Turkuaz menu

Starters - Cold Meze

Hummus
3.95£
A puree of chick peas blended with olive oil, tahini and garlic. (May contain nuts.)
Cacik
4.25£
Thick creamy yoghurt with cucumber, mint and a hint of garlic.
Patlican Ezme
4.25£
Smoked aubergine peppers with garlic yoghurt.
Kisir
4.25£
Finely chopped tomatoes, onions, green peppers and parsley tossed with cracked bulgur wheat and dressed with olive oil and lemon juice.
Tarama Salad
4.25£
A creamy delicate blend of smoked roe and a hint of garlic.
Ispanak Tarator
4.25£
Blanched pinach leaves with thick creamy yoghurt and a hint of garlic.
Acili Ezme
4.45£
Finely chopped tomatoes, onions, green and red peppers with garlic and a touch of chilli.
Patlican Soslu
4.45£
Fried aubergine baked with tomatoes, onions, green peppers, garlic and olive oil.
Hoeny Melon with Feta Cheese
4.95£
Prawn Cocktail
4.95£
Mixed Meze for Two
12.90£
A selection of cold mezes (for two people).

Starters - Hot Meze

Lahmacun
3.95£
Thin based dough topped with minced lamb with oniond, peppers, tomatoes and parsley.
Soup of the Day
3.95£
Borek
4.45£
Filo pastry filled with cheese, parsley and herbs.
Hellim Izgara
4.95£
Grilled goats cheese.
Falafel
4.95£
Dip fried fava beans, chick peas, tahini, flour, onions, parsley, celery, sesame seeds and spices.
Kalamar
5.95£
Marinated squid deep fried in batter accompanied with tartar or garlic sauce.
Honey Glazed Goats Cheese
4.95£
Honey glazed goats cheese served with beetroot, walnuts, caramelised onions and pomegranate dressing.
Arnavut Cigeri
5.45£
Pan fried lamb's liver wiht onion in a butter suace.
Imam Bayildi
4.95£
Aubergine stuffed with onions, green peppers, tomatoes, garlic and baked in the oven.
Sucuk
4.45£
Grilled garlic sausage.
Hummus Kavurma
4.95£
Hummus with diced lamb, pine nuts and butter sauce.
Garlic Mushrooms
4.45£
Pan fried in garlic butter with onions and peppers.
King Prawns
6.50£
Pan fried king prawns with onions and peppers in a garlic butter sauce.
Mixed Hot Meze
12.90£
Includes Borek, Hellim, Sucuk and Calamar (for 2 people).

Main Course

Doner Kebab
11.45£
Spit roasted lamb thinly sliced.
Adana Kebab
12.95£
Spicy minced lamb with onions, peppers and seasonings on a skewer and cooked over charcoals.
Ali Nazik
14.45£
A layer of smoked aubergine with yoghurt, topped with adana kebab and butter sauce.
Iskender
13.95£
Doner of adana kebab served on a fresh bread with a special tomato sauce and topped with yoghurt and melted butter.
Lamb Shish
13.95£
Marinated cubed lamb on skewers and cooked over charcoals.
Chicken Shish
12.95£
Marinated cubed chicken on skewers and cooked over charcoals.
Chicken Wings
11.45£
Marinated chicken wings cooked over charcoals.
Kulbasti
12.95£
Boneless seasoned leg of chicken cooked over charcoals.
Liver Ala Turca
12.95£
Pan fried lamb's liver wiht onion in a butter suace.
Lamb Cutlets
14.95£
Best end lamb cooked over charcoals.
Grilled Combo
15.95£
Combination of lamb, chicken and adana kebab.
Mixed Kebab
17.95£
A selection of lamb cutlet, chicken, and lamb shish, adana, doner kebab and chicken wings.

Guvec / Casseroles

Chicken Guvec
13.45£
A traditional Turkish dish with onions, peppers, aubergine, mushrooms, tomatoes and secret blend of spices cooked together in a clay pot.
Lamb Guvec
13.95£
A traditional Turkish dish with onions, peppers, aubergine, mushrooms, tomatoes and secret blend of spices cooked together in a clay pot.
Moussaka
13.45£
Layers of aubergine, mince meat and potatoes topped with bechamel sauce and cheese and baked in the oven. Served with salad.

Lahmacun & Pide

Lahmacun
2.95£
Thin based dough topped with minced lamb with onions, peppers, tomatoes and parsley.
Peynirli Pide
7.95£
Cheddar cheese and tomatoes.
Vegetable Supreme Pide
8.95£
Spinach, mushrooms, onions, peppers and tomatoes, topped wiht cheese.
Kiymali Pide
9.45£
Minced lamb with onions, peppers, tomatoes and parsley.
Sucuklu Yumurtali Pide
9.45£
Tirkish garlic sausage with eggs, cheese and tomatoes.
Chicken Pide
9.45£
Cubed chicken with seasonings, onions, peppers and tomatoes.
Kusbasili Pide
10.95£
Cubed lamb with seasonings, onions, mushrooms, peppers and tomatoes.
Mixed Meat Pide
11.45£
Cubed lamb, chicken and minced lamb with seasonings, onions, peppers and tomatoes.

Seafood

Grilled Salmon
13.95£
Fillet of salmon grilled or baked in the oven. Served with roast potato, salad.
Mediterranean Prawns
14.95£
Pan fried king prawns cooked with onions, garlic, peppers and mushroom cream sauce. Served with rice and salad.
Sea Bass
14.95£
Whole sea bass marinated and grilled on charcoals served with roast potatoes and salad.
Sea Bass Supreme
15.45£
Oven baked fillet sea bass topped by prawns, parsley, garlic, cream and white wine sauce.
Fish Kebab
16.45£
Succulent Scottish salmon, king prawns, sea bass, served with creamy butter sauce and sauteed mixed seasonal vegetables.

Vegetarian

Vegetable Moussaka
11.95£
Layers of aubergine, seasonal vegetables and potatoes topped with bechamel sauce and cheese and baked in the oven.
Vegetable Kebab
11.95£
Grilled mixed vegetables served with tomato and butter sauce.
Halloumi Salad
11.95£
Grilled halloumi cheese with fresh crispy salad, grilled peppers, cherry tomatoes, fresh mint leaves and olives topped with hummus.
Imam Bayildi
11.95£
Stuffed aubergine with tomatoes, onions and pepper mushrooms topped with melted mozzarella and served with special tomato sauce.

Side Orders

Extra Bread
0.75£
Yoghurt
1.95£
Olives
1.95£
Rice
1.95£
Roast Potatoes
2.25£
Chips
2.45£
Coban Salad
4.45£
Feta Cheese Salad
4.95£

Sweets

Sutlac
3.00£
Rice pudding.

Drinks

Aryan
1.00£
Cola
2.25£
Diet Cola
2.25£
Fanta
2.25£
Lemonade
2.25£
Appletiser
2.25£
Apple Juice
2.25£
Orange Juice
2.25£
Mango Juice
2.25£
Pineapple Juice
2.25£
Sour Cherry Juice
2.25£
Small Mineral Water (Still)
2.00£
Small Mineral Water (Sparkling)
2.00£
Large Mineral Water (Still)
3.50£
Large Mineral Water (Sparkling)
3.50£