The Salt Bar menu
Starters
Prawn Skagen Toast
7.00£
A Danish classic of fried sourdough topped with prawns in a dill, leek, and horseradish mayonnaise. Finished with roe.
Mixed smorgasbord
10.00£
Salt beef with pickled cucumber & horseradish cream. House pickled slaw. Smoked mackerel terrine. Cured carrot, feta cheese and pine nuts. With cripsbread. All gluten free except the crispbread.Sweet potato gnocchi (V/N/GF)
7.00£
sweet potato and ricotta gnocchi tossed with broccoli and a hazelnut, rocket and Cheshire cheese pesto. On dressed rocket leaves.
Bourbon glazed cauliflower salad (VE)
6.00£
Fresh ginger, spring onions and rocket. On dressed leaves with crispy rice noodles.Smoked Cornish mackerel & preserved lemon terrine
6.50£
with horseradish cream & crispbreadsMixed smorgasbord
10.00£
Salt beef with pickled cucumber & horseradish cream. House pickled slaw. Smoked mackerel terrine. Cured carrot, feta cheese and pine nuts. With cripsbread. All gluten free except the crispbread.
Bourbon glazed cauliflower salad (VE)
6.00£
Fresh ginger, spring onions and rocket. On dressed leaves with crispy rice noodles.
Smoked Cornish mackerel & preserved lemon terrine
6.50£
with horseradish cream & crispbreads
Smørrebrod
Salt Beef open sandwich and small soup
8.00£
Salt beef, pickled cucumber, rocket leaves and horseradish cream on buttered rye bread. Dressed leaves.
8oz homemade soup of the day.Cured Carrot open sandwich and small soup.
8.00£
Cured carrot, marinated feta cheese, pine nuts and red onion marmalade on buttered rye bread.
8oz homemade soup of the day(always vegetarian)
Salt Beef open sandwich and small soup
8.00£
Salt beef, pickled cucumber, rocket leaves and horseradish cream on buttered rye bread. Dressed leaves.
8oz homemade soup of the day.
Mains
Scandinavian style Meatballs (GF)
12.75£
Our famous homemade pork and beef meatballs in a cream sauce, served with pickled cucumber, cranberry sauce and your choice of mash or fries (inc).
Salt Bar Burger
9.00£
6oz burger topped with sliced meatball, Västerbotten cheese, pickled cucumber and cranberry sauce. In a brioche bun.
Treacle Burger
9.00£
6oz treacle glazed burger topped with Shropshire blue cheese, miso roasted mushrooms & red onion marmalade. In a brioche bun with tomato, pickled cucumber and lettuce.Mixed bean and chickpea burger
8.00£
Topped with vintage red Leicester, cured carrot and red onion marmalade. Toasted brioche bun, tomato, pickled cucumber and lettuce.Baked aubergine (V/GF )
12.50£
With green lentils, tomato & red wine. Finished with an olive & caper crumb & pecorino cheese. Vegan option available - please request in notes.Chicken, leek & mushroom tartlet (GF/N)
12.50£
With broccoli, lemon and pine nuts.Smoked bacon cheese burger
9.00£
6oz burger topped with Shropshire blue cheese, smoked bacon & red onion marmalade. In a brioche bun with tomato, pickled cucumber and lettuce.Baked aubergine (V/GF )
12.50£
With green lentils, tomato & red wine. Finished with an olive & caper crumb & pecorino cheese. Vegan option available - please request in notes.
Side Orders
Fries (GF)
2.50£
Mash (D)
2.50£
Beetroot, apple and spring onion salad
2.50£
House Pickled Vegetables
2.50£
Citrus and Garlic Marinated Olives
2.50£
House Smoked Nuts
2.25£
Fries (GF)
2.50£

Mash (D)
3.00£

Beetroot, apple and spring onion salad (vegan)
3.00£

House Pickled Vegetables
2.50£

Citrus and Garlic Marinated Olives
3.00£

House Smoked Nuts
2.50£

Cake
Flourless Chocolate cake (contains almonds) (GF)
3.95£
House made chocolate cake with sweet cream and liquorice blueberries. (GF) (N)
cinnamon apple cake with cream
3.95£
Vegan chocolate brownie (n)
2.25£
House made pecan and walnut chocolate brownie.Passionfruit frangipane with cream
3.95£
Chocolate and beetroot cake
3.95£
House made chocolate cake with sweet cream and liquorice blueberries.
cinnamon apple cake with cream
3.95£

Gluten free Bakewell tart
3.95£
with mixed berries and sweet cream
Fentimans
Ginger Beer
2.75£

Victorian Lemonade
2.75£

Sparkling elderflower
2.75£

Dandelion and Burdock
2.75£

Beer and wine
Burke's Special bitter
3.00£

Wibbly Wallaby Pale ale
3.00£

Maxonian Mist - medium local cider
3.00£

Vina Carasco Chilean sauvignon blanc
12.00£
white wine
Vina Carasco Chilean merlot
12.00£
red wine
Lunch
Sourdough bagel with scrambled eggs, smoked salmon and hazelnut pesto
6.00£
Toasted sourdough bagel with creamy scrambled eggs, smoked salmon and hazelnut pesto (N) Available to order until 2pm
Sourdough bagel with scrambled eggs, bacon and red onion marmalade
6.00£
Toasted sourdough bagel with creamy scrambled eggs, British bacon and red onion marmalade. Available to order until 2pm.