Nepalese Tandoori menu

Nepal Classic Starter

MoMo (5pcs)
5.95£
Popular Nepalese dumplings, with minced lamb, chicken or vegetables in authentic Nepalese spices
Sekuwa (Hot)
6.95£
Lamb marinated in Nepalese spices then grilled in tandoori oven.
Chhoyela (Hot)
6.95£
Grilled lamb marinated with green chilli, fresh ginger, garlic and Nepalese herbs served with salad.
Pakoda
5.50£
Deliciously crunchy boneless chicken or paneer pieces deep fried with batter and spices.
Mushroom Sekuwa (Hot)
6.25£
Marinated in Nepalese spices and grilled in clay oven. A vegetarian version of Nepalese street food Sekuwa.
Lamb Chops
6.75£
Marinated in Nepalese spices with ginger and garlic, grilled in clay oven.
Aloo Chops
5.25£
Deep fried, spicy mashed potatoes battered in egg and breadcrumb.
Doti King Prawns
6.50£
Marinated in Nepalese tandoori paste, grilled in clay oven.
Prawn Puree (Medium Hot)
6.95£
Prawns cooked delicately with gravy rolled in puree bread.
Chicken Salad
5.95£
Shredded chicken tikka with the greens and Nepalese herbs and spices.
Chicken Roll
6.25£
Shredded chicken with aromatic Nepalese spices wrapped in a puree bread.

Regular Starters

Poppadom
0.75£
Plain or spicy.
Chicken Tikka
6.25£
Lamb Tikka
6.25£
King Prawn Butterfly
6.25£
Kebab Cocktail
6.45£
Sheek Kebab
5.95£
Prawn Cocktail
5.95£
Onion Bhaji
5.45£
Samosa
5.25£
Meat or veg.

House Specialities - Lamb Dishes

Lamb Kathmandu (Hot)
10.95£
Cooked with fresh tomatoes, green chillies, onions, curry leaves, ginger and garlic.
Lamb Fry (Hot)
10.95£
Cooked with soya sauce, onions and green chilli.
Lamb Sajjida Aloo (Medium Hot)
10.95£
Aromatic chef’s special, with cinnamon and tinge of sweetness and fried potatoes on top.
Lamb Farsi
10.95£
Cooked with butternut squash prepared with fiery chilli and warm Nepalese spices.
Lamjung Lamb
10.95£
Tender pieces of lamb cooked with ginger-garlic stick, mustard seed and curry leaves in coconut cream.
Jimbu Lamb
10.95£
Lamb cooked with Nepalese spices along with Jimbu (an aromatic root herb)

House Specialities - Chicken Dishes

Chicken Tikka Dry-Fry (Medium)
9.95£
Fairly dry chargrilled chicken pieces, stir-fried with curry leaves, peas and Nepalese spices.
Gurkha Chicken (Extremely Hot)
9.95£
Fairly dry with black pepper and green chillies.
Chicken Salone (Medium Hot)
9.95£
Cooked with cream, coconut and Nepalese spices.
Lasooni Chicken
9.95£
Cooked with garlic, cumin and chilli.
Gaze Chicken Masala
9.95£
Charcoal grilled chicken pieces cooked in butter and special creamy sauce.

House Specialities - Seafood

Tandoori King Prawn Masala (Mild)
15.95£
Grilled king prawns, cooked in creamy masala sauce.
Pokhareli King Prawn
15.95£
King prawns cooked in medium spiced onion-based gravy with curry leaves.
Prawn Nepal
10.95£
Prawns cooked in cream with mango on top, sweet.
Malekhu Macha (Medium)
9.95£
Tilapia cooked in onion-based gravy with fresh green chillies and tomatoes.
Tareko Machha (Medium)
9.95£
Deep fried tilapia served on a sizzler with onions and capsicum.

House Specialities - Vegetables

Hariyo Farsi Tarkari (Medium Hot) (V)
7.95£
Courgette in Nepalese spices.
Lockhart Bhajee (Hot) (V)
7.95£
Fresh aubergine cooked with tomato and onion-based gravy, sweet.
Pudina Paneer (V)
8.25£
Grilled curd cheese with mint.
Aloo Tama (Very Hot) (V)
7.75£
Potato and bamboo shoots cooked together with unique and classic Nepalese spices.

