The Spice menu

Starters

Tandoori Chicken 1 Piece
3.95£
Chicken Tikka
5.35£
Lamb Tikka
5.35£
The Spice Mix
8.00£
Onion bhaji, lamb tikka, chicken tikka & sheek kebab.
Pakora
5.35£
Onion Bhaji
3.95£
Onions & spices mixed with gram flour batter & fried.
Bengal Puri
6.65£
Medium spiced, served with fried indian bread.
King Prawn Butterfly
6.65£
King prawn cooked in thick spice, served in puri bread.
Samosa
3.95£
Crisp fried triangle stuffed with chicken/lamb or vegetable.
Chana Chat
6.05£
Chick peas cooked in medium spice sauce served in a puri bread.

Tandoori Dishes

Tandoori Spring Chicken Half
7.75£
Chicken Tikka
9.35£
Lamb Tikka
9.35£
Tandoori King Prawn
17.45£
Served with fried onions.
Shashlik
7.95£
Marinated pieces of lamb or chicken skewered between pieces of tomato, onion & green pepper, then grilled over charcoal.
Sheek Kebab
9.35£
Minced lamb mixed with spices, then skewered & grilled.
Tandoori Mix Grill with Naan
14.75£
A selection from the tandoori oven including chicken & lamb tikka, sheek kebab & tandoori chicken, served with plain naan.

Traditional Favourites

Curry
8.70£
Medium spiced dish with lots of flavoursome gravy.
Madras
9.35£
Fairly hot dish prepared with a mix of herbs & spices.
Vindaloo
9.35£
Very hot, saucy dish made with combination of potato, herbs & spices.
Bhuna
9.35£
A popular medium spice dish finished in a thick sauce with tomato.
Rogan
9.35£
Medium spice dish cooked with ripe tomatoes, garlic & green pepper.
Saag
9.35£
Cooked with leaf spinach, garlic, ginger & spices in a dry sauce.
Achari
9.35£
A tasty dish prepared with pickled spice for an authentic tangy & zesty sauce.
Dansak
9.35£
With origin in Persia this dish is cooked with lentils in a hot, sweet & sour sauce.
Pathia
9.35£
Cooked in a thick sauce with a hot, sweet & sour flavour.
Korma
9.35£
Perfect dish for the mild palate, prepared with a fresh cream & coconut powder.

Spice Specialties

Duck Tikka Korai
13.45£
A special from the moghuls kitchen, duck cooked with diced onion, green peppers & a host of mixed spices.
Tikka Masala
12.00£
The Nations favourite dish is prepared by using pre-grilled cooked with cream, butter, ghee 8: almond powder in a special sauce.
Khashi Chops
13.45£
Marinated lamb chops grilled in the tandoori oven and then simmered in a delicious, specially blended sauce.
Chicken Tikka Morisa
11.95£
Barbecued chicken cooked in a sauce with fresh garlic, spices and freshly diced green chillies. A very hot & tasty dish.
Pasanda
11.95£
Marinated & cooked with pure ghee, in a special sauce with sultana & fresh cream. A very mild dish.
Gosht Adrak ( Lamb )
11.95£
Marinated & grilled, then cooked with ginger yogurt masala in a deep clay pot. Mumbai style.
Chicken Tikka Bhuna
11.95£
Cubes of chicken tikka stir fried with tomatoes & green pepper finished with hint of fresh coriander. A medium dry dish.
Green Masala
11.95£
Cooked with coriander, ginger, garlic & capsicum in a thick sauce.
Garlic Chilli
11.95£
Fresh garlic & chiIIi with special spice, fairly hot.
Korai
11.95£
Tender pieces of chicken or lamb cooked in cast iron enabling all flavour of the spice to be absorbed thoroughly.
Murug Butter Delight
11.95£
Pieces of chicken are cooked with coconut in a mild thick sauce with cream and butter.
Dopiaza
11.95£
Cooked with fried onion, capsicum a blend of special spices.
Jalfrezi
11.95£
Spiced with blend of massala cooked on a slow heat. Very hot.
Sardine Saag Korai
11.95£
Fried sardine cooked with saag & onion, served in a korai.
Shatkora
11.95£
Medium hot, famous Bangladeshi citrus fruit in a blend of hot spices to create a unique aroma & taste.
Tenga Fish
13.45£
Salmon fish cooked in mild spices with sun-dried tamarind in a traditional Bangladeshi style recipe.
Keema Mutter
11.95£
Minced lamb & green peas cooked in a thick sauce of medium spice.
Keema Sylheti
11.95£
Minced meat blended in mild spices with flavored herbs garnished with egg.

