Brockley's Rock menu

Fried Fish

Cod
9.80£
Flaky with a light flavour, our MSC Certified Cod is best served with chips. Chips are sold separately.
Haddock
9.95£
A little meatier than Cod with a fuller flavour, our MSC Certified Haddock is one of our most popular fish.
Plaice
9.90£
A flat fish, our MSC Certified Plaice has a stronger taste than both Cod and Haddock.
Rock
9.90£
Rock salmon has a much meatier texture than Cod, and a much more pronounced flavour.
Mackerel
4.80£
A smaller but more powerful tasting fish, and mackerel goes perfect with our homemade tartare sauce.
Mackerel Bap
6.55£
Fillet of mackerel in a soft roll filled with salad and tartare sauce.
Fishcake
4.80£
Homemade fishcake made with sustainable cod and mash potatoes.
Thai Fishcake
5.00£
A spicy remix of our homemade fishcake, using sustainable cod, chillies, and limes.
Whitebait
6.35£
A handful of whole whitebait, great for a light meal, comes with our tartare sauce, and an edge of lemon.
Scampi
9.50£
Whole tail scampi covered in breadcrumbs, perfect for a bitesize snack. Served in a portion of twelve.
Calamari (Regular)
6.75£
Finely battered calamari strips seasoned with chilli and served with our homemade sweet chilli and ginger sauce.
Calamari (Large)
9.95£
Finely battered calamari strips seasoned with chilli and served with our homemade sweet chilli and ginger sauce.

Grilled Fish

Seabass
12.50£
Whole seabass marinated and grilled. Perfect alongside our side salad. Contains bones.
Salmon
13.95£
Served with our side salad, topped with teriyaki sauce and a sprinkle of sesame seeds.
Grilled Cod
11.10£
Flaky with a light flavour.
Grilled Haddock
11.25£
A little meatier than Cod with a fuller flavour, Haddock is one of our most popular fish.
Grilled Plaice
11.20£
A flat fish, Plaice has a stronger taste than both Cod and Haddock.
Grilled Rock
11.20£
Rock Salmon has a much meatier texture than Cod, and a much more pronounced flavour.
Grilled Mackerel
5.95£
A smaller but more powerful tasting fish, Mackerel goes perfect with our Homemade Tartare Sauce.

Vegetarian

Veggie Cake
4.90£
Homemade veggie cakes packed full of carrots, kidney beans, mushrooms, sweetcorn, potatoes, and peppers.
Salad (Regular)
3.95£
A light salad with a mixed leaf base combined with carrots, mooli, and red onion. Dressed with our sweet chilli and ginger sauce.
Salad (Large)
5.40£
A light salad with a mixed leaf base combined with carrots, mooli, and red onion. Dressed with our sweet chilli and ginger sauce.
Grilled Halloumi
4.75£
Three slices of halloumi grilled to a perfect brown.
Halloumi Salad
8.80£
A portion of halloumi on our side salad topped with sesame seeds, sliced gherkins, and cherry tomatoes.

Vegan

Vegan Fish Steak (One)
4.25£
Made with plant-based konjac, tapioca, and wheat starch. Our vegan steak is battered and is our most popular vegan alternative to fish. Best served in a portion of two.
Vegan Fish Steak (Two)
8.00£
Made with plant-based konjac, tapioca, and wheat starch. Our vegan steak is battered and is our most popular vegan alternative to fish. Best served in a portion of two.
Vegan Plain Sausages (Two)
2.90£
Made with wheat, starch and protein, our vegan sausages come in a portion of two.
Vegan Battered Sausages (Two)
2.95£
Made with wheat, starch and protein and covered in batter. Our vegan battered sausages are one of our most popular vegan options. Served in a portion of two.
Vegan Cake
4.80£
Homemade vegan cakes packed full of carrots, kidney beans, mushrooms, sweetcorn, potatoes, and peppers.
Vegan Fish Fingers
6.20£
Breaded vegan fish fingers made with plant-based konjac, tapioca and wheat starch. Served in a portion of five.

Meat

Steak Pie
5.65£
Deep-filled steak pie filled with a gravy.
Chicken and Mushroom Pie
5.40£
Deep-filled chicken pie with a creamy sauce and mushrooms.
Sausage
2.55£
Contains beef.
Battered Sausage
2.70£
Contains beef.
Savaloy
2.55£
Contains pork and beef.

