Crazy Wendys menu

Starters

1. Gai Satay
5.50£
Grilled chicken satay served with peanut sauce and cucumber relish.
2. Ka
4.80£
Nom Pang Na Moo - Pork toasties served with cucumber relish.
3. Tod Man Bplaa
5.95£
Deep fried Thai fish cakes served with cucumber relish.
4. Gra-Dook Moo
5.95£
Deep fried marinated pork spare ribs with garlic.
5. Bobpia Tod
4.80£
Deep fried spring rolls served with sweet chilli sauce.
6. Geaw Groob
4.95£
Thai crispy wonton served with sweet chilli sauce.
8. Hoy Naung
5.95£
Steamed New Zealand mussels served with seafood sauce.
11. Yum Nua
4.95£
Spicy beef salad with onions, chillies and lemon juice.
12. Yum Gai
4.95£
Spicy chicken salad with onions, chillies and lemon juice.
13. Yum Bplaa Muek
5.95£
Sliced squid salad with onions, chillies and lemon juice.
14. Yum Talay
6.20£
Spicy mixed seafood salad with onions, chillies and lemon juice.
15. Yum Woon Sen
5.95£
Vermicelli noodle salad with mince pork, onions, chillies and lemon juice.
17. Thai Prawn Crackers
2.95£

Soups

18. Tom Yum Gung
4.95£
Hot and sour soup with prawn.
19. Tom Yum Gai
4.50£
Hot and sour soup with chicken.
20. Po Teak
5.50£
Hot and sour soup with mixed seafood.
20a. Tom Kha Gung
4.95£
Coconut cream soup with prawn.
21. Tom Kha Gai
4.50£
Coconut cream soup with chicken.

Thai Curry Dishes

23. Gaeng Massaman Nua or Gai
6.50£
Very mild Thai Beef or Chicken curry.
24. Gaeng Ped Nua or Gai
6.50£
Thai Red Curry with beef or chicken.
25. Gaeng Keaw Wan Nua or Gai
6.50£
Thai green curry with beef or chicken.
26. Panaan Gung
8.50£
Hot and thick red curry with prawn.
26a. Roast Duck Red Curry
8.50£
Red curry with roast duck in coconut cream.
26b. Gaeng Kua Talay
9.95£
Mixed seafood curry with mussels, prawns and pineapple.

Beef Dishes

27. Nua Nam-Man Hoy
6.50£
Sliced beef with mushrooms and onions in oyster sauce.
28. Nua Gratiem
6.50£
Stir fried beef with garlic and peppers Thai style.
29. Nua Pad Noo-Mai
6.50£
Stir fried beef with chilli and bamboo shoots.
30. Nua Pad Prik
6.50£
Stir fried beef mixed with chillies.
31. Nua Pad Krapraow
6.50£
Stir fried beef with chillies and basil leaves.

Chicken Dishes

32. Gai Pad Krapraow
6.50£
Stir fried chicken with chillies and basil leaves.
33. Gai Gratiem
6.50£
Stir fried chicken with garlic and peppers.
34. Gai Pad King
5.95£
Stir fried chicken with ginger.
35. Gai Pad Prik
5.95£
Stir fried chicken with chillies.
36. Gai Pad Preaw Wan
5.95£
Sweet and sour Thai style chicken.
37. Gai Pad Pak
5.95£
Stir fried chicken with mixed vegetables.
38. Gai Pad Med Mamuang
5.95£
Stir fried chicken with cashew nuts.

Pork Dishes

39. Moo Pad Preaw Wan
5.95£
Sweet and sour Thai style pork.
40. Moo Pad Prik
5.95£
Stir fried pork with chillies and onions.
41. Moo Pad Gratiem
5.95£
Stir fried pork with garlic.
42. Moo Pad Pak
5.95£
Stir fried pork with mixed vegetables.
43. Moo Pad Grapraow
5.95£
Stir fried pork with chillies and basil leaves.