Thali Specialities

Non Vegetarian Thali
20.15£
Selection of Tandoori Chicken, Chicken Tikka, Lamb Bhuna, Chicken Curry, Plain Rice, Plain Nan, Papadum & Chutney.
Vegetable Thali
17.45£
Selection of Vegetable Curry, Aloo Gobi, Mutter Paneer, Dali, Rice, Puri, Papadum, Chutney & Raita.

Vegetable Dishes

Aloo Aamshi
6.45£
Potatoes cooked with sun dried tamarind in a traditional Bangladeshi style recipe.
Vegetable Shahi Korma
6.45£
Cooked with cream in a mild sauce.
Saag Aloo
6.45£
Spinach & potatoes with garlic & spices.
Saag Paneer
6.45£
Spinach cooked with homemade cheese.
Brinjal Bhaji
6.45£
Fresh aubergines diced & spiced.
Mushroom Bhaji
6.45£
Diced mushrooms in a medium spiced sauce.
Bombay Potato
6.45£
The world famous dish of spiced potatoes.
Cauliflower Bhaji
6.45£
With onions, garlic and spices.
Aloo Gobi
6.45£
Potatoes & cauliflower in mixed spices.
Bhindi Dopiaza
6.45£
Fresh okra cooked with onions & spices.
Chana Masala
6.45£
Chick peas in a medium spiced sauce.
Saag Bhaji
6.45£
Fresh leaf Spinach cooked in a dry sauce with garlic, onions & spices.
Matar Paneer
6.45£
Diced homemade cottage cheese cooked with garden peas in a mild to medium sauce.
Dall
6.45£
Lentils slow cooked in Bengal spice.

Biryani Dishes

Chicken Biryani
11.95£
Lamb Biryani
11.95£
Vegetable Biryani
10.75£
Prawn Biryani
11.95£
King Prawn Biryani
17.45£

Balti Dishes

Chicken Balti
11.95£
Lamb Balti
11.95£
Vegetable Balti
10.75£
King Prawn Balti
12.45£

Rice & Sundries

Plain Rice
3.55£
Pilau Rice
3.75£
Fragrance with cinnamon, saffron & cardamom.
Special Mixed Fried Rice
4.65£
Peas Pilau Rice
4.65£
Mushroom Pilau Rice
4.65£
Papadum Plain
0.75£
Papadum Spicy
0.75£
Mango Chutney
1.05£
Mixed Pickle
1.05£
Onion Salad
1.05£
Mint Sauce
1.05£
Raitha
1.65£
Mix onion & cucumber with yogurt.

Tandoori Bread

Plain Naan
3.30£
Garlic Naan
3.75£
Keema Naan
3.75£
With minced lamb.
Peshwari Naan
3.75£
Stuffed with a paste of cream, sugar, coconut & sultanas.
Mixed Naan
3.95£
With minced lamb & garlic.
Saag Naan
3.75£
With spinach.
Methi Naan
3.75£
With fenugreek leaves.
Paratha
3.30£
Layered wholemeal bread cooked on the skillet with butter.
Chapati
1.55£
Roti
2.65£

Drink

Cans
1.25£
Bottle
3.30£