Thai Crystal menu

Starters

Chicken Satay
7.45£
Marinated Thai Chicken satay, grilled & served on skewers accompanied with peanut sauce, cucumber & onion salad.
Thai Crystal Chicken (Gai Kew)
6.95£
Chef special, marinated chicken breast in egg, dusted with bread crumbs, deep fry & served with sweet chilli sauce.
Spare Ribs (See Khrong Mu Tord)
6.95£
Deep fried tender pork spare ribs (slow cooked in tomatoes sauce & herbs) topped with fried garlic & coriander.
Dim Sum (Pork & Prawn dumplings)
6.95£
Classic Thai-Chinese style steamed minced pork & prawn dumplings (contain some wheat flour & sesame oil)served with sweet soy sauce.
Duck Spring Rolls (Po Pia Ped)
6.95£
Spring rolls (wheat flour) With a filling of shredded duck, vegetables served with hoisin sauce.
Thai Fish Cakes (Tod Man Pla) (Mild)
6.95£
Spicy and aromatic Thai fish cakes made with white fish, curry paste, wheat flour, kaffir lime leaves, served with chilli sauce & ground peanuts.
Tempura Prawns (Goong Tempura)
6.95£
Lightly dusted (contains wheat flour) crispy king prawns served with sweet chilli sauce.
King Prawns Wrapped (Goong Hom Pha)
6.95£
Deep fried king prawns in filo jackets (wheat flour) served with chilli sauce.
Prawn On Toast (Pang Na Goong)
6.95£
Thai style favourite prawn on toast with sesame seeds, served with chilli sauce.
Squid Tempura (Tempura Muk)
6.95£
Lightly dusted (contains egg) crispy squid rings served with sweet chilli sauce.
Steamed Mussels (Hoi Ob)
8.95£
Mussels Steamed with a dash of chilli paste, Thai herbs & basil leaves.
Cryspy Duck
11.95£
Boneless crispy duck served with Chinese pancakes, spring onions, cucumber & Hoisin sauce
Thai Crystal Platter
15.95£
A delicious selection of vegetarian spring rolls, fish cakes, chicken satay, prawn on toast & corn fritter.
Steamed Scallop (Hoi shell Ob)
10.95£
Scallop steamed with ginger, spring onion, soy sauce.
Vegetable Spring Rolls (Pao Pia Pak) (V)
6.45£
Spring rolls (wheat flour) filled with mixed vegetable, glass noodle Thai mushroom & served with sweet chilli sauce.
Vegetable Tempura (Tempura Pak) (V)
6.45£
A lightly battered in wheat flour , mixed vegetable fried & served with sweet chilli sauce.
Corn Cakes (Khao Pod Tod ) (V)
6.45£
Delicate sweet corn cakes covered in a light battered (wheat flour) served with sweet chilli sauce.
Deep Fried Tofu (Tao-Hoo Tod) (V)
6.45£
A traditional dish of deep fried tofu served with sweet chilli sauce & ground peanut.
Vegetarian Samosa (V)
6.45£
Deep fried samosa (contains wheat flour) filled with sweet corn, peas, onion, potato & curry powder served with chilli sauce.
Suan Pak (Vegetarian Platter) (V)
12.95£
Selection of corn cake, veggie spring rolls, veggie tempura, deep fried tofu & samosa served with sweet chilli sauce.
Spicy Prawn Crackers
3.95£
Our Thai spiced crackers are an essential element of an authentic oriental meal and are just as good for sharing / dipping with family & friends
Salted Chilli
7.45£
Marinated in Thai chilli sauce, lightly battered and deep fried
Gyoza (Chicken & Veg)
6.95£
Squid Ball
6.95£

Soups

Tom Yam Hed (Spicy Mushroom Soup) (Hot)
6.45£
A spicy hot & sour mushroom soup with lemon grass, galangal, kaffir lime leaves, tomatoes & coriander.
Tom Yam Gai (Hot)
7.45£
Hot & sour soup with chicken, lemongrass, galangal, kaffir lime leaves, tomatoes & mushroom, garnish with coriander.
Tom Yam Goong (Hot)
7.95£
Tom Kha Hed (Mild)
6.45£
Cooked in fragrant coconut milk, mushroom soup with kaffir lime leaves, lemon grass, galangal, tomatoes & coriander.
Tom Kha Gai (Mild)
7.45£
Fragrant soup with chicken, lemon grass, kaffir lime leaves, & galangal, tomatoes, mushroom & coriander cooked in coconut milk.
Tom Kha Goong (Mild)
7.95£
Cooked in fragrant coconut milk, king prawn soup with kaffir lime leaves, lemongrass, galangal, tomatoes, mushroom & coriander.
Similan Soup (Mild)
6.45£
Slightly spicy clear soup of mixed vegetable with sweet basil leaves and typical Thai herbs.
Similan Soup (Mixed Seafood Soup) (Mild)
9.45£
Slightly spicy clear soup of mixed seafood (prawn, squid, mussel, scallop) with sweet basil leaves and typical Thai herbs.