Grilled in Clay Oven

Shashlik
9.95£
Chicken, lamb or paneer (curd cheese) grilled with onions, tomatoes and capsicum, served on sizzler.
Tandoori Mixed Grill
15.95£
Pieces of tandoori chicken, chicken tikka, lamb tikka, sheek kebab, and king prawn, served on sizzler.
Sheek Kebab
10.25£
Minced meat, marinated with medium spices and charcoal-grilled on skewers, served on sizzler.
Tandoori King Prawn
15.95£
Charcoal-grilled king prawn flavoured with various tandoori spices, served on sizzler.
Tandoori Chicken
8.95£
Chicken on the bone, prepared with mild tandoori spices, char-grilled on clay oven, served on sizzler.

Thrill Seekers

Bhatmas Chiura
5.25£
Crunchy and spicy soybean and attended (beaten rice), a typical Nepalese snack.
Bhutan
6.95£
Mixture of lamb intestine, kidney liver and heart boiled and then pan fried with onion.
Pangra
6.95£
Boiled and pan-fried chicken gizzard with special Nepalese spices.
Kathmandu Jeera Aloo (Hot)
7.25£
Dry potatoes cooked with cumin seeds and red chilli.
Chicken Chilli (Hot)
9.95£
Pieces of chicken, pan fried with green chilly onions, capsicum, tomatoes with sweet and sour chilli sauce.
Moola Achar
3.25£
A typical Nepalese radish salad/pickle with green chilli and fenugreek.
Aloo Achar
3.95£
A typical Nepalese Potato salad/pickle with cucumber, green chilli and fenugreek.

Assortments

Raita
3.25£
Yoghurt
2.75£
Green Salad
3.25£
Lime Pickle
0.75£
Chutney
0.75£

Bread

Naan
3.25£
Peshwari Naan (N)
3.50£
With dry nuts.
Garlic Naan
3.25£
Topped with garlic.
Cheese Naan
3.50£
Chapati
3.25£
Keema Naan
3.50£
With minced meat.
Aloo Kulcha
3.50£
Stuffed with potatoes.
Stuffed Paratha
3.50£
With vegetables & herbs.
Roti
3.25£

Rice

Boiled Rice
3.25£
Plain basmati rice.
Pilau Rice
3.25£
With herbs and spices.
Mushroom Rice
5.45£
Special Pilau Rice
5.45£
With eggs, mushroom & peas.
Egg Pilau Rice
5.45£

Traditional Mains Dishes

Curry (Mild)
6.95£
Vindaloo (Very Hot)
6.95£
With potatoes.
Madras (Hot)
6.95£
Bhuna (Medium Hot)
6.95£
Fairly dry.
Patia (Hot)
6.95£
Sweet and sour.
Korma (Mild)
6.95£
Creamy.
Saag (Medium Hot)
6.95£
With spinach.
Jalfrezi (Hot)
6.95£
With green chillies and pepper.
Tikka Balti (Medium Hot)
6.95£
With balti sauce.
Phal (Extremely Hot)
6.95£
Dopeaza (Medium)
6.95£
With onions.
Dhansak (Hot)
6.95£
With lentils.
Pasanda (Mild) (N)
6.95£
Creamy, with nuts.
Rogan Josh (Medium)
6.95£
Creamy with fresh tomatoes with mushroom.
Tikka Masala
6.95£
Char-grilled and cooked in a creamy sauce.
Butter Chicken Masala
6.95£
Grilled chicken cooked with butter and creamy sauce.
With Mushroom
6.95£

Biryani

Veg
10.95£
Chicken
13.45£
Lamb
13.95£
Prawn
13.95£
King Prawn
16.95£
Keema Biryani
14.45£
Cooked with rice and minced meat.

Dessert

Kulfi
3.25£

Side Dishes

Nepali Daal
5.95£
Black lentils.
Daal Saag
5.95£
Yellow lentils and spinach.
Bhindi Bhaji
5.95£
Dry okra.
Brinjal Bhajee
5.95£
Dry aubergines.
Sag Bhajee
5.95£
Spinach.
Gobi Bhaji
5.95£
Cauliflower.
Mushroom Bhajee
5.95£
Bombay Aloo
5.95£
Potatoes.
Sag Aloo
5.95£
Spinach and potatoes.
Mutter Paneer
5.95£
Curd cheese with peas.
Saag Paneer
5.95£
Curd cheese with spinach.
Chana Masala
5.95£
Chickpeas.
Dal Tarka
5.95£
Lentils.

Juice & Lassi

Apple Juice (1L)
3.50£
Orange Juice(1L)
3.50£
Mango Juice (1L)
3.50£
Sweet Lassi
3.50£
Mango lassi
3.50£
Salted Lassi
3.50£

Drinks

Coke (Bottle)
3.25£
Diet Coke (Bottle)
3.25£
Lemonade (Bottle)
3.25£
Soda (Small Bottle)
1.50£
Tonic Water
1.50£
Water
2.50£