Seafood Dishes

44. Pla Gratiem
8.50£
Stir fried fish with garlic and peppers.
44a. Pla Neung Manaow
11.95£
Steamed Seabass with lemon juice and chillies.
45. Bplaa Lark Prik
9.95£
Deep fried fish topped with hot chillies.
46. Gung or Pla Muek Grapraow
8.50£
Stir fried king prawn or squid with chillies and basil leaves.
47. Gung Pad Preaw Wan
8.50£
Sweet and sour Thai style king prawn.
48. Gung Pad Gratiem
8.50£
Stir fried prawn in garlic and vegetables.
49. Gung Pad Prik Kang
8.50£
Stir fried king prawn with curry paste and vegetables.
50. Gung Pad Talay
8.50£
Stir fried mixed seafood in curry paste.
50a. Gung Pad Takai
8.50£
Stir fried king prawn with lemongrass and lime leaves.

Noodles and Rice Dishes

51. Pad Thai Moo or Gai
6.95£
Special Thai fried noodles with pork or chicken.
52. Pad Thai Gung
7.95£
Special Thai fired noddles with prawn.
53. Kaow Pad Sapparod
6.50£
Special fried rice with pineapple.
54. Kaow Pad Gai or Moo
6.50£
Special fried rice with chicken or pork.
55. Kaow Pad Gung
7.95£
Special fried rice with king prawn.
56. Boiled Rice
2.00£
57. Egg Fried Rice
2.50£

Vegetarian Starters

58. Pak Tod
4.50£
Deep fried vegetables in batter served with sweet chilli sauce.
58a. Kanampang Kowpod
3.95£
Sweetcorn Toasties.
59. Po Pia Pak
3.95£
Vegetable spring rolls.
60. Money Bag
3.95£
Deep fried red and yellow bean parcels.
61. Greaw Je
3.95£
Deep fried sweetcorn wonton.
62. Som Tam
5.95£
Green papaya salad with lime juice, fish sauce and chillies.
65. Tom Yum Hed
3.80£
Hot and sour soup with mushrooms.
66. Tom Kha Hed
3.80£
Coconut cream soup with mushrooms.

Vegetarian Mains

67. Pad Pak Roum
4.50£
Stir fried mixed vegetables.
68. Pad Krapraow
4.95£
Stir fried aubergine with chill and basil leaves.
68a. Pad Krapraow Taow-Hoo
6.50£
Stir fried tofu with chillies and basil leaves.
68b. Gaeng Panaeng Taow - Hoo
6.50£
Hot and Thick Red curry with tofu.
69. Pad Pak Preaw Wan
4.50£
Sweet and sour mixed vegetables.
70. Gaeng Ped Pak
5.95£
Mixed vegetable red curry.
71. Gaeng Keaw Wan Pak
5.95£
Mixed vegetable green curry.
72. Pad Thai Taow-Hoo
6.50£
Special Thai fried noodles with tofu.
73. Kao Pad Pak
4.80£
Special fried rice with mixed vegetables.
74. Pad Woon Sen
4.95£
Stir fried vermicelli noodles with eggs and onions.
75. Gaeng Massaman Pak
5.95£
Mixed vegetable massaman curry.

Special E-Sarn Dishes

E1. Gai Yang E-Sarn
6.95£
Northeastern style grilled marinated chicken served with special sauce. Please note that this dish takes 20 minutes to grill.
E2. Kaw Moo Yang
7.50£
Lean pork marinated in Thai herbs grilled and served with special sauce.
E4. Larb Moo or Gai
6.90£
Spicy minced pork or chicken with Thai herbs and lemon juice.
E5. Som Tam
5.95£
Green papaya salad with lime juice, fish sauce and chillies.
E8. Sua Rong Hai (Weeping Tiger)
8.50£
Grilled beef marinated in a special Thai sauce.
E9. Nam Tok Moo or Nua
8.50£
Beef or pork marinated in Thai herbs grilled and served with special sauce.
E11. Kaow Neaw
3.00£
Thai sticky rice.