Regency Indian Cuisine menu

Starters

Popodums
1.00£
Plain or spicy.
Chutney Tray
2.90£
Onion salad, mango chutney & mint sauce.
Lime Pickle
1.00£
Vegetable Platter (D) (V)
6.30£
Vegetable samosa, stuffed mushroom, onion bhaji.
Meat Platter
7.00£
Lamb tikka, chicken tikka, lamb chops.
Onion Bhaji (V)
3.90£
Meat Samosa
4.10£
Vegetable Samosa
3.90£
Stuffed Mushroom (V)
4.00£
Fresh mushrooms stuffed with garlic, herbs and cheese coated in breadcrumbs.
Kurkuri Okra Fries
5.95£
Lightly buttered fresh okra with herbes and spices,deep fried.
Lamb Chops
5.95£
Marinated with yoghurt, spices, grilled over clay oven. Yummy.
Chicken Tikka
4.60£
Spiced pieces of tandoori grilled spring chicken.
Chicken Pakora
4.70£
Lightly spiced chicken, deep fried in batter.
Tandoori Chicken Wings
4.10£
Spiced pieces of tandoori grilled spring chicken wings.
Lamb Tikka
4.95£
Spiced pieces of tandoori grilled spring lamb.
Salmon Fish Tikka
6.00£
Mildly marinated and grilled in a oven clay.
Lamb Sheekh Kebab (Medium)
4.20£
Finely minced lamb garnished with rich spices and cooked in a clay oven.
Paneer Tikka (V)
4.10£
Marinated Indian cottage cheese, cooked in a clay oven.
Chicken Keema Puri
5.95£
A very popular Indian snack, made with chicken mince, onion, fresh tomatoes and fairy hot chefs own recipes spices. Wraped in a flacky puri bread (also know as Karti Roll).
Tandoori Chicken
4.60£
On the bone.
Prawn Puree (Medium)
5.00£
Fresh prawns cooked in a spicy sauce, served on deep fried flaky bread.
King Prawn Puree (Medium)
7.00£
Fresh king prawns cooked in a spicy sauce, served on deep fried flaky bread.
Aloo Chat (V)
4.50£
Diced potato infused with spice, served with refreshing chopped cucumber, tomato and green herbs.
Chicken Chat
4.50£
Diced chicken infused with spice, served with refreshing chopped cucumber, tomato and green herbs.
Vegetable Platter (D) (V)
6.50£
Vegetable samosa, stuffed mushroom, onion bhaji.
Meat Platter
7.20£
Lamb tikka, chicken tikka, lamb chops.
Onion Bhaji (V)
3.90£
Stuffed Mushroom (V)
4.20£
Fresh mushrooms stuffed with garlic, herbs and cheese coated in breadcrumbs.
Lamb Chops
6.95£
Marinated with yoghurt, spices, grilled over clay oven. Yummy.
Chicken Tikka
4.80£
Spiced pieces of tandoori grilled spring chicken.
Chicken Pakora
4.90£
Lightly spiced chicken, deep fried in batter.
Tandoori Chicken Wings
4.50£
Spiced pieces of tandoori grilled spring chicken wings.
Lamb Tikka
5.50£
Spiced pieces of tandoori grilled spring lamb.
Salmon Fish Tikka
6.95£
Mildly marinated and grilled in a oven clay.
Lamb Sheekh Kebab (Medium)
4.30£
Finely minced lamb garnished with rich spices and cooked in a clay oven.
Paneer Tikka (V)
4.50£
Marinated Indian cottage cheese, cooked in a clay oven.
Tandoori Chicken
4.90£
On the bone.
Aloo Chat (V)
4.90£
Diced potato infused with spice, served with refreshing chopped cucumber, tomato and green herbs.
Chicken Chat
5.10£
Diced chicken infused with spice, served with refreshing chopped cucumber, tomato and green herbs.

Clay Oven Dishes

Tandoori Chicken (Half) (D)
9.90£
Chicken Tikka (D)
9.95£
Marinated with yoghurt, spices and grilled over clay oven.
Lamb Tikka (D)
10.95£
Salmon Tikka (D)
13.00£
Mildly marinated and grilled in clay oven.
Tandoori Chicken Wings (D)
8.00£
Tandoori grilled chicken wings.
Tandoori King Prawn (D)
14.50£
Lamb Chops (D)
11.95£
Marinated with yoghurt, spices, grilled over a clay oven.
Chicken Shashlik (D)
10.95£
Tender pieces of chicken marinated in herbs and spices, skewered in a clay oven with tomatoes, onions and capsicum.
Tandoori Mixed Grill (D)
14.50£
Tandoori chicken, lamb tikka, chicken tikka, sheek kebab, chicken wings and lamb chops.
Paneer Tikka Shashlik (V) (D)
9.00£
Lamb Shashlik (D)
11.95£
Tender pieces of lamb marinated in herbs and spices, skewered in a clay oven with tomatoes, onions and capsicum.
Paneer Tikka (V) (D)
8.00£
Marinated Indian cottage cheese, cooked in a clay oven.
Tandoori Chicken (Half) (D)
10.20£
Chicken Tikka (D)
10.20£
Marinated with yoghurt, spices and grilled over clay oven.
Lamb Tikka (D)
11.20£
Salmon Tikka (D)
13.95£
Mildly marinated and grilled in clay oven.
Tandoori Chicken Wings (D)
8.95£
Tandoori grilled chicken wings.
Chicken Shashlik (D)
11.95£
Tender pieces of chicken marinated in herbs and spices, skewered in a clay oven with tomatoes, onions and capsicum.
Paneer Tikka Shashlik (V) (D)
9.50£
Lamb Shashlik (D)
12.95£
Tender pieces of lamb marinated in herbs and spices, skewered in a clay oven with tomatoes, onions and capsicum.
Paneer Tikka (V) (D)
8.50£
Marinated Indian cottage cheese, cooked in a clay oven.

