli
5.25£
Empanadas Casera
4.95£

Sharing Starters For Two

Nachos - To Share (V)
8.25£
Crispy, seasoned corn chips, topped with Jalapenos, melted cheddar cheese, and served with pico de gallo, guacamole and sour cream.
Nachos with Slow Cooked Pulled Beef and Chilli
8.95£

House Specialities

Chicken Espetada
14.95£
House marinated cubed chicken, onions, peppers, skewer served with dauphinoise potato, dressed mixed leaves and chimicurri.
Pan Fried Scottish Salmon Fillet
13.95£
Topped with baby spinach and dill cream sauce, served with dauphinoise potatoes and asparagus spears.
Ropa Vieja
16.95£
A Cuban national dish, slow cooked shredded skirt steak braised in tomato, pepper salsa criolla, rice and beans. Topped with grilled asparagus.
Argentine Beef Cheeks
16.95£
Slow cooked in red wine jus, served with creamy mash, tender-stem broccoli and reduced red wine jus.
Tweed Valley Lamb Steak
17.95£
Deliciuos square cut lamb rump with rosemary roasted baby potatoes, market vegetables and salsa Verde.
Pollo A Al Brasa
13.95£
Corn fed chicken supreme, creamy mash potatoes, asparagus, broccoli and creamy mushroom sauce.
Wild Mushroom and Truffle Risotto
10.95£
With parmesan cheese and topped with rocket leaves.

Burger

The Plant Truffler (VEG)
9.50£
A vegan burger with vegan smoked guada, Rubies in the Rubble Chippotel truffle Mayo, red onions and mustard.
Steak House Burger
9.75£
Homemade steak minced beef patty, mature cheddar cheese, pickled roasted red pepper and chimichurri mayonnaise.
The Montenes or Highlander
12.50£
Steak patty, premium haggis, smoked cheddar, whisky and soft pepper mayo.
Aged Wagyu Beef Burger
10.95£
Unmistakable buttery sweetness of tender Wagyu beef with malbec caramelized onions, mature cheddar and herb mayo.
Piri - Piri Free - Range Chicken Breast Burger
8.95£
Tomatoes, grilled caramelized onions, cucumber and guacamole mayo.

Special Salads

Ensalad De Pollo A La Plancha
8.95£
Chilli and lime marinated chicken, crispy romaine lettuce, onions, cherry tomatoes, peppers, mango, smashed peruvian avocado and extra virgin olive oil and citrus dressing.
Ensalada De Cuba (VG)
8.95£
Tenderstem broccolli, asparagas spears, mushroom, blood orange, mixed peppers, red onion and cherry tomatoes, spinach and cucumber with pine nuts and sweet citrus dressing
Rucucu (V)
8.50£
Wild rocket, blue cheese, black olives, red onions, toasted walnuts and sun-dried tomatoes, drizzled with reduced vinaigrette dressing.

Steaks

Bife De Lomo or Fillet 225g (8oz)
21.95£
Lean, tender, with a delicate flavour. Thick, juicy disc of lean and utterly tender beef.
Picanha 225g (8oz)
15.95£
Top of the Cuadril. A very popular cut in South America, lean but immensely satisfying steak
Churrasco De Cuadril or Rump 300g (10oz)
15.95£
Typically dense and rich to taste. Rump Steaks are an exquisite treat. Perfect as an introduction to our steaks.

Sauces

Peppercorn
1.95£
Chimichurri (VG)
1.95£
Sauce Diane
1.95£
Blue Cheese Hollandaise
1.95£
Whisky
1.95£
Herb Garlic Butter
1.00£
Salsa Verge (VEG)
1.95£

Desserts

Home Made Argentine Rice Pudding
4.25£
With cinnamon, raisins, served with blue berries, walnut and garnish with roasted coconut, served cold.
Exotic Bombe (GF)
4.95£
Passion fruit, ripe mango and rasberry set on mascarpone cream, topped with white chocolate sauce.
Chocolate Truffle Torte
4.95£
Topped with a gold shimmering profiterole, served with saltedcaramel ice cream.
Warm Sticky Toffee Pudding
4.95£
Toffee sauce and vanilla ice cream
Selection Of Continental Cheese
4.65£
Grapes, homemade chutney and biscuits
Dulce De Leche Cheesecake (Old Classic)
4.65£
Creamy soft cheesecake drizzled with Argentine dulce de leche, a milk toffee spread, served with chantilly cream and berries.
Chocolate and Caramel Brownie (VG and GF)
4.25£
With orage sorbet and fresh fruits.

Side Orders

Skinny Fries
2.50£
Skinny Fries With Herb and Piri Piri Seasoning
2.75£
Dauphinoise Potatoes
2.65£
Parmesan Mash
2.65£
Corn On The Cob
2.50£
Roasted Baby Potatoes
2.65£
Sauteed Baby Spinach
2.50£
Tenderstem Chilli Broccoli
3.25£
Grilled Asparagus With Hollandaise
3.25£
Garlic Bread
2.50£

Hot Drink Cafe

Espresso
1.50£
Cortado Espresso with hot milk
1.65£
Double Espresso
2.25£
Americano
2.35£
Flat White
2.45£
Cappuccino
2.45£
Latte
2.45£
Cafe Buenos Aires
2.45£
Hot chocolate with espresso, whipped cream.
Hot Chocolate
2.45£