Salads

Roasted Duck Salad (Yum Ped Yang) (Hot)
9.95£
Strips of duck breast flavoured with hot & sour dressing, tomatoes, cucumber, onions & coriander.
Squid Salad (Yam Pla Muk) (Hot)
9.95£
Hot & sour squid salad with onion, coriander, spring onion and tomatoes.
Seafood Salad (Yum Talay Tong) (Hot)
10.95£
Mixed seafood (prawn, squid, mussel, scallop) with lemongrass, onions, lime juice, chilli and coriander.
Pla Goong (Spicy Prawn Salad) (Hot)
9.95£
A traditional North Eastern Thai style prawn salad with shredded shallot, lemon grass, kaffir lime leaves, spring onion, coriander and chilli paste.
Beef Salad (Yum Nua) (Hot)
9.95£
Grilled strips of beef salad flavoured with finely chopped vegetables in a hot citrus sauce.
Som-Tum (Hot)
8.95£
Freshly shredded green papaya salad with carrots, long bean, dried shrimps, chilli, garlic, tomatoes, lime juice, peanuts & cashew nuts.
Larb Gai (Minced chicken salad) (Hot)
9.45£
North Eastern Thai style spicy minced chicken salad with ground roasted rice, mint leaves and spring onions.

Grilled Dishes

Crying Tiger (Sua Rong Hai)
14.95£
Sirloin steak (marinated in oyster sauce) grilled, served on the bed of steamed vegetable with our own in house hot chilli sauce.
Grilled Chicken (Gai Yang)
13.95£
Marinated chicken(in oyster sauce) with Thai aromatic herbs, grilled & served with our homemade sweet & sour chilli sauce.
Grilled Pork (Mu Yang)
13.95£
Flavoured pork(in oyster sauce) with traditional Thai herbs, grilled & served with homemade sauce.
Grilled Lamb (Kae Yang)
14.95£
Traditionally marinated lamb (in oyster sauce) with Thai aromatic herbs, grilled & served with home-made hot & sour sauce.
Grilled Sea Bass (Pla Yang)
19.95£
Marinated whole sea bass with Thai herbs & seasoning powder, grilled & served with chef’s special seafood sauce. — Please allow cooking time of minimum 15 mins.
Grilled Jumbo Prawn (Goong Yang)
18.95£
Jumbo prawn (dashed with oyster sauce) grilled & served with our special seafood sauce.

Curries

Red Curry - Gaeng Daeng
10.75£
Masaman Curry (Gaeng Masaman)
10.75£
Jungle Curry (Gaeng Pa)
10.75£
A traditional Thai dish cooked in homemade curry paste with mixed vegetable, Thai herbs & fresh chilli. N.B., This is not Coconut based
Grilled Duck Curry (Gaeng Ped Yang)
13.95£
Sliced roast duck in red curry cooked in coconut milk with tomatoes, grapes, tomatoes, pineapple & basil leaves.
Yellow Curry (Gaeng Luang)
10.75£
Green Curry (Gaeng Khiew Whan)
10.75£
A famous Thai green curry based with coconut milk, bamboo shoots, long beans, aubergine, peppers & basil Leaves.
Panaeng Curry (Gaeng Panaeng)
10.75£
Thai panang curry paste cooked in coconut milk, peppers, garnished with stripped kaffir lime leaves.
Steamed Sea Food In Curry Paste (Ho Mok Talay)
14.95£
Mixed seafood (prawn, scallop, mussel & squid) cooked in red curry paste & coconut milk, Garnish With stripped kaffir lime leaves.