Chefs Recommendation

B-Deshi (Fairly Hot)
10.90£
Shatkora (seasonal bangladeshi wild citrus fruit) chicken cooked with Indian chilli paste, an authentic bangladeshi dish.
Handi Gosht (Medium)
10.90£
Tender lamb stewed in a spicy sauce of fresh ginger, green and red pepper.
Badami Saag Gosht (Medium) (N)
12.00£
Thin marinated pieces of lamb cooked in cashew nuts and spinach.
Murgh Madhu (N) (D)
11.50£
Mild tender heart shaped of chicken breast, marinated in delicate spices and yoghurt, gently cooked with cashew nuts, sultanas, honey and fresh creamin a creamy rich sauce.
Hariyali Masala (Fairly Hot) (D)
10.90£
Succulent pieces of chicken cooked in paste of green chilli, corriander, spring onion, and other distinctive flavours (medium to hot).
Village Style Bhindi (V) (N)
9.50£
Fresh sliced okra cooked with ginger, garlic, spring onion, red pepper and cashew nuts, garnished with discs of fresh aubergines and fresh coriander.
Niramish (Fairly Hot) (V)
9.50£
Exotic fresh vegetable cooked with green chillies and garlic with other secret spices in thick sauce. This dish is one of our favourite creations by our chef.
Begon Ka Achar (Medium) (V)
9.50£
This is a very own creation of our chef, cooked with fresh aubergine and Indian pickle. Very authentic dish for vegetarian.
Butter Chicken (N) (D)
10.90£
Chargrilled pieces of tandoori chicken stripped off the bone, cooked in aromatic butter base sauce.
Grill Bhuna (Medium)
12.95£
Chicken tikka, lamb tikka, tandoori chicken wings and sheekh kebab cooked in a sensational thick sauce.
Murgh Shashlik Bhuna (Medium)
12.95£
Tender pieces of chicken, skewered in clay oven with tomatoes, onions & capsicum cooked in a thick sauce.
B-Deshi (Fairly Hot)
11.50£
Shatkora (seasonal bangladeshi wild citrus fruit) chicken cooked with Indian chilli paste, an authentic bangladeshi dish.
Handi Gosht (Medium)
11.50£
Tender lamb stewed in a spicy sauce of fresh ginger, green and red pepper.
Badami Saag Gosht (Medium) (N)
12.50£
Thin marinated pieces of lamb cooked in cashew nuts and spinach.
Murgh Madhu (N) (D)
11.90£
Mild tender heart shaped of chicken breast, marinated in delicate spices and yoghurt, gently cooked with cashew nuts, sultanas, honey and fresh creamin a creamy rich sauce.
Hariyali Masala (Fairly Hot) (D)
11.50£
Succulent pieces of chicken cooked in paste of green chilli, corriander, spring onion, and other distinctive flavours (medium to hot).
Village Style Bhindi (V) (N)
9.90£
Fresh sliced okra cooked with ginger, garlic, spring onion, red pepper and cashew nuts, garnished with discs of fresh aubergines and fresh coriander.
Niramish (Fairly Hot) (V)
9.90£
Exotic fresh vegetable cooked with green chillies and garlic with other secret spices in thick sauce. This dish is one of our favourite creations by our chef.
Butter Chicken (N) (D)
11.50£
Chargrilled pieces of tandoori chicken stripped off the bone, cooked in aromatic butter base sauce.

Old Favourites

Paneer (V)
9.10£
Chicken
10.50£
Lamb
11.50£
King Prawn
14.95£
Salmon
14.95£
Paneer (V)
9.50£
Chicken
10.95£
Lamb
11.95£

Traditional

Chicken
9.95£
Lamb
10.50£
Prawn
10.50£
King Prawn
14.50£
Vegetable
8.90£
Chicken
10.50£
Lamb
10.95£
Prawn
10.95£
Vegetable
9.10£

Biryani

Chicken
9.90£
Lamb
10.95£
King Prawn
14.50£
Vegetables (V)
8.90£
Paneer Tikka (V)
9.50£
Chicken
10.50£
Lamb
11.95£
Vegetables (V)
8.95£
Paneer Tikka (V)
9.95£