Chips

Regular Chips
3.35£
Cooked fresh to order and cut every morning at Brockley’s Rock.
Large Chips
5.15£
Cooked fresh to order and cut every morning at Brockley’s Rock.

Kids Menu

Kid's Cod and Chips
6.85£
A smaller piece of our MSC Certified Cod served with a handful of chips.
Kid's Cod
5.25£
A smaller portion of our MSC Certified Cod.
Kid's Scampi and Chips
6.85£
A smaller portion of our whole tail breaded scampi, served with a handful of chips.
Kid's Scampi
5.25£
Whole tail scampi covered in breadcrumbs, perfect for a bitesize snack. Served in a portion of six.
Kid's Sausage and Chips
4.65£
One of our beef sausages served with a handful of chips.
Kid’s Battered Sausage and Chips
4.80£
One of our beef battered sausages served with a portion of chips.

Sides

Homemade Mushy Peas
2.55£
Freshly prepared every day, lightly seasoned and made with plant-based butter.
Curry Sauce
2.20£
Freshly prepared, our curry sauce has a hint of spice and is a perfect side to our fish and chips.
Homemade Tartare Sauce
0.80£
Freshly prepared by our chefs on site, our homemade tartare sauce goes exceptionally well with our fish, and is great for dipping chips into too.
Homemade Sweet Chilli and Ginger Sauce
0.80£
Freshly prepared, our sweet chilli and ginger sauce is a great salad dressing and perfect for dipping calamari.
Bread Roll
1.10£
Buttered bread roll.
Pickled Gherkin
1.50£
Pickled Onion
0.70£
Pickled Egg
1.50£
Heinz Ketchup
0.50£
(26 grams).
Heinz Mayonnaise
0.50£
(26 grams).

Specials

Honey Glazed Salmon and Sweet Potato Fishcake
5.40£
Freshly prepared, our salmon fishcake is a speciality item that's only available for a limited time, so catch it while you can!

Gluten Free Menu

Gluten Free Cod
9.80£
Flaky with a light flavour, our MSC Certified Cod is best served with chips. Chips are sold separately.
Gluten Free Rock
9.90£
Rock salmon has a much meatier texture than Cod, and a much more pronounced flavour.
Gluten Free Haddock
9.95£
A little meatier than Cod with a fuller flavour, our MSC Certified Haddock is one of our most popular fish.
Gluten Free Plaice
9.90£
A flat fish, our MSC Certified Plaice has a stronger taste than both Cod and Haddock.
Gluten Free Mackerel
4.80£
A smaller but more powerful tasting fish, and mackerel goes perfect with our homemade tartare sauce.
Gluten Free Calamari (Regular)
6.75£
Finely battered calamari strips seasoned with chilli and served with our homemade sweet chilli and ginger sauce.
Gluten Free Calamari (Large)
8.95£
Finely battered calamari strips seasoned with chilli and served with our homemade sweet chilli and ginger sauce.
Gluten Free Grilled Salmon
13.95£
Served with our side salad, topped with teriyaki sauce and a sprinkle of sesame seeds.
Gluten Free Halloumi Salad
8.80£
A portion of halloumi on our side salad topped with sesame seeds, sliced gherkins, and cherry tomatoes.
Gluten Free Grilled Seabass
12.95£
Whole seabass marinated and grilled. Perfect alongside our side salad. Contains bones.
Gluten Free Side Salad (Regular)
3.95£
A light salad with a mixed leaf base combined with carrots, mooli, and red onion. Dressed with our sweet chilli and ginger sauce.
Gluten Free Side Salad (Large)
5.40£
A light salad with a mixed leaf base combined with carrots, mooli, and red onion. Dressed with our sweet chilli and ginger sauce.
Gluten Free Homemade Tartare
0.80£
Freshly prepared from our chefs in store, our homemade tartare sauce goes especially well with our fish, but is great for dipping chips in too.
Gluten Free Mushy Peas
2.55£
Freshly prepared every day, lightly seasoned and made with plant-based butter.
Gluten Free Pickled Gherkin
1.50£
Gluten Free Picked Onion
0.70£
Gluten Free Picked Egg
1.50£
Gluten Free Regular Chips
3.35£
Cooked fresh to order and cut every morning at Brockley’s Rock.
Gluten Free Large Chips
5.15£
Cooked fresh to order and cut every morning at Brockley’s Rock.
Gluten Free Kids Cod and Chips
6.85£
A smaller piece of our MSC Certified Cod served with a handful of chips.