Stir Fry

Spicy Aubergine (Pad Makhua) (Mild)
10.75£
Stir fry aubergine with chilli, garlic, soya bean sauce & basil leaves.
Basil leaves Stir Fry (Gra Pow)
10.75£
Stir fry with fresh chilli, garlic & holy basil leaves stir fried with green beans, onion & peppers
Bok Choi
10.75£
Bok Choi stir fried in garlic sauce.
Cashew Nuts Stir Fry (Pad Med)
10.75£
Stir fry with cashew nuts, onions, peppers, dried chilli
Stir Fried Bean Sprout (Pad Tua-Ngork)
10.75£
Stir fry bean spout with soy sauce & spring onion.
Hunter (Pad Prig-Gaeng) (Hot)
10.75£
Shredded stir fry in coconut milk with red curry paste, sweet basil leaves, grachai & kaffir lime leaves.
Stir Fried Mixed Vegetable (Pad Pak Ruam)
10.75£
Stir fried mixed vegetables with garlic & oyster sauce.
Sweet & Sour Stir Fry (Priew Whan)
10.75£
Thai style sweet & sour stir fry with pineapple, cucumber, tomatoes, red & green pepper
Tamarind (Makham)
12.75£
Cooked on a bed of Chinese leaves topped with tamarind sauce & garnished with crispy fried shallot.
Chu Chi (Hot)
12.75£
cooked in coconut milk with red curry sauce, sweet basil leaves, grachai & kaffir lime leaves.
Chilli Paste Stir Fry (Prig Pao)
11.75£
With peppers, basil leaves and roasted chilli paste served with a dash of evaporated milk
Duck with Crispy Basil Leaves (Gra Pow Ped) (Very Hot)
12.75£
Stir fry duck with fresh chilli, garlic & holy basil leaves, green beans, onion & peppers.
Pineapple Duck (Ped Sub Rod)
12.75£
Roasted duck fry with pineapple, fresh ginger, onion, carrots & spring onion.
Ginger Stir Fry (King)
11.75£
With fresh ginger, Thai mushroom, onion, peppers & spring onion
Garlic & Pepper Stir Fry (Gra Tiam)
11.25£
With garlic & black pepper sauce, onion, spring onion, peppers & carrot served on the sizzling plate
Lemon Grass Stir Fry (Ta-Krai)
11.25£
Aromatic stir fry with lemon grass, kaffir lime leaves, bamboo shoot, green bean, onion & spring onion Spicy
Sizzling Duck (Ped Jarn Ron)
12.45£
Roasted duck topped with fresh garlic & chilli sauce served on sizzling plate.
Steamed Fish with Citrus Chilli Sauce (Pla Nueng Manoew) (Very Hot)
13.95£
Steamed fish flavoured with lemon grass, lemon juice, kaffir lime leaves, chilli, garlic & coriander.
Spicy Stir Fried Squid (Muk Pad Cha) (Hot)
12.45£
Stir fry squid in coconut milk with red curry paste, grachai & kaffir lime leaves.
Curry Powder (Pad Pong Kari) (Mild)
12.45£
Stir fried in curry powder with mixed vegetables.
Steamed Fish in Soy Sauce (Pla Nung See-Iew)
13.95£
Steamed fish cooked in soy sauce & vegetables stock with ginger, Thai mushrooms, soya beans & spring onion.
Baby Corn Stir Fry (Khao-Pod On)
11.25£
Stir Fry with peas, baby corn, mushroom, spring onion garnished with coriander & fresh chilli
Oyster Sauce Stir Fry (Nam Man Hoi)
11.25£
Stir fry with mushrooms, onions, peppers in oyster sauce
Sweet Basil Leaves Stir Fry (Horapa)
11.25£
Stir fry with chilli oil with green beans, onion, peppers & sweet basil leaves
Chilli Fish (Pla Rad Prig) (Mild)
13.95£
Crispy fried fish topped with chilli, garlic & chef’s own sauce.

Noodles

Pud Thai
10.75£
Stir fry rice noodles Thai style with egg, preserved Thai radish, bean sprouts, carrots, ground peanuts & spring onion.
Sea Food Singapore Laksa (Singapore Laksa Talay)
14.95£
Egg noodles with scallop, prawns, squid, mussels, cooked in mild curry soup.
Rice Noodles (See Eiw)
10.75£
Flat rice noodles with egg, vegetable, dark soy sauce, green leaves & beansprouts.
Hok Gein Noodle (Mee Hok Gein)
10.75£
Egg noodles stir fried with vegetable, soy sauce, bean sprouts & spring onion.
Egg Noodles
6.45£
Stir fry egg noodles with onion, carrots, spring onion & bean sprouts.
Khao Nasi
10.75£
Stir fried rice with egg, mixed vegetable, roast chilli paste & soy sauce.
Plain Rice Noodles
6.45£
Stir fry rice noodles with onion, carrots, spring onion & bean sprouts.
Drunken Noodles (Guai Tiew Khi Mao) (Very Hot)
10.75£
Egg noodles with peppers, bamboo shoots, chilli, garlic & basil leaves.
Sea Food Casserole ( Tha Lay Mor Din) (Mild)
14.95£
Sea food with glass noodle & mixed vegetable slow cooked in Thai herbs.
Singapore Sing Chow Mai
10.75£
Rice noodle stir fried with chicken, soy sauce, egg & mixed vegetable.
Rad Na (Rice Noodle with Gravy)
10.75£
Rice noodle topped with mixed vegetable in gravy sauce(contains soy sauce).
Nasi Noodle (Guey Tiew Nasi)
10.75£
Stir fried egg noodle with curry powder & mixed vegetable, seasoning with soy sauce.

