Myung Ga Korean Restaurant menu

Starters

Yukhoe
16.00£
Korean tartare with raw strips of beef served with egg yolk, cucumber and pear.
Kimchi Jeon
11.50£
Pan-fried kimchi pancake.
Pajeon
12.50£
Pan-fried spring onion and minced seafood pancake.
Goonmandu
11.50£
Homemade pan-fried dumplings with beef and vegetables.
Tubu Jeon
8.50£
Pan-fried tofu.
Bindaeteok
10.50£
Pan-fried muni-bean pancake.
Hobak Jeon
9.50£
Pan-fried courgettes.

Banchan

Kakdukee
3.50£
Pickled radish with chilli powder and crushed garlic.
Kimchi
3.50£
Pickled cabbage with chilli powder and crushed garlic.
Oee Kimchi
3.50£
Pickled cucumber stuffed with radish, chilli powder and crushed garlic.
Modum Kimchi
9.50£
Kimchi assortment of kimchi, kakdukee and one kimchi.
Muwooche
3.50£
Shredded radish with vinegar and chilli powder.
Sikumchi
3.50£
Slightly boiled spinach with seasoning.
Sookju
3.50£
Slightly boiled beansprouts with seasoning.
Modum Namul
9.50£
Namul assortment of muwooche, sikumchi and sookju.

Barbecue

Kalbi
15.00£
Beef ribs marinated in special soy sauce.
La Kalbi
16.90£
Short ribs marinated in special soy sauce.
Bulgogi
12.50£
Thinly sliced beef marinated in special soy sauce.
Chadolbaki
15.90£
Thinly sliced beef brisket.
Saeu Gui
16.90£
Large tiger prawns.
Ojingeo Gui
13.90£
Soft squids.
Samgyeopsal
12.90£
Sliced pork belly.
Moksal
12.50£
Marinated pork neck.
Dak Gui
12.50£
Marinated chicken thigh.

Barbecue Sides

Fresh Lettuce
2.50£
Lettuce to accompany your barbecue.
Garlic Chilli
2.50£
Garlic and chilli to accompany your barbecue.
Seasoned Spring Onions
2.90£
Spring onions to accompany with your barbecue.

Myungga Special Dishes

Bossam
29.00£
Boiled and sliced pork belly served with seasoned radish.
Haemul Bokum
29.00£
Stir-fried mixed seafood with vegetables in spicy sauce.
Tofu Kimchi
19.00£
Stir-fried kimchi pork belly served with tofu.
Korean Fried Chicken wings
14.90£
Korean style fried chicken wings
Saeu Bokum
13.50£
Stir-fried prawns with vegetables in spicy sauce.
Ojingeo Bokum
13.50£
Stir-fried squids with vegetables in spicy sauce.
Tteokbokki
12.50£
Rice cake with vegetables, fishcakes and spicy sauce.
Tangsuyuk
12.50£
Sweet and sour deep-fried chicken or prawns.
Gganpoongi
12.50£
Sautéed deep-fried chicken or prawns with spicy sweet and sour sauce.
Jeyuk Bokum
12.50£
Stir-fried pork belly marinated in spicy sauce.
Dak Bulgogi
12.50£
Stir-fried chicken with no bones marinated in spicy sauce.

Noodle Dishes

Japche
11.50£
Stir-fried glass noodles with vegetables.
Bokum Udon
11.50£
Stir-fried noodles with vegetables.

Rice Dishes

Kimchi Bokum Bap
12.50£
Stir-fried kimchi with rice topped with a fried egg.
Dolsot Bibimbap
12.50£
Prawn / beef / chicken / pork / egg / tofu / vegetables. Traditional Korean rice dish with assorted vegetables, mixed with spicy or soy sauce served in a hot stone bowl.
Steamed Rice
2.70£

Soup Dishes

Kkori Gomtang
17.50£
Ox tail soup with spring onion.
Sundubu Jjigae
12.50£
Spicy soft tofu stew with seafood, spring onion and egg.
Yukgyejang
12.50£
Spicy beef soup with vegetables.
Kimchi Jjigae
12.50£
Kimchi stew with pork and tofu.
Kimchi Kong Namul Haejang Guk
12.50£
Kimchi and yellow beansprouts soup.

Drinks

Soju
14.90£
Chamisul Fresh Soju
Soju
15.90£
Grapefruit Soju
Soju
15.90£
Green Grape Soju
Soju
15.90£
Strawberry Soju
Soju
0.00£
Plum Soju

Beer

Asahi
4.90£
Japanese beer
Terra beer
4.90£
Korean beer

Makguli

Makguli
16.90£
Korean clouded rice wine

Seoljoongmae

Seoljoongmae
18.50£
Korean Plum wine