Vegetable Side Dishes

Mixed Vegetable Bhaji (V)
4.99£
Mixed vegetable cooked with fresh garlic and lights spice. Medium and served dry
Mixed Vegetable Curry (V)
4.99£
Bhindi Bhaji (V)
4.99£
Fresh okra cooked with onions, tomatoes and turmeric spice.
Aloo Ghobi (V)
4.99£
Potatoes and cauliflower cooked with onions, tomatoes in light spices.
Ghobi Bhaji (V)
4.99£
Cauliflower cooked with onions, tomatoes in light spices.
Tarka Daal (V)
4.99£
Mix lentils cooked with mustard seeds and garnished with fried garlic.
Dhall Masala (V)
4.99£
Lentils cooked slightly, spiced in a thick sauce.
Chana Masala (V)
4.99£
Chickpeas cooked slightly, spiced in a thick sauce.
Dhall Makani (D) (V)
5.99£
Black lentils and red kidney beans cooked in a creamy texture, combined with a butterfly flavour.
Saag Aloo (V)
4.99£
Spinach and potatoes cooked with onion and garlic in light spices.
Bombay Aloo (V)
4.99£
Potatoes cooked with onion, tomatoes in a light spices.
Saag Paneer (D) (V)
5.99£
Spinach cooked with Indian cottage cheese and fresh cream.
Motor Paneer (D) (V)
5.99£
Green peas cooked with Indian cottage cheese and fresh cream.
Saag Bhaji (V)
4.99£
Spinach cooked with mustard seed and garlic. Served dry
Brinjol Bhaji (V)
4.99£
Fresh eggplants cooked with onions in lightly spiced.
Raita (V)
3.00£
Mushroom Bhaji (V)
4.99£
Spinach cooked with onions and spices.
Mixed Vegetable Bhaji (V)
5.10£
Mixed vegetable cooked with fresh garlic and lights spice. Medium and served dry
Mixed Vegetable Curry (V)
5.10£
Bhindi Bhaji (V)
5.10£
Fresh okra cooked with onions, tomatoes and turmeric spice.
Aloo Ghobi (V)
5.10£
Potatoes and cauliflower cooked with onions, tomatoes in light spices.
Ghobi Bhaji (V)
5.10£
Cauliflower cooked with onions, tomatoes in light spices.
Tarka Daal (V)
5.10£
Mix lentils cooked with mustard seeds and garnished with fried garlic.
Dhall Masala (V)
5.10£
Lentils cooked slightly, spiced in a thick sauce.
Chana Masala (V)
5.10£
Chickpeas cooked slightly, spiced in a thick sauce.
Saag Aloo (V)
5.10£
Spinach and potatoes cooked with onion and garlic in light spices.
Bombay Aloo (V)
5.10£
Potatoes cooked with onion, tomatoes in a light spices.
Saag Bhaji (V)
5.10£
Spinach cooked with mustard seed and garlic. Served dry
Brinjol Bhaji (V)
5.10£
Fresh eggplants cooked with onions in lightly spiced.
Raita (V)
3.20£
Mushroom Bhaji (V)
5.10£
Spinach cooked with onions and spices.

Bread

Garlic Naan
3.20£
Naan
3.00£
Peshwari Naan
3.50£
Garlic with Keema Naan
3.90£
Keema Naan
3.50£
Cheese Naan
3.70£
Chapati
2.00£
Parata
2.90£
Tandoori Roti
2.30£
Garlic Naan
3.50£
Naan
3.20£
Peshwari Naan
3.70£
Garlic with Keema Naan
4.10£
Keema Naan
3.80£
Cheese Naan
3.90£
Parata
3.10£
Tandoori Roti
2.40£

Rice

Plain Rice
3.20£
Pilau Rice (D)
3.50£
Special Rice Rice (D)
4.70£
Large. Egg & peas.
Mushroom Rice (D)
4.70£
Large.
Coconut Rice (D)
4.70£
Large.
Keema Rice (D)
4.90£
Large.
Vegetable Rice (D)
4.90£
Large.
Plain Rice
3.40£
Pilau Rice (D)
3.70£
Special Rice Rice (D)
4.85£
Large. Egg & peas.
Mushroom Rice (D)
4.85£
Large.
Coconut Rice (D)
4.85£
Large.
Keema Rice (D)
5.30£
Large.
Vegetable Rice (D)
5.30£
Large.

Drinks

Orange Juice 1L
3.00£
Pineapple Juice 1L
3.00£
Apple Juice 1L
3.00£
Cranberry Juice 1L
3.00£
Coke
2.50£
Fanta Orange
2.50£
Diet Coke
2.50£
Sprite
2.50£
Lassi Coconut
3.50£
Salty, sweet, coconut.
Lassi Mango
3.00£
Salty, sweet, mango.
Nimbu Pani Indian Hand Made Lemonade
3.50£
Sparkling Water 330ml
2.50£
Still Water 330ml
2.50£
J20
2.50£
Passion fruit.
Appletizer
2.50£
Passion fruit.
Mineral Water 1L Sparkling
3.50£
Mineral Water 1L still
3.50£
Coke zero 330ml
2.50£