Rice

Drunken Fried Rice (Khao Pad Khi Mao) (Very Hot)
10.75£
Spicy fired rice with garlic, fresh chilli, carrot, onions & basil leaves.
Khao Samun Prai (Herbal Rice contains Soy Sauce)
3.95£
Steamed rice cooked with shredded kaffir lime leaves, lemon grass and galangal.
Khao Ka Thi (Coconut Rice)
3.95£
Khao Khai (Egg Fried Rice)
3.95£
Khao Kra tiam (Garlic Rice contains Soy Sauce)
3.95£
Khao Suay (Plain Rice)
3.45£
Thai Crystal Fried Rice
9.95£
Special fried rice with Choice of meat, vegetable, egg, soy sauce and a dash of chilli paste.
Khao Niew (Sticky Rice)
3.95£
Pineapple Fried Rice (Khao Pad Sub Rod)
10.75£
A tropical fried rice with choice of meat, pineapple, cashew nuts onion, egg, carrot, soy sauce & spring onion.

Vegetarian Dishes

Red Curry - Gaeng Daeng
10.75£
Masaman Curry (Gaeng Masaman)
10.75£
Yellow Curry (Gaeng Luang)
10.75£
Panaeng Curry (Gaeng Panaeng)
10.75£
Thai panang curry paste cooked in coconut milk, peppers, garnished with stripped kaffir lime leaves.
Jungle Curry (Gaeng Pa)
10.75£
A traditional Thai dish cooked in homemade curry paste with mixed vegetable, Thai herbs & fresh chilli. N.B., This is not Coconut based
Tom Yam Hed (Spicy Mushroom Soup) (Hot)
6.45£
A spicy hot & sour mushroom soup with lemon grass, galangal, kaffir lime leaves, tomatoes & coriander.
Tom Kha Hed (Mild)
6.45£
Cooked in fragrant coconut milk, mushroom soup with kaffir lime leaves, lemon grass, galangal, tomatoes & coriander.
Similan Soup (Mild)
6.45£
Slightly spicy clear soup of mixed vegetable with sweet basil leaves and typical Thai herbs.
Basil leaves Stir Fry (Gra Pow)
10.75£
Stir fry with fresh chilli, garlic & holy basil leaves stir fried with green beans, onion & peppers
Cashew Nuts Stir Fry (Pad Med)
10.75£
Stir fry with cashew nuts, onions, peppers, dried chilli
Sweet & Sour Stir Fry (Priew Whan)
10.75£
Thai style sweet & sour stir fry with pineapple, cucumber, tomatoes, red & green pepper
Hunter (Pad Prig-Gaeng) (Hot)
10.75£
Shredded stir fry in coconut milk with red curry paste, sweet basil leaves, grachai & kaffir lime leaves.
Spicy Aubergine (Pad Makhua) (Mild)
10.75£
Stir fry aubergine with chilli, garlic, soya bean sauce & basil leaves.
Stir Fried Bean Sprout (Pad Tua-Ngork)
10.75£
Stir fry bean spout with soy sauce & spring onion.
Stir Fried Mixed Vegetable (Pad Pak Ruam)
10.75£
Stir fried mixed vegetables with garlic & oyster sauce.
Bok Choi
10.75£
Bok Choi stir fried in garlic sauce.
Pud Thai
10.75£
Stir fry rice noodles Thai style with egg, preserved Thai radish, bean sprouts, carrots, ground peanuts & spring onion.
Drunken Noodles (Guai Tiew Khi Mao) (Very Hot)
10.75£
Egg noodles with peppers, bamboo shoots, chilli, garlic & basil leaves.
Rice Noodles (See Eiw)
10.75£
Flat rice noodles with egg, vegetable, dark soy sauce, green leaves & beansprouts.
Drunken Fried Rice (Khao Pad Khi Mao) (Very Hot)
10.75£
Spicy fired rice with garlic, fresh chilli, carrot, onions & basil leaves.

Drinks

Coke (330ml)
1.99£
Diet Coke (330ml)
1.99£
7up (330ml)
1.99£