Cote Brasserie - Marylebone menu

Rose Wine

Vin de France

20.50£

Anciens Temps Rosé | Easy-drinking from sunny Languedoc

Red Wine

Merlot

22.95£

Chemin De Marquiere, Vin De Pays D’Oc Smooth plum, blackberry and herbal spice.

Pinot Noir

31.50£

Les Mougeottes, Vin De Pays D’Oc Elegant and fruity with hints of raspberries.

Côtes du Rhône Villages

29.95£

AOP, Maison Sinnae, Element ‘Luna’ | Bright & approachable | Gold medal winner

Vin de France

20.50£

Anciens Temps Rouge | A light & lovely red | A Côte exclusive

White Wine

Chardonnay

25.25£

Vin De Pays D’Oc Melon and pineapple with subtle toasty oak.

Picpoul de Pinet

27.25£

Domaine De Roquemolière Melon and lime freshness.

Chablis

41.50£

Olivier Tricon Crisp with citrus notes and a mineral finish.

Vin de France

20.50£

Anciens Temps Blanc. A lovely white from the Pyrenées | A Côte exclusive

Sparkling Wine & Champagne

Veuve Ambal

29.95£

Crémant de Bourgogne | A Burgundian fizz

Gobillard

43.95£

Brut Tradition, NV, Champagne | An elegant classic

Beer/Cider

Meteor (33cl) 4.6%

4.95£

One of the last independent, family owned breweries in France.

Sassy Cidre 4%

5.75£

100% organic apple cider from Normandy.

Drinks

Luscombe St Clements

4.25£

Soil Association certified, organic soft drinks.

Luscombe Wild Elderflower Bubbly

4.25£

Soil Association certified, organic soft drinks.

La Mortuacienne Cloudy Lemonade

3.25£

Artisan French cloudy lemonade. 33cl.

Coca Cola

3.25£

Coca Cola. 33cl.

Diet Coke

3.15£

Diet Coke. 33cl.

Coca Cola Zero

3.15£

Coca Cola Zero. 33cl.

Perrier Sparkling Water 33cl.

2.75£

Perrier is an iconic natural sparkling mineral water brand worldwide. Enjoyed in more than 140 countries, over 5 continents. A unique natural result of a series of several eruptions, mixing together rainwater and volcanic gas in the south of France. Perrier is the Earth's first soft drink.

Perrier Sparkling Water 75cl.

4.95£

Belu Still Water 33cl.

2.75£

Belu natural mineral water is drawn directly from our dedicated source within an Area of Outstanding Natural Beauty in the hills of mid-Wales, infused with essential minerals by its passage through ancient volcanic rock formations, providing a pure, crisp taste.

Belu Still Water 75cl.

4.95£

Desserts

Crème Caramel (v)

6.95£

Traditional set vanilla pod custard with dark caramel and cream.

Chocolate Fondant (v)

6.95£

With crème fraîche.

Chocolate & Salted Caramel Tart (vg)

7.25£

With a dairy free vanilla ice cream.

Tarte au Citron (v)

6.95£

Crème fraîche, raspberries

Sides

Frites (vg)

3.95£

Frites (vg)

Triple Cooked Truffle Chips (vg)

4.95£

Green Salad (vg)

3.95£

Green Salad (vg)

Tomato, Shallot and Basil Salad (vg)

3.95£

With basil & shallots.

Gratin Dauphinoise Potatoes (v)

3.95£

Gratin Dauphinois Potatoes (v)

Creamed Spinach (v)

4.75£

Creamed Spinach (v)

French Beans (vg)

3.95£

French Beans (vg)

Petit Pois (vg)

3.95£

With shallots, croutons & mint.

Toasted Sourdough Bread (v)

3.50£

Toasted Sourdough Bread (v)

Triple Cooked Truffle Chips (vg)

4.95£

Triple Cooked Truffle Chips (vg)

Sauces

Garlic Butter (v)

1.50£

With garlic, lemon and parsley.

Roquefort Butter

2.50£

With Roquefort cheese.

Béarnaise Sauce (v)

2.50£

Tarragon, egg, shallot and butter sauce.

Peppercorn Sauce

2.50£

Green peppercorn, cognac and cream.

Wild Mushroom Sauce (v)

2.50£

Wild mushroom, crème fraîche and thyme.

Mains

Beef Cheek Bourguignon

18.50£

6 hour slow-cooked beef cheek, mushrooms, bacon lardons, potato purée

Salmon Côte D’Azur

15.75£

Inspired by flavours from the South of France. Salmon fillet, red pepper & lemon sauce, crushed petit pois, Puy lentils, olive tapenade

Confit de Canard

17.95£

Whole crispy confit duck leg, grilled butternut squash, orange, pea shoots, citrus jus

Tuna Niçoise

15.75£

Sesame crusted tuna, free-range soft egg, artichokes, anchovies, red onion, potatoes, mustard vinaigrette

Confit Pork Belly

16.95£

Savoy cabbage, gratin dauphinois potatoes, Calvados & thyme jus

Squash Taboulé (vg)

13.50£

Inspired by Marseille’s North African quarter. Roasted butternut squash & courgette, harissa couscous, chickpeas, spinach, rocket, coconut yoghurt

Poulet Grillé

13.50£

Chargrilled chicken breast, creamy wild mushroom & thyme sauce, gratin dauphinois potatoes

Poulet Breton

14.75£

Corn-fed chicken reared in Northern France. Chargrilled half chicken, frites, rocket

Breton Fish Stew

16.50£

Traditional coastal stew from Brittany. Sea bass, mussels, prawns and squid with tomato, white wine and chilli. Served with a French baguette.

Calamari (large)

13.95£

Sautéed breadcrumbed squid, tartare sauce

Pallaird Salad

13.50£

Chargrilled chicken breast, French beans, endive, lettuce, hazelnuts, croutons, tarragon& caper dressing

Steaks

7oz Fillet Steak

26.25£

Grass-fed, 30 day aged. Sourced from responsible cattle farms & prepared in our own butchery. The most tender of steaks. Recommended medium rare. Served with frites & watercress

10oz Rib Eye Steak

21.95£

Grass-fed, 30 day aged. Sourced from responsible cattle farms & prepared in our own butchery. Flavourful and succulent. Recommended medium. Served with frites & watercress